Petals 'n Pots Cafe in Auckland Menu

ALL DAY BREAKFAST MEALS ALL DAY BREAKFAST MEALS
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • Vegetarian Option Available $19.9
  • Half Size Version Also Available $14.5
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Gluten Free Toast Available
  • Sides $5.5
    • bacon, salmon, sausages
  • Avo Or Grilled Tomato $4.0
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • With Bacon $17.5
  • With Smoked Salmon $18.5
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
SALADS SALADS
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • (Vegetarian option available
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
ALL DAY LUNCH MEALS ALL DAY LUNCH MEALS
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Half Size Version Available $15.0
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Half Size Version Available $12.5
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
KIDS MENU KIDS MENU
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • Snapper Bites (GF)
    • served with fries & salad
  • Nuggets, Fries & Salad
  • Hot Dogs, Fries & Salad

Nearby Sample Menus

Kopio Restaurant (sample menu)
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Steamed vegetables $10.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Roti bread (one piece) $4.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • 4 satay chicken sticks $14.00
Clevedon Seafoods (sample menu)
  • BACON $6.00
  • TARAKIHI $5.50
  • SALAD $4.50
  • PRAWN $14.00
  • BANANA FRITTER $2.50
  • EGG $1.00
  • WONTON $13.50
  • HOT DOG & FRIES $4.00
Home Cafe (sample menu)
  • Onion
  • Egg
  • Steak
  • Bacon $6.50
  • Pineapple
  • Egg
  • Bacon
  • Sausage
Hancock's (sample menu)
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Toast with preserves $3.90
  • Smoked salmon omellete $14.00
    • With toast
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
Tomi Ro (sample menu)
  • Kakiage N/A
  • Cali Crab N/A
  • Dessert Cookie N/A
  • Prawn $3.50
  • Beef $4.50
  • Mix Sashimi $7.00
  • Spring Roll N/A
  • Big Teri Chck N/A
Le Garde Manger (sample menu)
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • La 3 Fromages $19.50
    • With chicken or bacon
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Croque Madame $10.50
    • Croque Monsieur with a fried egg
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Lemon & sugar $5
Faro (sample menu)
  • Tofu salad(V) $11.00
    • seasoned fresh salad, silken tofu with far dressing
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • TOFU SALAD
  • GALBI JJIM $16.00
    • slow cooked beef rib stew served with 7 side dishes & rice
  • Bulgogi scam(8 pcs) $13.00
    • bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • Chop - Chae(V) $18.00
    • sweet potato noodles, stir-fried in sesame oil with various vegetables
Ming Chef (sample menu)
  • Roast Duck Congee $ 8.50
  • Roast Pork Fried Rice Noodles $ 11.00
  • Ginger Beef on Rice $ 11.00
  • BBQ Pork & Roast Pork on Rice $ 10.00
  • C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
  • Chicken Fried Rice $ 11.00
  • Roast Duck, Chicken & Roast Pork on Rice $ 12.00
  • Chicken Rice Noodles $ 11.00
St Lukes Roast (sample menu)
  • Beef
  • Medium $14.00
  • Chicken $6.00
  • 420mL Coke
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • Beef
  • Small $11.00
  • Chicken $7.00
The Food Crew (sample menu)
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • -bacon $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • -mushroom (v) $19.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
Gonghin Fresh Noodle Supply (sample menu)
  • C1 Beef Shank Noodles $8.99
  • With Rice $2
  • Minced Beef with Eggplant in Casserole $18.99
  • B2 Beef Brisket Noodles $8.99
  • A1 Cold Potato Slices $3.99
  • B9 Hui Mian (pork/Chicken/Seafood) $9.50
  • D8 Fried Pork Slices Mix Noodle $9.50
  • H10 Pork Ribs with Rice $9.50
The Starboard Side Bistro (sample menu)
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Garlic Bread - Add cheese $5.00 $6.50
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Warm Breads $12.00
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
Bolliwood Indian Restaurant (sample menu)
  • Saagwala $15.50
    • Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
  • Vegeterian Banquet $25 per person
    • Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
  • Chicken Nuggets & Chips $6.50
  • Mango Kulfi $6.50
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices
  • Basmati Rice $3.00
  • Bolliwood Special Veg Curry $13.50
    • Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
  • Vindaloo (Fish / Prawn) $21.50
    • Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Cafe Limon (sample menu)
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • -for six $200.00
  • Chargrilled Fillet Mignon (GF) $38.50
    • wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
  • - for four $105.00
  • Grandma’s Big Breakfast $19.50
    • two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • ·Mushroom, Spinach and Feta Omelette (v) $16.50
    • three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
  • fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
Pita House (sample menu)
  • Butter Chicken Curry $11.00
    • with rice and Pita
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
  • 1 Thigh $ 3.50
  • Single $11.00
  • Single $3.50
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
  • Lamb or Chicken
Petals 'n Pots Cafe

Petals 'n Pots Cafe

location

Address

25 Paerata Road, Pukekohe, Auckland, Auckland, 2120, New Zealand

phone

Phone

092385115

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Outdoor Seating

Location
25 Paerata Road, Pukekohe, Auckland, Auckland, 2120, New Zealand
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