Address
State Highway 6, 6 RD2 Rai Valley,, Nelson, Marlborough, 7192, New Zealand
Pelorus Bridge Cafe in Marlborough Menu
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Pelorus Bridge Cafe in Marlborough has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. Hotel d'Urville offers many options including Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta and Baked Cloudy Bay Clams, capsicum, prosciutto, camembert. Blenheim Railway Cafe & Ice Creamery includes a wide range like Savoury / salés or French pie / le pie français. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Roast on the Run and Small.
Nearby Sample Menus
- BBQ PORK WITH HOISIN SAUCE $6.00
- S1 THAI BEEF SALAD $17.00
- - Prawns $17.00
- LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
- - Prawns $17.00
- L205 LAKSA NOODLES SOUP
- - Chicken / Beef / Tofu $15.00
- LT13 BEEF MUSSAMAN CURRY $15.00
- Sigara Borek $12.00
- Feta Cheese $1.50
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Ezme (spicy dip) $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices - One size
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Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
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Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
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Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
- Vegetarian Fritters $9.00
-
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
- Perla Potatoes $ 8
-
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
- Mini Pizza $5.00
-
Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
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Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
- (Receive Drink, Main Meal, and Dessert)
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DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
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Garlic Bread $6.00
- Oven Baked garlic bread
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- 8-11 AM
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
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Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
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Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
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Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
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New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
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Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
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Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
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Garlic Bread $7.00
- 3 pieces lightly grilled
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Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
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Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
- Da’s Porridge $9.00
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Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
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Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
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Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
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Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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Cheeseburger $7.50
- with chips
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Roast of the Day $22.00
- served with seasonal vegetables & gravy
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Carrot Cake $10.00
- Served With Ice Cream
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Chocolate Brownie $10.00
- Served With Ice Cream
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
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Chicken Nuggets $9.50
- Served with fries
- Fries with Tomato Sauce $7.00
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
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Fish Nuggets $9.50
- Served with fries
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/chicken
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ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
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GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
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VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
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NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys
- CHICKEN (GF) $18.00
- ACHAR (MIX)(V) $3.00
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
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Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
- Extras $4.00
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Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
-
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Renwick Shallot Tart $18
- Pea puree and house relish
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Eggs Benedict $19
- W/ Bacon
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Pelorus Bridge Cafe
Phone
035716019
Opened hours
Mon-Fri:
08:30 - 16:00
Sat-Sun:
08:30 - 16:30
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating , Cash only
State Highway 6, 6 RD2 Rai Valley,, Nelson, Marlborough, 7192, New Zealand
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