Peace and Plenty Inn in Auckland Menu

Peace and Plenty Inn in Auckland has no menu available, but can choose from many other options such as Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables from Clay Pot Rose. Sweet Home Cafe offers many options including Egg Benedict and Eggs on Toast. Shamiana Indian Cafe includes a wide range like Aloo Tiki Chat or Chicken Wings. Pumpkin soup and Chicken & sweetcorn soup from . Roselands Cafe offers Sake Bar Icco and Teriyaki Chicken.

Nearby Sample Menus

Family House BBQ Buffet Restaurant (sample menu)
  • Spicy kim-Chi Tuna soup $30.00
    • boiled Kim chi and tuna in a pot with noodles and boiling at your table
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Chicken Bulgogi $15.00
    • strifried marinated chicken slices with chili sauce cabbage onion carrot and spring onion served on a hot plate
  • Fish Cake Soup $15.00
    • boiled fish cakes with sliced radish and seafood mix
  • Seafood Pancake $20.00
    • pan fried Knead flour with seafood onion and spring onion
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Tofu Soup $30.00
    • Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
Jomaru (sample menu)
  • Spring roll $10.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Spicy fish roe soup $15.00
  • Udon noodle $3.00
  • Pork backbone soup $14.00
  • Korean noodle $13.00
  • Ramen noodle $5.00
Langkawi Restaurant (sample menu)
  • Tiger in Langkawi - SF1 $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments.
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Kari Kambing — M2 $15.80
    • Our very popular tender Iamb curry with potatoes.
  • Chow Kway Teow - A3 $13.50
    • Rice noodles stir-fried with meat bean sprouts and egg.
  • Fish Nuggets and Chips — K3 $6.50
  • Popiah Goreng - E5 $6.00
    • Crispy spring mlls - 4 pieces.
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Satay Chicken or Beef - K2 $6.50
Mui Japanese Restaurant (sample menu)
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Miso soup $2.00
  • Chocolate pudding with ice cream $8.00
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Kim-chi $4.00
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
Fujisan (sample menu)
  • Salad
  • Ice Cream (Vanilla or Green tea)
  • Unagi Teri $19.00/$24.00
  • With Teriyaki / Spicy Sauce:
  • Fish Teri $14.00/$19.00
  • Ice Cream (Vanilla or Green tea)
  • Spicy Fish Pot $18.00
  • Salmon Teri $17.00/$22.00
Royal Challenge (sample menu)
  • Raita $5.00
  • Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00
  • Tandoori Roti $2.50
    • Flattened bread made from whole meal flour.
  • Paneer Vindaloo $12.00
    • Cottage cheese cooked in goan style with hot Indian spices
  • Chicken Biryani $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • Chicken Madras $12.99
    • Chicken cooked with coconut cream and authentic spices
  • Chicken Lababdar $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut grav
  • Chicken Moghlai $12.99
    • Chicken cooked with beaten eggs and spice
Kampung Malaysia (sample menu)
  • -Prawns / Seafood $13.50
  • -Chicken $11.50
  • -Chicken / Beef $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Stir Fried Mixed Vegetables
Le Garde Manger (sample menu)
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • La Fermière $16.50
    • with chicken or bacon
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
  • Croque Monsieur $9.50
    • Toasted ham sandwich, with salad
  • Normande $11.50
    • Apple sorbet, calvados
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • French onion soup $9.50
    • Served with gratinéed toast
Man Du Rang (sample menu)
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Spicy Chicken soup $14.00
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
Shen's Takeaways (sample menu)
  • Beef $8.50
  • Combination Meat $10.50
  • 40 Chicken nibbles $24.00
  • Chicken $8.50
  • Vegetable $7.00
  • Chicken Thigh (Each) $2.90
  • Chicken $3.50
  • won Ton Soup $6.90
Gemmayze St (sample menu)
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
Pho Bay (sample menu)
  • Cold Combination Rice Noodle Soup $14.00
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Fresh Spring Roll Set $6.00/ 2ea
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • -Seafood $29.00
  • Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Kim Chi $2.50
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
Lokanta (sample menu)
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Iokum $2.00
    • Turkish delight
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
Jervois Steakhouse and Saloon (sample menu)
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
  • French onion soup - melting smoked provolone crouton $19.50
  • Candied kumara baked New Orleans style w pecans N/A
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • JSH creamed spinach N/A
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
Visaya Restaurant (sample menu)
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Potato Wedges seasoned and served with sour cream $12
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Peace and Plenty Inn

Peace and Plenty Inn

location

Address

6 Flagstaff Terrace, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094452925

email

Email

None

clock

Opened hours

12 Noon to 4 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

British , European

features

Features

EFTPOS ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Wine ,  Cards accepted ,  Outdoor Seating

Location
6 Flagstaff Terrace, Devonport, Auckland, Auckland, 0624, New Zealand
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