Passito in Auckland Menu

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Ostriche con Salsa Verde (Half-dozen) $24
- Fresh Oysters on ice with green dressing (basil, oregano & Italian herbs). Add each $4
Carpaccio di Manzo $16
- Beef Carpaccio, shaved parmesan, rocket salad and lemon dressing
Arancini $14
- Hand-made Seafood Risotto Ball lightly crumbed and fried on fresh rocket pesto
Insalata di Pollo $14
- Tuscan Seasoned Chicken Breast Salad
Polpettine d’Agnello $14
- Home-made Beef and Lamb Meat Balls bathed with fresh tomato sauce
Calamari Saltati $14
- Calamari sautéed with garlic, parsley and crayfish bisque
Bruschetta al Pomodoro $12
- Bruschetta with fresh tomato, basil, garlic and balsamic reduction
Melazane $12
- Grilled Aubergine with fresh mozzarella cheese, parmesan cheese and tomato sauce
Pane e Crostini $12
- Wood-fired oven baked Bread with dips (creamy pesto and aubergine-tomato puree dips)
Pane all’Aglio $7
- Wood-fired oven Garlic Bread

Filetto di Manzo $34
- Chargrilled Angus Eye Fillet, sautéed mushroom, capsicums, roasted whole garlic with red wine jus
Bistecca di Manzo $34
- T-Bone Steak with basil-lemon-garlic butter and caponata (eggplant, capsicum, tomato, zucchini, onion and garlic)
Pesce del Giorno POA
- Fish of the Day, pan-fried, a scallop, steamed spinach, celery, carrot with lemon, dill and caper butter sauce
Pollo Impanato $29
- Italian herbed Crumbed Chicken, fried polenta, parma ham, parmesan cheese, broccolinis, carrot, blueberry coulis and creamy Romano cheese sauce
Scamone d’Agnello $29
- Mint and garlic crusted Lamb Rack, aubergine purée, zucchini cannelloni stuffed with black olives, chèvre feta, sun-dried tomatoes and basil served with lamb jus
Pancia di Maiale $29
- Crackling Pork Belly, steamed spinach, carrots, apple & onion marmalade and rhubarb berry dressing

Beer Battered Fries $6
Mash potato with Chive $6
House Salad $6
Sautéed Vegetables $6

Maltagliati al Salmone $22
- Home-made Maltagliati pasta with Salmon, pine nuts and lemon butter sauce
Pappardelle Funghi $22
- Home-made Pappardelle pasta with Mushroom, Italian Sausages and porcini mushroom sauce
Tagliatelle al Ragu $18
- Home-made Tagliatelle pasta with Bolognese sauce
Fettuccine Carbonara $18
- Home-made Fettuccine pasta with Carbonara sauce (bacon, egg yolk and cream)
Linguine Puttanesca $18
- Gourmet Dry Linguine Pasta with Puttanesca sauce (spiced tomato, capers, anchovy and olives)
Gnocchi alla Sorrentina $17
- Home-made Potato Gnocchi with mozzarella and tomatobasil sauce

Cajun Chicken and Avocado $24
- Extra virgin olive oil marinated cajun chicken, mushroom, onion, mozzarella cheese, avocado salsa and rocket salad
Marinara $24
- Mozzarella cheese, prawns, calamari rings, mussels and red onion
Gamberetti e Aglio $24
- Béchamel base, mozzarella cheese, Prawns, zucchini, onion and toasted garlic flakes
Salsicce $24
- Italian herbed Sausages, salami, mushroom, olives, red onions and mozzarella cheese
Vegetable Garden $23
- Mozzarella cheese, fresh tomato, red onion, mushroom, roasted capsicum, eggplants and olives
Hawaiian $22
- Mozzarella cheese, pineapple and champagne ham
Pepperoni $22
- Mozzarella cheese, spiced salami, roasted capsicum and Jalapeno
Quattro Formaggi $22
- Four Cheeses (Gorgonzola, Mascarpone, Mozzarella, Parmesan) with honey
Margherita $18
- Mozzarella cheese, fresh tomato and basil leaves

