Pepe's Mexican Grill in Shop 40, The Hub, 402

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Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
The combo $16.00
- Cheesecake, apple pie and meringue roulade
West coast whitebait pan seared omelette served with salad and fries $23.00
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Whitebait sliders $15.00
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney

Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Bagels $6.9
- Jam + Cream cheese
Bagels $11.5
- Salmon + Cream cheese
Seasonal fruit $3.5
Salmon $5
Rosti $5
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Bacon $5

Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full

BACON $3.20
1/2 CHICKEN
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
CHEESE & EGG $3.80
1/4 CHICKEN
PINEAPPLE FRITTER $2.30
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
CHOCOLATE DONUT $2.30

Tom Kha Soup $10.00
- chicken served with rice
Money Bags (4 pieces) $5.00
(A) Chicken, Beef or Pork $17.00
(C) Prawns $20.00
Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
(A) Chicken, Beef or Pork $17.00
Vegetarian Thai Wontons (6 pieces) $10.00
- Deep fried wontons - contains corn, pumpkin & carrot
(C) Seafood $15.00

Moroccan Tagine slow cooked lamb and quince $12.50
Banoffee Pie $7.90
Garlic king prawns $19.50
Spanish famous paella (seafood and vegetables) $19.00
Salad of the day N/A
Sticky Date and Toffee Pudding $7.90
Passion and lime Parfait $7.90
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian

Gluten Free buns. $2.00
CHEERIOS $5.00
- with tom sauce.
CHIPS $12.00
- with cheese and bacon.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
ONION RINGS $12.00
- with SP BBQ Sauce.

STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
TOASTED CIABATTA $9.00
- With parmesan and balsamic
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce

-prawn $22.50
Vietnamese fresh
Massuman curry
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts.
Spring rolls (s) $8.90
- Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.
-seafood or tofu $21.00
-chicken, beef or pork vegetarian $18.00
Served with steamed jasmine rice
-seafood or tofu $21.00

Combination Meat $16.50
Black Tiger Prawns (7 pieces) $18
Combination Meat $16.50
Black Tiger Prawns (7 pieces) $18
18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
Crispy Pork $16.50
Black Tiger Prawns (7 pieces) $18
Roasted Duck $18

Seafood & tofu soup (small/large) $8.50/$13.00
Chicken on rice $14.50
- boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Vegetable foo yung $13.80
Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
Chinese vegetables with garlic $14.50
Combination wonton noodle soup $14.80
- egg noodles cooked with wontons, bean sprouts, pork, beef and chicken
Combination seafood fried rice or chow mein $16.00
Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00

Butter Chicken
Steak and Cheese Pies
Mince Pies
Chicken Pies
Steak and Mushroom
Steak and Sweet
Mince and Cheese Pies
Steak and Kidney

Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
Prosciutto e Melone $17.50
- Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
Salmone $24.50 / $34.50
- Napoli sauce, smoked salmon, tomato, red onion, capers, dill & mozzarella
Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce