Passito in Auckland Menu

ENTRÉE ENTRÉE
  • Ostriche con Salsa Verde (Half-dozen) $24
    • Fresh Oysters on ice with green dressing (basil, oregano & Italian herbs). Add each $4
  • Carpaccio di Manzo $16
    • Beef Carpaccio, shaved parmesan, rocket salad and lemon dressing
  • Arancini $14
    • Hand-made Seafood Risotto Ball lightly crumbed and fried on fresh rocket pesto
  • Insalata di Pollo $14
    • Tuscan Seasoned Chicken Breast Salad
  • Polpettine d’Agnello $14
    • Home-made Beef and Lamb Meat Balls bathed with fresh tomato sauce
  • Calamari Saltati $14
    • Calamari sautéed with garlic, parsley and crayfish bisque
  • Bruschetta al Pomodoro $12
    • Bruschetta with fresh tomato, basil, garlic and balsamic reduction
  • Melazane $12
    • Grilled Aubergine with fresh mozzarella cheese, parmesan cheese and tomato sauce
  • Pane e Crostini $12
    • Wood-fired oven baked Bread with dips (creamy pesto and aubergine-tomato puree dips)
  • Pane all’Aglio $7
    • Wood-fired oven Garlic Bread
MAINS MAINS
  • Filetto di Manzo $34
    • Chargrilled Angus Eye Fillet, sautéed mushroom, capsicums, roasted whole garlic with red wine jus
  • Bistecca di Manzo $34
    • T-Bone Steak with basil-lemon-garlic butter and caponata (eggplant, capsicum, tomato, zucchini, onion and garlic)
  • Pesce del Giorno POA
    • Fish of the Day, pan-fried, a scallop, steamed spinach, celery, carrot with lemon, dill and caper butter sauce
  • Pollo Impanato $29
    • Italian herbed Crumbed Chicken, fried polenta, parma ham, parmesan cheese, broccolinis, carrot, blueberry coulis and creamy Romano cheese sauce
  • Scamone d’Agnello $29
    • Mint and garlic crusted Lamb Rack, aubergine purée, zucchini cannelloni stuffed with black olives, chèvre feta, sun-dried tomatoes and basil served with lamb jus
  • Pancia di Maiale $29
    • Crackling Pork Belly, steamed spinach, carrots, apple & onion marmalade and rhubarb berry dressing
SIDES SIDES
  • Beer Battered Fries $6
  • Mash potato with Chive $6
  • House Salad $6
  • Sautéed Vegetables $6
FRESH PASTA FRESH PASTA
  • Maltagliati al Salmone $22
    • Home-made Maltagliati pasta with Salmon, pine nuts and lemon butter sauce
  • Pappardelle Funghi $22
    • Home-made Pappardelle pasta with Mushroom, Italian Sausages and porcini mushroom sauce
  • Tagliatelle al Ragu $18
    • Home-made Tagliatelle pasta with Bolognese sauce
  • Fettuccine Carbonara $18
    • Home-made Fettuccine pasta with Carbonara sauce (bacon, egg yolk and cream)
  • Linguine Puttanesca $18
    • Gourmet Dry Linguine Pasta with Puttanesca sauce (spiced tomato, capers, anchovy and olives)
  • Gnocchi alla Sorrentina $17
    • Home-made Potato Gnocchi with mozzarella and tomatobasil sauce
WOOD-FIRED PIZZA WOOD-FIRED PIZZA
  • Cajun Chicken and Avocado $24
    • Extra virgin olive oil marinated cajun chicken, mushroom, onion, mozzarella cheese, avocado salsa and rocket salad
  • Marinara $24
    • Mozzarella cheese, prawns, calamari rings, mussels and red onion
  • Gamberetti e Aglio $24
    • Béchamel base, mozzarella cheese, Prawns, zucchini, onion and toasted garlic flakes
  • Salsicce $24
    • Italian herbed Sausages, salami, mushroom, olives, red onions and mozzarella cheese
  • Vegetable Garden $23
    • Mozzarella cheese, fresh tomato, red onion, mushroom, roasted capsicum, eggplants and olives
  • Hawaiian $22
    • Mozzarella cheese, pineapple and champagne ham
  • Pepperoni $22
    • Mozzarella cheese, spiced salami, roasted capsicum and Jalapeno
  • Quattro Formaggi $22
    • Four Cheeses (Gorgonzola, Mascarpone, Mozzarella, Parmesan) with honey
  • Margherita $18
    • Mozzarella cheese, fresh tomato and basil leaves
DESSERT DESSERT
  • Pizza alla Nutella $13
    • For chocolate lovers! Wood-fired pizza with Nutella and mascarpone cheese
  • Tiramisù $12
    • Traditional tiramisu
  • Flambé Dolce Alaska $12
    • Baked Alaska with cognac flambé
  • Brownie al Cioccolate $12
    • Home-made Chocolate Brownie with vanilla gelato
  • Selezione di Gelati $12
    • Selection of Gelato Ice-cream
  • Torta di Mele $12
    • Home-made Italian Apple Cake with vanilla gelato
  • Pannacotta al Limone $12
    • Lemon Pannacotta served with blueberry coulis

