Phuket Thai Restaurant in Christchurch Menu

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●Entrees
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
●Soup
Tom yum gai (chicken) $10.90
Tom yum goong (prawns) $12.90
Tom yun po-tak (seafood) $12.90
Tom yum kha gai (chicken with coconut milk) $11.90
Vegetarian tom yum $10.90
Additional of $2.00 for all seafood meals
●Mains
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Peanut sauce with mea and vegetable rice $12.90
Cashew nuts with meat and vegetables with rice $12.90
Oyster sauce with meat and vegetables with rice $12.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
●Extras
Peanuts sauce on top / cashw nuts $4.90
Tofu / extra vegetables $2.90
Extra meat / combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Nearby Sample Menus

Cucumber
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Chicken $11
Sour cream, mustard
Brazil nuts
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Mayo, aioli, satay, tartare

Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
Vegetarian Soy Noodles $9.00
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Vegetarian Singapore Noodles $9.00
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.

Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Mystery
- Grand Marnier Orange
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
- Extra bread $6.00
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Decadent Date $4.90
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
Champagne Kiss
- Milk Choc Champagne

SWEET & SOUR FISH $12.50
PRAWN CHOP SUEY $12.00
TOMATO $3.00
POTTLE CHOW MEIN $6.00
Chips $2.40
PRAWN MUSHROOM ON RICE $12.00
DOUBLE MEAT $5.00
MEAT $4.00

Aioli $1.00
Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
$12 Meal Deal, kids main and small softdrink $12.00
Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Mushrooms $5.00
Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote

Seasonal vegetable puree $15.0
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Single serve cheese (50gm) $14.0
Mixed salad leaves + white miso & sesame dressing $6.0
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Kid's anitpasto N/A
Cake! $5.0
- CHILDREN’S DRINKS

Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Sweet Sour Pork Noodles/Rice $9.80
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Lemon Chicken Noodles/Rice $9.80
Vegetarian Fried Rice $9.00
Vegetarian Soup $9.00
Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.

Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Lunch Special N/A
- Please ask our friendly staff for more details.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.

Green Salad $ 4.00
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Hash-Browns $ 1.50
Sausages (2) $ 1.50
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Burger n Fries $12.00
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.

Spring Rolls
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Our Soup $ 12.50
- Fresh local bread and butter
Hot Butter Cuttle Fish

Espresso short, ristretto or duppio $3.50
Phoenix $4.00
Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
Vic's Platter - Breads, spreads and cheeses $22.00
Mayo $2.10
Latte - large cup $4.80
Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50

Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Wood-fired flatbread with hummus & olives $15.50
Soup of the day with fresh bread & butter $15.50
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Half & half – add $2.00
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli

Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Garlic bread $7.00
No 8 Burger $18.00
- Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
Bacon $3.00
Basket of chips $5.50
Grilled Tomato $1.50

Teriyaki chicken half roll $4.50
Chirashizushi (mix seafood sashimi on rice) $11.90
Teriyaki chicken & large king salmon & avocado $9.90
Karaage chicken & pork tonkatsu $9.90
Salmon avocado, salmon & sweet omelette $8.90
California ocean roll $11.90
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken rice ball $5.40

Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Toasted muesli. yoghurt and poached fruits $8.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00