Pineapple Grill in Invercargill City Menu

Are you the owner? Manage this listing for free.

Pineapple Bread 2 for $2
Pineapple Bread 5 for $4
Steam Sandwich $6
Dam Burger $8
- Steak, kumara, bacon, grilled pineapple with melted cheese and potato chips
Pinappac burger $6
- Home made pork mince pattie with pineapple, cheese, served with avocado and pears
Pork buns $3
Island chopsuey with potato salad $5
Island meal $10 or $15
- Pick from bain marie
Salad $4
- Surumi with lettuce and cucumber and pineapple with special dressing

Pineapple pie with fresh cream $4 piece or $25 a tray

Nearby Sample Menus

Baby carrots & broccolini tossed in rosemary butter $7.00
Penne with fresh tomato sauce and cheese $10.00
Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
250 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $32.00
Crumbed chicken and chips with salad $12.00
350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
Hot smoked stewart Island salmon salad with pickled baby beets, horseradish cream and micro greens $16.00

McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.

Chicken & Mushroom Pasta $19.50
- Caramelised onions, chicken & portobello mushrooms, with port & cream reduction sauce PennoniRigati pasta, parmesan, tomato salsa & spinach. Entrée .
Chicken Salad (GF) $22.50
- Tender breast strips, crisp honey belly bacon, fresh salad, avocado, brie, cashew nuts, plum salsa and aioli.
Steak & Tuscan Fried Potatoes (GF) $23.00
- Grilled steak, bacon, buffalo cheese,tomato, thyme and cardamom onion jam, Tuscan fried potatoes. With a light salad.
Rummage Board $52
- Hot smoked salmon, our chorizo sausage, salt & pepper squid, garlic mussels, marinated olives, blue cheese, relish, pesto, roasted garlic clove butter & melted tomatoes, all served with crusty breads.
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
Hot Smoked Salmon (GF) $19.00
- Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
Mushroom & Apple Cider Risotto
- Mixed wild mushrooms, fresh thyme and apple cider with spinach and creamy arborio rice, topped with shaved parmesan.
-Small $19.50

Chocolate Mud Fudge Slab $8.90
- Piece of dark chocolate fudge with hot fudge sauce and Dark Chocolate ice cream.
The Pate’d Mushroom Steak $39.90
- Grilled prime steak, topped with pate filled mushrooms, special sage and onion sauce. Served with salad greens and beer battered fries.
Mixture of Above (2 pieces of each) $11.50
Lamb & Venison $59.90
- Prime southern lamb backstraps, with a red wine & balsamic jus and prime venison steak grilled to medium/rare with a berry sauce. Served with steamed vegetables, hollandaise sauce, red cabbage, fried gourmet potatoes, mashed potatoes and a side salad. (This dish is ideal for sharing with your partner, as it combines more than 450gms of meat)
Lamb Sandwich $25.90
- Roast lamb slices topped with a rich brown gravy.
Sausages & Bacon $21.90
- Toasted bread, 2 pork sausages, 2 fried eggs and 2 rashers bacon.
The Hunter’s Salad “Venison” (warm) $29.90
- Medium/rare sautéed venison pieces, bacon, sliced mushrooms, julienne vegetables over salad greens with balsamic & berry dressing.
Venison Steaks $44.90
- Prime NZ venison grilled medium rare, sliced and stacked with mushroom, bacon on potato mash, steamed vegetables and red cabbage, berry sauce and salad greens.

Naan $3.00
- Leavened white flour bread baked in clay oven
Tandoori Chicken half $13.50 full $24.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
Tandoori Fish Tikka (4 Pieces) $13.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
Kachumber Salad $6.50
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
Vegetable Samosa (2 samosas) $6.00
- Seasoned potatoes and peas wrapped in a flaky pastry
Keema Naan $4.90
- Stuffed with lightly spiced minced lamb and herbs
Tandoor Roti $3.00
- Traditional plain unleavened bread
Onion Bhajees $6.90
- Crispy onion fritters - a Bombay specialty!

