The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Malai Kofta $14.50
Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
Mixed Vegetables Pulao with Raita $8.50
Grill Chicken $13.00
Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Mixed Veg Platter $16.50
Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
Lamb Seekh Kebab (4 pieces) $12.50
Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Chana Masala $13.00
Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50