Pizza alla Nutella $13
- For chocolate lovers! Wood-fired pizza with Nutella and mascarpone cheese
Tiramisù $12
- Traditional tiramisu
Flambé Dolce Alaska $12
- Baked Alaska with cognac flambé
Brownie al Cioccolate $12
- Home-made Chocolate Brownie with vanilla gelato
Selezione di Gelati $12
- Selection of Gelato Ice-cream
Torta di Mele $12
- Home-made Italian Apple Cake with vanilla gelato
Pannacotta al Limone $12
- Lemon Pannacotta served with blueberry coulis

Nearby Sample Menus

Please ask waiting staff
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
Salmon Sashimi $15.00
Mixed Tempura $15.00
Squid $11.50
Crayfish (120g) $40.00
Ice Cream Tempura $9.50

Homemade valrhona truffles $3.50 Each
Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
John dory, tomato braised beans, fennel, dives, verde $40.00
Thai pork salad, watermelon, cashews, coconut $24.00
Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Cherry + almond tart, mascarpone, praliné

LAMB $20.50
SEAFOOD PLATTER $22.50
- Grilled prawns & scallops topped with mayo on sizzling iron plate
CHICKEN, BEEF OR PORK $17.50
32. KANA MOO GROB (GAI LAN) $18.50
- Stir fried crispy pork with Chinese broccoli
SF $18.00
LAMB $20.50
CHICKEN, BEEF, OR PORK $16.50
PRAWNS OR SEAFOOD $21.50

Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
GF= Gluten Free / V= Vegetarian
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)

Potato $0.30
Steak $2.50
Special $9.50
Combination Meat $9.50
Special (B) $10.00
- 4 Chicken Thigh & Chips
Sweetcorn $2.00
Egg (no meat) $6.50
Family Meal $25.00/$18.00
- Large/Medium

Prawn $14.00
Vegetable $6.00
Lamb $9.00
Lamb $8.00
Chicken BBQ with fries $15.00
Vegetable of the day curry $8.00
Vegetable $6.00
Chinese vegetarian curry $6.50

Turkish Deligth $0.70
Chicken satay $11.50
Lam $11.00
Lamb Souvlaki (Spicy) $13.00
Supreme chicken burger $11.50
- Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
Served with mediterranean rice, fresh salad, humus, meat and sauces
Kiwi Chicken burger $11.00
- Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
Mezze platter $11.50

Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
Cabbage and Parmesan Slaw $12.00
Queensland prawns, Pernod garlic butter $36.00
Garlic and Parsley N/A
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
Red Wine Jus N/A
Ortiz Anchovy N/A
Smoked free range pork spare ribs $24.00

All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Shank (x1) $16.00
Thigh $ 3.60
Pork (small/medium/large) $12/$15/$19
Served with mashed or golden potatoes and peas, topped with gravy
Drumstick $ 3.20
Chicken (small/medium/large) $12/$15/$19
Beef (small/medium/large) $12/$15/$19

Toasted sandwich
Chicken nuggets & chips $7.80
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
French toast $11.80
- Served with bacon, grilled banana & maple syrup
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast

Half $10.00
Fish Masala $11.99
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
Chicken Tikka
- Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
Lamb/Beef Masala $11.99
- Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
- Excl. Seafood & Indo Chinese Food Available till 4:00pm
Chicken Madras $9.99
- A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.

Chicken fat-roasted potatoes $10.00
- gravy (optional) from 6pm only
-lots $6.00
Seasonal veg $10.00
- see specials menu
Salads
-medium $10.00
Or add bird’s marinated organic tofu $5.00
Df, gf, no coriander, vegan, contains nuts
Vegetarian - organic tofu $17.00
- fried tofu, sesame greens, ginger chilli sauce, pickled cucumber

Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Caesar Salad $ 17
- with smoked salmon or roast chicken
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Panko crumbed goats cheese salad $ 17
Salt and pepper squid salad $ 17
Beef Burger $ 17
- handmade patties cheese salad & fries
¼ Roast chicken fries & salad $ 18
Fish and Chips homemade tartare $ 18

Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- +2 Large sides $35.90
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chips
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Peri-Peri Chips
- Curb your craving
- Large $6.50
- Regular $4.50

Toasted bagel
-With cream cheese & jam preserve $6.00
French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
Cheese burger $8.00
-Bake beans $3.00
Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
Fettuccine $13.80
- Choice of ham / bacon / chicken with creamy mushroom
Buffalo burger $16.80
- Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.