Pepe's Mexican Grill in Shop 40, The Hub, 402 – 414 Main South Rd Menu

Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

  • Plain Naan $2.50
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Mango Kulfi $5.00
  • Cheese Tikka $11.99
    • Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Keema Naan $5.00
  • Onion Kulcha $4.50
  • Goan Fish Curry $17.99
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Paneer Makhani $14.99
    • Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
  • Pineapple ring $2.00
  • Mussels $1.00
  • Doughnut $2.00
  • Chocolate doughnut $2.00
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • Chicken nugget $0.80
  • Squid ring $1.00
  • Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
  • Chunky Chips / Seasoned Wedges $3.00
  • Plain Sausage / Pineapple Ring $.2.50
  • Crinkle Cut Chips $2.50
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Double Meat Burger $4.50
  • Cheese Burger $4.50
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • COMBINATION CHOW MEIN $12.00
  • STEAK FRIED NOODLES $10.00
  • Pineapple Rings $1.80
  • I4OAST PORK TOMATOES ON RICE $10.50
  • SWEET & SOUR FISH $10.50
  • Steak $5.50
  • Jam Rap $2.00
  • STEAK OYSTER SAUCE $11.50
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • French Fries $5.50 / $8.00
    • Small / Large
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Wedges $7.50 / $10.50
    • Small / Large
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Porridge $10.90
    • Banana & Walnut or Vanilla & Black Doris Plum
  • Smoked Salmon $4.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • -Brown sugar, maple syrup & cream $10.00
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Toasted Croissant $5.50
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • -Bacon, banana & maple syrup $17.00
  • -Black doris plums & milk $12.00
  • – Sundried Tomato & Cream Cheese
  • – Kimchi & Cream Cheese
  • Cream Cheese $6.50
  • – Smashed Avocado
  • Fresh Banana $6.50
  • Manuka Honey $6.00
  • Pics Peanut Butter $6.00
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Pineapple Juice $3.90
  • Daal Aloo $12.90
    • A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
  • Shukta $20.90
    • Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
  • Misti $10.40
    • Deep fried dumplings in rose syrup, served with ice-cream
  • Tok jhaal (Chicken or lamb or beef) $10.40
    • Meat pieces cooked in a mildly sour and spicy sauce
  • Bazarer Goru $18.90
    • NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
  • Mango Moushumi $12.40
    • Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
  • Cappuccino $4.40
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Vegetable Lasagne $16
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
  • The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Filo Prawn Twisters
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Garlic Focaccia Bread
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • The Happening Sauce
  • Mushroom
  • House baked ciabatta, balsamic butter $7.00
  • White chocolate and raspberry truffle $2.50
  • Served with mustard relish, jus
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • The original beef canelloni $23.80
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Sirloin steak and salad $26.80
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Swiss Bircher Muesli $12.50
  • Chocolate Fondue $14.80
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
  • Fresh Fruit Salad $10.80
  • CHICKEN TIKA MASALA $10.00
  • ROGAN JOSH $10.00
  • Lamb Madras $10.00
  • Small $77.50
  • Butter Chicken $10.00
  • CHICKEN WINGS $1.50
  • Green Pea & Potato Curry $7.00
  • Garlic Naan $2.50
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
Pepe's Mexican Grill

Pepe's Mexican Grill

location

Address

Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

(03) 349 7362

email

Email

None

clock

Opened hours

Open 7 days, 10am – 8pm Sunday, Monday, Tuesday 10am – 9pm Wednesday, Thursday, Friday, Saturday
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
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