Address
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
Pepper Tree Restaurant & Bar in Waikato Menu
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ENTREES-
Bread Selection $13.00
- A selection of hot breads with house made dips
-
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
PASTA-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
- Add 6 Mussels $6.00
SALAD-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
MAINS-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Add Fries $4.00
-
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
SIDES- Potato Mash $6.50
- Seasonal Vegetables $7.50
- Salad $6.50
- Hand Cut Chips $7.00
- Crinkle Cut Fries $6.00
Nearby Sample Menus
- Chicken $6
-
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
-
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
- -Classic $16
-
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- -Add Fries $3
-
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
-
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-
Curry Chicken $15.50
- Katsu Don
-
Teriyaki Chicken
- Udon
-
Teriyaki Tofu $14.50
- Don
-
Teriyaki Salmon $16.50
- Don
-
Prawn Tempura
- Udon
-
Teriyaki Chicken $14.50
- Don
- Curry Chicken Udon $14.50
- Seafood Udon $11.50
-
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
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BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
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Mint lamb Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
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Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
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Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
- Double cheese $3.99
-
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Al brown swiss cheese / tomato $ 13.50
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
-
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
- Mini chicken burger & curly fries w/ sauce $ 12.00
-
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
- Curly fries / beer battered fries $6.50
-
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
- Eggs / toast / fried potatoes $3.00
-
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Kumara chunks - aioli $8.00
-
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Tomato $3.00
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
-
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
- Beer battered fish - fries - salad - tartare $19.50
- Flat Mushrooms $4.00
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
- Calamari $13.00
- Lamb $12.50
- Turkish Garlic Bread $5.00
- Falafel Small $9.00 Lrg $11.00
- Mix Small $11.00 Lrg $13.50
- Fries with Aioli Garlic $4.00
- Lamb Small $11.00 Lrg $13.00
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
-
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Fig & Walnut Toast w' Ricotta and Honey $8.00
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
-
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- - Bacon, Avocado and Tomato $12.00
- Counter / Cabinet Food
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Veggie Fritters $17.00
- w bacon/sour cream
- BLT Bagel w honey mustard half portion $8.50
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Veggie Fritters $15.00
- w sour cream
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Toasted Muesli $10.50
- w yogurt & fruit
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Savoury Mince $16.00
- w poached egg
- Eggs Benedict w bacon $16.00
-
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
- -Aioli $2.00
- Available from 8am - 2.00-3:00 pm daily
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
- -3 Filling $7.90
-
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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Falafel $1.50
- Chickpeas, celery, parsley, coriander
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Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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-Combination $14.50
- Chicken, lamb, falafel and mujver
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
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Humus dip $6.00
- Served with hummus and pita bread
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
- "Eat right, be bright"
- Steak and egg burger $6.00
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Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
- Carton of mussles *8 $6.00
- Hamburgers $3.50
- Hot dog $2.00
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Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
- Chicken burger $4.50
- Fish cake $2.00
-
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
- Bacon Egg on Toast $10.00
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Pancakes $15.00
- berries ice cream maple syrup
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
- Kids Fries $4.00
-
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
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MULAYAM RAAN $18.00
- Slices of succulent leg of lamb coated with thick robust gravy
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CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
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BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
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LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
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PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
-
Prime Eye Fillet $36.00
- 200g as it says- prime eye
-
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Scotch Fillet $28.00
- Prime 250g
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Pavlova $12.00
- Homemade, with fresh fruits
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Pepper Tree Restaurant & Bar
Phone
078668211
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
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