Pepper Tree Restaurant & Bar in Waikato Menu

ENTREES ENTREES
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
PASTA PASTA
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Add 8 Prawns $8.00
  • Add 6 Mussels $6.00
SALAD SALAD
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
MAINS MAINS
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Add Fries $4.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Add Fries $4.00
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Add Fries $4.00
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Add Fries $4.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
SIDES SIDES
  • Potato Mash $6.50
  • Seasonal Vegetables $7.50
  • Salad $6.50
  • Hand Cut Chips $7.00
  • Crinkle Cut Fries $6.00

Nearby Sample Menus

  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Combo Deal $5.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Veg Zucchini Reg $10.00 Large $14.00
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Breads for two $14.5
    • artisan bread served w house dips
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Bacon & Mushroom Quiche $8.50
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • Savoury Mince $13.50
    • on Thick Toast
  • BLAT $13.50
    • on Toasted Bread
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Mixed Thai Orchid Entrée (A1-A6) $11
    • A selection of entrée to tempt you
  • V3 Tofu Satay $8
    • Deep fried skewer of tofu served with delicious satay sauce
  • Lamb or Duck $17.90
  • R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
    • fried rice with egg and seasonal vegetables in basil paste
  • Jasmine Rice $2.50
  • C2 Red Curry: Gaeng Dang
    • Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • C7 Masaman Curry $16.90
    • Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Eggs on toast gf $10
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Homemade hot porridge with cream and brown sugar $10
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Chicken $5.00
  • Fish bites with curly fries $10.90
  • CT Hash brown $4.00
  • Sour Cream $2.00
  • Open Chicken Sammy (Chicken Breast Fillet) $18.90
    • Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
  • Mini battered hotdogs with curly fries $10.90
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Chicken, red onion and mushroom $20.00
  • Creamy mushrooms (GF) $18.00
    • Hash mash lovingly topped with creamy mushrooms, salsa & rocket
  • Gluten free bases available please add $5.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • -Menu extras add $5.00
  • -2 Pieces gluten free toast please add $5.00
  • Kumara, bacon and rocket $20.00
  • Plain Naan $2.50
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Dhingri Mutter $14.00
    • Dingiri and peas cooked in Kashmiri style
  • Garlic Naan $3.00
  • Prawn Fritters $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • -(H) $11.00
  • Mutter Paneer $14.00
    • Cubes of cottage cheese and green peas cooked Kashmiri style
  • Rarra Chicken $18.00
    • Boneless chicken cooked with keema, onion, tomatoes & flavour of rum
  • Scone $3.50
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
  • Beef and Ale Pie $6.00
  • Toast $5.00
    • three slices of toast with spreads
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Oyster Cocktail $12.80
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Mushrooms & Bacon $13.50
  • Crumbed Camembert with Plum Sauce $14.50
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon Egg on Toast $10.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • smoked salmon or bacon with spinach & relish $16.00
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Pancakes $10.00
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Moroccan Spiced Chicken Salad $24.5
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Fish of the Day
    • see our list of daily updates and specials
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Pork pastry $3.00
  • Mince savoury $1.00
  • Steak & kidney $ 3.30
  • Steak & curry $ 3.30
  • Bacon & Egg English Muffin $3.50
  • Lasagne $3.00
  • Bacon & egg aviche $4.00
  • Bacon tomato pizza $3.50
Pepper Tree Restaurant & Bar

Pepper Tree Restaurant & Bar

location

Address

31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668211

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Breakfast , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
31 Kapanga Road, Coromandel, Coromandel, Waikato, 3506, New Zealand