Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
-
Muesli $11.00
- With fruit & yoghurt
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Eggs on toast $9.00
- Fried, scrambled or poached
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Bacon & eggs $12.50
- With toast
-
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
-
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
-
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
-
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
-
Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
-
Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
-
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
- Deep-Fried Prawns $20.00
- Sliced Beef & Tripe in Chilli Sauce $10.00
- Spicy Pork Bellies $15.00
- Mixed Vegetable Noodle Soup $9.00
- Hot Spicy Intestine $22.00
- Pork Fried Noodles $9.00
- Seafood Noodle Soup $12.00
- Hot & Sour Soup $9.00
- -Vegetable chow mein
- -Sweet and sour pork
- Chicken $10.00
- -Whole $17.00
- Crispy roast pork on rice $10.00
-
J $40.00
- Roast pork fried rice and sweet and sour pork and chicken chow mein
- Bami goreng(noodle) $11.50
- -Egg fu yong
-
Soul Breakfast $22.00
- Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
- Junior lamb burger with fries $10.00
-
Roast pumpkin $7.00
- With sage & macadamia
-
Corn fritters $10.00
- With basil & lemon mayo
- Nutella waffle with ice cream and berries $9.00
-
Pork cheek $16.00
- Yoghurt, pickled mustard seeds, walnuts, giardiniera
-
Corn fritters $17.00
- Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
-
Fish of the day $35.00
- Cauliflower, beurre noisette, caramelized milk powder
-
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
-
Granola $12.00
- With fruit, nuts & yoghurt
- Halloumi $4.50
- -Halloumi
-
Portobello $21.00
- Creamy mushrooms with bacon
- Egg $4.50
-
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-
Omelette $16.00
- With parmesan and field mushrooms
- BBQ Pork & Mushroom $10.50
-
A $37.90
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
- Onion Ring $1.00
- Chicken & Mushroom $10.50
- Plain $9.00
- on Fried Rice $2.50
- Squid $13.00
- 6 Fish Bites & Chips $6.50
-
144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
- 202 CASHEW NUT $3.00
- Chicken, Tofu $7.50/$13.90
- Rice is not included & is $2 per serve.
- Fish $15.90
- Prawns $8.50/$15.90
-
146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
- Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
-
82 LARB CHICKEN (LARB GAI) $13.90
- Minced chicken w/ fresh Thai herbs, coriander & red onion.
- 57. Curry Beef $26.00
- 32. Roast Pork on Rice $11.80
- 98. Sambal Squid $23.00
- 106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
- 21. Curry Laksa With
- Half $22.00
- 74. Deep Fry Tofu with Mince Pork $20.00
- 9. Deep Fry Veg Bean Curd $9.50
-
Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
-
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
-
1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
- Humus Dips $7.00
-
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
- Pickles $5.00
-
Lamb Kebab $9.00
- marinated roll with pita & salad
- Rice $5.00
- BBQ Pork Fried Rice, Sweet and Sour Spare Ribs, Stary Beef, Special Seafood Chow Mein $50.50
- Combination Meats / Squid $14.00
- Served with steamed rice
- Served on Steamed Rice
- Scallop / Prawn $15.00
- Prawn Crackers $4.50
- Special Fried Rice and Beef Black Bean $28.00
- ●For 4 to 6 People
- Chocolate fudge brownie $3.00
- -Steak & kidney
-
Cookie + coffee $5.50
- Extra $0.5 For large size coffe
- -Curry chicken
- ●Fruit pies $3.90
- -Peanut brownie
- -Raspberry & white chocolate
- ●Deluxe pies $4.40
- Cheese & Garlic Roti $3
-
Sri Lankan Egg Roti $6
- for 2
-
Egg Hoppers $5
- Two with sambal
- Egg Dosai $8.00
- Spinach Cheese Roti $4
-
Egg Kothu $10
- With Gravy
- Lamb Korma $14.50
- Sambar $10.00
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
- Steamed vegetable medley
-
Garlic Pita $8
- Toasted pita bread filled with garlic butter
-
Tomato Bruschetta $8,5
- Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
-
Angus Beef Fillet $36
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
-
Spaghetti Bolognese $14.00
- Made with prime beed mince and herb tomato sauce
- Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
- 1 choice (50g) $ 12
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #1 n/a
- French Toast
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
- Pork belly and pickled Chinese cabbage $18.50
- Boiled salted egg yolk, shrimp and tofu $19.50
- Boiled beef and vermicelli with satay sauce in hot pot $17.50
- Yangchow fried rice $13.50
- Fried sliced pork with peanut, pepper and soy sauce $17.50
- Mixed cold jellyfish strips $12.50
- Fried rice with beef mince $8.50
- Grilled beef with scallion $17.50
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus