Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
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Muesli $11.00
- With fruit & yoghurt
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Eggs on toast $9.00
- Fried, scrambled or poached
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Bacon & eggs $12.50
- With toast
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Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
-
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
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Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
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Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
-
Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
-
Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
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Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
-
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
- Bacon, haloumi, salmon(per side) $5
-
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- Curty fries with chipotle mayo $8
-
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
- V* =vegan or (V.O.R)vegan on request
- Or V* (on request only) $17
- GF=gluten free
- Miso soup S$2.00/L$3.00
-
Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
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Spicy crazy chicken a/b F$13.50/ H$7.00
- Surimi/cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
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Crunch roll $13.00
- Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
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Dream roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.
-
Wellbeing udon noodle $10.00
- Prawn, salmon, spring onion, carb meat
-
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
-
Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
-
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
-
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
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Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
-
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
-
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
-
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
-
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
-
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
- - or choose from:
-
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
- Free Range Eggs $10
-
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
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Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
- Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
-
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
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Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
-
Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
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Salami pepperoni
- cheese and lots of pepperoni
-
Chilli prawn
- cheese, onion, tomato, capsicum, prawns, chilli sauce
- Cheese crust $3.00
-
Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
- Wedges $4.00
-
vegetarian
- cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
- Double serve $4.00
-
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
-
Deep Fried Sausage $1
- Deep Fried Sausage
-
Crab Stick $1.50
- One battered crab stick cooked to perfection
-
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
- Beer Battered in our home made beer batter
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Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
-
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
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Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
- Roti Canai (2 pieces) $6.00
- Malaysian Sambal Tofu Rice $13.00
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Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
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Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
-
Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
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Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
-
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
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Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
- Mushrooms / Meats / Steam Rice $2.00
- 1/2 Chicken $7.50
- Egg Fried Rice $8.00
-
Chow Mein
- Chicken, steak, pork, BBQ pork, veggies
- Combination Meats & Veges $14.00
- On fried rice $1 extra
- 1 dozen $7.00
- Bacon & Cheese / Steak & Mushroom / Mushroom Cheese $4.50
- Chicken Nugget $0.70
- Half Chicken $7.50
- Plain $9.50
- Prawn $12.50
- Prawn $12.00
- Cheese $2.80
- Prawn $12.50
- with vegetables and white rice N/A
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Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
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Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
- Market salad $8.50
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Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
- Orange kumara mash $8.50
-
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
-
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
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Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
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Bar bites & Small Plates $10
- Each
- Beer battered market fish with fries and tartare sauce $16
- Chicken béchamel bombas with aioli
- Prawn twisters with sweet chili sauce
- Build a board pick for 3 $27
- Chicken, cranberry and brie Panini with fries and aioli $16
- Fries with aioli
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
- Cheese $1.00
- Chicken Cashew Nuts $13.00
- Egg Fried Rice $9.00
- Squid Ring (1 Dozen) $7.00
- Paua Fritter $2.50
- Pork Cashew Nuts $13.00
- Pork Fu Yong $10.00
- Dounut $1.20
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
- Combo $14.99
- SAUCE (if more than three) $0.50
- Regular $10.50
- MIX
- CHICKEN / LAMB PIZZA Small $6.50 Large $9.99
- Combo $18.99
- Regular $9.99
- Regular $10.50
-
Family pack a $11.00
- $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
- Tomato $2.50
-
Family pack c $22.00
- $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
- Kumara chips $5.50
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Snack pack $5.70
- $2 chips, 1 fish, 1 potato fritter
- Bacon burger $3.80
- Mini vege samosa $50.00
-
Family pack d $28.00
- $5 chips, 5 fish, 5 sausages
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus