Patrick's Pies Cafe & Bakery in Tauranga Menu

Patrick's Pies Cafe & Bakery in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Vanilla Cafe offers many options including Basil and Philadelphia creamy cheese ravioli / and -Served with 6 roasted garlic prawns. Mediterraneo Cafe includes a wide range like soup of the day (Ask for GF option) or pasta of the day (Ask for GF option). Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers The Blacksmith Eatery and Bar and Available 11am to 3pm.

Nearby Sample Menus

  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • 2 POTATO FRITTER
  • MORO BAR $2.20
  • CORN FRITTER $3.00
  • CHICKEN WING $1.70
  • KUMARA FRITTER $1.50
  • CHEESEY WELSEY $5.00
  • COMBO. MEAT WITH VEGES $11.50
  • HAWAIIAN $4.10
  • Hollandaise, Toast, Hashbrown $3.00
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Mini Six Barrel Soda $4
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Creamy mushrooms $18.50
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Creamy blue cheese gnocchi
    • With grana padana
  • Scallop and prawn salad $28.50
    • With passionfruit and chardonnay sauce
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • BBQ pulled pork burger $23.50
    • With chargrilled pineapple and coleslaw
  • Angus eye fillet $34.50
    • 250g
  • Wild mushroom risotto
    • With shaved grana padano
  • Lamb lollypops (S) $34.00
    • With a chilli and mint glaze
  • Pear, rucula and blue cheese $22.00
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
  • Scallops wrapped in bacon $19.50
    • w romesco sauce(gf)
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Badger Ice Cream Sundae $ 11.50
    • Your choice of Guinness Chocolate. chocolate or salted caramel topping
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Garlic bread $8.50
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Beer battered fries $10
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Garlic bread $8.50
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Salt & pepper calamari $16.00
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • Hummus Dip & Turkish Bread $7.00
  • Chips $4.00
  • Prices are subject to change without notice
  • Mixed hot platter $10.00
  • - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
  • Garlic Naan Bread $4.50
  • Mushroom Chicken / Lamb / Beef
    • Cooked with mushroom and onion curry with spices
  • Saag Paneer $14.50
    • Cottage cheese tempered with cumin seed, then cooked with spinach
  • -Cheese and Garlic $5.00
    • Plain flour bread stuffed with cheese and garlic
  • -L $16.99
  • Butter Scallops $20.99
    • Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
  • -L $16.99
  • Prawn Masala $18.99
    • Prawns cooked in onion curry and green capsicums garnished with herbs
  • - B $15.99
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • -5pcs $7.90
  • Smoked Salmon & Avocado Salad $15.00
  • Yakitori $9.00
    • Skewered chicken with spring onion
  • Salmon Teriyaki D $16.90 / B $20.90
  • Fresh Salmon D $16.90 / B $20.90
  • Deep fried whole flounder $19.00
  • -5pcs $8.90
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with preserved & cream cheese $6.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • crispy bacon $16.50
  • Toast & Bagel Selection
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • -Jajick (cucumber, mint, double garlic)
  • Caramelised onion, rosemary and blue cheese $10
  • Mixed Meat (with chicken and roast beef) $17.50
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • Vegetarian (mix of falafel and spinach borek) $20
  • Harissa Smoked Lamb Shoulder $18
Patrick's Pies Cafe & Bakery

Patrick's Pies Cafe & Bakery

location

Address

19 Bethlehem Road, Bethlehem, Bay Of Plenty, 3110, New Zealand

phone

Phone

075792328

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Seating Not Available ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Child-friendly

Location
19 Bethlehem Road, Bethlehem, Bay Of Plenty, 3110, New Zealand