Peace and Plenty Inn in Auckland Menu

Peace and Plenty Inn in Auckland has no menu available, but can choose from many other options such as Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables from Clay Pot Rose. Sweet Home Cafe offers many options including Egg Benedict and Eggs on Toast. Shamiana Indian Cafe includes a wide range like Aloo Tiki Chat or Chicken Wings. Pumpkin soup and Chicken & sweetcorn soup from . Roselands Cafe offers Sake Bar Icco and Teriyaki Chicken.

Nearby Sample Menus

  • Paua Fritter $2.00
  • Combination Meats $13.00
  • Steak $12.00
  • Won Ton Soup $9.50
  • 1 hot dog, 1 sausage, $2.00 chips $4.50
  • Bacon $3.80
  • Chips $2.50
  • Egg Fu Yoong $9.50
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Macaroni N Cheese
  • Thai Chicken Cashew nuts $12.90
    • With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
  • Spaghetti Marinara $14.90
    • Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
  • Garlic Bread $3.00
    • (2 slice)
  • Kids Brekky
    • (Bacon, Egg, Sausage & Toast).
  • Pancakes
    • (Fresh Banana, Blueberry's, Fresh Cream, Ice Cream & Mable syrup).
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Soup $16.50
    • Ask to our staff for today's soup
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • GARLIC BREAD $6.00
  • COMBO 4 $7.50
    • Curry chicken bun x2, Pepsi can, $2.00 chips
  • COMBO 2 $7.00
    • chicken roll, Pepsi can, $2.00chips
  • Half Chicken box $15.50
    • 5 pieces chicken & chips
  • Hash Brown $1.50
  • Chicken Kebab $2.80/$5.00
  • Coleslaw $1.80/$5.00
  • Battered Hoki $2.70
  • Chicken Spring Roll
  • Gang grari gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Pla rad prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Pla khapong pad char $21.90
    • Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Curley Fries $6
    • With Aioli
  • Bacon-onion
  • Prime Beef Patty
  • Char-Chicken on a Stick (Each) $5
  • All $8
  • Takeaway Curly Fries (Full) $6
  • Comes with 2 full scoops chips, 1.5 soft drink
  • Pancakes & Maple Syrup
  • Steamed Jasmine Rice $2.00
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • 36. Gaeng Kiew Wahn
    • Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
  • Chicken / Beef / Tofu $15.90
  • 21. Pad See Ew
    • Stir-fried rice noodle, egg and vegetables
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • Rainbow roll $22.80
    • 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Scampi $11.00
  • Botan rice $3.80
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Spicy kara-age bento $19.80
  • Sushi mixed $28.90
    • 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
  • Sukiyaki (Vege + Beef Stew) $15.50
  • -Crispy Chicken
  • - Fish Ball
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Prawn
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • -Gyoza Soup
  • Seafood Yellow Curry (warm) $19.90
    • Mixed seafood with yellow curry paste, potato and pumpkin in coconut milk
  • Pork Panang Curry (med) $15.80
    • Red curry paste with courgette and capsicums in coconut milk
  • Tofu Green Curry (hot) $15.50
    • Tofu with green curry paste, bamboo shoots, and mixed fresh seasonal vegetables in coconut milk
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Duck Yellow Curry (warm) $18.90
    • Roasted duck with yellow curry paste and potato, pumpkin in coconut milk
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
  • Beef Basil Leaves (med) $15.90
    • Beef with garlic, basil sauce, onion, green bean, bamboo shoots, capsicums and chilli
  • Chicken Vegie $16.00
    • Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Chicken Tikka Maltaise $14.00
    • Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
  • V=Vegetarian
  • Subz Biryani (V) $15.00
    • Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • V=Vegetarian
  • Tandoori Chicken Half $14 / Full $24
    • Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
Peace and Plenty Inn

Peace and Plenty Inn

location

Address

6 Flagstaff Terrace, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094452925

email

Email

None

clock

Opened hours

12 Noon to 4 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

British , European

features

Features

EFTPOS ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Wine ,  Cards accepted ,  Outdoor Seating

Location
6 Flagstaff Terrace, Devonport, Auckland, Auckland, 0624, New Zealand
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