Peko Peko Japanese Takeaway in Auckland Menu

MENU MENU
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Extra $ 0.50
    • Gluten free sauce available
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • C-1 Teriyaki Chicken $13
  • C-2 Katsu Chicken with tartare sauce $13
  • C-3 Katsu Salmon with tartar sauce $14
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • C-5 Kara-age Fried Chicken $13
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • B-2 “Power Bento” 2 choices from our mains $18
SALAD BOWLS SALAD BOWLS
  • No rice
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • Extra Meats $5
  • Extra eggs $2
  • Extra Rice $1
  • Extra Curry sauce $2
  • Extra sauce/chili powder $ 0.50
  • Extra Mayo / Sesame dressing $ 0.50
SIDES SIDES
  • Japanese-style Tapas and more
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • T-2 Takoyaki Octopus balls (6pcs) $6
  • T-3 Kara-age fried chicken Japanese style $6
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • T-7 Small Salad with sesame dressing (V) $6
  • T-8 Miso Soup (GF) $2
  • T-9 Rice (GF, V) $2
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
KIDS KIDS
  • Kodomo
    • Small size Ideal for kids under 6
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50

Nearby Sample Menus

  • Steak $4.90
  • 6 Chicken Nuggets $4.50
  • Curry Roll $2.80
  • Combination Meats $14.50
  • Chicken $12.00
  • For 3-4 People $48.00
    • Combination Chow Mein / Chicken Fried Rice / Sweet & Sour Pork / 12 Wonton
  • Chicken $5.30
  • Chicken & Veges $13.00
  • Fried drum stick & chips + drink $6.00
  • - Full 18 pcs $27.00
  • ●Cup chicken with sauce $7.00
  • Extra charge will be applied on other chicken menu
  • - Half 9 pcs $15.00
  • - Half 9 pcs $15.00
  • - Piece $3.00
  • ●Seasoned chicken (spicy & sweet)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Cheese & Garlic Naan $4.00
  • V9 Dai Tadka (Vegan)
  • E5 Tandoori Murg (Half/Full) $11/$19
  • K5 Chicken Seekh Kebab
  • C4 Chicken Madras
  • All curries can be made according to requested taste
  • L1 Lamb Korma/Beef
  • C1 Butter Chicken
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • -Small Kiwi $11.00
  • Roll $6.50
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • ROAST CHICKEN
  • -Small Kiwi N/A
  • Peas & Gravy $2.50/$5.00
  • -Small Kiwi $12.00
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • -Seared Beef $19.50
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • Trio of Sliders $19.50
    • Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Prawn Fried Rice $11.00
  • Teriyaki Chicken Sandwich $12
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Chicken Karage $14
  • Rice $2
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
  • Vegetarian $18.00
    • Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Nawabi Chicken Tikka $12.00
    • Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Prawn Vindaloo (hot) $19.00
    • Prawns Cooked in vindaloo paste, garnished with coriander
  • ●Divine Rice
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • Keema Naan (Chicken/Lamb) $4
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Medu Vada Sambar $7.50
  • Murg Hariyali Spice Tikka $11.50
    • Chicken marinated in yoghurt, fresh coriander leafs and indian spices
  • Aioli Wada Sambar $7
  • Butter Chicken $10.50
    • Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
  • -5 piece pack $12.90
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • -Each 3 $2
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Crispy chicken $3.50
  • Mousse
    • Cold and creamy mousse
  • Available until 4pm
  • Pork / Beef $40 / kg
    • min, 200g
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Rice $3
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • Platter for 2 $14.90
    • combination of few dishes below.
  • Drunken Prawns/Fish $19.00
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Vegetable Korma (mild) $14.00
    • Mix vegetable cooked in rich cashew based gravy
  • Chicken Jafrani Tikka $16.00
    • Chicken marinated in saffron roasted
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Chicken Malwani $16.00
    • Medium spiced chicken curry. a specialty of Konkan region
  • Two winters $15.00
  • Garlic Naan $3.00
    • Naan stuffed with garlic
  • Chicken Burger $3.00
  • Chicken & Vege $2.60
  • Steak & Mushroom $2.60
  • Steak $2.30
  • Mince Savouries $0.90
  • Pork Turn Over $2.00
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
Peko Peko Japanese Takeaway

Peko Peko Japanese Takeaway

location

Address

92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand

phone

Phone

0224313462

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Truck ,  Seating ,  Dinner ,  Outdoor Seating

Location
92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand
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