Address
1369 Victoria Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand
Pepper Corn in Hamilton Menu
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BREAKFAST-
Peppercorn toasted bagels $6.50
- with cream cheese and jam
- Crispy bacon, fried egg and tomato $9.50
- Cold salmon, capers, tomato and red onion $11.50
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Cafe toasted muesli $8.00/$11.00
- served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
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Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
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Scrambled eggs $13.00
- with parsley, served with slow roasted tomato, toast and butter
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Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
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Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
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The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
LUNCH-
Garlic bread $6.00
- herbs and garlic butter are on french stick
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Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
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Caesar salad $15.00
- cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
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BLT $14.50
- crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
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Tandoori chicken wrap $15.00
- served with cream cheese, baby spinach, tandoori chicken and side garden salad
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Classic kiwiburger $16.00
- served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
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Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
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Chicken filo $16.50
- spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
Nearby Sample Menus
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FREE RANGE EGGS ON TOAST $10.50
- poached or fried
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FREE RANGE EGGS ON TOAST $11.00
- scrambled
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TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
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UGLY BAGEL $16.00
- hot smoked salmon with caper berries and cream cheese
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UGLY BAGEL $8.50
- berry jam and cream cheese
- Extra Egg $2.20
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HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
- Eggs on toast scrambled poached or fried $6.50
- Roast Pork Satay $12.00
- Chao Y? Shé $15.00
- Fish (Hoki) $2.00
- Combination Meat Satay $13.00
- Roast Chicken on Noodles $9.50
- 1 Roast Choice on Rice with Soy Egg $10.00
- Black Bean Pork Ribs $15.00
- Vegetables Stir Fry $10.00
- Fruits $8.00
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Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
- Fish Fillet $11.50
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Daikoku Special $61.00
- with entrée set - Crayfish & Scotch Fillet Steak
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Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
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Oysters $16.00
- Half Dozen, seasonal
- Salmon $15.00
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Teppan-Yaki Fried Rice $4.50
- with Egg and special seasonings
- A Carton Of White Rice $2.50
- Steak $3.50
- Savoury $8.00
- Kumera Chips $3.50
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No 3 $12.00
- 2 Fish / Crabstick / 4 Potato Fritter / 2 Sausages / Chips $4
- Bacon $3.50
- Fish $3.50
- Bbq Pork $11.00
- Mix on Chips $11
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Dinner Box $10
- 1 Thigh + 2 other piece + chips
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Mix Supreme (L/XL) $11.5/$13.5
- Lamb, Chicken, Capsicum, Onion, Mushrooms, Mozzarella
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Lunch Box $7.99
- 1 Thigh + any other piece + chips
- Mix on Salad or Rice (Small/Large) $10/$11
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Big Feed $21
- 2 Thighs + 4 other piece + large chips + 1*1.5L Range
- Falafel Burger $5.9
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Cheese $9
- Pizza + Chips + drink 330ml
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Pad khing (Medium) GF V $13.50
- Stir fried chicken,pork or beef with ginger & veges
- Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
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A8 Pinky in the blanket (4pcs) $7.50
- King prawns wrapped in pastry
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Pik sod beef (Hot) GF V $13.50
- Stir fried beef with fresh chilli & veges
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Sweet & sour prawns/ scallops $18.50
- Stir fried king prawns or scallops & veges in sweet & sour sauce
- Seafood $8.50
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Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
- Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
- malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
- Chips $2.00
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Fried Kuai Teow $9.50
- Thick rice noodles with roast pork, shrimp, bean .shoots, onion, carrots, spring onion in dark soy sauce and mild chili sauce
- Chips $2.00
- 2 Sausage & Chips $7.00
- 2 Potato Fritters $1.40
- Cheese & Tomato $2.70
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Hokkien Mee $9.50
- Egg noodles with roast pork, shrimp, bean shoots, onion, bok choy & spring onion in dark soy & mild chill sauce
- Potato Wedges $4.50
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Gaeng Panang (Panang curry)
- Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts
- -Entree Size $11.90
- Extra cashew nuts $3.00
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Tom Yum Soup
- Popular authentic spicy and sour soup flavoured with fresh chilli, lemongrass, kaffir lime leaves, mushroom and tomato with your choice of meat.
- Mixed Seafood
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Pad Sapparod (Stir fried pineapple)
- Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
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Gaeng Keaw Wan (Green curry)
- Traditional Thai green curry paste with seasoning, coconut milk, zucchini, green beans, bamboo shoots, capsicum and green peas.
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Kao Pad (Fried rice)
- Thai style fried rice with egg, carrot, peas, tomato and onion.
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Farm House Eggs (v) n/a
- Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
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The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
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Sides n/a
- Sausage/ Salmon
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BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
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Soup of the Day n/a
- See the blackboard for our chef's creation today. Served with a crispy garlic stick
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Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
- Cheesy Toasty n/a
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Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
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Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
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Vindaloo
- A hot south Indian dish, cooked chicken in vinegar & whole spices.
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Veg Paratha $3.99
- Stuffed with spiced vegetables.
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Chettinad Chicken $12.99
- Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
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Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
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Matar Paneer $10.99
- Peas and cottage cheese curry in Punjabi style.
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Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
- -Chicken $12.99
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Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
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Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
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Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
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Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
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Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
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Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
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Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
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Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
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Steak & Pork Rib Combo $35.90
- Flame-grilled 200g sirloin steak and tender pork ribs smothered with BBQ sweet chilli sauce, served with Hog Tail Fries or sweet potato wedges and rawslaw house salad.
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Sticky Date Pudding $10.90
- Bitter sweet sticky date pudding, butterscotch sauce and vanilla ice cream.
- 3 Crumbed Calamari Rings $6.90
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Chicken Tenders $12.90
- 4 crispy chicken tenderloins with honey mustard dressing.
- 3 Pan-seared Garlic Prawns $7.90
- Side of Sweet Potato Wedges $5.90
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Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
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Cherry Tomato & Feta Bruschetta $12.90
- Cherry tomatoes and crumbled feta cheese with Spanish onion, balsamic vinegar and cracked black pepper. Served with garlic and herb bread.
- - add smoked salmon $17.00
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Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
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Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
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Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
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Deep fried free range egg $14.00
- corn and avocado salad, spiced coriander mayonnaise (v)
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Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
- Chunky fries with aioli (gf, v)
- Gluten free and vegetarian pizzas available on request
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Raita $4.00
- cucumber & yoghurt
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King Prawn Malabari $19.00
- prawns cooked with onion, capsicum, coconut & spices
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Saagwala $15.00
- tender meat cooked & skillfully blended with spinach (Chicken / Lamb / Beef)
- Mysore Dosa / Mysore Masala Dosa $8.50
- Beef Korma $6.99
- Cheese Dosa / Cheese Malak Dosa $8.50
- Vada (4 Peices) $5.00
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Beef Chilli $18.00
- this is flavoured chilli with lean beef, onion, tomatoes & capsicum
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Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
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Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
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Energise $15.00
- poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
- half size available $12.00
- Creamy garlic mushrooms on Mavis sourdough $16.00
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Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
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Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
Pepper Corn
Phone
078342147
Opened hours
8 AM to 4 PM (Tue-Fri), 9 AM to 3:30 PM (Sat-Sun), Monday Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Indian
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating , Cash only
1369 Victoria Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand
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- Hamilton Indian Menus
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