Passito in Auckland Menu

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Ostriche con Salsa Verde (Half-dozen) $24
- Fresh Oysters on ice with green dressing (basil, oregano & Italian herbs). Add each $4
Carpaccio di Manzo $16
- Beef Carpaccio, shaved parmesan, rocket salad and lemon dressing
Arancini $14
- Hand-made Seafood Risotto Ball lightly crumbed and fried on fresh rocket pesto
Insalata di Pollo $14
- Tuscan Seasoned Chicken Breast Salad
Polpettine d’Agnello $14
- Home-made Beef and Lamb Meat Balls bathed with fresh tomato sauce
Calamari Saltati $14
- Calamari sautéed with garlic, parsley and crayfish bisque
Bruschetta al Pomodoro $12
- Bruschetta with fresh tomato, basil, garlic and balsamic reduction
Melazane $12
- Grilled Aubergine with fresh mozzarella cheese, parmesan cheese and tomato sauce
Pane e Crostini $12
- Wood-fired oven baked Bread with dips (creamy pesto and aubergine-tomato puree dips)
Pane all’Aglio $7
- Wood-fired oven Garlic Bread

Filetto di Manzo $34
- Chargrilled Angus Eye Fillet, sautéed mushroom, capsicums, roasted whole garlic with red wine jus
Bistecca di Manzo $34
- T-Bone Steak with basil-lemon-garlic butter and caponata (eggplant, capsicum, tomato, zucchini, onion and garlic)
Pesce del Giorno POA
- Fish of the Day, pan-fried, a scallop, steamed spinach, celery, carrot with lemon, dill and caper butter sauce
Pollo Impanato $29
- Italian herbed Crumbed Chicken, fried polenta, parma ham, parmesan cheese, broccolinis, carrot, blueberry coulis and creamy Romano cheese sauce
Scamone d’Agnello $29
- Mint and garlic crusted Lamb Rack, aubergine purée, zucchini cannelloni stuffed with black olives, chèvre feta, sun-dried tomatoes and basil served with lamb jus
Pancia di Maiale $29
- Crackling Pork Belly, steamed spinach, carrots, apple & onion marmalade and rhubarb berry dressing

Beer Battered Fries $6
Mash potato with Chive $6
House Salad $6
Sautéed Vegetables $6

Maltagliati al Salmone $22
- Home-made Maltagliati pasta with Salmon, pine nuts and lemon butter sauce
Pappardelle Funghi $22
- Home-made Pappardelle pasta with Mushroom, Italian Sausages and porcini mushroom sauce
Tagliatelle al Ragu $18
- Home-made Tagliatelle pasta with Bolognese sauce
Fettuccine Carbonara $18
- Home-made Fettuccine pasta with Carbonara sauce (bacon, egg yolk and cream)
Linguine Puttanesca $18
- Gourmet Dry Linguine Pasta with Puttanesca sauce (spiced tomato, capers, anchovy and olives)
Gnocchi alla Sorrentina $17
- Home-made Potato Gnocchi with mozzarella and tomatobasil sauce

Cajun Chicken and Avocado $24
- Extra virgin olive oil marinated cajun chicken, mushroom, onion, mozzarella cheese, avocado salsa and rocket salad
Marinara $24
- Mozzarella cheese, prawns, calamari rings, mussels and red onion
Gamberetti e Aglio $24
- Béchamel base, mozzarella cheese, Prawns, zucchini, onion and toasted garlic flakes
Salsicce $24
- Italian herbed Sausages, salami, mushroom, olives, red onions and mozzarella cheese
Vegetable Garden $23
- Mozzarella cheese, fresh tomato, red onion, mushroom, roasted capsicum, eggplants and olives
Hawaiian $22
- Mozzarella cheese, pineapple and champagne ham
Pepperoni $22
- Mozzarella cheese, spiced salami, roasted capsicum and Jalapeno
Quattro Formaggi $22
- Four Cheeses (Gorgonzola, Mascarpone, Mozzarella, Parmesan) with honey
Margherita $18
- Mozzarella cheese, fresh tomato and basil leaves

Pizza alla Nutella $13
- For chocolate lovers! Wood-fired pizza with Nutella and mascarpone cheese
Tiramisù $12
- Traditional tiramisu
Flambé Dolce Alaska $12
- Baked Alaska with cognac flambé
Brownie al Cioccolate $12
- Home-made Chocolate Brownie with vanilla gelato
Selezione di Gelati $12
- Selection of Gelato Ice-cream
Torta di Mele $12
- Home-made Italian Apple Cake with vanilla gelato
Pannacotta al Limone $12
- Lemon Pannacotta served with blueberry coulis

Nearby Sample Menus

Extra Meats $5
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
Japanese-style Tapas and more
T-9 Rice (GF, V) $2
M-1 Teriyaki Chicken (Small/Large) $11/$13
T-3 Kara-age fried chicken Japanese style $6
S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
M-2 Teriyaki Salmon (Small/Large) $12/$14

Prawn tempura (6 pieces) $8.00
- Deep fried prawn with mayonnaise
Pra ram long soung
- Stir fried meat and vegetables mixed with satay peanut sauce
(chicken, beef, pork or vegetarian) $14.90
Pad see ew
- Fried flat noodle with egg and vegetable
Chill out fried rice $17.90
- 3 king prawns fried rice with shrimp paste served with B B.Q pork and Tha omelet
Pad med mamuang
- Stir fried meat with cashew nut, sweet chilli paste & vegetables
Talay lava (6 king prawns) $17.90
- Stir fried king prawns with egg, vegetable ard red sesame sauce
(5 king prawns or combination seafood) $17.90

Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
-Avocado, cream cheese, tomato $12.50
-Grilled Chicken $18.50
Menu Substitutions will result in an additional charge
-Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
Toast or Bagel with Preserves (V)(GF)
Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta

Deep Fried Bean Curd on Hot plate $26
Sweet & Sour Chicken $22.00
Seafood Fried Noodle $18.00
Pork With Spicy Black Bean Sauce $22.00
Bean Curd With Seafood $26.00
Lemon Chicken $22.00
Pork Chop with Honey Sauce $22.00
Combination Fried Rice $18.00

Boiled noodles with dry tofu $10.00
Chicken and cabbage bun $5.00/$5 or $9/$10
Red bean gruel $3.00
Fried Rice with egg $10.00
Seafood with vegetables in casserols $13.00
Stewed beef in vegetables in casseroles $12.00
Boiled noodles with seasame paste $10.00
Shredded dried bean curd salad $4.00

Pickle chicken root $12.00
French fried potatoes $8.00
Special Chicken gizzards $16.00
Deep fried sweet potato strips $10.00
Fish Ball $2.00
Soybeans $8.00
Spicy chicken on rice $18.00
Beef brisket noodles $18.00

Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Marinated Egg $1.00
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Egg with Seaweed Soup $4.00
Pork Bun / Pork with Veg Bun $1.20
Mung/Red Bean Soup $2.00
Side Dish S $2.00 / L $5.00

Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
Vanilla pancakes $16.50
- lemon custard & meringue
Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Eggs benedict $19.50
- with goats curd
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50

Sapasui $5.00
- 1/2 serve
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
Palusami $5.00
- each
Snack Box $5.00
- 1 x Thigh, 1 x Chips
Lu $10.00
- each
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
Chicken Curry $5.00
- 1/2 serve

Omelette
Bacon Fried Rice $12.90
Noodle or Japanese Udon Soup $9.90
-Creamy Style $9.90
- with creamy sauce, chilli and lemon
White or Multigrain Bread
Potato Hash, Egg, Sausage, Avocado or Turkish Bread $1.50
Muffin $2.80
-With Bacon, mushrooms, brie and green side salad with toast $14.90

Mince & cheese $4.30
Steak & mushroom $4.30
Toasted Sandwiches $4.30
Steak & bacon $4.30
Mince $4.00
Steak $4.30
Sausage roll $2.50
Potato top mince $4.30

Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
Pie meal /any pies) $11.00
- Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
Kids Special $6.90
- 1 Egg, bacon & toast
-Cream cheese & preserve $5.90
-Salmon & cream cheese $12.90
-Or fresh fruit and fresh cream $9.90
-Tomato, avocado, pesto, cream cheese $8.90
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing

Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Potato cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Chicken cheese
Ham & pineapple cheese
Beef cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Veg cheese

Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
9 Course $105.00 pp
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
5 Course $89.00 pp
Please speak with your server for menus
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread