Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
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Muesli $11.00
- With fruit & yoghurt
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Eggs on toast $9.00
- Fried, scrambled or poached
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Bacon & eggs $12.50
- With toast
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Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
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Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
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Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
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Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
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Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
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Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
-
Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
-
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
- Sev Usal (500ml, 1 bun) $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Plain Khichdi (500ml) $3.00
-
Chole Bhature $9.00
- 2 Bhature
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Jeera Rice / Plain Pulav $20.00
-
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
-
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
-
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
-
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
-
Calamari $15.00
- Good portion of delicious squid rings.
-
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
-
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
- Hawaiian Burger + Chips $12.50
-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
-
Braised pork rib w/ kimchi $25
- Slow cooked pork ribs w/ fermented Kimchi
- Takoyaki 4pcsJ>>Deep Fried Octopus Ball
- Appetizer
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Stir fried beef brisket $21
- Stir Fried Beef Brisket W/ Chives
-
Deep fried chilli chicken $25
- Special powder battered free range chicken thigh deep fried and coated w/ peanut, sweet and spicy sauce
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Deep fried chips $10
- Deep Fried Chips
-
Salmon Salad
- Lightly seared salmon and flying fish roe w/ truffle oil sassa, HANSIK sesame soy sauce dressing
- $39/per person
- CHICKEN NUGGET
- SCALLOP $2.00
- HASH BROWN 80¢
- BACON & EGG $4.00
-
FAMILY SPECIAL NO.3 $17.00
- $3.00 CHIPS; 6 FISH; 6 SAUSAGES
- EGG & CHEESE $4.50
- 6 for $3.00
- OYSTERS $1.30
- -seafood $13.00
-
chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
-
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
- -seafood mixed $13.00
- nasi lemak sambal prawn $13.50
- vegetable tofu soup
- -cr/bf $11.00
- tom yam soup
- Fish $10.00
- Fish $9.50
- Prawn curry $17.00
- Fish curry $12.00
- Chicken $9.00
- Fish $9.00
- Chinese lamb curry $8.50
- Chinese vegetarian curry $6.50
-
Dhal Makhani $12.50
- Lentils cooked with ginger, onions, tomatoes and coriander leaves
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King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
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Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
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Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes
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Pakora (3 Pieces) $6.00
- Fresh vegetables smothered in chickpea batter & deep fried
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Side Dish Platter $7.00
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
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Raita $3.00
- Cucumber & Yoghurt
- Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
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Spring Roll (5 pieces) $7.00
- Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
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Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
-
Pad Thai Joe $14.90
- Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
-
Pad Kra Tiam Prik Tal
- Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
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Gang Penang
- Your choice of meat in penang curry paste with thick coconut cream and vegetables
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Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
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Kao Pad Bai Bua $18.90
- Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
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Duck Curry
- Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
- CASHEW NUTS $3.00
-
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
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CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
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FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
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SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
- Chicken, glass noodles, mushrooms, nuoc cham
- Rare Angus eye fillet & well-done lean beef
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HANOI RICE NOODLES & GRILLED PORK $18.00
- Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
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KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
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Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
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House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
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Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
- Chicken With Chipotle Aioli And Guacamole
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
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Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
-
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
-
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
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Knefe $12.00
- sweet cheese, orange blossom, basil
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
-
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
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Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
- Muesli with Fruit, yogurt, and milk
- Chicken Melt with Honey mustard
- Works Burger and fries
- Eggs Benedict
- Ploughman's Plate
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Omelets
- spring onion sun-dried Tomatoes with Cheese
- Wedges with Bacon and cheese
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Sides
- bacon, toast, hash browns or bowl of fries
- Seafood Chow mian $18.00
- Green Beans with Garlic $20.00
- Chargrilled Garlic $1.50
- Spicy Duck Chin $13.00
- Garlic/Steam/ginger sauce vegetable
- Braised Tofu on rice $12.00
- Beef in Chilli oil $20.00
- Fish congee $12.00
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Shaved Parmesan & Truffle Oil Fries $12
- ...yeah, you read that right. Boom!
-
Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
-
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
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Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
-
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
-
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
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Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.
-
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
- Autumn Harvest N/A
-
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
- Pastarami & Chorizo Pasta N/A
- Satay Cauliflower N/A
- Tuna Pasta Bake $6.50
- Chicken Satay Enchilda $7.00
-
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
- Oriental Chicken N/A
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus