Pepper Tree Restaurant & Bar in Waikato Menu

Nearby Sample Menus

Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
Cheesy Garlic Bread With Bacon $9.50
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
+ bacon + cheese $3.50
+ paratha (gfo, v) $2.50
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)

-Mash potato
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
Sauces $3
-Steak fries, tomato sauce
-Garlic prawns (5)
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Béarnaise
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil

Avo, Goats Cheese, Hollandaise $4
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Mince, Cheese, Quesadillas $9.5
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Mussels $16
- Green Thai Sauce, Crusty Bread
Bacon + Egg Bap $15

Fish & Chips $22.00
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
Savoury Mince $13.50
- on Thick Toast
Bacon & Egg Pie $8.50
Eggs Benedict on Thick Toast
Curly Fries $10.50
- with Aioli & Tomato Sauce
Warm Crispy Chicken Salad
Fish $17.50
- with Creamy Tartare and Sweet Chili

A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
Soup as main $17
Prawns or Mixed Seafood $10
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
Chicken, Beef or Pork $9

Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Garlic Bread $8
- Warm French stick with garlic butter
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
House Slaw $6.5

New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Brandy Snaps $6.50
- Two brandy snaps served with cream
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Garlic flute $6.50
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt

Tomato Sauce $0.50
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Soul Kumara Chips $5.50

Served with toast & a side of Kasandi
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
POTATO HASH CAKE $4.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce

-W chips $18
-W chips $18
House made corn chips $8
- w house made salsa & guacamole
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
House cut double fried chips $6
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Pork scratchings $5

Beetroot dip $6.00
- Served with beetroot and pita bread
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
"A healthy food for a wealthy mood"
Cheese cake $4.50
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
-Combination $14.50
- Chicken, lamb, falafel and mujver
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup

Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Fries $6.50
- With aioli and tomato sauce
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Seasonal vegetables of the day $7.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Brad’s tip: Try with our house made chilli sambal!
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden

Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
bacon/kransky/chorizo/tomato/eggs 4
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10

Prawn Cocktail $16.5
- lettuce / seafood sauce
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Grilled Halloumi $16.5
- orange & pine nut salad
Paté $11
- herb crostini
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread
Fish of the Day
- see our list of daily updates and specials

Pepper Tree Restaurant & Bar

Waikato Region > Waikato > Pepper Tree Restaurant & Bar

Address

31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand

Phone

078668211

Email

dine@peppertreerestaurant.co.nz

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Pepper Tree Restaurant & Bar in Waikato Menu

Nearby Sample Menus

Pepper Tree Restaurant & Bar

Waikato Region > Waikato > Pepper Tree Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand

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