Pepe's Mexican Grill in Shop 40, The Hub, 402

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Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

Bacon, egg & hash brown $8
Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Braised beef rib barbacoa, slaw $26
Salsa roja, corn chips $7.5
Adobo chicken, hand hacked guacamole, pickled mango $8

“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Benedict $18.00
- with crispy bacon
Black Pudding $4.00
Spreads and Jams $2.00
Royale $19.50
- with smoked salmon
Florentine $17.50
- with spinach
Crispy Bacon $4.00
Extra Hollandaise or Aioli $3.50

Roquefort 30g $4.50
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
Beef dripping fries $7.00
- aioli, ketchup
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
Warmed mammoth olives $11.00
- shaved parmesan
Crisp apple slaw $7.00

Braised pork with fried buns $22.00
Beef with mushrooms $20.00
Curry chicken $18.00
Assorted deep fried (chicken wing, wonton & spring roll) $8.00
Sweet & sour blue cod (whole & boneless) n/a
Mixed seafood curry $25.00
Tofu pyramid $18.00
Stir fried green beans with garlic $16.00

Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Option 2 $13.00
Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun

Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Pulled Pork Carnitas $11.50
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
Salad Bowl
Slow Roasted Beef Barbacoa $14.40
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Cheese Nachos $10.00
Seasoned Mince Beef (two $10.50) $5.50

Combination Meat $16.50
Black Tiger Prawns (7 pieces) $18
12. Homemade Peanut Sauce Noodles
- fried with egg noodles
Chicken, beef or Pork $17
Black Tiger Prawns (7 pieces) $18
Black Tiger Prawns (7 pieces) $18
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16

Miso Roasted Eggplant $10.00
- w/ toasted sesame
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Hand Cut Chips $10.00
- w/ aioli
Edamame Beans $6.00
- w/ miso butter
Tomato Salad $8.00
- w/ balsamic & house made curd

Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Asparagus & Candied Bacon $10
Steak Fingers $14
- Spiced Cream Gravy
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Tator Tots $10
- Smoked Garlic Aioli

Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast

Seafood yaki udon $13
Rice Tray N/A
Baby Tray N/A
Beef yaki udon $11
Vegetarian yaki udon $11
Rice Ball N/A
Half Roll N/A
Seafood udon $13

Prawns OR Squid $13.00
Red Curry (Gang Daeng)
Pork Noodle Soup (dark, herbal soup) $10.00
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Chilli Basil (Pad Ga Prow)
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Prawns $13.00
Prawns $13.00

Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
FROM THE LAND
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
ALL DESSERTS $12.50
Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
STARTERS

Poutine $4.50
- Hot Chip with Cheese & Gravy
- Come With 2 Slices Of Bread $5.00
Surf & Turf $7.50
- Seafood + Chicken
Hot Soup $2.80
- Chicken with Sweet Corn
American $3.50
- Hot Dog
Fitted Sausage $3.50
- with Cheese
Meat Ball $5.50
- with Potato Gravy
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.

Fish $3.50
- per piece
Spring Roll $3.50
Chips $4.50
- per bag
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese