Pepe's Mexican Grill in Shop 40, The Hub, 402

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Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Tapioca caramel, star anise ice-cream, almond and asian pear $13
Crispy skinned half chicken, 10 spices and black vinegar gf $26
Add 4 fresh oysters (recommended) $18
Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
Roasted eggplant salad v $11
Stir fried duck with bean sprouts, cashews and chilli $37

Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Two Eggs $4.00
Royale $19.50
- with smoked salmon
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Field Mushrooms $3.50
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.

Roti $4
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Rice $3
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste

Chicken Satay on Rice $11.00
Roast Pork Fried Rice $10.50
Lemon Chicken $10.00
Steak Oyster Sauce $11.00
Pottle Fried Noodles $6.00
Chicken Chow Mein $9.50
Pork Fried Rice $9.50
Steak Mushroom on Rice $10.50

Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Vegetable $10.00
Sushi
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce

-Seafood $17.00
Combination Chow Mein $16.00
-Beef, Chicken Or Pork $16.00
-Beef, Chicken Or Pork $16.00
Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
Satay Burger Beef Or Chicken $18.00
Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
-Seafood $15.00

Paua Pattie / Vegetarian Samosa $4.00
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Sole Fillet $5.00
Oysters $2.6 each one
BBC (Beef, Bacon & Cheese) $3.80
Kids Burguer $3.20
Steak Burguer $5.50
Vegetarian $4.50

Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Soup, winter offering (v,gf) $15.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)

Scallop 12 for $16.00
Mussels 12 for $8.00
Pineapple Ring $2.10
Chicken Patty $2.70
Paua Patty (100%paua) $5.00
Chicken Nuggets 6 for $4.00
Onion Rings 6 for $3.50
Fish Burger $4.50

Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter

Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Miso Soup DF $3.00
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Green Tea Ice Cream GF $6.00
Soy Butter Fried Rice V $4.50
Banana Tempura $9.00
- Vanilla ice cream

Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips

9.Si Chun style pickled vegetables $6.00
10.Honey 880 pork $8.00
18.Chinese mushroom and beat soup $5.00
26.Crab with spring onion and ginger POA
22.Poached sliced abalone POA
37.Sweet chilli prawn ball $22.00
40.Scallop with broccoli $28.00
36.Sweet and sour fried whole prawn $22.00

Basket of wedges $6.50
English Muffin $3.00
- includes butter and preserves
Cereal - varieties $3.50
Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
Baked Beans $1.50
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream

Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
- Small $12.50
- Medium $17.50
- Small $11.50
- Large $27.50
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.