Phuket Thai Restaurant in Christchurch Menu

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●Entrees
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
●Soup
Tom yum gai (chicken) $10.90
Tom yum goong (prawns) $12.90
Tom yun po-tak (seafood) $12.90
Tom yum kha gai (chicken with coconut milk) $11.90
Vegetarian tom yum $10.90
Additional of $2.00 for all seafood meals
●Mains
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Peanut sauce with mea and vegetable rice $12.90
Cashew nuts with meat and vegetables with rice $12.90
Oyster sauce with meat and vegetables with rice $12.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
●Extras
Peanuts sauce on top / cashw nuts $4.90
Tofu / extra vegetables $2.90
Extra meat / combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Nearby Sample Menus

Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
All grilled sammies served with 8-bit fries N/A

Crabstick
Meat Pattie
Chicken Pattie
Steak & Onion Roll
Corn Pattie
Bacon & Cheese
B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Spicy Wedges

Tofu with shrimp $12.00
Egg fried noodles $10.00
Cook twice pork on rice(spicy) $10.00
Chicken with ginger and spring onion $15.00
Noodles with Iamb belly in soup
Oxlips with chili sauce $12.00
Noodles with Beijing style eggplant paste
Beef with black pepper (spicy) $15.00

Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Chefs Vegetarian Dish $27.00
- Available upon request
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Broccoli & Garlic Almonds $9.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream

Chicken lover box $16.00
Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
Meat $2.00
Teriyaki salmon don $15.50
Fresh salmon 6P $12.00
Miso ramen $14.50
- miso flavor
Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
Karaage chicken $6.00
- japanese crispy chicken

-Mix $14.50
- Combo $12.00
- Large $7.50
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
-pide $7.00
-Lamb $13.50
-Small $7
-With Salad & Rice $12.00

Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Flatbread $8.00
- Garlic and cheese

Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Fried Eggs $4.00
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout

CORN PATTIES $2.10
FISH $2.40
EXTRA MEAT BACON $1.00
TOMATO $3.30
CHEESE & PINEAPPLE $4.80
PAUA PATTIES $2.10
ONION $2.50
CHEESE & ONION $4.80

Mushrooms
Curried Steak on Rice
Sweet and Sour Wonton
Cashew Nuts
Mixed Vegetable Chow Mein
Chicken Pineapple
Deep Fried Wontons - half dozen
Prawn Cashew Nuts on Rice

Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic

Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Meat $3.00
Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Cheesy garlic Bao bread $5.50
- Basil pesto

Cranberry + coconut toast with butter + jams $7.00
Latte $4.50
Tea $3.00
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Breads + spreads $10.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Iced coffee $7.00
Bagel n/a

ROGAN JOSH $10.00
GARLIC NAAN $2.50
Veg Cutlet $1.50
Garlic Naan $2.50
VEG. PAKORA (3 pieces) $ 2.50
Large $13.50
Lamb Madras $10.00
Veg. Korma $7.00

Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
-Hot smoked Salmon $22.00
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Large Fries $8.00
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.