Phuket Thai Restaurant in Christchurch Menu

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●Entrees
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
●Soup
Tom yum gai (chicken) $10.90
Tom yum goong (prawns) $12.90
Tom yun po-tak (seafood) $12.90
Tom yum kha gai (chicken with coconut milk) $11.90
Vegetarian tom yum $10.90
Additional of $2.00 for all seafood meals
●Mains
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Peanut sauce with mea and vegetable rice $12.90
Cashew nuts with meat and vegetables with rice $12.90
Oyster sauce with meat and vegetables with rice $12.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
●Extras
Peanuts sauce on top / cashw nuts $4.90
Tofu / extra vegetables $2.90
Extra meat / combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Nearby Sample Menus

STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
VENISON STEW $15.00
- soup consisting of venison with vegetables
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot
SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot

All kids meals come with a complimentary soft drink or juice.
Fettucini $12.00
- Chicken, peas and a creamy sauce
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.

Fresh tuna & salmon sashimi $15.80
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
BBQ pork kimchi-don $13.50
- stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
Green tea $5.00
Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Kimchi $5.00
Gyu-tama don $13.00
- hyu-don & onion with egg on rice

-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
Vegemite / Peanut Butter $0.50
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
-Cinnamon And Raisin $7.50
Served until 3.30pm every day of the week
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing

Peking Duck $30.00/$58.00
Stir Fried Green Beans with Garlic $16.00/$26.00
Stir Fried Vegetables with Garlic $13.00/$20.00
Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
Sichuan Style Pickled Cabbage (Spicy) $5.00
Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
Salty Fish & Chicken Fried Rice $13.00
Sweet & Sour Fish Fillet $20.00/$36.00

PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
PORK RIBS $12.00
- pork ribs served with thick cut fries
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries

Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Seafood $19.00
Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.

Jalapeno
-Corn chips $3.50
Nachos $14.90
Snack nachos $6.90
- With melted queso cheese
Chips + guacamole $5.50
(Coriander lime rice white or brown)
Burritos $12.90
- Rolled in a soft flour tortilla
Chips + salsa $4.50

Thick cut toast w/ peanut butter $4.80
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
Mango shaved ice $6.00
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Braised beancurd $4.00
Handmade Taiwanese style meatballs soup $5.50
Shredded celery, carrot beancurd salad $5.00
Deep fried kumara chips with plum powder $4.80

Eat your Vegetables $8.00
- Seasonal Selection
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Hand Cut Potato Chips $8.00
- With tomato relish

Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
Peas Pulao $4.40
- (rice cooked with Peas & spices)
Tok jhaal (Chicken or lamb or beef) $10.40
- Meat pieces cooked in a mildly sour and spicy sauce
Curry (Regular) $14.90 / each
- A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
Misti $10.40
- Deep fried dumplings in rose syrup, served with ice-cream
Flat White $4.40
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg

Popcorn chicken served with ranch $12.00
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Marinated olives with grilled ciabatta $9.00
Salt & vinegar pork crackling crisps $9.00
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
Everyone's Favourite with a Little salt & Dipping Sauce

Trio Omelette $19
- served w. house smoked salmon & cream cheese
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Eggs Benedict $21.50
- w. house smoked salmon
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
French Toast $18
- served w. maple syrup, banana, bacon, cream

Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Chicken Naan $5.00
- Naan with spiced chicken filling
Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.

HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
BAGEL $5.50
- served with cream cheese and jam
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan