Paulys Diner in Waikato Menu

Nearby Sample Menus

Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
Green round beans, smoked butter and almonds GF $8.00
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Warm cheese cornbread $8.00
- with brown butter V
Warm bap V $4.00
Churros a chocolate with cream and cinnamon sugar $12.00

Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous

Bolognaise with pasta & parmesan $12.00
Beer battered fish bites & tartare $14.00
Mussel fritters & curry mayonnaise $11.00
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Fish of the Day Special n/a
- please ask staff
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Kapiti mango or berry sorbet $9.00
Vegetable pakoras, apple & tamarind chutney $13.00

Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
Creamy mushrooms $3.50
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50

Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Beef $3
Prawns $3
Vegetable $2
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Chicken $3
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)

Parmesan Garlic Pizza Bread $12
- w aioli
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Gluten-free bases available $4.5
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta

-Potato & Kumara Cake $5.00
Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
-Add Salmon or Chicken for $3.00
●Platters
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
Mushrooms Risotto $21.50

Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
-Ice cream or sorbet, ask your server what flavour they are today $8
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
-One Choice $14
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Calamari, coriander and cashew pesto $14.50

-With spicy breakfast sausages $16.00
Menu extras $5.00
Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
Gluten free bases available please add $5.00
-Add smoked kahawai $5.00
Chicken, bacon & blue cheese $20.00
-Menu extras add $5.00
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds

-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
●Beef

-Cos leaves, bacon, chive, blue cheese, crouton $8
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Smoked potato mash $8
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise

Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
Tofu & Beef on Rice $13.50
- Tender stir fried beef and tofu on rice
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Golden Bags $8.50
- Deep fried golden bags
Sweet Basil & Soy Chicken with Rice $15.50
- Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce

Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Garlic Bread $ 5
Shrimp Cocktail $9
Dressed Wedges Bacon
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Ham Steak w pineapple & apple sauce $16
All desserts are served w cream & ice cream
Warm white chocolate pudding $8

- Prawn, Duck $19.90
Vegetarian $14.50
Pappadoms - 4 pieces $2.00
Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices

Steak/cheese & tomato $3.30
Bacon tomato pizza $3.50
Mince $ 3.30
Butter chicken $ 3.30
Smoke fish $2.80
Mince & Cheese $ 3.30
Deep Fried Fish $2.60
Bacon pizza $3.00

Paulys Diner

Address

3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand

Phone

073784315

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

American , Diner , Fast Food , Gluten Free , Vegetarian

Features

Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating

Paulys Diner in Waikato Menu

Nearby Sample Menus

Paulys Diner

Waikato Region > Waikato > Paulys Diner

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand

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