Patricks in Auckland Menu

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Patricks in Auckland has no menu available, but can choose from many other options such as Gyoza (8pcs) or Seaweed Salad from Sakana Sushi Cafe. Curry of India offers many options including Onion Bhaji (6 Pcs) and Buttered. Rangoli includes a wide range like Vegetable Samosa or Pakora. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Indian Lounge and Not incl. In specials.

Nearby Sample Menus

Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
Spaghetti Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan

Lamb and pork meatballs, parmesan, tomato $13.50
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
Roasted Tomato $4.00
- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Avocado $4.00
Pork and Lamb meatballs, parmesan, tomato $14.50
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00

Appetizer:
- Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
Kimchi $4
Stir fried glass noodle, two rolls . three deep fries.
Scampl $5
- Scampl sashimi w/ lime, spicy sauce
Pan fried salmon sauteed $24
- Pan fried salmon, boiled down in HANSIK soy sauce w/ bokchoy, garlic
HANSIK jelly $8
- Fresh And HANSIK Made Red-Bean And White Bean Jelly W/ Chopped Seasonal Fruit Inside
Grilled hamburger steak
- Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
Braised pork belly $22
- Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg

Bacon $4.50
Stir Fry Egg Noodles $15.00
BBQ Pork & Cheese $4.00
Golden Horse Special
Tomato $2.00
Shrimp, BBQ Pork & Cashews Fried Rice
GOLDEN HORSE SPECIAL $16.50
Dozen Wontons $8.00

Turkish Platter $18.50
- selection of salad mix ATA Turk, dolma falafel, hummus baba ganoush, garlic bread
Mix Ata Turk $21.00
- marinated fillets of chicken or lamb cooked on the grill in white wine, with a hint of lemon served with rice and salad
Chicken Ata Turk $18.00
Lamb on Rice with salad $13.00
SWEET CHOLI
Lamb saLad $12.00
HOT CHILI
Mix on rice, with salad $13.50

Egg Fried Rice
Duck Curry $15.00
Chilli Lamb
Each Dish $12.00
Chicken Chowmein
Lamb Stir Fry
Each Dish $14.00
Lamb Caserole

Curry & rice fish $15.00
Onion Lamb $13.00
Chinese Curry lamb $14.00
Steam Fish $32.00
Stir Fry Lamb $13.00
Sizzling Seaffos $15.00
Palau lamb $13.00
Curry & rice duck $17.00

Fried Tofu $8
- Deep fried Tofu with spring onion and tempura sauce
Dumplings $9.90
- Pan fried dumplings (pork and cabbage) served with ponzu sauce
Suid Rin Karage $10
Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce
Teriyaki Chicken Sushi Rolls $9
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
Pork Katsu $15
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish

-Cured salmon $16.50
-Smokey bacon $15.50
-Spicy chorizo sausage $15.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
Customized salad
- Meat choices (pork, beef, chicken)
-Chicken $15.50
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat

Avocado or Spinach $3.00
French Toast $16.50
- with salted caramel & creme fraiche
Bagel $10.00
- with smashed avocado, ricotta & lemon
Toasted Nut Muesli $12.50
- with fruit & yogurt
Gluten Free Bread (2) - extra $2.50
Bagel $6.00
- with cream cheese & jam
Pan-Fried Mushrooms $17.50
- with haloumi & garlic toast
Spiced Mince $18.50
- with tomato & a poached egg on toast

Corned Beef 'Ruben' Sammie $6.50
- Corned beef ‘Ruben’ with sauerkraut & cheddar in a soft ciabatta roll or wholegrain sliced bread.
Acai Breakfast Bowl $13.00
- Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
Stuffed Mushrooms x 5 $20.00
- Roasted button mushrooms stuffed with spinach and feta. Comes in multiples of five.
Chicken & Rocket Sammie $6.50
- Free range creamy chicken with cucumber ribbons, rocket & preserved lemon aioli on soft ciabatta roll or wholegrain sliced bread.
Hummingbird Layer Cake $85.00
- Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
The perfect treat to share with colleagues or friends & family. We require 48 hours notice for a whole cake or loaf.
Shepherds Pie $28.00
- Traditional slow cooked lamb mince & vegetables topped with potato & kumera mash - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults
Date & Citrus Scone $3.50
- These Date & Citrus scones have been made each & every day since Ripe Deli first opened in 2001 - delicious hot or cold.

Beef with ginger & onion $20.00
Herbal jelly $5.30
Shrimp & pork wonton soup $9.00
Steam vegetable $9.00
Diced chicken with szechuan sauce $18.00
Chicken feet $5.30
Steam beef tendon $5.80
Sizzling lamb chop with black pepper sauce $24.00

22. Paneer Tikka & Veggies Full $13.00
- Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
16. Malai Murgh Tikka Full $18.00
- Fresh boneless chicken portions marinated in cream, cheese, cashew & ginger-garlic paste.
55. Paneer Bhurji $15.00
- Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
17. Chicken Tikka Haryali Full $17.00
- Fresh boneless chicken portions marinated with mint sauce.
57. Vegie Korma $14.00
- Variety of veggies cooked in Muglai style cashews creamy gravy.
80. Raita $4.50
- Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
51. Paneer Pasanda $16.00
- Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.

Club Sammy $2.00
Ham $3.50
Battered Fish $2.50
Chicken Salad $3.50
Vietnamese Spring Roll $2.50
Mince $3.00
Bacon Quiche $3.00
Spring Roll $2.00

Steamed vegetable medley $6.50
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
·Select from the following
-Lamb cannon
(V) vegetarian
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise
Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp