Pepe's Mexican Grill in Shop 40, The Hub, 402 – 414 Main South Rd Menu

Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - +2 Large sides $35.90
  • Coleslaw
  • - Large $6.50
  • Seriously Large Peri-Peri Chips $9.50
  • Pineapple $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Tiramisu $14.00
    • with house made mascarpone
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Cannoli with custard $5.00
  • Hot & Spicy Chicken Fried Rice Noodle $9.00
  • Satay Beef vegetable on Rice $9.00
  • Beef Foo Young $9.00
  • BBQ Pork Fried Rice $9.00
  • Stir Fried Mixed Vegetable $8.00
  • Chicken Foo Young $9.00
  • Deep Fried Squid $8.00
  • Lemon Chicken (NO Rice) $15.50
  • Preserved lemon chicken with coriander & olives $12.50
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Black Forest Gateau $7.90
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Pavlova Roulade with Turkish delight $7.90
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Cheese $4
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Carne $27
    • tender slices of adobo spiced beef
  • 250gm angus beef $22.50/$29.00
    • Served with Izone BBQ sauce (1 side/2 sides)
  • Beer battered fish $21.00
    • Served with chunky fries and salad
  • Vegetarian breakfast $17.00
    • Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
  • Eggs benedict $18.50
    • Bacon or salmon
  • Pasta of the day $16.00
    • Ask your waitperson
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Izone beast burger $24.50
    • Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
  • Aloo Palak $12.00
  • Garlic Naan $3.50
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
  • Roti $2.50
  • Paneer Makhani $12.00
  • Lamb $9.50
  • Prawn Malabari $15.50
  • Masala Papadam $6.50
  • Mince Pies
  • Butter Chicken
  • Chicken and Apricot
  • Chicken and Cranberry
  • Steak and Kidney
  • Mince Savouries
  • Mince and Curry
  • Steak and Cracke
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • SP Grilled Pork balls street style $12.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • HOT DOG $1.50
  • BLUFF OYSTERS EACH $2.50
  • SAUSAGE $1.50
  • MUSSELS EACH $1.00
  • DONUTS $1.50
  • PACIFIC OYSTERS EACH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • CURRY ROLLS $2.80
  • Risotto with parmesan
  • -1. Seafood & Cream $17.50
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • Eggs Anyway on Focaccia $12.50
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Omelets with toast $19.80
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Toast Bagel $8.00
    • With Cream cheese
  • Plain Naan $2.00
  • -Lamb Dishes M $9.50 / F $16.50
  • Zafram Rice $2.50
    • Basmati rice steamed in saffron
  • -with fries $7.00
  • -with fries $7.00
  • Chicken Chana Masala M $8.00 / F $14.00
    • Chicken chunks and chic peas cooked in onion gravy and spices.
  • Tandoori Chicken Roll $5.00
    • Chicken tikka chunks rolled in roti bread with aoli sauce
  • Handi Ghosht M $10.00 / F $17.00
    • Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Caveman $19.50 / $29.50
    • Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Seasonal greens with tofu $15.00
  • Beef in black bean sauce with capsicum $18.00
  • Pork dumpling soup $16.00
  • Sweet & sour pork $18.00
  • Egg foo young with assorted seafood $25.00
  • Egg Foo young with chicken/ beef $23.00
  • Plain egg foo young with mixed vegetables $15.00
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Pasta $12
    • Pasta of the Day
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Lasagne $12
    • In house made lasagne with a side salad
Pepe's Mexican Grill

Pepe's Mexican Grill

location

Address

Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

(03) 349 7362

email

Email

None

clock

Opened hours

Open 7 days, 10am – 8pm Sunday, Monday, Tuesday 10am – 9pm Wednesday, Thursday, Friday, Saturday
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
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