Address
State Highway 6, 6 RD2 Rai Valley,, Nelson, Marlborough, 7192, New Zealand
Pelorus Bridge Cafe in Marlborough Menu
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Pelorus Bridge Cafe in Marlborough has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. Hotel d'Urville offers many options including Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta and Baked Cloudy Bay Clams, capsicum, prosciutto, camembert. Blenheim Railway Cafe & Ice Creamery includes a wide range like Savoury / salés or French pie / le pie français. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Roast on the Run and Small.
Nearby Sample Menus
-
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
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-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
- Please add for any additions $2
-
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-
Pizza $19.50 each
- 8.5” with a thin and crispy base
-
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
- -or sun-dried tomato pesto, cheese
- 4 x Pizza Take-Away or Dine-in $55.00
- Steamed Seasonal Vegetables $7.00
-
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
- Garlic Bread $8.00
- Basil Pesto & Cream Cheese Flatbread $9.00
-
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
-
Homemade Soup of the Day $12.00
- Served with Turkish bread
- Shrimp Cocktail $14.00
-
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
-
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
- - Streaky Bacon $2.00
-
Hot Chips $7.50
- A bowl of chunky chips with aioli
-
Garlic Bread $9.50
- Four pieces of garlic-smothered French bread with parmesan cheese
-
Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
- Garden Fresh Salad $7.50
-
American Pancakes $14.90
- With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
- 1/2 scoop of Kumara chips $3.80
- Scoop of Kumara chips $6.20
- Cheese & Ham $5.00
- Hot Dog $3.20
- Pattie of Chips $2.40
- Fish $4.90
- 1/2 Scoop of chips $2.40
- Sausage $2.80
- 200 gram Wakanui Ribeye $34.00
- - add local marinated olives extra $2.00
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
- Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
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Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
- Pirzola (Lamb Cutlet) $24.00
- Vegetarian Fritters $9.00
-
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
-
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
-
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
- Vegetarian Mixed Meze $26.00
-
Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
-
Fries $5.00
- Served with tomato sauce or aioli - One size
-
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
-
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
-
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
- Heritage Tomatoes $ 8
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of cheeses with bread and home-made relish $21
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Desserts N/A
- please ask to see our blackboard
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- Mince $4.20
- Bacon & Egg $4.20
- Steak, Bacon & Cheese $4.70
- Vegetarian $4.70
- Steak $4.20
- Savories : Mince $2.00
- Steak & Onion $4.40
- Steak & Mushroom $4.40
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- 8-11 AM
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- Muesli, yogurt and fruit $7
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Greek Salad $15.00
- fresh salad with feta and bread
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Garlic Bread $7.00
- 3 pieces lightly grilled
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Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
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Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
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Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
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Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
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Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
- Sausages and Eggs on toast $14.50
- Hand Cut Fries, aioli $12
-
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
- Crème Brulee $16
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Affogato $12
- espresso, maple walnut ice cream
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Chocolate Mousse $16
- cranberry, strawberry sorbet
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
- Extras $4.00
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
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Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
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Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
-
Toasted Sandwiches $5.50
- Choose any 3 fillings
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
- Vege pie
- Beef red wine pie
- Breakfast bun
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Sweet menu
- Banana bread
- Scone date
- Walnut slice
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Create you own sandwich
- choose you filling, max 3
-
Raisin bread
- Pain aux raisins
Pelorus Bridge Cafe
Phone
035716019
Opened hours
Mon-Fri:
08:30 - 16:00
Sat-Sun:
08:30 - 16:30
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating , Cash only
State Highway 6, 6 RD2 Rai Valley,, Nelson, Marlborough, 7192, New Zealand
- Marlborough Cafe Food Menus
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus