Pineapple Grill in Invercargill City Menu

MENU MENU
  • Pineapple Bread 2 for $2
  • Pineapple Bread 5 for $4
  • Steam Sandwich $6
  • Dam Burger $8
    • Steak, kumara, bacon, grilled pineapple with melted cheese and potato chips
  • Pinappac burger $6
    • Home made pork mince pattie with pineapple, cheese, served with avocado and pears
  • Pork buns $3
  • Island chopsuey with potato salad $5
  • Island meal $10 or $15
    • Pick from bain marie
  • Salad $4
    • Surumi with lettuce and cucumber and pineapple with special dressing
DESSERT DESSERT
  • Pineapple pie with fresh cream $4 piece or $25 a tray

Nearby Sample Menus

  • nine $28.00
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
  • All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • -with chicken $22.50
  • Chicken & Mushroom Pasta $19.50
    • Caramelised onions, chicken & portobello mushrooms, with port & cream reduction sauce PennoniRigati pasta, parmesan, tomato salsa & spinach. Entrée .
  • Popcorn Squid Salad (GF) $20.00
    • Crunchy salt and peppered squid, golden grilled manuka smoked bacon over crisp salad of lettuce & rocket leaves, toasted sesame,cucumber, tomato, mango salsa and aioli.
  • Breads and Spreads $12
    • Roast garlic whipped butter, with in house spreads.
  • (GF) Can be made gluten free upon request. Please ask.
  • Vegetables $7.50
  • Soup (GF) $12
    • Freshly prepared seasonal ingredients, served with toasted ciabatta
  • -Large $18.50
  • Chicken & Mushroom $35.50
    • Pan fried chicken breast, topped with rich mushroom sauce, served with salad greens, steamed vegetables and gourmet potatoes.
  • Pork Sausage $4.00
  • The New Orleans Chicken Salad (warm) $27.90
    • Sautéed cajun spiced chicken pieces, garlic, bacon, cashew nuts, mushrooms, julienne vegetables, a hint of chilli, garlic and aioli dressing over salad greens.
  • Large Basket of Beer Battered Onion Rings with Sweet Chilli Sauce and Aioli $9.90
  • Fruit Salad $8.90
    • With Boysenberry Yoghurt Ice cream.
  • Chicken Kiev $35.90
    • Chicken breast filled with brie, bacon and apricot served on gourmet potatoes and steamed vegetables. Accompanied with hollandaise sauce with a garlic & white wine sauce and a side salad.
  • Tavern Pork Bangers & Mash $22.90
    • 3 pork sausages served on mash with minted green peas topped off with an onion sage gravy.
  • Greenshelled Mussels $29.90
    • 1kg of Greenshelled mussels in a Thai green curry and coriander sauce, served with mashed potato or steamed rice, and a green salad.
  • Chicken/Lamb/Beef Saagwala $15.90
    • Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
  • Tandoori Fish Tikka (4 Pieces) $13.90
    • Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
  • Chicken Tikka Masala $15.90
    • Barbequed cubes of chicken cooked with tomatoes, cashews, onions, and yoghurt. All time favourite.
  • Onion, Cheese and Chilli Kucha $6.50
    • Stuffed with onion, cheese, green chilli, herbs and spices
  • Lamb/Beef Roghan Josh $15.90
    • A specialty from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
  • Fresh Seasonal Vegetable $9.90
    • Crispy fresh vegetable tossed with garlic and butter
  • Boti Kebab (5 Pieces) $10.90
    • Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
  • Chicken Afghani $15.90
    • Barbequed chunks of chicken simmered in delicate cashew sauce.
  • Hoisin Chicken $17.50
    • Slices of Chicken Breast marinated in Hoisin & Ginger Sauce. Layered with Sesame Seed Wontons & mixed Lettuce Leaves dressed with Lemongrass & Lime Vinaigrette.
  • Vegetable Soup $9.90
    • Traditional style Vegetable Soup, thick & flavoursome just perfect for cold winter nights. Served with warm Bread.
  • Side Vegetables $5.90
    • A steamed trio of Chef’s choice of vegetables.
  • Italian Taster $18.90
    • Italian Prosciutto Di Parma Ham, Chef’s freshly made Garlic Labna Cheese, Vine-ripened Cherry Tomatoes, toasted Ciabatta Bread, Prunes marinated in Aged Balsamic Vinegar & Lettuce drizzled with Olive Oil. The perfect Italian-inspired Antipasto Taster using only the finest produce.
  • Ice Cream Sundae $9.90
    • Vanilla Ice Cream with a choice of topping; Caramel, Chocolate, Raspberry or Strawberry.
  • Roasted Fillet of Pork $34.90
    • Oven roasted Pork Fillet filled with Sage & Onion Stuffing, accompanied by our Roasted Nectarine & Pear Relish & crunchy Pork Crackling. Served with Buttery Potato Mash & oven baked fresh Courgette wrapped in Italian Prosciutto Di Parma Ham.
