Peko Peko Japanese Takeaway in Auckland Menu

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Donburi Rice Bowls
- Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
Extra $ 0.50
- Gluten free sauce available
M-1 Teriyaki Chicken (Small/Large) $11/$13
M-2 Teriyaki Salmon (Small/Large) $12/$14
M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
Crunchy Katsu
- Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
M-4 Katsu Chicken (Small/Large) $11/$13
M-5 Katsu Salmon (Small/Large) $12/$14
M-6 Katsu Prawn cake (Small/Large) $12/$14
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
M7 Kara-age Fried Chicken (Small/Large) $11/$13
Japanese Curry Rice
- One of the most popular dishes in Japan.Comes in large size
C-1 Teriyaki Chicken $13
C-2 Katsu Chicken with tartare sauce $13
C-3 Katsu Salmon with tartar sauce $14
C-4 Katsu Prawn cakes with tartare sauce $14
C-5 Kara-age Fried Chicken $13
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
B-1 “Healthy Bento” 1 choice from our mains $16
B-2 “Power Bento” 2 choices from our mains $18

No rice
S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
Extra Meats $5
Extra eggs $2
Extra Rice $1
Extra Curry sauce $2
Extra sauce/chili powder $ 0.50
Extra Mayo / Sesame dressing $ 0.50

Japanese-style Tapas and more
T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
T-2 Takoyaki Octopus balls (6pcs) $6
T-3 Kara-age fried chicken Japanese style $6
T-4 Katsu Chicken with brown sauce & tartare sauce $6
T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
T-7 Small Salad with sesame dressing (V) $6
T-8 Miso Soup (GF) $2
T-9 Rice (GF, V) $2
T-10 Soft drinks (LAP, Coke Zero, water bottle) $2

Kodomo
- Small size Ideal for kids under 6
Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50

Nearby Sample Menus

Stir fried chicken with seasonal vegetibles $12.00
Dongpo pork joints in brown sauce $14.00
Fried beef with kale $12.80
Fried fish balls and pineapple with sweet and sour sauce $19.80
Fried beef with spring onion on noodles $10.00
Pork mince and chives $10.00
Shredded chicken with noodles $9.00
Sizzling mongolian chicken with chilli sauce $14.00

- with Crispy Noodles
- With Veges & White Rice
Cashew Nuts $4.00
Prawns $5.00
Oyster $1.50
Chicken OR Steak OR Pork $16.50
- With Veges & White Rice
Scallop $2.50

●Tom Yum
- Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
-Prawns $9.50
Gang Phed Tofu $15.00
- Red curry tofu with coconut cream and mixed vegetables
Curry Puff $8.00
- Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
-Prawns $20.50
-Seafood $19.00
Tord Mun Pla $8.00
- Deep fried Thai fish cake with bean, red curry paste, kaffir lime leaves, served with cucumber sauce
●Yum
- Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder

Beef Bavette $24.90
- cheddar mac n cheese, gremolata, quinoa pickle salad
Ice Cream by the Scoop $4.00 / $6.00
- chocolate, vanilla, strawberry (one scoop/two scoops)
Side Show $6.50
- Venison Sausage
Poutine $8.90
- skin-on crispy potato, cheddar + parmesan, gravy
Apple + Cinnamon Doughnuts $13.50
- poached pear, candied hazelnuts, vanilla cream, shortbread
Beetroot $9.90
- smoked spiced nuts, fennel, ricotta
Smoked Salmon $16.90
- pickled fennel, pickled fennel, chilli, herbs, croutes
Soft Cooked Salmon $27.50
- cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus

-Potato Cake $4.00
- w/ house smoked salmon cream cheese & pesto $12.50
- w/ jam and cream cheese $7.00
-Gluten free bread $2.00
LAMBS FRY & BACON $15.00
- w/ onion gravy & thick white toast
- w/ lemon & sugar $13.00
- w/ selection of seasonal vegetables $17.00
-Sausage $4.00

Pickled slaw (vg) $5
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Bowl of hearts $5
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Sticky Wings $14
- With blue cheese dip
Fries, ash salt (v) $7
- W/ mayo
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang

Cream Buns $1.50
Ginger Bread Man $1.50
Donuts $1.50
-Mince & Cheese
Filled Rolls (Assorted) $3.50
-Egg
Ham & Savourie Bun $2.40
Large Cakes (Cream and Jam) $9.80

Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Legendary beer battered fries $9
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
Tender calamari with flaky sea salt and cracked black pepper $10

Roasted long-line fish, bone broth, autumn edibles $32.00
Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
Gnocchi, hen’s egg, spinach, walnut $23.00
Autumn foraged salad, lemon $10.00
Mushroom, leek, seaweed $22.00
Wild venison osso bucco, heritage carrots, whipped potato $34.00
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00

Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Roasted mushrooms $8.00
Steamed green vegetables of the day $8.00
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus

Served with Vegetable, egg in Sweet-Soy sauce on rice
Dumpling (10) $6.50
Beef Udon $9.90
Ramen $7.90
Teriyaki Chicken Udon $9.90
Chicken Teriyaki $9.90
Served with Rice on Mixed Vegetable
Beef Teriyaki $9.90

Vegetarian $ 11.00
- With tofu
Mix Seafood Or Prawns Or Squid $15.50
Vegetarian $ 11.00
- With tofu
Pad Goong
- Stir fried king prawns with red curry paste and mix vegetables
Pad Kra Prow Chicken
- Stir fried chicken with fish basil, bamboo shoots and mixed vegetables
Vegetarian $ 11.00
- With tofu
Mix Seafood
Vegetarian $ 11.00
- With tofu

- 4 pieces Fresh Salmon & Cucumber
8PC. DBL AVO $8.40
8PC. JUMBO $6.30
8PC. REG $8.90
5PC. REG $8.50
2PC. $4.60
Teriyaki Chicken Lovers $19.90
- 8 pieces Jumbo Teriyaki Chicken

Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Vegetable Samosa $2.00
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs

All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Bacon & eggs $6.00
- Bacon, eggs with toasted
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
Omelette $7.00
- With ham, tomato, cheese, onion

Peko Peko Japanese Takeaway

Auckland Region > Auckland > Peko Peko Japanese Takeaway

Address

92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand

Phone

0224313462

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM