Paulys Diner in Waikato Menu

BURGERS BURGERS
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
SALADS SALADS
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
SIDES SIDES
  • FRIES $4.00 /$8.00
    • regular/loaded
  • DEEP FRIED MAC N' CHEESE $6.00
  • COLESLAW $4.00
  • GRAVY $2.50
KIDS KIDS
  • NUGGETS + FRIES $7.00
  • HOKI + FRIES $7.00

Nearby Sample Menus

  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Seafood Udon $11.50
  • Reguar Donburi & Miso Combo $14.00
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • Regular Donburi & Coke Combo $15.00
  • Veg Zucchini Reg $9.00 Large $10.50
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Adana Reg $11.50 Large $16.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Lamb Reg $10.50 Large $14.50
  • Lamb Reg $9.50 Large $11.00
  • Chicken Burger $7.50
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Spanish Chorizo, Cider, Caramelized Onion $13.50
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Bacon + Eggs on Toast $9.5
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Mince, Cheese, Quesadillas $9.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Ham + Cheese Omelette $9.5
  • Bacon + Egg Bap $15
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Eye Fillet
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • Available from 10am - 3pm
  • ●Salads
  • Traditional Fish & chips $20.50
    • Fresh beer battered fish fillets served with chips, salad & lemon wedge
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
  • Chicken Risotto $24.00
    • Chicken & mushroom served with fresh herbs & parmesan cheese
  • ●Side Menu
  • -Full $13.50
  • ●Donburi
  • -Takoyaki (6pcs) $7.00
    • Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • -Edamame / Korokke (6pcs) $6.00
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • ●Salads
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Chicken & Mushroom Fettuccini
  • *Venison Burger & Fries with Cranberry Sauce
  • *Breakfast Bacon Eggs & Chips
  • * The Big Apple Beef Burger & Fries
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Garden Fresh Salad & Fries
  • * Fish Burger & Fries & Tartare Sauce
  • Kadai Chicken $16.00
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • Bombay Aloo $14.00
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Dal Makhani $13.00
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
  • -(F) $20.00
  • Malai Kofta $14.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • Sweet Mango Chutney $3.00
  • Gulab Jamun $5.00
  • Dhingri Mutter $14.00
    • Dingiri and peas cooked in Kashmiri style
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Add Fries $4.00
  • Hand Cut Chips $7.00
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Potato Mash $6.50
  • Seasonal Vegetables $7.50
  • Fries $4.5
  • Watties Spaghetti
  • SPAG $10
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Bacon
  • Mozzarella
  • Chicken Tenders $8
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Oysters $2.00
  • Scallops $2.00
  • Potato fritter $1.40
  • Fish sandwich $5.00
  • Hot dog $3.00
  • Fish $8.50
  • Fresh fish of the day $4.50
  • Mussels $1.50
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • CHICKEN TENDERS AND FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • All burgers served w/chips N/A
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Wedges & Sour cream $10.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • Chicken Nuggets and Chips $9.00
  • Sirloin Steak, Chips & Eggs $17.00
Paulys Diner

Paulys Diner

location

Address

3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073784315

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Diner , Fast Food , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand