Address
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
Pepper Tree Restaurant & Bar in Waikato Menu
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ENTREES-
Bread Selection $13.00
- A selection of hot breads with house made dips
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
PASTA-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
- Add 6 Mussels $6.00
SALAD-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
-
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
MAINS-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Add Fries $4.00
-
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
-
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
-
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Add Fries $4.00
-
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
-
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
SIDES- Potato Mash $6.50
- Seasonal Vegetables $7.50
- Salad $6.50
- Hand Cut Chips $7.00
- Crinkle Cut Fries $6.00
Nearby Sample Menus
-
FRIES $4.00 /$8.00
- regular/loaded
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
- DEEP FRIED MAC N' CHEESE $6.00
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
-
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Avo, Goats Cheese, Hollandaise $4
- Ham + Cheese Omelette $9.5
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Focaccia/ Health Bread/ GF Bread $
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
- Bacon + Eggs on Toast $9.5
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
-
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
-
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Fish and Chips $11.50
- Half portion available
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
- -sausage (x2) $5
-
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -bacon $4
-
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
- -house cured salmon $6
-
Fries
- crispy golden fries w aioli or tomato sauce
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Tweak it $3
- -tomato
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- -Coconut lime pannacotta, berry compote, pistachio praline $7
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
- Homemade hot porridge with cream and brown sugar $10
- All Meals Served With Roast Vegetables
- -Reg $5.50
-
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
- Breakfast Available 8am - 2.30pm Daily
- Lunch Menu - Available all day
- -Aioli $2.00
-
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Bacon, sausage, salmon $4.00
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
- - Samon $18.50
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Pancakes
- Homemade pancakes with maple syrup and cream
- Chicken nuggets and chips with tomato sauce $7.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
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Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
- Grilled Seasonal Vegetables $8.00
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
- Potato Gratin $10.00
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
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-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
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Muesli $10.00
- Fruit yoghurt (gf)
- Kids Fries $4.00
- Pancakes $10.00
-
Pancakes $15.00
- berries ice cream maple syrup
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
- Or just ask us for a smaller something else. N/A
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
- Rosemary focaccia $10.00
-
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Marinara $15.00
- (tomato base, oregano, garlic)
- Margherita $17.00
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Chicken Seasoning $1.00
- Curry Roll $2.50
- Ham & Cheese $5.00
- Bacon $6.00
- Oyster Burger $9.99
- Fish Cake $2.50
- Puna Fritter $6.50
- Chicken Nugget $0.80
-
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
-
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
- - Choice of: Vegetable, Chicken, Beef, Pork $15.90
- Vegetarian $14.50
- - Prawn, Duck $19.90
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- Cheese and Garlic Naan $5.00
Pepper Tree Restaurant & Bar
Phone
078668211
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand
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