Address
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
Pepe's Mexican Grill in Shop 40, The Hub, 402 – 414 Main South Rd Menu
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Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.
Nearby Sample Menus
- Everest Salad $5.00
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Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
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Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
- Ice Cream $4.00
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Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
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Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
- Chicken Naan $5.00
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Chole Bhatura $14.99
- White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
- TOMATO $3.00
- PINEAPPLE FRITTER $2.30
- CHICKEN NIBBLES $5.00
- DONUT $2.30
- BACON $3.20
- WHITEBAIT PATTIE
- JAM WRAP DONUT $2.30
- SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
- Roast Pork Fried Rice $9.00
- Cashews $3.00
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
- Seafood Chow Mien $11.00
- Bowl of Rice $1.50
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Seafood and Vegetables $12.00
- stir fried with your choice of sauce
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Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
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Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
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Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
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Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
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Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Crispy squid $18.00
- chilli and lime mayo
- -Meat quesadilla $7.90
- Cheese
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Bean and rice burrito $6.90
- With melted queso cheese
- Guacamole $2.00
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Snack nachos $6.90
- With melted queso cheese
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Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
- Sour cream
- Grilled veggies
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FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
- BACON $3.00
- EXTRA $1.00 each
- CHEESE $4.50
- CHOWCHOW $4.50
- TOMATOES $2.80
- FISH $4.50
- CHICKEN
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
- Turkish Delight $0.50
- - Combo: Burget of your choice + fries + can of drink $21.00
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Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Baklava $3.00
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
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Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
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VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
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DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
- GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
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CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
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WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
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CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
- Junior cheeseburger $9.50
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
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Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
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Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
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Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
- Crumbed Hoki $9.50
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Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
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All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
- Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
- Toast - Your choice from our bread selection plus butter and spread $6.50
- Salami $4.20
- Bacon $5.20
- Free Range Chicken $10.30
- Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
- Spinach $3.70
- Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
- Espresso Coffee and Tea POA
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Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
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Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
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Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
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Roast of the Day $20.00
- Served with roast vegetables and greens.
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Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
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Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
- Steak pie with side Salad $7.50
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Bacon Brie Flute $6.50
- Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Sausage Rolls $2.80
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Soup (changes Daily) with fresh bread and butter $6.50
- ham & cheese $4.90
- -yogurt
- chocolate, strawberry or caramel server with cream & nuts $7.50
- ham & cheese & tomato
- -raisins
- salmon & cream cheese
- made on request $6.50
- Combo#1 $3.80
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
- Home-made baked potato wedges with herbs & sour cream $8.50
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Pepe's Mexican Grill
Phone
(03) 349 7362
Opened hours
Open 7 days,
10am – 8pm Sunday, Monday, Tuesday
10am – 9pm Wednesday, Thursday, Friday, Saturday
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
Takeaway , Breakfast , Bar Not Available , Seating Not Available
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Mexican Menus
- Canterbury Mexican Menus