Piatti Italiani in Auckland Menu

ANTIPASTI ANTIPASTI
  • Garlic bread $6.50
  • - GF add $3.00
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
PASTA PASTA
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
MAINS MAINS
  • Fish of the day
    • Please ask
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Specials of the day
    • Please ask
SIDES SIDES
  • Fries $5.90
  • Seasonal vegetable $6.50
  • Leafy salad $5.90
DESSERTS DESSERTS
  • Dessert of the day
    • Please ask
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
SPECIAL SPECIAL
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • daily specials may change without notice
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Fried beef slices with spring onion / Fried beef slices with cumin / Fried beef slices with black bean chilli sauce $16.00
  • Fried chicken and cashew nuts with chilli sauce / Deep fried chicken with sweet and sour chilli oil $18.00
  • ●Noodles with Soup
  • Deep fried chicken with lemon and sweet and sour sauce $20.00
  • ●Sugar Pancakes
  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • -Beef fried pancakes / Vegetarian fried pancakes $12.00
  • Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00
Regatta Bar + Eatery (sample menu)
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • CONFIT BABY POTATO 8.9
    • rouille
Gold Coast Takeaways (sample menu)
  • With Bacon, Cheese $5.40
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • Texan $8.80
    • beef patty, steak, mushrooms, bbq sauce & sour cream
  • Special F $20.00
    • 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Bacon, Egg, Cheese $4.80
  • Each $ 1.00
  • Fish Burger $7.00
    • battered fish & cheese
Five Loaves Cafe (sample menu)
  • Waffles with banana, maple syrup $6.50
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
Bountiful Earth (sample menu)
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
Yes Noodles (sample menu)
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 31. Won Ton Soup $10.20
    • A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
  • -Tofu $10.00
  • 39. Chicken Fried Rice $10.50
    • A flavour filled mix of chicken fried rice, spring onions, egg, peas and veges
  • 28. Mee Gee Vegie Box $9.90
    • Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
  • 53. Ginger Beef Noodle Box $10.50
    • Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
  • 27. Vegetarian Noodle Box $9.90
    • Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
  • 33. Tom Yum Soup $10.50
    • Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
Brick By Brick (sample menu)
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
    • poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
Bentto (sample menu)
  • Ttopoki $9.00
  • -Donburi + Mini udon $14.50
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • Stamina (Eel) Bento $20.00
  • Katsu Bentto / Teriyaki Chicken Bentto $14.00
  • Agedashi Tofu / Takoyaki / Gyo-Ja / Calamari Salad / Squid Leg $6.00
  • ●Fried Noodles with Cream Sauce
  • Edamame / Seaweed Salad $4.00
Pla Thong Thai Restaurant (sample menu)
  • -Duck $19.00
  • Kao Pad
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes
  • -Duck $19.00
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Ped Nam Tok $19.00
    • Strips of roasted duck, cooked in red onion, tomatoes, cucumber, lemongrass and roasted ground rice
  • Param Jum Sil $17.50
    • Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • Tom Kha
    • Traditional coconut soup with galangal, mushroom, lemongrass
Torpedo Bay Cafe (sample menu)
  • Gluten free toast $0.50
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Free-range eggs with toast $9.50
    • GF available
  • -Jam & butter $6.00
  • -Bacon, ham or mushroom $17.00
The Lunch Box Lunch Bar (sample menu)
  • Ham $3.50
  • Steak & Egg Burger $5.00
  • Ham & Egg $3.70
  • Steak & Pepper $3.00
  • Mince & Cheese $3.00
  • Pork Riblet & Cheese Roll $4.00
  • Ham Salad $3.70
  • Lasagne Topper $2.30
Tuihana Cafe (sample menu)
  • Hash browns(2) $3.20
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • -bacon $17.40
  • Creamy or sutéed mushrooms $5.80
  • -smoked salmon $18.40
The Square Restaurant (sample menu)
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • GARLIC PIZZA BREAD v 17.0
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
Village Sushi (sample menu)
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Teriyaki Chicken
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Chicken Katsu, Salmon, Prawn $1.80
  • Prawn Tempura $2.20
  • Vegetables
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Beef & vegetables
Green Bay Bakery (sample menu)
  • Raspberry Slice $2.50
  • Custard Fruit tart $3.90
  • Apple $2.50
  • Chicken $3.90
  • Apricot $2.50
  • Apple Strudel $2.50
  • Chicken $4.00
  • Neenish Tart $3.00
Piatti Italiani

Piatti Italiani

location

Address

5 Hebron Road, Waiake, Auckland, Auckland, 0630, New Zealand

phone

Phone

094786936

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 8:00 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Breakfast ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
5 Hebron Road, Waiake, Auckland, Auckland, 0630, New Zealand
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