A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
Malai Kofta $13.50
Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Biriyani $13.50
Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
Lamb Seekh Kebab $13.50
Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
Kadai Lamb/Goat $17.00
Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
Paneer Butter Masala $13.50
A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Medhu Vada (2 pc) $5.50
grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
Garlic Naan $3.50
Soft dough made of maida topped & flavored with fresh garlic & ollanto