Address
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
Pepper Tree Restaurant & Bar in Waikato Menu
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ENTREES-
Bread Selection $13.00
- A selection of hot breads with house made dips
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
PASTA-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
- Add 6 Mussels $6.00
SALAD-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
MAINS-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
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Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Add Fries $4.00
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
SIDES- Potato Mash $6.50
- Seasonal Vegetables $7.50
- Salad $6.50
- Hand Cut Chips $7.00
- Crinkle Cut Fries $6.00
Nearby Sample Menus
- Eggnog ice cream & gingerbeer float $8
- Shoestring fries - ailoi $7
- Fried chicken – chimichurri $14
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Chickpea chips - chipotle crème fraiche $10
- Brocollini - almonds - anchovy crumbs $8
- Churros - dulce de leche $11
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
-
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
-
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
- -Classic $16
-
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
- Eggs $3
-
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
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Prawn Tempura
- Udon
- Seafood Udon $11.50
-
Teriyaki Tofu $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
-
Teriyaki Chicken $14.50
- Don
- Regular Donburi & Coke Combo $15.00
-
Teriyaki Salmon $16.50
- Don
-
Teriyaki Chicken
- Udon
- Thin cracker crust $1.00
- Hot brownies $3.99
-
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
- Cheesecake $3.99
- Kumara chips $4.99
-
Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
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Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
- Garlic bread $3.99
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Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
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Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
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Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
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Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
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Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
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Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
- Polenta chips $7
- TWO COURSES FOR $15.00
- Pate (No Ciabatta)
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Soup of the Day POA
- Ask our friendly team for today's soup
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Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
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Tuakau Burger $19.50
- Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
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Garlic Butter Prawns $14.50
- Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
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Chicken Risotto $24.00
- Chicken & mushroom served with fresh herbs & parmesan cheese
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
-
Soup of the day $10.00
- Ask our friendly team for todays soup
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Seasonal vegetables, please ask your server $8
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- -One Choice $14
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Calamari, coriander and cashew pesto $14.50
- -Three Choices $36
-
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
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Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
- Sides
-
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
- or plain $7.50
-
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
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Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
- on their own $21.50
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Char sui pulled pork tacon $13.00
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
- Kumara fries $8.50
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Curly fries $8.50
- Chicken Donburi $15.00
- Add bacon $14.00
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The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
- Mushroom $3.00
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Spinach $3.00
-
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- Add large $10.00
-
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
- -With bacon $13.50
- -Kumara fries with aioli $6.50
- -Add poached egg $15.50
- Served 6:30 am - 2 pm
-
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Chicken Tenders, with Fries or Salad $9.50
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Creamy Mushroom $17.50
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Bacon & Eggs Classic $16.50
- Seafood Chowder & Toast $18.50
- Mini Breakfast $16.50
-
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
-
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
-
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions
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Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
- Raita $3.00
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- - Prawn, Duck $19.90
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Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
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Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
-
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
- Chocolate Mudcake $12.00
-
Pavlova $12.00
- Homemade, with fresh fruits
-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Scotch Fillet $28.00
- Prime 250g
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
- Homemade Cheesecake $12.00
Pepper Tree Restaurant & Bar
Phone
078668211
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
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