Parrot & Jigger Bar-Brewery-Bistro in Auckland Menu

Parrot & Jigger Bar-Brewery-Bistro in Auckland has no menu available, but can choose from many other options such as All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara or Beef from West Roast Takeaways. Kippers Takeaways offers many options including Fresh gurnard and Hotdog with tomato sauce. Fox's Alehouse includes a wide range like Edamame Beans or Crostini. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers Epolito's Pizzeria and .

Nearby Sample Menus

  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Sauteed Prawn Risotto $25.00
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Chicken and Mushroom Risotto $18.50
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Prawn $12.50
  • (Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
  • No.6 $16.00
    • $4.00 Chips, 6 Fish
  • 1/2 Crispy Chicken $7.50
  • Combination $11.50
  • Special E $41.00
    • Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein
  • Vegetables $9.50
  • Steam Rice $3.00
  • V=vegetarian
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Kung pao calamari>sriracha & plum sauce $14
  • Hollandaise $3
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • All blacks
  • P11 $13.50
    • Pan fried pork with lemon grass on rice
  • P14 $15.80
    • Combination on rice
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • A01 $5.80
    • deep fried Vietnamese spring rolls
  • V04 $13.00
    • Vegetable on egg noodles soup with chicken stock
  • P15 $13.00
    • Shredded pork & spare ribs on rice
  • V06 $9.50
    • Vegetable on Vermicelli
  • S05 $12.00
    • fish balls rice noodles soup
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Green beans, lemon, chervil $8.00
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Crayfish, new season potatoes, tomato, radish $39
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • Prawn Twisters $15.00
    • With chipotle aioli and lemon wedge
  • Spanish Omelette $21.00
    • With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
  • -Add Chicken $4.00
  • -Spicy Chicken Breast
    • With lettuce, cheese, avocado, garlic aioli
  • 600g Mega Steak $36.00
    • With 3 fried eggs, potatoes, creamy spinach and herb butter
  • Tomato and Basil Fettuccine $20.00
    • in a rich sauce with grilled halloumi and garlic bread
  • Smoked Salmon Fettuccine $22.00
    • with sun dried tomatoes, olives, onion, spinach, caper butter, parmesan cheese and pesto served with garlic bread
  • BBQ with taro or cassava lamb $14.00
  • In black bean or Oyster Sauce Chicken $13.00
  • Sizzling Coconut Cream lamb $14.00
  • Chili lamb $14.00
  • Long Soup $10.00
  • Chinese Curry chicken $12.00
  • In Tomato Sauce prawn $14.00
  • Fry Lamb $14.00
  • - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • - button mushroom & thyme
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • THREE EGG OMELETTE
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • - ham, cheese & tomato $16.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Chicken bento $ 20.00
  • Tempura bento $ 20.00
  • Beef bento $ 22.00
  • Tempura udon $ 15.00
  • Tempura soba $ 15.00
  • Sashimi bento $ 22.00
  • Fish bento $ 18.00
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Paneer Butter Masala (medium spicy) $10
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Paneer Naan $4
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Salad $4.00
  • Pork BBQ (Pork Bulgogi) $13.50
  • Chicken Katsu (Cutlet) $11.90
  • Chicken Katsu (Cutlet) $12.50
  • Spicy Chicken $12.50
  • Spicy Pork $12.50
  • Sushi for 50 pieces $50.00
  • SUN $3.50 / Roll
    • Crab & California
  • WED $3.50 / Roll
    • Chicken Day
  • MON $3.50 / Roll
    • Salmon Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Beef Rice Bowl $10.90
  • Spicy ox tripe $16.50
  • Jelly scrap $12.00
    • with shredded chicken and sauce
  • Stir fried pork with black fungus and egg $18.50
  • Steamed smoked pork with eggplant $20.50
  • Stir fried Chinese cabbage $12.50
  • Stir fried spicy pettitoes dry pot $28.00
  • Stir fried pre-cooked pork $18.50
  • Steamed smoked spare rib $20.50
  • DIAVOLA
    • Mushrooms, Salami, Capsicum, Chili
  • MARINARA
    • Garlic no cheese
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
  • L $24.50
  • M $17.50
  • M $21.50
  • Tortellini Chicken alla Amatriciana (hand-made) $22.50
    • Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
Parrot & Jigger Bar-Brewery-Bistro

Parrot & Jigger Bar-Brewery-Bistro

location

Address

Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

9391036

clock

Opened hours

11 AM to 11 PM (Tue-Thu), 11 AM to 2 AM (Fri), 10 AM to 2 AM (Sat), 10 AM to 11 PM (Sun), Mon Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand