Piko Piko in Christchurch Menu

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Piko Piko in Christchurch has no menu available, but can choose from many other options such as Ale House Loaf or Bealey's Breads and Dips from Speights Ale House Ferrymead. Pure Café Co. offers many options including Beef & Seasonal Salad Wrap (2 half wraps) and Chef's Large Salad Box (per person) seasonal variety of fresh local produce. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Spring Rolls (8) and Fish Cakes (8) from . Zab Thai Food Takeaway offers Freemans Dining Room and Pizza.

Nearby Sample Menus

-Costela de Boi
- Beef Spare ribs
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
Sobremesa do Dia $ 12.00
- Dessert of the Day
●Lamb
-Medalhão de Porco
- Medallion wrapped with streaky bacon
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and

Noisette
- Hazelnut Praline
Mixed salad with chocolate trail mix and balsamic dressing $7.80
Cookies n Cream
- Cookie Cacao Vanilla
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
Dark Roisin
- Almond Raisin sugar free
Decadent Date $4.90
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.

Kumara Chips $4.00
Tomato $4.20
4 Crab Sticks $26.00
2 Plain Donuts $26.00
Mini Spring Rolls $26.00
Steak $5.20
Pineapple Ring $1.60
Extras $1.00

French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Paninis $10.90
- Bacon, Scrambled Egg,Tomato and Smoked Cheese
Double Chocolate mousse $5.90
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Cakes from $6.40
- Assorted Selection
Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
Muffins from $4.50
- Assorted Selection
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread

Small Hot Dog / Jam Wrap / Plain Donut $2.40
Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
Shoestring Chips 1/2 Scoop $1.80
Garlic Butter $1.00
Fish $4.50
Kumara Chips Scoop only $4.50
Chicken Cordon-Bleu Pattie $3.50
Double Meat $4.50

Fried polenta $11.90
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Pico de gallo $6.00
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Garlic pita bread $4.50

Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
Lamb Handi $15.50
- Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices

Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)

Seafood Deluxe $17.00
Tofu With Pork And Beansprout Stir- Fry $17.00
Vegetarian Chow Mein $14.00
-Beef, Chicken Or Pork $16.00
Seafood Chew Kua Teaw $17.00
-Seafood $17.00
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Satay Sauce On Rice Or Noodles $7.00

Potato hash $4.00
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Spinach $4.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Mushrooms $4.00

Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
Biryani (chicken or lamb or beef or vegetable) $21.90
- Aromatic rice cooked with your choice of meat, cashew nuts and raisins.
Nobo Macher Bora $12.90
- Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
Badam Chicken or lamb or beef $9.90
- (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
Flat White $4.40
Geetanjali $12.90
- Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
Aam or Apricot Chicken $9.90
- (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)

French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
Omelets with toast $19.80
-Poached
Pumpkin Soup $12.00
- With bacon served with two toast and butter
Fruit Salad $8.00
-2. Mushroom $20.00
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce

Roasted Winter Vegetables $5.50
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.

Belgian Cabbage $7.00
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Vegetables $7.50
Sides
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef

Hash Browns $4
Hollandaise $2.5
Kumura Fries $9
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Aioli $2.5
Streaky bacon $5
Chef's Special $19
- Ask your server for today’s special
Chocolate Tan Slice $4.2