Peko Peko Japanese Takeaway in Auckland Menu

MENU MENU
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Extra $ 0.50
    • Gluten free sauce available
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • C-1 Teriyaki Chicken $13
  • C-2 Katsu Chicken with tartare sauce $13
  • C-3 Katsu Salmon with tartar sauce $14
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • C-5 Kara-age Fried Chicken $13
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • B-2 “Power Bento” 2 choices from our mains $18
SALAD BOWLS SALAD BOWLS
  • No rice
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • Extra Meats $5
  • Extra eggs $2
  • Extra Rice $1
  • Extra Curry sauce $2
  • Extra sauce/chili powder $ 0.50
  • Extra Mayo / Sesame dressing $ 0.50
SIDES SIDES
  • Japanese-style Tapas and more
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • T-2 Takoyaki Octopus balls (6pcs) $6
  • T-3 Kara-age fried chicken Japanese style $6
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • T-7 Small Salad with sesame dressing (V) $6
  • T-8 Miso Soup (GF) $2
  • T-9 Rice (GF, V) $2
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
KIDS KIDS
  • Kodomo
    • Small size Ideal for kids under 6
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50

Nearby Sample Menus

  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Roast Duck on Rice $14.50
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Curry Puffs $6.50
    • 5 pcs
  • Vegetables / Meat $4.00
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • 18 $28.00
    • 40 Chicken Nibbles
  • Chips $2.40
  • Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
  • ●2 to 3 persons
  • Hamburger / American Hot Dog or Crab Roll $3.00
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • Satay Prawn $15.00
  • Crumbed Fish / Tarakihi Fish $3.00
  • Fried chicken soft bones with cumin $16.00
  • Beef strips in fish sauce $14.00
  • Fish cutlets and pickled vegetables $26.00
  • Original Steamed buns $8.00/$6.00
  • Sensational squid $22.00
  • Tofu and vegetables soup $12.00
  • Pita and chicken in lamb soup $12.80/$11.80
  • Stirred spring onion hot noodles $10.80
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • Duck fat potato skin $11.00
    • Cooked in duck fat and seasoned with sea salt & rosemary
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Lamp rump (GF) $32.00
    • Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Seasonal vegetable $6.50
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Fries $5.90
  • Wedges & sour cream $4.50
  • Lamb Souvlaki Kebab $11.90
    • cooked with hot chili sauce
  • (served with Mediterranean rice, hummus salad sauce)
  • Combo Deal $4.00
    • get small chips & 420ml coke with any meals
  • Falafel Wrap $10.00
  • Chicken Nuggets & Chips $5.00
    • w tomato sauce
  • Super Kebab $12.50
    • lamb chicken falafel
  • Kumara & Aioli $4.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Vanilla pancakes $22.50
    • with middle bacon
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Kajguksu $13.00
    • hand made noodles in beef soup and dumplings
  • Braised Spicy Chicken with vegetables $30.00
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Squid with rice $15.00
  • Jjolmyeonbbokgi $12.00
    • chewy noodles with rice cake and fish cake in hot sauce
  • Chicken with rice $15.00
  • E2 Beef Shank Noodles $11.99
  • SET A
  • D8 Fried Pork Slices Mix Noodle $9.50
  • F3 Fried Noodles/Pancake Slices with Seafood $9.50/$10.50
  • E4 Mushroom and Pork Noodles $11.99
  • K4 Brisket & Tofu in Casserole $18.99
  • Thin Pancake & Rice
  • K11 Deep Fried & Stir Fried Tofu $17.99
  • Tuna $1.20
  • Crispy Pork Nigiri $2.50
  • Teriyaki Prawn $1.50
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Salmon Stick $3.00
  • Salmon & Cream Cheese $1.50
  • Deep Fried Teri-Chicken $1.70
  • Salmon $1.20
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Lamb Kebab $10.00/$14.00
  • Hash Brown nuggets $4.00
  • Kebab mix sulvaki $12.00
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
  • Hamus $1.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • Large gravy $4.00
  • Small gravy $2.00
  • Beef $5.50
  • Chicken $5.50
  • Chicken $5.50
  • Chicken $14.00
  • Cookie $2.50
  • Vegetarian $6.50
Peko Peko Japanese Takeaway

Peko Peko Japanese Takeaway

location

Address

92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand

phone

Phone

0224313462

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Truck ,  Seating ,  Dinner ,  Outdoor Seating

Location
92 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand
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