Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
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Muesli $11.00
- With fruit & yoghurt
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Eggs on toast $9.00
- Fried, scrambled or poached
-
Bacon & eggs $12.50
- With toast
-
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
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Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
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Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
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Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
-
Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
-
Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
-
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
-
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
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Hawaiian $16.50
- Ham and pineapple
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Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
-
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
-
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
-
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
-
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
-
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
- Potato fritters $0.60
- Fishcakes $2.50
- Sea dog $3.50
- Pine fritter $1.20
- Mussell fritter $2.50
- Cheese $4.00
- Bacon & egg $4.50
- Spring roll $2.50
- Charlie’s antipasto for 2 $30
-
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
-
Coconut craisin granola $14
- Served with natural yogurt
-
All $22
- Served with fries and garlic aïoli
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Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
-
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad
-
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
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All $12
- with fries and salad
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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-Feta $42.00
- light and tangy
-
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Caramel pork ragout $12
- on fresh pineapple
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- Organic hohepa feta & walnut $12
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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-Blue $42.00
- sharp soft cream
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Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
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Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
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Farm Free Chicken $5.50
- Sous Vide
- Toast Sandwich
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
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-Regular $21.00
- Free Range Streaky Bacon & Sausage
-
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
- -Smoked Salmon $18.50
-
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
- Beef rib soup $15
-
Galbi sal $17
- Non marinated beef rib finger
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Galbi $22
- Marinated / non marinated beef rib (2pc)
- Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
- Buck wheat noodle with hot ard spicy chilli paste $13
-
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
-
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
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FRENCH TOAST $14.50/$9.50
- w bacon & grilled banana & maple syrup
-
VEGGIE BURGER $14.00
- chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot
- Salads
-
EGGS BENEDICT $18.50/$13.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
- Toasties
-
NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
-
PANCAKES $13.00/$8.50
- choc chip or blueberry pancakes
- WEDGES W SALSA + SOUR CREAM $8.00/$6.50
- Fish fillets / Skinned fish $10.00
- Lamb shoulder / Beef $10.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
- 4 flavour pot $20.00
- Prawns $15.00
- Noodles $4.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Cheese & onion $4.00
- Chips 400g $3.00
- Mussel fritter $4.50
- Ham $1.00
- Hawaiian $8.50
- 1 Sausage, 1 hotdog, 2 potato fritters, 1/2 chips $7.20
- 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
- Works $10.00
-
Combo No 7 $5
- 1 Chicken Thigh + Chips
- Jumbo Size $5
- Medium Size $3
-
Combo No 5 $17
- 5 Chicken Thighs + Chips
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Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
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Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
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Combo No 4 $6
- 2 Chicken Drums + Chips
-
Combo No 6 $8
- 2 Chicken Thighs + Chips
- HAWAIIAN $3.50
- 3 EGGS, 4 SAUSAGE $10.50
- 3 EGGS, 3 FISH $12.50
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HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
- STEAK + CHEESE $5.00
- 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
-
BIG BREAKFAST $12.50
- (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
- CHEESE $3.50
-
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
-
Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
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Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
-
Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
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Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
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Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
-
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
-
Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle with fresh seasonal vegetable
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French toast $18.50
- with bacon, grilled banana, fresh fruit and maple syrup
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House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
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Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
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Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
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Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
-
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
-
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
-
NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
- 1/4roast chicken fries & salad $18
- Salt and pepper squid salad $17
- Eggs benedict on potato cakes with salmon or bacon $18
- Tasting Platters $25
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Granola with greek yoghurt and fresh fruit $10.50
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Daily Specials N/A
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #1 n/a
- French Toast
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus