Address
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
Pepper Tree Restaurant & Bar in Waikato Menu
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ENTREES-
Bread Selection $13.00
- A selection of hot breads with house made dips
-
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
-
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
-
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
PASTA-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
-
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
- Add 6 Mussels $6.00
SALAD-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
-
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
MAINS-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Add Fries $4.00
-
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
-
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
-
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
-
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Add Fries $4.00
-
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
-
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
SIDES- Potato Mash $6.50
- Seasonal Vegetables $7.50
- Salad $6.50
- Hand Cut Chips $7.00
- Crinkle Cut Fries $6.00
Nearby Sample Menus
- COLESLAW $4.00
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
- HOKI + FRIES $7.00
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
- DEEP FRIED MAC N' CHEESE $6.00
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Fried chicken – chimichurri $14
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Spiced nuts $6
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Anchovy toasts - green olives - anchovy cigar $10
- Veal bolognese – parmesan polenta – bocconcini $22
- Churros - dulce de leche $11
-
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
-
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
- -Classic $16
- (GF): Gluten Free on request / (DF): Dairy Free on request
-
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
-
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
-
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- Salmon $8
- Extra Falafel $1.50
- Lamb & Chips $7.50
- Adana Reg $11.50 Large $16.00
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Veg Zucchini Reg $10.00 Large $14.00
- Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
-
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
-
Steak & Ale Pie $19.00
- chips & salad
-
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Onion rings & garlic mayo $8.00
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
-
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
- Mussel fritters & curry mayonnaise $11.00
- Smoked Salmon, Bacon, Sausage $4
- Ham + Cheese Omelette $9.5
- Marinated Mixed Olives, Sundried Tomatoes $8
- Avo, Goats Cheese, Hollandaise $4
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Focaccia/ Health Bread/ GF Bread $
- Toasted Soy Mixed Nuts, Wasabi Peas $8
-
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
-
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
- Creamy Chip Dip $2.50
- Corn on the Cob (Large) $6.50
-
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Egg $1.50
-
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
- Portuguese Rolls (Large) $6.50
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- -ham $1.50
- Mckenzie toast (1) $2.80
- Through to 2.30pm daily
- Selection of cold meats
- Jam & cream cheese $9
-
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
- Half a toasted sandwich with packet of potato chip
- -bacon $2.90
-
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
-
Stir fried fresh vegetable $17
- with toast garlic
- Stir fried yellow curry $17
- Fish $3
- Chicken $3
- Prawns $3
-
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Please ask your server for the available cheese selection
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Polenta chips, roasted garlic, parmesan mayo $11
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- BACON $6.00
-
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
- Served with toast & a side of Kasandi
-
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
-
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- FIREPOT PIZZAS $15.00
- STREAKY BACON $17.00
- Soup of the day $8.00
- Scone $3.50
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Fresh Baked Cookie $3.00
- Muffin $4.00
- Cold Pork Pie $6.00
- Beef and Ale Pie $6.00
-
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
-
Fish N chips $12
- Beer Battered NZ Snapper served with chips
-
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
- Scallops $19.50
-
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
-
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
-
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
-
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
- Fresh fish of the day $4.50
- Hamburger $7.00
- Squid rings $0.80
- Hot dog $3.00
- Chips (minimum) $3.00
- Sausage $1.80
-
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
-
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
-
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
-
Large 18" Meatball $ 31
- Thinly Sliced Meatball
-
Large 18" Sausage $ 31
- Italian Style Sausage
- Specialty or Chicken $ 6
-
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- Pepperoni, Extra Cheese $ 5
Pepper Tree Restaurant & Bar
Phone
078668211
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
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