Percy's Fish Shop in Northland Menu

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Percy's Fish Shop in Northland has no menu available, but can choose from many other options such as available from 9 am till 3 pm or The Brigham Breakfast from The Brigham. FISH Restaurant - Hilton Hotel offers many options including -2 courses and -3 courses. Olive's includes a wide range like -Large or Tuna delight. Won ton and Donut from . Lucky Horse offers Little Melba and From.

Nearby Sample Menus

Kids panic plate N/A
- Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
Extra topping $2 Lrg / $1 Sml
Chicken nuggets & fries N/A
Crispy chicken salad $18.50
- Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Barn burgers N/A
- All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
Gluten free bun available on request $1 extra

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce

Korma $15.00
- Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
Malai tikka $12.00
- Skewered creamy chicken pieces mild char grilled
Samosa(V) $8.00
- 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
●Non veg
●Vegetarian
Prawn pakora $13.00
- King prawns dipped in chickpea batter and deep fried

COUNTRY CLUB $9.90
- Creamy garlic California ranch sauce topped with smoked chicken, crispy bacon, tomatoes and green onions.
Creamy Mushroom Sauce $3.90
CHICKEN BREAST $25.90
- Succulent local chicken breast served with a nutty satay sauce.
THE CLASSIC CAESAR SALAD $15.90
- Fresh cut crisp lettuce with bacon, shaved parmesan topped with a lightly poached egg then drizzled in our Classic Caesar dressing.
CHICKEN NUGGETS & CHIPS $9.90
- Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
12 wings $15.90
PRAWN & AVOCADO SALAD $19.90
- A fresh collection of plump prawns, fresh salad arid avocado's in a citrus and seafood dressing.
Chunky Chips $4.50

Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
Side avocado $5.50
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
$29.50
- Pork belly&Spinach
Side kransky $8.50
Extra egg $4.50
Side hash brown (1) $5.50
BOB Omelette $27.50
- Select any three options：Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato

Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)

Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Slow Roast Tomatoes $4
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Toast, Vanilla Rhubarb Jam $5
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
Home-made Hashbrowns $4
Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream

·Classic Hawaiian
- We use fresh Ham oﬀ-the bone! glazed with Kaﬃr Lime marmalade & pineapple.
-Small $14.00
Cheesecake $12.00
- Made fresh in-house and served with seasonal fruit.
From the Pasture
Cheese, Salad & Beetroot Relish Sandwich $8.50
- Simple & Delicious with tangy home-made Beetroot Relish.
Dark Chocolate Tart $12.00
- Served with Ice-Cream, Dried Raspberry and a sprinkle of Sea Salt. Surprising and delicious.
All our buns are freshly baked locally by D’Artisan Baker
-Small $16.00

Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
All Day menu: 8:30 am- 2:30 pm
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad

Free-range eggs (each) $1.50
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Fried Onions $3.00
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Creamy Mushrooms $5.00

Basil Stir Fry $ 10.00
- Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
Rice Noodle Soup
- The famous Thai spicy rice noodle soup flavoured with bean sprouts, broccoli, carrot, spring onions and coriander.
Cashew Nut
- Stir-fried cashew nuts with carrot, onions, cauliflower, capsicum, broccoli, mushroom, celery mixed with special Thai sauce.
Spring Roll $6.90
- Vegetarian Thai spring rolls stuffed with vermicelli, carrot and cabbage served with sweet chilli sauce.
VEGETABLE E $8.90 M $15.90
Oyster
- Stir-fried with cabbage, broccoli, bok Choy, cauliflower with oyster sauce.
COMBINATION (5 pieces) $8.90
- CHEF’S SELECTION.
Mix Seafood Salad $15.90
- Spicy salad with onions, tomato, cabbage, celery, spring onion, and coriander mixed in special Thai sauce.

Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
- grain mustard sauce
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- garlic butter
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli

(all above served with a side of French fries)
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
Hand cut kumara chips or steamed vegetables $6.00
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Apricot ginger chutney or aioli sauce $1.50

ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries