Address
18 Moore Street, Howick, Auckland
Piccallilly Cafe in Auckland Menu
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PICCALILLY ALL DAY MENU- Toast or bagel: butter & preserves $6.50
- -cream cheese & preserves $8.00
- -smoked salmon & cream cheese $12.00
- -cream cheese, tomato & avocado $12.00
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Muesli $11.00
- With fruit & yoghurt
-
Eggs on toast $9.00
- Fried, scrambled or poached
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Bacon & eggs $12.50
- With toast
-
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
- Mushrooms on toast $13.00
- -with bacon $16.00
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
-
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
-
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
-
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
KIDS MENU- -3 fillings $8.00
-
Toasted sandwich $4.00
- 1 fillings
- -2 fillings $6.50
- Toast & jam or marmite $5.00
-
Egg on toast $5.50
- Scrambled or poached
-
Bacon & egg $7.50
- With toast
- 1 bacon buttie $6.00
-
Baked beans or spaghetti $5.50
- On toast
- -choice of cheese, tomato, ham & onion
-
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Nearby Sample Menus
-
White Chocolate Panna Cotta $12.00
- Served with ice cream
-
Long John Dory $29.50
- Pan Fried in Butter
-
Fruit Sorbet $10.00
- A selection of fruity sorbets
-
Kid’s Tortilla $15.00
- Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
-
Mini Thai Fish Cakes N/A
- Pan fried & served with a selection of dipping sauces
-
Pate $18.50
- Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
-
Hot Smoked Salmon & Cream Cheese Mousseline N/A
- A crispy filoette served at room temperature
- Whitestone Cheese Platter $22.00
- Egg Noodles $2.50
-
Stir Fried Beef $12.50
- With Ginger & Spring Onion on Rice
-
Pork Chops $12.00
- rice noodles /egg noodles /vermicelli soup
-
Stir Dried Chicken $12.50
- With Ginger & Spring Onion on Rice
-
Stir Fried Seafood Combination On Rice $13.50
- Spicy/mild
- Prawns On Rice $11.50
- Trotters With Rice $12.00
- Steam shanghai bakchoc L $10.00 / M $8.00 / S $5.00
- SWEET CHILLI SAUCE
- steak & egg $6.90
- Chicken $4.50
- Onion Rings $0.50
- Steak $4.70
- Snapper Burger $7.50
-
American Hotdog deluxe $7.50
- with cheese, onion, bacon & egg
- Bacon & cheese $5.80
- Home Made Aioli $1.00
-
Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
-
Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
-
Chicken $14.90
- Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
- Eggs $4.00
- Garlic Mashed Potato $5.50
- Platter for Two
-
Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
-
Unagi Kabayaki $20.00
- Grilled Eel with Traditional Eel Sauce
-
Katsu Udon $16.00
- Chicken or Pork
- -Small 10 pcs $25.00
- Vege Curry Set $15.00
- Chicken Steak $16.00
- Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
-
Vegetarian Box $15.00
- Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
- Nabe Udon $16.00
-
Chicken Jal FRazee (med) $14.99
- Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
-
Butter prawns or scallop $18.00
- prawns /scallop cooked in a creamy butter tomato and onion sauce
- Veg Fried Rice $9.99
-
Lamb Sheekh kebab H$8.00/F$15.00
- minced lamb flavoured with exotic spices skewered & prepared in ur tandoor oven
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Paneer Tikka Masala (med) $14.00
- Homemade cottage cheese tomato sauce & creamy gravy
-
Keema naan $5.00
- Stuffed with spiced mince mixture
-
Plain Naan $2.49
- plain flour bread garnished with butter
-
Garlic Naan $3.50
- Buttered & garnished with garlic
-
Prawn tempera $12.00
- Served with mayo & sweet chilli
-
Lamb shank $29.80
- With mashed potatoes and spicy gravy
-
Sizzling calamari $26.00
- Covered in chilli bean sauce
- Vegetarian fried noodles $16.00
-
Grilled vegetable skewers $12.00
- With dip
-
Fish & chips $19.80
- Made with fish of the day
-
Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli
-
Warm chicken salad $18.00
- Greens and grilled chicken
- Miso/ green tea/ steam rice/ sushi rice $2.00
- Eel roll $9.00
- Beef $10.90
- Teriyaki chicken on rice $7.50
- Fresh salmon $12.90
- 50 pieces party platter $50.00
- Chicken $10.90
- Vege (15 pcs) free miso $10.90
- 7 pcs teriyaki chicken & avocado roll $7.90
- O1 Avocado onigiri $2.50
- Spring rolls
-
Inari
- sweet beancurd
-
T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce
- O4 Salmon onigiri $2.50
-
D6 Salmon teriyaki don $13.90
- teriyaki salmon over rice, salad & miso soup
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N3 Ramen $8.00
- hot & spicy noodle soup with vege
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Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
-
Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
- -With BBQ pork slices $11.90
-
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.
-
Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
- Plain roti $3.00
-
Veggies curry $9.90
- Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
-
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
-
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
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Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
-
Continental breakfast $17.50
- Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
-
classic caesar salad $15.00
- with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing
-
Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
- Bacon and Mushroom cream $15.50
-
Garlic herb bread $5.50
- Plain
-
Potato quino hash $16.50
- soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
- Combination udon $12.00
- Udon $10
-
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
- Chicken noodle $10
-
Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
- 54 pcs $59.00
-
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
-
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
- WEDGES $4.00
- KUMARA CHIPS 1/2 $2.00
- PORK
- HOT DOGS $2.60
- CHIPS $2.70
- 1/2 DOZEN
- CURRY $2.60
- SCALLOPS
-
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
-
Palak Chicken
- with rice & can of coke
- Garlic Naan $2.50
-
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
- Plain Naan $2.00
-
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
- Garlic Roti $2.50
-
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
- Franks Louisiana Hot Sauce N/A
-
Lamb Burger $10.00
- comes with fresh red onion and Swiss cheese
- Onion Rings $5.00
- Aioli N/A
- Horseradish N/A
-
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
-
Kumara Chips $3.50
- per 1/2 scoop
- Sweet Chili N/A
Piccallilly Cafe
Phone
095342934
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Cards accepted , Outdoor Seating
18 Moore Street, Howick, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus