Patricks in Auckland Menu

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Patricks in Auckland has no menu available, but can choose from many other options such as Gyoza (8pcs) or Seaweed Salad from Sakana Sushi Cafe. Curry of India offers many options including Onion Bhaji (6 Pcs) and Buttered. Rangoli includes a wide range like Vegetable Samosa or Pakora. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Indian Lounge and Not incl. In specials.

Nearby Sample Menus

Makki Di roti / Butter / Garlic Naan $3.50
Paneer Parantha $6.50
- Raita & Pickle
Kachori Chaat $5.99
Sambhar Bowl $2.99
Plain Naan $3.00
Shrikhand $9.99
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99

Lemon Fish
17. Plain Fried Noodles
Chilli Prawns + Cashew Nuts $20.00
Burgers or Meals
35. Sweet & Sour Chicken
Satay Beef on White Rice $15.00
65. Donut $1.50
Large $13.00

Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Rustic Chunky Chips $9.5
300gr Angus Scotch Fillet $36
- Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
Date jus $2.5
Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
Pizza Bread (Small / Large / XXL) $13 / $19 / $26
- Roasted garlic, mozzarella, rosemary and pistachio chimichurri
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong

Steak & Veges $12.90
Steak & Veges $12.90
Chips (Scoop) $2.00
Chicken Fu Yoong $11.90
Mussel Fritter (Home Made) $2.00
Mushroom $3.00
(On white rice $1.00 extra, On fried rice $2.00 extra)
Combination Meats (CM/CS) $12.90

NZ RAIL BREAKFAST $19.00
- eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
NACHOS $16.00
- a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
Fries w/ tomato & aioli sauce $6.00
Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings

Massaman Nua $11.50
- Beef with thick red curry, lime leaves and coconut milk - Lamb
Pla Nueng Ma Nao $18.00
- Steamed whole Snapper with lemon juice, garlic, chilli and coriander
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Gang Khaew Wann $10.50
- Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
Gang Par Noppakao $10.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
Yum Woon Sen $12.00
- Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
Pad Khing $12.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood

Chicken salad $17.00
- Chicken breast filet marinated and char-grilled, served on a bed of green salad with cacik, hummus and freshly baked Turkish Bread.
Chicken $14.50
- large $20.00
Garlic pizza bread $7.00
- medium $14.00
Hummus $12.00
- Chickpeas and Tahine infused with garlic, lemon juice and olive oil served with freshly baked Turkish bread
Vegetarian fritters $17.00
- Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
meat galore
- Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella

Chicken and Brie $22
- With cranberries, cashew nuts and onion
Sticky Date Pudding $14
- Served with caramel sauce and cream
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Rich Chocolate Tart $14
- Served with berry compote and ice cream
House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
Hawaiian $22
- Ham and pineapple

Kumara chips $4.50
Whole roasted chicken $14.00
Chicken nuggets $0.70
Bacon $2.30
Falafel kebab $6/$7
Cheese burger $4.50
Shish chicken minee kebab $3.00
Toasted bacon $4.00

Singapore Fried Noodles $22
Toffee Apple $8.5
- with ice cream
Egg Fu Yung $21
- traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
Fried Squid $9
- fresh deep fried lightly battered nz calamari sprinkled with five spice salt
Scallops with Chinese Wine Sauce $31.5
- fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
Honey Prawns $31.5
- battered king prawns, wok tossed in honey sauce served in birds nest
Vegetarian Delight $23
- a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots

Free Range Eggs $15.00
- with freedom farm bacon
Kids Platter $6.00
- with fruit & cheese toast
Sides $5.00
- free range bacon
Boiled Egg $4.00
- with avocado
Boiled Egg $6.00
- with spiders
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Sides $7.00
- fries with aioli
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits

Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Spiced potato wedges $7.50
- Topped with sour cream
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Salt and pepper squid $14.50
- With citrus aioli and fries