Address
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
Paulys Diner in Waikato Menu
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BURGERS-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALADS-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SIDES-
FRIES $4.00 /$8.00
- regular/loaded
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
- GRAVY $2.50
KIDS- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
Nearby Sample Menus
-
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
- + bacon $3.50
- Rump steak $24.95
-
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
-
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
- Scotch $28.95
-
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
-
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
- Grilled Garlic Rewana, topped with parmesan $7.50
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
-
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
-
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
-
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
-
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Mussel fritters & curry mayonnaise $11.00
- Beer battered fish bites & tartare $14.00
- Kapiti mango or berry sorbet $9.00
-
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Chocolate mousse, brandy basket & raspberry coulis $11.00
- Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
- (These items are designed to share, for two people, we recommend 3-4 plates)
- •Mains
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Steak Fries W Garlic Aioli $8
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Falafel Small $10.50 Lrg $12.50
- Mix $13.50
-
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- All in One Lrg $15.00
- Jalapeno $2.00
- All in One Lrg $15.00
- Lamb Small $9.90 Lrg $12.00
- Calamari Small $11.00 Lrg $13.00
- Full $22.99
-
Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
-
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
-
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
-
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
-
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
-
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
-
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
-
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- - Cream Cheese and Jam $6.00
-
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- - Smoked Salmon, Cream Cheese and Capers $12.00
- Counter / Cabinet Food
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Fig & Walnut Toast w' Ricotta and Honey $8.00
-
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
-
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
-
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
-
Caprese Bread $14
- w basil, tomato, mozzarella
-
Pork Belly $32
- w sticky rice, Asian greens
-
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
-
Margarita $21
- basil, tomato, basil pesto, mozzarella
-
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
-
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Ham $3.00
-
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
-
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
- +Handmade conserves or marmalade $8.00
- Add garlicky ham & brie with cornichons
-
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
-
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
-
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
-
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
-
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
-
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
- Egg $2.00
-
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
-
French toast $15.50
- Served with bacon, banana & maple syrup
-
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
- -Bacon, avocado & cream cheese $12.50
-
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
- Served 6:30 am -2 pm
- Savoury mince on toast
- Served 6:30 am - 2 pm
-
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
-
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
-
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
-
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
-
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
-
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
-
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
- Mushroom, Camembert and Saffron Risotto $17.00
-
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
-
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
-
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
-
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
- Sides/ Extras
-
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
- Crème Brûlée $10.00
-
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
- Vegetables Pulao $10.00
- Garlic Naan $3.50
- Mango Chutney $2.50
- Cheese Naan $4.00
-
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
- Paper (Poppadom) $2.50
- Mixed Pickle $2.50
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
-
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
-
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Paulys Diner
Phone
073784315
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
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