  • Mixed Berry & Mascarpone Cheese Flan $12.90
    • Mixed Berries combined in Mascarpone Cheese, lightly grilled to create a caramelised top & creamy centre.
  • Whitebait Patties $46.90
    • Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges.Main
  • A retro EAT spin on the Greek salad $22.50
    • pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
  • Hell Fry Up (GF) $21.00
    • Spicy sausage, bacon, tomato, mushroom, and potatoes tossed through butter and thyme, served with toasted EAT bread, two fried eggs and EAT chutney.
  • -Add compote $2.50
  • Com Fritter $19.50
    • 3 corn fritters with avocado, relish, bacon and hollandaise served with a poached egg.
  • Smoked Salmon Scrambled Eggs $18.50
    • Smoked salmon scrambled eggs with sour cream and chive on EAT toast.
  • Chef's salad refer to blackboard
    • changes daily
  • Fries $9.50
    • Freshly deep fried steak fries with tomato sauce.
  • Blue Cod $26.50
    • Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
  • Flatbread N/A
  • Hot Chilli N/A
  • Thinly Cut Ready Salted N/A
  • Roast Beef N/A
  • Sweet Onion N/A
  • White Chip Macadamia N/A
  • Steak and Cheese N/A
  • Italian Dressing N/A
  • Bowl of beer battered fries $7.00
  • Corn Fritters (v) $12.00
    • Served with fresh salad goodness and topped with homemade aioli dressing (add salmon $4.00 add bacon $4.00 add portabello mushrooms $3.00)
  • Roasted Tomatoes $3.00
  • Aioli $2.50
  • Tuatara Wilderness Salad (v) (g.f) $17.00
    • Salads made with generous helpings of leafy salad greens with your choice of; marinated beef, chicken and bacon, or grilled tofu
  • Uncle Sam's Pancake Stack (v) $16.00
    • Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
  • Bacon $4.00
  • Bowl of Salad Greens $6.50
  • King Prawn $22.00
    • Warm pan-seared prawns and king prawns served with a fresh crispy salad finished with our honey, lemon and chilli dressing
  • Bowl of Chips $6.50
  • Extra Beer Battered Fries $8.50
  • Wedges with sweet chilli and sour cream $8.50
  • First's Famous Seafood Chowder $15.50 / $21.00
    • First's own famous chowder served with warm bread and garlic butter.
  • Creamy Chicken Pasta $22.00 / $27.00
    • Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
  • Caesar Salad $18.00
    • A classic caesar salad with crisp bacon, garlic croutons, anchovies and shaved parmesan topped with a soft poached egg. Add chicken or salmon $5.00 extra
  • Pancakes $15.50
    • Pancakes stacked with berry compote and drizzled with maple syrup and cream Or Bacon, banana and maple syrup and cream.
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • MOUSETRAPS $4.90
  • FREE RANGE EGGS $11.00
    • poached scrambled fried (add bacon $3.00)
  • CLUB SANDWICH $4.50
  • SCONES SAVOURY OR SWEET $4.50
  • MUFFINS SAVOURY OR SWEET $4.50
  • SLICES GLUTEN FREE AVAILABLE $4.50
  • CHEESE ROLLS $2.50
  • BAKED POTATOES WITH EVERYTHING $7.60
  • BUTTER CHICKEN NURRITO $4.20
  • BAKED POTATOES ON OWN $4.00
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • CHICKEN CHILI BEAN BURRITO $4.20
  • Tuna N/A
  • Salmon Onigiri N/A
  • Smoked Chicken and Avocado Nigiri N/A
  • Chicken Katsu N/A
  • Vegetarian with Cream Cheese N/A
  • Salmon and Cream Cheese Californian N/A
  • Capsicum Inari N/A
  • Inari with Avocado N/A
  • Hot Chilli N/A
  • Ranch N/A
  • Roasted Garlic N/A
  • Wrap N/A
  • Bacon, Egg and Cheese N/A
  • Lettuce N/A
  • Yoghurt N/A
  • Chicken Classic N/A
  • Berrys and cream Parfait $12.00
  • BIG NEW YORKER (500GRAMS) $40.00
    • for a big appetite
  • SWISS MEDAILON $32.00
    • ham pineapple & cheese sauce
  • DIANNE $33.00
    • rich garlic sauce
  • Chicken Nuggets & curly fries
  • Fish Blued Cod OCF $14.00
  • Fried Eggs $3.50
  • Hot Donuts with Ice cream
Pineapple Grill

Pineapple Grill

location

Address

96 Morton Street, Invercargill, 9012, New Zealand

phone

Phone

+64 3-216 6165

clock

Opened hours

Mon - Fri: 8.00am - 8.00pm Sat - Sun: 10.00am - 5.00pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Sandwiches

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Group Meal ,  Seating ,  Dinner

Location
96 Morton Street, Invercargill, 9012, New Zealand
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