Piccallilly Cafe in Auckland Menu

PICCALILLY ALL DAY MENU PICCALILLY ALL DAY MENU
  • Toast or bagel: butter & preserves $6.50
  • -cream cheese & preserves $8.00
  • -smoked salmon & cream cheese $12.00
  • -cream cheese, tomato & avocado $12.00
  • Muesli $11.00
    • With fruit & yoghurt
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Bacon & eggs $12.50
    • With toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Mushrooms on toast $13.00
  • -with bacon $16.00
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Toasted sandwiches $6.50
    • 2 fillings
  • -3 fillings $8.00
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
KIDS MENU KIDS MENU
  • -3 fillings $8.00
  • Toasted sandwich $4.00
    • 1 fillings
  • -2 fillings $6.50
  • Toast & jam or marmite $5.00
  • Egg on toast $5.50
    • Scrambled or poached
  • Bacon & egg $7.50
    • With toast
  • 1 bacon buttie $6.00
  • Baked beans or spaghetti $5.50
    • On toast
  • -choice of cheese, tomato, ham & onion
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast

Nearby Sample Menus

  • Steamed Chicken with Lily Flowers & Agaric $19.90
  • Fish Fillet with Pickled Vermicelli Soup $13.90
  • Bean Curd with Pork Mince & Chili $15.90
  • Chicken & Pineapple Fried Rice $12.90
  • Prawn or Seafood w Veges Fr N $15.00
  • Beef & Mushroom $16.90
  • General Tso'Chicken $16.90
  • Seafood Rice or Egg Noodle Soup $12.50
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Relish, aioli, hollandaise, etc $1.00
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Potato wedges $7.50
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side vegetable 7.50
  • Side Dauphinoise potato 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • -with Bacon $19.50
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • -with House Smoked Salmon $19.50
  • Eggs your style on toast $8.50
  • Free-range eggs your style on toast $6.50
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Seasonal fruit odd $2
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Crispy Calamari $14.90
  • 16 Tun Platter $28.90
  • Canterbury Steak & Egg $32.00
  • Smokin' Ribs $21.90
  • Hot Wings $12.90
  • Kiwi Beef Burger $19.90
  • Fancy Fish & Chips $29.90
  • Three Per Plate To Share - or Not
  • #6 $8.00
  • #22 $13.00
  • -Steak meal
  • Snapper $5.00
  • -2 Snapper
  • -3 Snapper
  • -Flounder meal
  • -2 Potatos fritters
  • Brie de maubert $18
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Vegetable salad $9
  • Market fish $38
    • Your waiter will advise
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Andiamo tiramisu $15
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Tempura Oyster $17
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Chicken Wing Karaage $ 10
    • (5pcs)
  • Rice $2
  • Sashimi Donburi $16
    • with Chilly sauce
  • Grilled Oysters $19
  • Seard Salmon Sashimi Salad $15
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Pancake Lovers with salated caramel and mascarpone $15
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Small Fries $7.5
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • Spiced Potatoes topped with a poached egg $10
  • Toasted Bun with Avocado and Tomato $10
  • Free Range Omelette with Cauliflower and Spices $14
  • Mince $ 3.00
  • Ham $ 1.40
  • Savouries $ 1.00
  • Steak $ 3.20
  • Egg $ 1.20
  • Bacon & Egg $ 3.20
  • Steak & Cheese $ 3.70
  • Ham $ 3.20
  • Mini kids hotcakes $7.50
    • With bacon
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • -smoked salmon $14.50
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • -bacon $13.50
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • -ham $11.50
  • -spinach, mushroom & feta
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Piccallilly Cafe

Piccallilly Cafe

location

Address

18 Moore Street, Howick, Auckland

phone

Phone

095342934

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Cards accepted ,  Outdoor Seating

Location
18 Moore Street, Howick, Auckland
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