Address
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
Paulys Diner in Waikato Menu
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BURGERS-
CHEESE $10.00
- beef, cheese, mustard, ketchup
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALADS-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN-
3 OR 4 THIGHS PER BASKET $13.00
- plain
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SIDES-
FRIES $4.00 /$8.00
- regular/loaded
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
- GRAVY $2.50
KIDS- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
Nearby Sample Menus
-
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Hereford Prime Sirloin 300g $36.90
- Grass fed
- -Hash browns
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Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
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Poached Eggs
- Toasted sourdough, hollandaise sauce
- -Horseradish
-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
- -Green peppercorn
-
Curry Chicken $15.50
- Katsu Don
- Regular Donburi & Coke Combo $15.00
- Seafood Udon $11.50
-
Teriyaki Chicken $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
-
Teriyaki Salmon $16.50
- Don
- Curry Chicken Udon $14.50
-
Teriyaki Tofu $14.50
- Don
- Oven baked sides $3.99
-
Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
- Chocolate mousse $3.99
-
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
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Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
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Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
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Omelette $18
- Smoked Salmon, Cream Cheese
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
- Bacon + Eggs on Toast $9.5
- Avo, Goats Cheese, Hollandaise $4
- Corn Chips, Sour cream, Guacamole $6.5
-
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
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Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
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Volare Baguette $6
- Whitestone smoked butter
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Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
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Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Prawn twists $10.00
- Served with garlic aioli
- ●Shared plates
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Crispy potatoes, garlic aioli, fresh chives $9
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Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
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Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
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Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
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Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
- Sides
- on their own $21.50
-
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
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Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
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Tomato & basil $24
- w chorizo
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Mussel fritters $22
- served w salad & homemade tartare sauce
- White wine, garlic, parmesan & bacon $24
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French toast w banana, $15
- maple syrup & crème fraiche
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Vegetarian lasagne $12
- Laksa w chicken & prawns $18
- Garden salad $7
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
- Side of fries with tomato sauce $6.50
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- Sides
-
Pancakes
- Homemade pancakes with maple syrup and cream
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
- Roast Garlic & Herb bread $12.00
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
- Tomato, bocconcini & fresh basil $19.50
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
- Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
- Crinkle Cut Fries $6.00
- Hand Cut Chips $7.00
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Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Potato Mash $6.50
- Add Fries $4.00
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
- Add Fries $4.00
- Add Fries $4.00
-
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
- Pancakes $10.00
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
- Bacon Egg on Toast $10.00
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Muesli $10.00
- Fruit yoghurt (gf)
- smoked salmon or bacon with spinach & relish $16.00
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- CHICKEN TENDERS AND FRIES
- HOT KUMARA “YUMMO”
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
- Chicken Drumstick $2.50
- Steak/cheese & tomato $3.30
- Steak & kidney $ 3.30
- Smoke fish $2.80
- Pork Dumpling $2.00
- Pork pastry $3.00
- Mince savoury $1.00
- Bacon pizza $3.00
Paulys Diner
Phone
073784315
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
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