Petals 'n Pots Cafe in Auckland Menu

Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Half Size Version Available $15.0
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
Half Size Version Available $12.5
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
Chicken Melt $18.00
- free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries

Nearby Sample Menus

Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
Slice Beef $16.50
Vegetarian or Pork $15.50
Pad Thai Noodle $16.50
- Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
The 3 Kings $24
- Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
Slow cooked meat with sliced potato, coconut and mild massaman curry
Seafood $24.50
Stir fried with rich peanut sauce and vegetable

Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Soybeans $6.00
- boiled japanese green soybeans seasoned with salt
Mixed nigiri (5p) $11.00
- variety of sliced raw fish on the sushi rice ball
Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
Miso soup $3.00
Grilled mackerel $12.00
- grilled mackerel seasoned with salt
Salad $5.80/ $8.80
- Fresh green salad with gouemon original dressing (S/M)
Tuna sashimi (big eye/ blue fin depends on the market) $20.00
- Fresh sliced raw tuna served with soy sauce and wasabi

Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Roti / Plain Naan / Butter Naan $2.50
Veg / Chicken / Lamb $12.00
Chilli Garlic Potato $8.00
- Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices

Each $ 1.20
Chicken Nuggets (9 pcs) $ 5.00
2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
For 3 $ 3.50
Hot Dog $ 1.80
- on the stick
Subject to Availability
Moro Bar $ 2.60
Snack Pack $4.50
- 1 pc & chips

Pork ribs $14.00
- 1/2 pound
Tartor tots $6.00
- Smoked garlic aioli
Chilli mac bites $6.00
Deviled eggs $6.00
- Bacon jam
Potato salad $5.00
Lamb ribs $10.00
- 1/4 pound
Choose 2 meats
- 1/2 pound
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables

Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
Roti $3.00
Plain naan $3.00
Garlic naan $3.50
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
Saag paneer $14.00
- Spinach cooked with home-made cottage cheese

Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork buns + Curried Beef soup $12
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels

-Add chicken extra (gf) $5.00
Bread & Dips $14.90
- Fresh baked loaf served with dips and Pellegrino olive oil
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Cheeses board $25.90
- New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
-Chicken and Chippies $15.00
- Fresh crumbed chicken pieces served with fries and tomato sauce

Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50

Lamb (small/medium/large) $12/$15/$19
Chicken (small/medium/large) $12/$15/$19
Each $7.90
Shanks (x 2) $28.50
Kumara $.90
Your choice of meat topped with gravy
Beef (small/medium/large) $12/$15/$19
Golden potatoes $.70

Contact us for gluten free options
Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
Amaretti $2.90
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Cousteau $10.90
- Homemade tuna mayo salad & eggs
Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
-Vegetarian $8.90

Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
-tomato & avocado $7.50
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
-beef olive $28.50
- Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.

49. PAD THAI TOFU $14.90
- Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
43. TOM YUM FRIED RICE
- Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
- Deep fried bean curd topped with peanut sauce
15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
Chicken or Beef or Pork $14.90
48. RED CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
28. SPICY BASIL DUCK $17.90
- Stir fried sliced roast duck with chilli,, basil leaves and vegetables

Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Fennel-Pork Sausages / Bacon / Black Pudding $6.00
The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips

Drums $2.30
6 piece pak + large chips $15.00
Hot Chips $2.50
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
All with cosmo's tasti chicken salt N/A
Thighs $3.50
3 piece pak + regular chips $8.00
10 piece pak + large chips $23.00

Petals 'n Pots Cafe

Address

25 Paerata Road, Pukekohe, Auckland, Auckland, 2120, New Zealand

Phone

092385115

Email

None

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Contemporary

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Serves Alcohol , Outdoor Seating

Petals 'n Pots Cafe in Auckland Menu

Nearby Sample Menus