Pelorus Bridge Cafe in Marlborough Menu

Nearby Sample Menus

Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Steak 150g
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
Chicken nuggets
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Nachos

Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
Madras $17.00
- South Indian delight cooked with coconut based gravy.
Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Chicken Tikka Fried Rice $14.50
- Chicken tikka from the tandoori oven fried with egg and vegetables.

Captain Cook Fishcakes $16.90
- Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
- Streaky Bacon $2.00
Icecream Sundae $8.90
- With mixed berries, chocolate and cream

Double Meat Burger $8.00
Fish Burger $7.50
All served with lollipop and sauce N/A
Cheese & Onion $5.00
Cheese & Tomato $5.00
Oyster $2.00
Pineapple Burger $6.50
Hot Dog $3.20

Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Heritage Tomatoes $ 8
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Perla Potatoes $ 8

Gluten-free options are available, please ask your server.
Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
Available from 10 AM every day.
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Garlic Bread $9.00
- Freshly baked buttery garlic bread.

Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
Beef Burger and Fries
Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
Garlic Bread $6.00
- Oven Baked garlic bread

8-11 AM
Muesli, yogurt and fruit $7
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta

Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Da’s Porridge $9.00
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Pate $12.00
- Served with freshly toasted bread
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Pancakes $14.50
- served with bacon, banana and maple syrup

Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Fish of the Day $21.50
- Matched by our chefs with fresh local produce

Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Fish (tarakihi) $20.00
Seafood chowder $20.00
- With ciabatta garlic bread
-1/2 roast $15.00
Nug / chips $10.00
Deep fried $18.00
- Mussels, salad + fries
Eggs $1.50
Sticky date cake $10.00
- With ice cream & cream

Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Chicken Nuggets $9.50
- Served with fries
Fries with Tomato Sauce $7.00
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries

Muffins $4.00 / $4.00
- Sweet / Savoury
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Filled Rolls $5.50
Pasties $4.50
Bacon & Egg $14.00
- Fried / Poached / Scrambled
Cakes $5.50
Creamy Scrambled Eggs On Toast $10.00
Danishes $3.70

Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts

*Fish of the Day $ 26.00
- served with salad & fries
Special of the Day $ 14.50
* Whitebait Sandwich $ 14.00
Seafood Chowder $ 17.00
Spinach, feta & salmon $ 17.00
* Fresh Cabinet Food
With bacon & cheese $ 12.50
*The Big Breakfast $ 18.50

Pelorus Bridge Cafe

Address

State Highway 6, 6 RD2 Rai Valley,, Nelson, Marlborough, 7192, New Zealand

Phone

035716019

Opened hours

Mon-Fri: 08:30 - 16:00 Sat-Sun: 08:30 - 16:30

Price

$0 - $10

Type

None

Service

None

Cuisine

Cafe Food , European , Gluten Free , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating , Cash only

Pelorus Bridge Cafe in Marlborough Menu

Nearby Sample Menus

Pelorus Bridge Cafe

Marlborough Region > Marlborough > Pelorus Bridge Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

State Highway 6, 6 RD2 Rai Valley,, Nelson, Marlborough, 7192, New Zealand

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