Passito in Auckland Menu

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Ostriche con Salsa Verde (Half-dozen) $24
- Fresh Oysters on ice with green dressing (basil, oregano & Italian herbs). Add each $4
Carpaccio di Manzo $16
- Beef Carpaccio, shaved parmesan, rocket salad and lemon dressing
Arancini $14
- Hand-made Seafood Risotto Ball lightly crumbed and fried on fresh rocket pesto
Insalata di Pollo $14
- Tuscan Seasoned Chicken Breast Salad
Polpettine d’Agnello $14
- Home-made Beef and Lamb Meat Balls bathed with fresh tomato sauce
Calamari Saltati $14
- Calamari sautéed with garlic, parsley and crayfish bisque
Bruschetta al Pomodoro $12
- Bruschetta with fresh tomato, basil, garlic and balsamic reduction
Melazane $12
- Grilled Aubergine with fresh mozzarella cheese, parmesan cheese and tomato sauce
Pane e Crostini $12
- Wood-fired oven baked Bread with dips (creamy pesto and aubergine-tomato puree dips)
Pane all’Aglio $7
- Wood-fired oven Garlic Bread

Filetto di Manzo $34
- Chargrilled Angus Eye Fillet, sautéed mushroom, capsicums, roasted whole garlic with red wine jus
Bistecca di Manzo $34
- T-Bone Steak with basil-lemon-garlic butter and caponata (eggplant, capsicum, tomato, zucchini, onion and garlic)
Pesce del Giorno POA
- Fish of the Day, pan-fried, a scallop, steamed spinach, celery, carrot with lemon, dill and caper butter sauce
Pollo Impanato $29
- Italian herbed Crumbed Chicken, fried polenta, parma ham, parmesan cheese, broccolinis, carrot, blueberry coulis and creamy Romano cheese sauce
Scamone d’Agnello $29
- Mint and garlic crusted Lamb Rack, aubergine purée, zucchini cannelloni stuffed with black olives, chèvre feta, sun-dried tomatoes and basil served with lamb jus
Pancia di Maiale $29
- Crackling Pork Belly, steamed spinach, carrots, apple & onion marmalade and rhubarb berry dressing

Beer Battered Fries $6
Mash potato with Chive $6
House Salad $6
Sautéed Vegetables $6

Maltagliati al Salmone $22
- Home-made Maltagliati pasta with Salmon, pine nuts and lemon butter sauce
Pappardelle Funghi $22
- Home-made Pappardelle pasta with Mushroom, Italian Sausages and porcini mushroom sauce
Tagliatelle al Ragu $18
- Home-made Tagliatelle pasta with Bolognese sauce
Fettuccine Carbonara $18
- Home-made Fettuccine pasta with Carbonara sauce (bacon, egg yolk and cream)
Linguine Puttanesca $18
- Gourmet Dry Linguine Pasta with Puttanesca sauce (spiced tomato, capers, anchovy and olives)
Gnocchi alla Sorrentina $17
- Home-made Potato Gnocchi with mozzarella and tomatobasil sauce

Cajun Chicken and Avocado $24
- Extra virgin olive oil marinated cajun chicken, mushroom, onion, mozzarella cheese, avocado salsa and rocket salad
Marinara $24
- Mozzarella cheese, prawns, calamari rings, mussels and red onion
Gamberetti e Aglio $24
- Béchamel base, mozzarella cheese, Prawns, zucchini, onion and toasted garlic flakes
Salsicce $24
- Italian herbed Sausages, salami, mushroom, olives, red onions and mozzarella cheese
Vegetable Garden $23
- Mozzarella cheese, fresh tomato, red onion, mushroom, roasted capsicum, eggplants and olives
Hawaiian $22
- Mozzarella cheese, pineapple and champagne ham
Pepperoni $22
- Mozzarella cheese, spiced salami, roasted capsicum and Jalapeno
Quattro Formaggi $22
- Four Cheeses (Gorgonzola, Mascarpone, Mozzarella, Parmesan) with honey
Margherita $18
- Mozzarella cheese, fresh tomato and basil leaves

Pizza alla Nutella $13
- For chocolate lovers! Wood-fired pizza with Nutella and mascarpone cheese
Tiramisù $12
- Traditional tiramisu
Flambé Dolce Alaska $12
- Baked Alaska with cognac flambé
Brownie al Cioccolate $12
- Home-made Chocolate Brownie with vanilla gelato
Selezione di Gelati $12
- Selection of Gelato Ice-cream
Torta di Mele $12
- Home-made Italian Apple Cake with vanilla gelato
Pannacotta al Limone $12
- Lemon Pannacotta served with blueberry coulis

Nearby Sample Menus

House steamed milk buns:
Szechuan Pepper Peanuts $5
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Spicy Crispy Chicken Strips $12
- with golden sauce
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander

Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens

(Please Advise Hotness required)
Fried Hor Fun $11.00
B.B.Q. Pork Rice $11.00
Prawn Noodle Soup $11.50
Kway Teow Soup $ 11.00
Prices include GST and subject to changes
Hainanese Chicken Rice $11.50
Wan-Ton Noodle Soup $11

Dipping sauce $1.50
Sour cream $1.50
Meat deluxe
- cheese, salami, bacon, ham, beef
Gluten free $3.00
Cheese lover
- cheese, cheese and more cheese
Chicken & bacon
- cheese, chicken, bacon, onion
Moroccan beef
- cheese, beef, onion, tomato, capsicum, moroccan sauce
Chips

Chicken S$9.9/$12.9/L$16.9
Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
Beef S$9.9/$12.9/L$16.9
Chicken $2.80
All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
Bolognese S$9/$12/L$14
Pork S$9.9/$12.9/L$16.9

Bacon & Egg Burger $4.50
Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
Hamburger $3.50
$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
-Extra 6 Mussels $17.00
Deluxe Burger $6.00
Family Pack $14.00
- 6 Chips, $3 Chips
$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips

·Teriyaki Chicken Bowl
Katsu Chicken Bento $17.90
Tempura Prawn Soba $12.50
-Double your udon noodles $3.00 extra
Rice (180gm) $3.00
-Double your ramen noodles $2.00
·Teriyaki Eel Bowl
·Tempura Prawn Bowl

Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Toasted muesli, feijoa, coconut yoghurt $ 12

Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
Rice, salad, miso soup and fruits
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
Salad with deep fried chicken breast cutlet $10.00
Regular 40 pieces $56.00
Mini 32 pieces $25.00
Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
Rice finger $2.00

B1. Dried Scallop $8
- With sliced pork & mushroom each
I6 Beef $20
- With Vegetables(Gallian/ Chol Sum/ Pokchol)
I2. Deep Fried Crispy Chicken Kness $20
K1. Yang Chow Fried Rice $15
I10. Pork Spare Ribs in OK Sauce $20
C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108
D14. Stir Fried Shelled Prawns In XO Sauce $32
H4. Braised Fish Fillet $28
- With Bean Curd

DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
RAAN SKINDRI $59.90
- Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
FISH MASALA $13.90
- fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
ROTI UNLEAVENED LAYERED BREAD $2.50
SIDE DISHES PLATTER $6.99
BUTTER CHICKEN $14.90
- a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
LAHORI KULFI $4.90