Chickpea Salad $5.90
- Crunchy Chickpea, Cherry Tomatoes, Cucumber, Red Onion, Herbs & Lettuce.
Fiordland Venison $22.90
- Wild Fiordland Peppered Venison served Rare to Medium-Rare drizzled with Cranberry, Port & Orange Jelly presented on butter wilted Seasonal Greens.
Scallops $19.90
- Large Scallops with their Roe on are flash pan-seared & drizzled with Lemon, Lime & Saffron Butter. Served on Potato Pom-Poms accompanied by a Leafy Green Side Salad. Entrée
Fresh Bluff Oysters $26.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche ½ Dozen
Hoisin Chicken $17.50
- Slices of Chicken Breast marinated in Hoisin & Ginger Sauce. Layered with Sesame Seed Wontons & mixed Lettuce Leaves dressed with Lemongrass & Lime Vinaigrette.
Fiordland Venison $37.90
- Wild Fiordland Peppered Venison served Rare to Medium-Rare. Drizzled with Cranberry, Port & Orange Jelly & presented on Mash Potato & butter wilted Seasonal Greens.
Selection of New Zealand Cheese $16.90
- One Type of Cheese
Grilled Greenlipped Mussels $32.80
- Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main

Blue Cod $26.50
- Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
Com Fritter $19.50
- 3 corn fritters with avocado, relish, bacon and hollandaise served with a poached egg.
Open Steak Sandwich $26.50
- Open steak sandwich with lettuce, tomato, local smoked brie, a fried egg, red onion chutney, steak fries and garlic aioli
Pasta/Risotto $23.50
- style carbonara with chicken or bacon in a creamy white wine sauce
Prawn and saffron risotto $23.50
Prawns $19.50
- Chilli and garlic panfried prawn cutlets with green salad
Sanchez $23.50
- with sausage, mushroom, olive, chilli and tomato
Pork $24.50
- Fresh well seasoned NZ pork chop with kumara fries served with apple sauce and a fresh green salad

Blue Cod $22.00 / $32.00
- Freshly crumbed Foveaux Straight Cod, served with salad, fries and our homemade Tartare sauce
Creamy Chicken Pasta $22.00 / $27.00
- Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
Summer Vegetable Medley $7.90
Ice Cream Sundae $11.00
- Summer berry compote or First own homemade chocolate, caramel or strawberry
First Cheesecake $13.50
- Today's chef's choice with fresh cream and vanilla ice-cream
Warm Crepes $11.90
- Tempting and light - summer fruits wrapped in warm crepes, drizzled with maple syrup and served with fresh cream and vanilla ice-cream
Chocolate Temptation $13.50
- For chocolate lovers, a silkly chocolate tart with dreamy chocolate mousse and finished with hazelnut praline ice-cream
First Chocolate or Carrot Cake $7.00
- Served with fresh cream or yoghurt

Apple Crumble
3 x Marinated Boneless Chicken Thighs $17.90
Cheeseburger & Chips
Mini Hot Dogs & Chips
2 x Pork Strips
1KG RUMP STEAK $29.90
Cheesecake of the Day
Fish Bites & Chips

Jagz Fried Chicken $26.90
- Jagz special recipe fried chicken with homemade wedges and summer slaw served sweet chilli sauce and sour cream.
Roasted Beetroot & Feta Salad (GF) (V) $22.90
- Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
Kumara and Bacon Salad $23.90
- Grilled bacon with warm roasted kumara tossed through seasonal salad greens, pumpkinseeds and cashew nuts finished off with Jagz homemade aioli
Seafood Chowder R $17.90 / L$21.90
- Jagz own recipe of succulent seafood in a thick creamy chowder served with warm bread and garlic butte
Lambs Fry $18.90
- Seared lambs fry with bacon in rich onion gravy served on kumara mash.
Chicken Caesar Salad $23.90
- Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
Risotto (GFA) (V) $20.90
- Roast Pumpkin, Pinenut and spinach risotto garnished with crunchy parmesan and Basil Crumb.
Chicken Cannelloni $24.90
- A Jagz speciality - A creamy mixture of chicken, Spanish onion, red pepper and a hint of chilli wrapped in fresh pasta and served with a mixed salad, drizzled with aioli.

HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
SCONES SAVOURY OR SWEET $4.50
MOUSETRAPS $4.90
MUESLI $9.50
- fruit yoghurt + milk
TOASTED BAGEL $7.00
- cream cheese + jam
CHEESE ROLLS $2.50
CLASSIC EGGS BENEDICT $17.00
- poached eggs, English muffin, hollandaise sauce bacon or vegetarian
SLICES GLUTEN FREE AVAILABLE $4.50

CHICKEN CHILI BEAN BURRITO $4.20
EXTRA FILLINGS $0.90
- chili mince, cheese, coleslaw, sour cream each
TOASTED SANDWICHES $4.10
- cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
HOT DISH OF THE DAY $6.60
- large 475ml
HOMEMADE SOUP $5.30
- vegetable or chicken corn large
HOMEMADE SOUP $2.70
- vegetable or chicken corn small
BUTTER CHICKEN NURRITO $4.20
BAKED POTATOES WITH EVERYTHING $7.60