Address
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
Paulys Diner in Waikato Menu
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BURGERS-
CHEESE $10.00
- beef, cheese, mustard, ketchup
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALADS-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SIDES-
FRIES $4.00 /$8.00
- regular/loaded
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
- GRAVY $2.50
KIDS- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
Nearby Sample Menus
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Eggnog ice cream & gingerbeer float $8
- Bourbon ice cream & cola float $10
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Brocollini - almonds - anchovy crumbs $8
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Fromage blanc tortellini – date – pinenuts $17
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- Salmon $8
-
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
- -Chicken $22
- Onion Rings $6
- Bacon $4
- Chicken $6
- Regular Donburi & Coke Combo $15.00
- Seafood Udon $11.50
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Teriyaki Tofu $14.50
- Don
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Teriyaki Chicken $14.50
- Don
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Prawn Tempura
- Udon
- Curry Chicken Udon $14.50
- Reguar Donburi & Miso Combo $14.00
-
Curry Chicken $15.50
- Katsu Don
-
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
-
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
- Garlic and herb bread $6.50
-
Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Oven baked beer battered fries $7.50
- with aioli or sour cream
-
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
-
Fettuccine $16.50
- with tomato, caper and olive sauce
-
Soup of the day $11.50
- with garlic bread
-
White Chocolate Barvaries GF $10.00
- Creamy mousse topped with strawberry coulis.
-
Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
- Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
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Mini Chicken Kebabs $12.00
- served with rice and salad
-
Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
-
Pizza Bread $10.00
- sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
- Lightly Toasted Garlic Turkish Pide $5.00
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Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
-
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
-
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
-
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
- Eggs on toast gf $10
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Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
- Avocado feta smash on sourdough gf $9
-
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
-
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
-
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
-
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
-
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
- Available from 8am - 2.00-3:00 pm daily
-
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
- -2 Filling $6.90
- -Aioli $2.00
-
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- Breakfast Available 8am - 2.30pm Daily
-
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
- $20.00 Specials
- * Garden Fresh Salad & Fries
- * Rib-Eye Steak (plain or garlic)
- *Venison Burger & Fries with Cranberry Sauce
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * Roast of the Day with Gravy
- * Fish Burger & Fries & Tartare Sauce
- $10.00 Specials
- Sausage $3.00
- Add garlicky ham & brie with cornichons
- Toast $2.00
- Add bacon, banana & maple syrup $14.00
-
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
-
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
- Jaffles-Gourmet Toasted Sandwich $10.00
- Spinach $3.00
-
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
-
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
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Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
-
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
-
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
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Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
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Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
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Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
- Mushroom bruschetta $11
- -W chips $18
-
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- Mini mussel fritters $13
- House cut double fried chips $6
- Pork scratchings $5
- -W chips $18
-
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
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Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
- Small $13.50
- Cheesy Garlic and Rosemary Pizza Bread $8.00
- Homemade chicken tenders & chips $12.50
-
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
- Potato Fritter $1.00
- Fish $6.00
- Hawaiian $6.00
- Sausage $2.00
- Squid Ring $0.80
- Chicken Seasoning $1.00
- Steak & Egg $5.50
- Sweetcorn Fritter $3.00
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
-
Cheesecake of the Day $12
- see our list of daily updates and specials
Paulys Diner
Phone
073784315
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
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