Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
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Muesli $11.00
- With fruit & yoghurt
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Eggs on toast $9.00
- Fried, scrambled or poached
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Bacon & eggs $12.50
- With toast
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Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
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Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
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Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
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Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
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Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
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Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
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Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
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Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
- Chicken $18.00
- Chicken $18.50
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Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey
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Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
- Beef $17.50
- Sweet potato dumplings $17.00
- Tofu $17.00
-
Toong Thong $8.50
- Money bags with a mix of prawns, chicken and Thai herbs
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Batter Fried Mushroom (V) $6.0
- with ,garlIc aioli
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Plat Du Jour $33.0
- changed daily; your waiter will advise
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Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
-
Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
- Prime Angus Eye Fillet (2OO gma) $38.0
-
Three Egg Omelette $16.50
- With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
-
Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
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Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
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Cheese Naan $4
- Stuffed with mozzarella and coriander
- Tamarind Chutney
- Lunch Takeaway $12
-
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
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Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
- -for 4 $40.00
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Calamari Rings $13.50
- Tender crumbled calamari rings served with tartare sauce and a garden salad
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Steak And Guinness Pie $17.00
- Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
- V = suitable for vegetarians
- Garden Salad $6.00
-
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
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Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
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Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
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Lamb Kebab $18.00
- Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
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Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style
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Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
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Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven
- Tamarind Chutney $3.00
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Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
-
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
- Fries $5.00
- DEEP FRIED WONTONS $5.00
- ROAST DUSK ON RICE $14.00
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WHOLE DEEP FRIED FISH $28.00
- with sweet and sour sauce
- PORK CHOP ON RICE $14.00
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RICE NOODLE SOUP $11.00
- chicken pork chop or seafood
- ROAST PORK ON RICE $14.00
- PRAWN SALAD $8.00
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Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
- Cajun Chips $5.00
- Chicken Satay $18.50
-
Cajun Chicken $11.50
- Grilled canjun chicken tenderloin and burger salad .
-
Mince On Rice $15.00
- Juicy strips of charbroiled seasoned ground lamb.
- Chicken or Lamb Sovlaki $13.00
-
Dolma $8.00
- Authentic turkish dish of vine leaves stuffed, served with youghurt.
- Lamb $17.50
- Mixed $12.00
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Moose Ears
- Freshly cooked, hot wholemeal Canadian flat doughnut
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Pulled Pork Burger $15.00
- 5 hour smoked marinated pulled pork & fried egg
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Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
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Plateau Bites $14.00
- Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
- -Nutella & banana $8.50
- Add Bacon $9.00
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Bacon Pancake Stirps $18.00
- With real maple syrup
- Mac & Cheese $7.00
- Tuna & Mayo Spanish Salad $5.00
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Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
- Add Roast Veges to your order for only $8.50
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Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
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Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
- Spanish Cured Ham & Tomato, Garlic $7.00
- Bread $2.00
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Olives $3.00
- National Manzanilla Olives (Spain)
- Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Add poached Egg $2.0
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- -Combo $8.80
- Scotch Fillet Steak $17.90
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Cheese $5.00
- Hawaiian $5.00
- Small $10.00 / Medium $13.50 / Large $17.50
- -Small $2.00
- Drumstick $2.50
- -Large $4.00
- Side Orders
- Small $10.00 / Medium $13.50 / Large $17.50
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Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
- Pork
- HOT DOGS $2.50
- PRAWN CUTLET $1.20
- SOUTHERN CHICKEN $3.50 Per Piece
- LARGE $11.00
- SMALL $11.50
- SCALLOP $1.80
- EGG BURGER $6.80
- HASH BROWN $1.00
- -snapper $12.20
- Beef pineapple $8.30
- Chicken $5.80
- Beef quarter pounder $7.20
- Crumbed scallop $1.80
- Battered/ grilled fresh snapper $6.00
- Vege & pesto $8.50
- Beef, bacon & avocado $9.90
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Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
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Chicken satay $10.50
- Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
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Spring rolls (V) $8.50
- Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
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Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
- Thai sticky rice $3.50
-
Duck & pork wontons $9.50
- Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
-
Tamarind tofu (V) $8.50
- Coriander, red onion, shallots, fresh herbs (4 pc)
-
Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus