Pepe's Mexican Grill in Shop 40, The Hub, 402

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Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)

Vegetarian $4.80
Crab stick (2) $2.20
Tarakihi $4.50
Extras $0.80
Deep Fried Banana $2.20
All hamburgers are served with lettuce, onion and sauce
Bacon And Egg $5.30
Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips

Handmade Meat ball $8.00
Spicy Dandan noodle $9.50
Spiced Pork Feet $6.80
Sheep offal $9.00
Spicy chicken noodle soup $9.50
Rice porridge $2.00
Beancurd jelly with soup-meagre $4.80
Spiced Pork Tripe $6.80

Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
Seasonal Soup $12.00
- Grilled sourdough
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrotes
Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
House Cured Salmon $21.00
- Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli

Cheese & Garlic Naan $4.50
Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
Aloo Mattar Paneer $10.99
- Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Kashmiri Naan $4.50
Roti $2.50
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India

Twin Combo Rice Special $16 Reg / $24 Lge
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Large $24.00
Vegetarian Kebabs $4.50
Rice $1 Bowl / $2.50 Packet
Lotus Seed Red Dates Soup $6 Single / $12 Double
Seaweed Tofu Soup $4.50 Single / $9 Double
Soysage and Crispy Nugget $12 Reg / $18 Lge

PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
SIDE SALAD $6.00
FRESH BREAD / DIPS $12.50
WEDGES $8.00
BACON / EGGS $15.00
- grilled tomatoes
MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread

Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00
Creamy Pumpkin $15.00
French toasted banana bread with maple mousse and berries $15.00
Mince on toast w a poached egg $16.00
Add on: Bacon, Avocado, Tomato $4.00 each
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Eggs Benedict $16.50

Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Spicy kimchi and spring onion pancake Seafood $15
Kimchi Tofu Salad(V) $ 11
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)

Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Sukor Spiced Sticky Chicken Wings $12
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Portuguese Custard Tarts $7
Served with coconut rice (gf)
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Woo Sambal $3
Hainanese Chicken And Rice $26

Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Duck Wontons w Citrus Salad $13.50
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.

Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Soup of the Day $9.80
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Swiss Bircher Muesli $12.50
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Ravioli $23.80
- in a pesto cream sauce
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion

Salmon $18.00
Eggs (2 your choice) $4.00
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Fries $7.00
- with Aioli - with gravy $8.00
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Portobello Mushroom $3.00
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
Wilted Spinach $3.00

Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg

CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
SWEET SOUR CHICKEN NOODLES/RICE $9.80
VEGETARIAN SINGAPORE NOODLES $9.00
BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup