Patricks in Auckland Menu

Patricks in Auckland has no menu available, but can choose from many other options such as Gyoza (8pcs) or Seaweed Salad from Sakana Sushi Cafe. Curry of India offers many options including Onion Bhaji (6 Pcs) and Buttered. Rangoli includes a wide range like Vegetable Samosa or Pakora. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Indian Lounge and Not incl. In specials.

Nearby Sample Menus

  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Heirloom carrots and seeds $7.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Tina’s wedge salad $7.00
  • Mahoe, blue (cows milk) $21.00
  • FEASTING MENU (7 COURSES) $70.00
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Garlic Naan $ 4
  • Spicy Chicken Naan $ 6.5
  • Butter Naan $ 4
  • Lal Mirch Ka Paneer(V) $ 12
    • Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Butter roasted kumara $9
    • thyme
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Bean Curd with Oyster Sauce $22.00
  • Shrimp Cocktail $9.00
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Deep Fried Bean Curd $20.00
  • Braised Pork with Taro $26.00
  • Blue Cod in Oyster Sauce $60.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Fish $10.50
  • Chicken $10.50
  • Cheese $2.90
  • Ham burger $3.20
  • Crumbed fish $4.00
  • Fresh snapper $5.30
  • Vege burger $4.50
  • Tarikihi $4.20
  • Bacon $9.00
  • Pork $9.00
  • Special Dinner C $27.00
    • Sweet & Sour Won Ton, steak chow mein, chicken fried Rice, 6 Won Ton
  • Prawn/Squid $12.50
  • Chicken & Mushroom $12.00
  • BBQ pork $11.00
  • chicken & Egg $3.50
  • Beff & Mushroom $12.00
  • Cheesecake - Small $3.50
  • Mussel - 12 Pack $13.00
  • Chicken Nugget $0.80
  • Mussel Fritter $2.20
  • Corn Fritter $2.20
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Chicken Nugget - 12 Pack $8.00
  • Kumara $0.90
  • All served with salad and your favourite sauce and gravy
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Lamb $ 8.00
  • All served with salad and your favourite sauce and gravy
  • Slow Roasted
    • Braised is port wine
  • Chicken $ 8.00
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • Fancy Lettuce Salad $ 6.50
    • With dressing
  • Pittu $11.50
    • for 3 pcs
  • Dhal Curry $10
  • Keema Dosai $9.50
  • Vegetable Curry $10
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Lamb Pepper Masala $15.50
  • Chicken Korma $13.50
  • Milk Hoppers $5
    • One pair
  • Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
  • Steamed Egg $12.50
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Potato skins, aioli(V)(GF) $14.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Extra Honey(V) $ 2.50
  • Beef slider N chips $ 9.50
  • Extra Toast(V) $ 2.50
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Big breakfast (GF available) $20
    • Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
  • Chicken Pasta $18.5
    • Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Chicken Cordon Bleu $2.80
  • Fish $3.50
  • Kransky $2.70
  • Siu Mai $2.70
  • Chicken Whole leg $5.50
  • Hotdog $2.20
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Chicken kebab $2.80
  • Bacon & eggs on toast $8.50
  • Ham, cheese & pineapple $4.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Toast $3.50
    • 2 pieces
  • Cheese & tomato $4.50
  • Hamburger $4.00
  • Chicken burger $5.00
  • Chicken & cheese $4.50
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Mac & Cheese Bites $10.50
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
  • Seared Tuna $32.00
    • In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Fettucine A Pollo $18.50
    • smoked chicken, sundried tomato pesto, basil & cream
  • Moroccan Lamb Rump Salad $17.50
    • w Israeli couscous, artichoke hearts, olives & tahini yoghurt
Patricks

Patricks

location

Address

2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

099786769

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
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