Address
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
Paulys Diner in Waikato Menu
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BURGERS-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALADS-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SIDES-
FRIES $4.00 /$8.00
- regular/loaded
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
- GRAVY $2.50
KIDS- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
Nearby Sample Menus
- Kofta (Lamb Patty) Reg $11.50 Large $16.00
- Veg Zucchini Reg $10.00 Large $14.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Lamb Burger $7.50
- Chicken Burger $7.50
-
Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
- Thin cracker crust $1.00
-
Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
- Chicken bites $6.99
-
BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
- Cheesecake $3.99
-
Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
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Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
- Chips with tomato sauce $6.50
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
-
Steak & Ale Pie $19.00
- chips & salad
- Onion rings & garlic mayo $8.00
- Cheesy toast $7.00
-
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
- Mussel fritters & curry mayonnaise $11.00
- Crispy buttermilk chicken & mustard mayo $14.00
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Sweet Treats N/A
- please check our cabinet for daily specials
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Breads for two $14.5
- artisan bread served w house dips
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Ham + Cheese Omelette $9.5
- Mince, Cheese, Quesadillas $9.5
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Shrimp Salad $18.00
-
BLT $12.50
- on Toasted Bread
- -Salmon $19.00
-
Chicken $17.50
- with Bacon, Avocado a Brie
- Mince Potato Top Pie $7.00
- Smoked Chicken & Roast Veges Quiche $8.50
- all served with Chips
-
Curly Fries $10.50
- with Aioli & Tomato Sauce
- Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
- -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
- -Half $10.50
- ●Salads
-
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
-
-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
- All main meals served with rice & salad
- -Full $17.00
-
Chips $ 5.00
- cheese & mayo
- Hash Brown $ 1.50
- Squid Rings $ 1.50
- Chicken Burger $ 7.50
- Hamburger $ 6.00
- Potato Fritter $ 1.50
- Vege Steak Rolls $ 3.00
- Choc or Jam Donut $ 4.50
-
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
-
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
- Side of fries with tomato sauce $6.50
- - Avocado Smash $14.50
-
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- - Samon $18.50
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
-
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
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Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
- Onion Ring Hot Rod $9.00
-
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
-
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
- Tomato, bocconcini & fresh basil $19.50
-
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
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Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
- -lunch 150Gm tarakihi $17
- - garlic sea salt $9
-
Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
-
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
- -creamy herbed polenta / summer slaw $5
- -salmon $20
- Nuggets & curly fries $8.5
- Hotdog $2.50
- Cheese & Onion $5.00
- Crabtick $1.60
- Fish $6.00
- Egg $5.50
- Potato Fritter $1.00
- Mussel Fritter $4.00
- Sausage $2.00
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
- -tempura with soy mirin and seaweed salad $24/48
-
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
- -Seasonal greens with herb butter $8
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Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
- -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
- HOT KUMARA “YUMMO”
- BACON AND EGG OR BLT
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Bacon N Eggs on toast with roasted tomato or avocado $15
-
Kumara chips $7
- with tomato sauce
-
Beer battered onion rings $6
- with sweet chilli sauce
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Paulys Diner
Phone
073784315
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Street Parking , Local cuisine , Dinner , Child-friendly , Outdoor Seating
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand
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