Pepe's Mexican Grill in Shop 40, The Hub, 402 – 414 Main South Rd Menu

Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

Dux Dine (sample menu)
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
  • Caesar Salad $19.00
    • Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
  • Crispy Tofu Salad $18.00
    • Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Tropical Chia Seed Parfait $14.00
    • Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
Styx and Stone (sample menu)
  • Vegetarian Salad
    • Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • B.L.T
    • Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
  • Curry of the Day
    • Served with steamed rice
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Bacon $5.50
  • - Add 2 eggs $18.50
Nando's Riccarton (sample menu)
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Cheddar Cheese $1.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Spicy Rice (Large) $6.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Corn on the Cob (Large) $6.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
Buddha Stix (sample menu)
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Vietnamese Salad $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Prawn $23.00
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • Seafood $21.50
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • One shank $19.00
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Ocean Fresh Seafoods (sample menu)
  • BACON & EFF $5.70
  • CHICKEN CORDON BLEU $3.00
  • CHICKEN PATTIE $2.80
  • PLAIN SAUSAGE $2.30
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • POTATO FRITTER $0.70
  • VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
  • LASAGNE TOPPER $3.00
Valley Inn Tavern (sample menu)
  • Hash Browns (x2) $4.00
  • Flinstone Ribeye Steak $38.00
    • Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Mashed Potato $4.00
  • Toasted Bagel (Available all day) $12.00
    • Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Vegetarian Lasagne $22.00
    • Our open style lasagne is topped with roast pumpkin, spinach and ricotta
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
Monthai Takeaway (sample menu)
  • Peanut Sauce
    • Home made peanut sauce with vegetables and soy sauce
  • -With chicken $17.00
  • -King prawns $20.00
  • Yellow noodles with soy sauce and vegetables $16.00
  • Spring rolls $8.00
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • -King prawns $20.00
Piccolo Ristorante Italiano (sample menu)
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Spaghetti Arrabbiata $20
    • Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
  • NZ Green Lipped Mussels $20
    • Served in a tomato and white wine sauce with fettuccine
  • Rigatoni Mafiosi Special $20
    • Short tube pasta topped with tomato, mushrooms, olives & chili
  • Lasagne $16
    • Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • Margerita M $15 L $19
    • Basil
  • Marzo M $15 L $19
    • Mushroom
Cafe Izone (sample menu)
  • Eggs benedict $18.50
    • Bacon or salmon
  • Garlic loaf $9.50
    • Served with our garlic and herb butter
  • Izone chowder $14.00
    • Smaller in size, big in flavour
  • Ribeye $32.00/$37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
  • Hotcakes $15.50
    • Berry compote and fresh cream or yoghurt
  • B.L.T $19.50
    • An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
  • Izone beast burger $24.50
    • Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
  • Spag toast $8.00
    • Topped with fried egg
Green Chilli (sample menu)
  • Pad Prik Gang Paste
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
  • Chicken, Beef, Pork $16.00
  • Thai Spicy Salad $17.00
    • Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
  • Seafood $5.00
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • Pork Crackling $6.00
  • Cashew Nut
    • Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
J-Bings (sample menu)
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Spagalimis Redwood (sample menu)
  • Mexican S $11.50/ M $17.00/ L $28.50
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Spagalimis Bolognaise $20.00
    • A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Herba Gourmet Ltd (sample menu)
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • ANY SALAD $9.50
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - HERBALISCIOUS GARDEN SALAD
  • FISH GOUJON SANDWICH $10.00
  • STEP TWO - CHOOSE YOUR SIDE:
  • WE ARE COELIAC FRIENDLY
Kimchi Restaurant (sample menu)
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Kimchi Tofu Salad(V) $ 11
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Kimchi Bokkeumbap $16
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Straits Cafe (sample menu)
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • Agria potato mash, red wine gravy $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • 200 gms Canterbury Angus grass fed fillet $36.00
  • Market inspired soup, ciabatta, butter $17.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Pepe's Mexican Grill

Pepe's Mexican Grill

location

Address

Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

(03) 349 7362

email

Email

None

clock

Opened hours

Open 7 days, 10am – 8pm Sunday, Monday, Tuesday 10am – 9pm Wednesday, Thursday, Friday, Saturday
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
Shop 40, The Hub, 402 – 414 Main South Rd, Hornby, Christchurch, Canterbury, 8042, New Zealand
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