Address
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
Paulys Diner in Waikato Menu
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BURGERS-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALADS-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SIDES-
FRIES $4.00 /$8.00
- regular/loaded
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
- GRAVY $2.50
KIDS- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
Nearby Sample Menus
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Bourbon ice cream & cola float $10
- Fried chicken – chimichurri $14
- Anchovy toasts - green olives - anchovy cigar $10
- Veal bolognese – parmesan polenta – bocconcini $22
- Thai fish salad - green papaya - peanuts – dill $19
- Eggnog ice cream & gingerbeer float $8
- Eggs / toast / fried potatoes $3.00
- Al brown bacon / egg / avocado $13.50
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
-
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
-
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
-
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Eggs benedict / salmon $9.90
- Fries with Aioli Garlic $4.00
- All in One $15.00
- Lamb $12.50
- Calamari $13.00
- All in One Lrg $15.00
- Lamb $13.00
-
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- All in One $13.50
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
-
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- - Smoked Salmon, Cream Cheese and Capers $12.00
-
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
-
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Lamb shank with mash $24.00
- Prawn Cocktail $11.00
- Pavlova $8.00
- Roast of the day
- 12 years and under
- Large $19.00
- Roast of the day
- ALL $12 each
-
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
-
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
-
Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
- Two fillings $5
-
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
- Seasoned wedges $7
-
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
-
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
-
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
- French Fries $10.00
-
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
-
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
- Mashed Kumara with Manuka Honey $8.00
-
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
-
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
-
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- 7 - 1 pm
- Hawaiian $6.00
- Egg $1.50
- Pineapple $1.20
- Crabtick $1.60
- Hotdog $2.50
- Chicken $6.50
- Curry Roll $2.50
- Fish-Fresh Snapper $6.50
-
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
- -French fries, salt and vinegar seasoning - $8
-
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
-
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
- -to taste all four $36
-
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-
Market Fish $37
- Explained by your wait staff
-
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- Vegetarian mixed burgers $10.00
- Apollo chicken R$17/L$20/F$25
- Mixed meat iskender $16.00
- Turkish garlic bread $4.90
- Zucchini kebab $12.00
- -Mixed meat kebab $11.00
- R = Regular size / L = Large size / F = Family size
- Lamb iskender $15.00
-
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
-
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
-
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
-
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
-
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Artisan Bread $10.00
- Warm bread selection with house made dips
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
- Fish Burger $6.80
- Bacon Toasted sandwich $4.00
- Fish $4.00
- Steak & Egg $4.90
- Egg Burger $4.90
- Potato Fritter $1.20
- Baked Beans on Toast $5.00
- Cheese & Onion $4.50
- Chicken Burger $11
- Apple Shortcake $8
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Wedges w sour cream $9
- Vege Burger $10
- Self saucing Sticky date pudding $8
- All our burgers are served with fries
- Chocolate Mud cake $8
- 1 Topping or Veggie $ 5
- Sausage, Chicken, Meatball $ 6
- Specialty or Chicken $ 6
- Each one price
-
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
-
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
-
Large 18" Pepperoni $ 30
- Real New York Pepperoni
-
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Paulys Diner
Phone
073784315
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
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