espresso shot served with your choice of liquor and vanilla ice-cream
Mouth-watering fried Brie Cheese $15.50
served with green salad and fruit chutney
Lamb Skewers $29.50
marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Shrimp Cocktail $18.50
peeled prawns marinated in chef special sauce, served with coleslaw and lemon
-for four $135.00
Chicken Rollard (GF) $29.50
pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad
Alcachofas al Ajillo $16.50
pan-fried artichoke with garlic sauce, served with bread