Address
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
Paulys Diner in Waikato Menu
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BURGERS-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALADS-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SIDES-
FRIES $4.00 /$8.00
- regular/loaded
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
- GRAVY $2.50
KIDS- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
Nearby Sample Menus
-
Southern fried chicken $21.00
- sRiracha apple slaw
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
- Churros a chocolate with cream and cinnamon sugar $12.00
-
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
-
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
-
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
- 200g Link CHORIZO sausage $10.00
-
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
- -add a fried egg $1.5
- -Smiths slaw
- -Wholegrain
- -Roast garlic
-
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
- -add chicken $4
- -Blue Cheese mornay
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
-
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
-
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
-
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Menu available when dining in bar area only
-
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
-
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
- Rustic fries $8.00
-
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Mince, Cheese, Quesadillas $9.5
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Focaccia/ Health Bread/ GF Bread $
-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
-
Omelette $18
- Smoked Salmon, Cream Cheese
-
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Al brown swiss cheese / tomato $ 13.50
- Bacon / sausage / tomato / mushrooms $5.00
- Al brown salmon, cream cheese & capers $ 14.50
-
Wedges $12.50
- w/ sour cream & salsa
-
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
- Omelette / ham & cheese $16.90
- Salmon $6.00
- Chicken tenders & curly fries w/ sauce $12.00
- -Half $11.99
- -Full $22.99
-
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
- Mixed Seasonal Vegetables $5.00
-
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
-
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
-
Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
-
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
-
Stir fried fresh vegetable $17
- with toast garlic
- Vegetable $2
- Fish $3
- Stir fried Garlic and Ground pepper $15
- Rice $3
-
Stir fried vegetable $17
- with sweet and sour sauce
- *Breakfast Bacon Eggs & Chips
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Roast of the Day with Gravy
- *BLT (Bacon, Lettuce, Tomato) & Fries
- *Vegetarian Burger & Fries & Salsa Sauce
- * Or
- * Chicken & Mushroom Fettuccini
-
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
-
Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
-
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
-
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
-
Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
-
Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
-
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
-
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
- Plain Salmon OR Bacon Bagel $10.00
- Red pepper spinach & olives $13.00
- Bacon Egg on Toast $10.00
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
-
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
- -French fries, salt and vinegar seasoning - $8
- -to taste all four $36
-
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-
Market Fish $37
- Explained by your wait staff
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
- Steak & egg $9.00
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
-
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Fish $8.50
- Crab stick $1.70
- Pineapple fritter $1.20
-
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Potato fritter $1.40
- Steak & pepper $ 3.30
- Steak/cheese & tomato $3.30
- Bacon pizza $3.00
- Bacon & egg $ 3.30
- Steak & kidney $ 3.30
- Smoke fish $2.80
- Butter chicken $ 3.30
- Chicken Drumstick $2.50
Paulys Diner
Phone
073784315
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
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