Peko Peko Japanese Takeaway in Auckland Menu

MENU MENU
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Extra $ 0.50
    • Gluten free sauce available
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • C-1 Teriyaki Chicken $13
  • C-2 Katsu Chicken with tartare sauce $13
  • C-3 Katsu Salmon with tartar sauce $14
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • C-5 Kara-age Fried Chicken $13
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • B-2 “Power Bento” 2 choices from our mains $18
SALAD BOWLS SALAD BOWLS
  • No rice
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • Extra Meats $5
  • Extra eggs $2
  • Extra Rice $1
  • Extra Curry sauce $2
  • Extra sauce/chili powder $ 0.50
  • Extra Mayo / Sesame dressing $ 0.50
SIDES SIDES
  • Japanese-style Tapas and more
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • T-2 Takoyaki Octopus balls (6pcs) $6
  • T-3 Kara-age fried chicken Japanese style $6
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • T-7 Small Salad with sesame dressing (V) $6
  • T-8 Miso Soup (GF) $2
  • T-9 Rice (GF, V) $2
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
KIDS KIDS
  • Kodomo
    • Small size Ideal for kids under 6
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50

Nearby Sample Menus

  • BUTTER NAAN $3.50
    • traditional layer bread cooked in clay oven
  • PALAK PANEER $9.99
    • Spinach prepared with spices and cottage cheese
  • VEGETABLE KORMA $9.99
    • mixed vegetable cooked in milk cashew nut gravy with selected spices
  • PANEER BHURJI $9.99
    • grated paneer cooked with onion capsicum garlic ginger tomato Entotic Indian spice
  • PRAWNS BIRYANI $13.99
    • prawns cooked with basmati rice and Indian Spices
  • TANDOORI CHICKEN $9.00/$15.00
    • tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • or lamb $15.80
  • Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
  • Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60
  • Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
  • or lamb $12.80
  • Raitha $3.50
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Replace to plain roti $1.00
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Ask staff for dietary requirements
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Angus Pure Rump Steak 300gm $34.5
    • grass fed premium beef
  • Traditional Caesar $20.9
    • w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0
  • Mixed Mushroom & Parmesan Risotto $23.5
    • w / truffle mascarpone & rocket. Add chicken $6.0
  • Southern Fried Chicken Thigh Burger $20.9
    • w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
  • Elephant $85.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
  • Pork $11.00
  • Chicken and Cashew $13.00
  • Scallop & Cashew $15.50
  • Fish $4.00
  • BBQ Pork $11.50
  • Combination Meats $12.00
  • Combination Meat $13.00
  • Egg $9.00
  • Each Dish $12.00
  • Fish Curry
  • Lamb Oyster Sauce
  • Lamb Curry
  • Each Dish $14.00
  • Fried chicken
  • Prawn Chopsuey
  • Prawn Chowmein
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • - Canape $3.75
  • Combination & Veges $12.00
  • Combination & Veges $12.00
  • HotBox Noodles $11.00
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
  • Crumb Snapper $5.50
  • Chips (with Garlic) / Crumb Hoki / Mini Spring Roll (10 pcs) / Cashew Nuts $3.00
  • Egg ( No Meat) / Curry Veges (Hot) $8.00
  • Combination & Veges $11.00
  • Combination $11.00
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Acai berry smoothie $9.00
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Lamb pistachio $12.90
    • Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
  • Market fish
    • Salad, our own caper - mayo
  • Lamb
  • Lamb $16
  • Beef
  • Xtra large $17
  • Kofte butty $8.50
    • Grass fed beef patties with tomato jam, aioli
  • Large $14
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Vegetarian spring rolls $5.00
    • 6 pcs
  • Assam prawns $28.00
    • King prawns cooked with tamarind sauce
  • Platter delight $10.00
    • A combo of two spring rolls, two curry puffs and two prawn wonton
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Sweet & sour pork or chicken $18.00
  • (L) $39.00
  • Seafood udon $10.00
  • Deep fried beef w/ chilli sauce
  • (L) $30.00
  • (L) $45.00
  • Stir-fried beef & green pepper
  • (M) $50.00
  • (M) $25.00
  • Soup of the Day $17.95
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Add to get 355ml drink $1
  • Thai green curry with rice $8.00
  • Chicken & egg sandwich $3.00
  • Ham & egg sandwich $3.00
  • Ham+mushroom $3.50
  • Daily Special $7.90
  • Chicken springroll $3.00
  • Chicken dumpling $1.00
  • Vegeterian udon $11.00
  • Chicken katsu bento $16.00
  • Chicken katsu don $12.00
  • Chicken teriyaki don $12.00
  • Tempura box $14.00
    • 10 pcs
  • Salmon sashimi $14.00
    • 8pcs
  • Miso soup $2.00
  • 50 pcs roll $50.00
    • Mixed
Peko Peko Japanese Takeaway

Peko Peko Japanese Takeaway

location

Address

92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand

phone

Phone

0224313462

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Truck ,  Seating ,  Dinner ,  Outdoor Seating

Location
92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand
Similar Restaurants based on Cuisines