Pepper Corn in Hamilton Menu

BREAKFAST BREAKFAST
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Crispy bacon, fried egg and tomato $9.50
  • Cold salmon, capers, tomato and red onion $11.50
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
LUNCH LUNCH
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt

Nearby Sample Menus

  • Pizza Napoli $21.00
    • Tomato sauce, mozzarella, anchovy, capers and olives
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Fettuccine al ragu’ $16.00
    • Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Gnocchi al chorizo $19.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Ossobuco di maiale $36.00
    • Braised pork shank with herb polenta, baby vegetables and salsa verde
  • Linguine al gambero $19.00
    • Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
  • Costata fiorentina $55.00
    • 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • Scotch Fillet $29.00
    • A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
  • Chicken & Bacon Wrap $18.00
    • Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Garlic Bread $6.00
    • Crunchy focaccia bread smothered in garlic butter
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • Gan Jja Jang Myun $9.90
    • Stir fried black bean sauce with vegetables and pork
  • Woo Dong $9.90
    • Very mild seafood noodle soup
  • Korean Kimchi Pizza $11.00
  • Steamed Rice
    • We only serve Asian style middle grained rice
  • We prepare fresh handmade noodle every morning
  • Chinese Bread
  • -Or Flunder $16
  • Jen Ban Jja Jang Myun S $11.90 / L $17.90
    • Spicy black bean sauce with noodle and seafood
  • Combination $11.00
  • Steak & Egg / Bacon & Egg $5.00
  • Combination Soup $11.00
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Sweet & Sour Pork Fried Rice $10.50
  • Potato Fritter / Chicken Nugget / Won Ton / Squid Ring $0.70
  • Mongolian Beef $10.00
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Garlic Prawns $13.00
    • Egg noodles with king prawns, shrimps and fresh vegetables in a delicious garlic sauce
  • Seafood Combination Noodles $11.50
    • Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
  • Wonton $3.00
  • Shrimp $11.00
  • Special Chow Mein $12.50
    • Pork, chicken, steak, vege & cashew nuts
  • Chicken & Barbecue Pork $10.00
  • Chicken Mushroom $13.00
  • Prawn $13.00
  • Shrimp Foo Young $11.00
  • Cheese & Onion $3.00
  • Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
  • Momo Veg / Chicken (12 pieces) $10.00
  • Plain Naan $2.00
    • Plain flour bread cooked in tandoor oven
  • Chicken Chilli $12.00
    • Chicken cooked in indo chinese sauce with capsicum, onion with special masala
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Non Veg Platter $13.00
    • Assortment mixed chicken tikka, fish tikka, lamb seekh kabab and malai tikka
  • Egg/Lamb/Chicken Dosa $10.00
    • Dosa stuffed with egg/lamb/chicken stuffing
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Beef Steak $1.90
  • Innary $1.70
  • Crab, Salmon & Avocado Rolls $1.70
  • Fish Egg Rolls $1.40
  • Tofu/Tofu Steak $1.70/$1.80
  • Pumpkin Mooncake $1.90
  • Eel $2.50
  • Deep Fried Fish $1.80
  • Chicken Caesar Salad $18.50
    • - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
  • North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • Lamb Curry - Double cooked lamb shank, in a spicy curry of onion, tomato & spinach $16.00
  • Creme Brulee $7.00
    • - Vanilla Bean Custard with Crunchy Walnut Praline
  • Crumbed Fresh Fish $5.00
    • - Usually Fresh Tarakihi, but depends on availability
  • Sticky Apple and Date Pudding $7.00
    • - with cinnamon, & a caramel sauce
  • Banana and White Chocolate Cake $7.00
    • - served warm with a caramel sauce
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • WAGYU BEEF BURGER $21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • add bacon or field mushrooms $21.50
  • HOTCAKES $19.90
    • bacon, mixed berries, maple syrup & cream
  • mushrooms $4.50
  • avocado $4.50
  • add salmon $6.50
  • Ear Slices $6.00
    • pig's ear slices served with seasoning and red chili oil
  • Wonton Soup $8.00
  • Hot &Spicy Chicken on Rice
  • Sweet & Spicy Pork on Rice
  • Pot stickers 15 pan fried pork dumplings $12.00
  • Pork Dumplings $10.00
  • Chicken noodles cold noodles $8.50
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • QUESO $29.00
    • CHEESE SELECTION OF 3
  • POLLO A LA CHILLINDRON $14.00
    • CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
  • COCHEFRITO $15.00
    • PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
  • CROQUETAS DE JAMÓN Y POLLO $14.00
    • SERRANO HAM AND CHICKEN CROQUETTES
  • PIMENTON ROJO MARINADO CON PICADA $12.00
    • MARINATED RED CAPSICUM WITH PICADA (V)
  • TURRON $9.00
    • NOUGAT
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • ENSALADA DE PATATAS PICANTE $8.00
    • PIKANT POTATO SALAD ( (V) (GF)
  • Potato & chicken stew $10.80
    • Chef’s special slow cooked chicken with potato in homemade sauce on rice
  • Spicy prawns $32.80
    • Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
  • Steamed blue cod $26.80
    • Marinated whole blue cod steamed with spring onions, ginger and our special sauce (Availability depends on the market)
  • Flash fire lamb (GF) $12.80
    • Premium NZ iamb stir-fried with carrots, onions and spring onions on rice
  • Vanila ice cream $9.80
  • Garlic broccoli (GF) $12.80
    • Fresh broccoli stir-fried with our fresh garlic flavours perfectly infused together
  • Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
  • Xi’an pork burger $5.80
    • Chef’s special slow cooked pork belly with Chinese homemade bread (Ask for chilli or parsley)
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • HASHBROWN $1.30
  • BACON $2.50
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
  • TOASTED BAGEL $6.00
    • SERVED WITH JAM & CREAM CHEESE
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
Pepper Corn

Pepper Corn

location

Address

1369 Victoria Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078342147

email

Email

None

clock

Opened hours

8 AM to 4 PM (Tue-Fri), 9 AM to 3:30 PM (Sat-Sun), Monday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Indian

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating ,  Cash only

Location
1369 Victoria Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand
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