Piccallilly Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

Toast or bagel: butter & preserves $6.50
-cream cheese & preserves $8.00
-smoked salmon & cream cheese $12.00
-cream cheese, tomato & avocado $12.00
Muesli $11.00
- With fruit & yoghurt
Eggs on toast $9.00
- Fried, scrambled or poached
Bacon & eggs $12.50
- With toast
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
Mushrooms on toast $13.00
-with bacon $16.00
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
Toasted sandwiches $6.50
- 2 fillings
-3 fillings $8.00
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple

-3 fillings $8.00
Toasted sandwich $4.00
- 1 fillings
-2 fillings $6.50
Toast & jam or marmite $5.00
Egg on toast $5.50
- Scrambled or poached
Bacon & egg $7.50
- With toast
1 bacon buttie $6.00
Baked beans or spaghetti $5.50
- On toast
-choice of cheese, tomato, ham & onion
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast

Nearby Sample Menus

Bratwurst (1) $2.50
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Baked Beans/Mushrooms $4
Hash brown (2) $4
Chips $7
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto

PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
SOUP OF THE DAY Served w/ toasted garlic bread $11.95
Gluten free(GF) - other options available
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
Add bacon, egg, or cheese $2.00

Pan Fried or Battered Scallop $20.00
Battered Banana with maple syrup. $7.00
Beef Burger $11.00
onion rings $7.00
Grilled aged Sirloin $20.00
Grilled Aged Scotch Fillet $22.00
2 eggs $7.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.

Starters $8
- Polenta fries with aioli
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
Broccoli with lemon garlic, bacon and sesame $7.00
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing

Yen Tafo
YUM NUA $13.00
- BBQ beef salad with chili tomato onion spring onion & coriander
PRA GOONG $15.00
- prawns salad with hot Thai country sauce
KHUY JUB $15.00
- Thai style rice noodles soup with crispy pork, pork intestines tofu egg & vegetables
Red Curry
PAD SUKIYAKI $13.00/$15.00
- stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
Rad Nar
PAD YAKISOBA $13.00/$15.00
- stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges

Squid Ring $0.90
Bacon Egg (GF) $13.99
Ham (GF) $10.99
Works Wedges $8.30
- seasoned wedges with bacon grated cheese, sour cream and mild salsa
Pineapple Fritter $0.90
Mild Curry Sauce $3.50
Oyster $3.00
- Fresh
Fish Cake $4.00

26. Yum
- Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
Prawns $16.90
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
23. Kao Phad
- Thai style rice with chicken or beef, egg and vegetables
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce

-Raspberry & white chocolate
-Potato top beef mince
-Short bread
-Steak & pepper
Regular pie + soft drink $6.50
- Extra $0.5 On deluxe pie
-Ham & cheese
Chocolate fudge brownie $3.00
-2 for $3.90

Big Breakfast $14
Greek Feta S $9/ L $14
Meat Lovers S $9/ L $16
Vege falafel with rice $13
Chicken Cranberry S $9/ L $16
Bacon & Eggs $10
Chicken Satay S $9/ L $16
Beef V8 $11

Prawn Biryani $17.90
Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
Rogen Josh $15.90
- Tender lamb cooked in exotic blend of spice from North India
Chicken Tikka $7.90
- Tender boneless chicken marinated in tandoori sauce and smoked roasted
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
Vegetable Biryani $13.90
- cooked with Basmati Rice
Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach

House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Herb Coleslaw (V) (GF) $ 5
Steamed Seasonal Vegetables (V) (GF) $ 5.5
Half Shell Mussels $8.5
- With garlic panko crust
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Pork Ribs $9.5
- With tequila BBQ sauce
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll

Stir-fried shredded pork with bean curd sheet & green pepper $18.00
Stir-fried lotus root with vinegar & chili $14.00
Stir-fried broccoli with garlic $16.00
Stir-fried shrimp with celery & cashew $22.00
Black pepper chicken with veg in sizzling plate $18.00
Stir-fried beef with spring onion in soy sauce $18.00
Stir-fried chicken with spring onion, onion in soy sauce $18.00
Shredded pork with chili on rice $11.00

Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat

-Bacon $13.90
Toast with butter and jam $3.50
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
Bacon and scrambled eggs $12.50
Toast bagel
Chips $10.90
- With deep-fried fish fillets.
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.

Jackie O
- Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
Regular (9 inch) $18.00
Eva
- Chargrilled chicken, roasted potato, mozzarella, garlic & herb butter sauce
Large (12 inch) $12.00
Large (12 inch) $24.50
- Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
Regular (9 inch) $17.50
Large (12 inch) $24.50

Piccallilly Cafe

Auckland Region > Auckland > Piccallilly Cafe

Address

18 Moore Street, Howick, Auckland

Phone

095342934

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

Cafe

Service

None

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating

Piccallilly Cafe in Auckland Menu

Nearby Sample Menus

Piccallilly Cafe

Auckland Region > Auckland > Piccallilly Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Moore Street, Howick, Auckland

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea