Address
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
Pepper Tree Restaurant & Bar in Waikato Menu
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ENTREES-
Bread Selection $13.00
- A selection of hot breads with house made dips
-
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
PASTA-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
- Add 6 Mussels $6.00
SALAD-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
MAINS-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
-
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Add Fries $4.00
-
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
SIDES- Potato Mash $6.50
- Seasonal Vegetables $7.50
- Salad $6.50
- Hand Cut Chips $7.00
- Crinkle Cut Fries $6.00
Nearby Sample Menus
- Churros - dulce de leche $11
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Rocket - pear - parmesan $8
- Shoestring fries - ailoi $7
- Spiced nuts $6
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Brocollini - almonds - anchovy crumbs $8
- Beef carpaccio - beetroot - horseradish - puffed rice $19
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Grilled Garlic Rewana, topped with parmesan $7.50
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
-
Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
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Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
- Hot brownies $3.99
- Traditional N/A
-
Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
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BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
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Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
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Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Breads for two $14.5
- artisan bread served w house dips
-
Fries $10
- served with tomato sauce + smoked garlic aioli
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
- mixed leaf salad with shaved parmesan $7
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Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
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Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
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Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
- Garlic bread $6
-
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
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Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Vegetarian Big Breakfast $13.50
- Half portion available
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
- -small $4
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -Add Salmon $6
- -Add Toast $6
- -house cured salmon $6
-
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -Add Salmon $6
- -large $8
-
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
- POTATO HASH CAKE $4.00
- BACON $6.00
- COLD SMOKED SALMON $7.00
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
- Ploughman Sandwich $6.00
- Soup of the day $8.00
- Cheese Mouse trap $5.00
- Cold Pork Pie $6.00
- Muffin $4.00
- Scone $3.50
- Homemade Stew $10.00
- Beef and Ale Pie $6.00
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
- Smoked chicken, prosciutto, aioli, pesto $22.50
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
-
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
-
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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Arancini $8.00
- Mushroom & parmesan. Aioli.
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
-
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- Looking for an extra kick on your pizza
- Gluten Free Bases available $3.00
- Seasonal vegetables of the day $7.00
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
- Pancakes $10.00
-
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
- Bacon Egg on Toast $10.00
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Or just ask us for a smaller something else. N/A
- Lachha Parantha $4.00
-
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
- Prawn $17
- Vegetables Pulao $10.00
-
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
- Lamb $16
-
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
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Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
- Pork & Thyme Meatballs with Spicy Sauce $7.5
- Olive Oil
- SALAMI $10
- Mozzarella
- Pepperoni
- Bacon
-
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
- Watties Spaghetti
-
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Steamed Mussels $14.5
- garlic sauce / crusty bread
-
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Fish of the Day
- see our list of daily updates and specials
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Pepper Tree Restaurant & Bar
Phone
078668211
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
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