Address
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
Pepe's Mexican Grill in Shop 40, The Hub, 402 – 414 Main South Rd Menu
Are you the owner? Manage this listing for free.
Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.
Nearby Sample Menus
- 24. Sweet and Sour Fish
- Pottle of Fried Rice
- 35. Prawn Chow Mein
- 21. Combination Foo Young
- 17. Chicken Foo Young
- 4. Chicken Cashew Nuts On Fried Rice
- Chicken Corn Soup
- Pineapples
- Roast Roll and Chips $9.50
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Bacon and Eggs $10
- Surf N Turf $21.00
- Spaghetti Marinara $15.50
- Battered Hoki, Chips and a Garden Salad $14.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Cakes $8.50
- Pecan Pie with Maple Syrup & Cream $13.00
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- -Vegetable And Tofu $12.00
- Any Dish Is Completely Gluten Free
-
Classic Tom Kha Kai (Chicken) $9.50
- Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
-
Grilled Prawns Salad $19.00
- Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
- Alternate Selection Of Meats And Vegetarian Available
-
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
-
Larb Kai/ Minced Chicken Salad $14.50
- Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
-
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
-
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
-
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
-
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
-
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
-
PORK RIBS $12.00
- pork ribs served with thick cut fries
-
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
-
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
-
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
- Chicken, beef or Pork $16
-
20. A Spicy Drunken Fried Rice Noodles
- spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
- Crispy Chicken $18.50
-
16. Chili & Fresh Basil
- Served with rice, stir fried with chef’s selected vegetables & fresh basil
- Seafood $11.50
- Black Tiger Prawns (7 pieces) $18
- Mixed Chicken or Pork $16
-
11.Homemade Peanut Sauce
- Served with rice , stir fried with chef’s selected vegetables
-
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
-
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
-
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
-
Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
-
Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
-
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
-
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
-
Pizza $15.00
- Hawaiian or cheese
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
- Extras
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
-
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- FISH $4.50
- TOMATO $4.50
- MUSHROOM $4.50
- PLAIN $3.50
- MUSHROOM $2.50
-
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
- CHICKEN $4.50
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
-
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
-
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
-
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
-
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
-
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
-
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
-
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
- Hot smoked salmon … 6.50
-
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
- Large $13.50
- Beef Vindaloo $10.00
- Naan $1.50
- CHANNA MASALA $7.00
- Garlic Naan $2.50
- CHICKEN TIKA $2.00
- Pakora $2.50
- Chick Peas Curry $7.00
- Breads and House Dips n/a
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Fries with Aioli Sauce $6.50
-
Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
- Stuffed Mushrooms $10.50
-
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
- Aioli $2.50
- Pesto $2.50
- - Pesto and parmesan $7.50
-
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
-
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
-
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Pepe's Mexican Grill
Phone
(03) 349 7362
Opened hours
Open 7 days,
10am – 8pm Sunday, Monday, Tuesday
10am – 9pm Wednesday, Thursday, Friday, Saturday
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
Takeaway , Breakfast , Bar Not Available , Seating Not Available
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Mexican Menus
- Canterbury Mexican Menus