Nearby Sample Menus

  • 7. Stir Fried Seafood on Rice $14.50
  • Medium $17.50
  • 4. Fried Wonton $6.00 / 5ea
  • 1. Chicken Rice Noodle Soup $11.50
  • 3. Grilled Pork with Vermicelli $13.50
  • 16. Special Vietnamese Stir Fry Beef Dish
  • $5.00 / 2ea
  • 13. Stir Fried Chicken on Fried Rice $15.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Black Stack Burger $18.50
  • Carrot Risotto VG $18.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • So Frenchy, So Toast VGA $19.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Marcher Muesli GF, VG, DF $13.50
  • -sweet corn, zucchini, mint, monte vecchio
  • Prosciutto, green onion, sweet corn, feta $20.00
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Piadina $16
  • Gnocchi verdi, peas, beans, ricotta $20
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Butcher’s steak, buttercup, chickpea $34.00
  • A bowl of ice cream or sorbet $13.5
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Falafel S($9.90) L($12.00)
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Falafel $13.50
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Lamb $13.50
  • Mucver S($9.90) L($12.00)
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Sushi Roll N/A
  • Stewed Kimchi $20.00
  • Fresh Raw Fish with Rice $16.00
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Fried Pancake Seafood & Spring Onion $20.00
  • Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Boiled Crab - S / L $18.00/$35.00
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • -Chicken / Beef $11.50
  • -Prawns / Squids / Seafood $13.50
  • -Chicken / Beef $14.00
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Chicken / Beef $13.50
  • Chicken Pineapple $12.00
  • Prawn Fu Yong $13.00
  • Curry Steak $11.00
  • Meat $1.50
  • Chicken Cashew Nuts $13.00
  • Oyster $1.50
  • BBQ Pork Fried Rice $11.00
  • Bami Gorang $13.00
  • 6 Piece Pak + Large Chips $17.90
  • 10 Piece Pak + Large Chips $26.90
  • Steak & Kidney Pie $3.60
  • Bacon, Egg & Vegetable Quiche $3.60
  • Drums $2.80
  • Bacon & Vege Quiche $3.60
  • Mince Curry Pie $3.40
  • Steak & Cheese Pie $3.60
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Roast vine tomatoes $4.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Hash brown $4.00
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Chinese chicken chilli sizzler $21.90
    • Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
  • Prawns shashlik $19.90
    • Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
  • Mixed sizzler plate $21.90
    • A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
  • Tandoori paneer $14.90
    • Paneer served with vegetables, chips and a choice of noodles or rice
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • Toasted rewana with jam and butter(2) $5.80
  • -bacon $17.40
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • -add bacon $4.20
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • ●Sides
  • Pulled Pork
  • Blake Street Pasta of the Day
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Eggs Benedict
  • Cinnamon Brioche
  • Creamy Mushrooms
  • 3 Egg Omelette
  • Beef Burger
  • Butter Chicken $19.95
    • Long grain jasmine rice & poppadum - Add Roti $3.00
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • Tandoori Chicken Taco $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Lamb Rump $29.95
    • Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
  • Famous Doolan Brothers Beef Burger $19.50
    • 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
  • Fries $6.50
  • Pie of the Day $19.50
    • Served with creamy mashed potato & peas
  • - Assorted Vegetables with Garlic Butter $6.95
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
Passito

Passito

location

Address

298 Ti Rakau Drive, Manukau, Auckland, Auckland, 2013, New Zealand

phone

Phone

92739797

email

Email

None

clock

Opened hours

Mon-Wed: 11:30 am - 2:30 pm 6:00 pm - 10:00 pm Thu-Sun: 11:30 am - 11:00 pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Waitstaff ,  Seating ,  Dinner

Location
298 Ti Rakau Drive, Manukau, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines