Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
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Muesli $11.00
- With fruit & yoghurt
-
Eggs on toast $9.00
- Fried, scrambled or poached
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Bacon & eggs $12.50
- With toast
-
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
-
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
-
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
-
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
-
Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
-
Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
-
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
-
SALT & PEPPER SQUID $18.00
- Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
- w/ sour cream $9.00
- w/ smoked salmon, spring onion, capers & cream cheese $18.00
- Any style of eggs with crispy bacon $13.50
-
OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
- w/ onion, tomato, mushroom, baby spinach & cheese $14.00
- House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
- KIDS BACON & EGGS ON CIABATTA $7.50
- American Hot Dog $3.50
- Meat $4.00
- Sweet & Sour / Curry Sauce $3.00
- Steak $10.00
- Chicken & Tomato On Rice $12.00
-
E $36
- (For 3 Persons) 1 Sweet & Sour Pork, 1 Combination Fried Rice, 1 Chicken Chop Suey, 6 Wontons
- Prawn $14.00
- King Prawn On Fried Rice (Plum sauce) $16.00
- -BACON, old school hash browns and sauteed spinach
-
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
-
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
-
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
-
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
-
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
- -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
- - or choose from:
-
Add $1.50
- soy or almond milk
- Hot smoked salmon $6.50
- Avocado (seasonal) $4.50
-
Add $ 0.80
- for gluten free
-
Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
-
Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
-
Add $ 0.80
- for gluten free
- Roasted kumara wedges $7.00
-
6. Devilled Fried Rice(DF) $10.00
- A spicy meal with Chinese flair
- 25. Squid Curry(DF) $17.00
- 33. Cheese Appa(GF) $3.00
- VEGE
-
20. Dosa(GF,DF) $10.00
- (3 pcs) with meat curry>>Chicken/Mutton
-
32. Kiri Appa(GF,DF) $2.00
- Sweet
-
19. Cashew Nut Curry (GF,DF) $15.00
- per order
- 30. Plain Appa(GF,DF) $1.50
- Nuggets & Chips $5.00
- Salad $5.00
- Combo (Chips + Coke) $5.50
-
Paneer Tikka Masala $9.99
- Mild / Medium / Hot
-
Chana Masala $9.99
- Mild / Medium / Hot
- Vege Burger $4.50
- Veg Platter $14.00
- Fry Fish Fillet $4.00
- Eggs
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
-
Curry sausage $14.50
- Popular German sausage with curry powder and served with a brezel.
-
Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
- Pork
- -salmon, cream cheese & capers $10.50
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
- Serve with rice
-
Spice Wonton $6.90
- Per pack
- Kung Pao Chicken $12.90
- Honey Chicken $12.90
- Stir fry Season Vege $10.90
- Black Pepper Beef $12.90
- Mixed Vege & Tofu $11.90
- Serve with rice
-
Seared chilli squid $9.00
- Served with crayfish beurre blanc
-
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
-
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
-
Muffins $3.00
- Mixed selection
- Choux ã la crème du jour $6.00
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
-
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
- Kai nui (main)
-
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
-
Deluxe Mixed Grill $15.00
- Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
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Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
-
Hawaiian $10.00
- Ham,Pineapple
-
Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella
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Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
-
Char Grilled Salmon Fillet $21.99
- Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
- Pesto & Parmesan Cheese $6.50
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Noodles in Cold Soy Bean Soup $ 13.00
- Cabbage & short Rio Soup $ 15.00
- Cutlass-fish Boiled $ 17.00
- BiBim Bap $ 13.0
- Salmon Salad $ 40.00
- Chicken with Rice $ 13.00
- BulGoGi $ 13.00
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
-
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
-
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
-
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
-
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
-
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
-
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
-
Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
-
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
-
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
-
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
-
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
- Red cheese sausage
- Spring roll
- American hot dog
- Frank roll
- Brown sausage
- Ham rolls
- Chicken thigh
- Steak roll
-
Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
- - 1 filling $4.00
- - With bacon $14.90
- - 3 fillings $6.00
- - 2 fillings $5.00
-
French toast $14.90
- With bacon, grilled banana maple syrup
- Bacon, eggs & fries $8.90
-
Coco special breakfast $16.90
- With bacon, eggs,sausage,mushrooms,hash brown toast
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus