Pinot Plus in Auckland Menu

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Weekday Specials Ask our Staff
- Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
Monday (First Monday of every month) Ask our Staff
- Degustation Menu with wine pairing. Group bookings only.
Tuesday Ask our Staff
- Set Dinner menu with blackboard specials
Wednesday Ask our Staff
- Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
Thursday Ask our Staff
- Beef Cheeks & a glass of wine

Bacon & Eggs (any style) $12.50
- Served with slow roasted tomato and hash cake
Three Egg Omelette $15.50
- Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
Eggs Benedict (Gluten free) $16.50 Half $10.50
- Served on potato hash cakes, with house smoked salmon or bacon.
Creamy Mushrooms $16.50
- Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
Whitebait Fritters $14.50
- Served with green salad and citrus sauce
Granola $12.50
- With greek yoghurt & honey
French Toast on Brioche $16.50
- Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
Sides $4.50 each Bacon $5.00
- Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato

Crispy Coated Calamari $15.50
- Citrus tossed salad greens, radish & alfalfa
Satay Beef Salad $15.50
- Red onions, cucumber, toasted peanuts & shaved kumera crisps
Jacket Kumara $15.50
- Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
Caesar Salad $15.50
- With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken

Daily Market Fish $18.50
- With roasted cauliflower, green beans & almonds
Roasted Chicken Breast $18.50
- With crushed gourmet potatoes & mushrooms
NZ Lamb $18.50
- With a bed of truffled vegetables & spinach
Risotto $18.50
- With pumpkin, peas, spinach & cashew nuts
Braised Beef Cheeks $18.50
- With linguine pasta, tomatoes & basil

Warm Breads $11.00
- Olive & sundried tomato for two

Pork Belly $19.50
- Sweet corn & courgette
Pan Seared Scallops $21.00
- Tomato, Basil & peppers
Duck Breast $19.50
- Mushroom risotto & parmesan cheese
Cauliflower $14.50
- Veloute, blue cheese, grapes & croutons

New Zealand Lamb $30.00
- Spring peas, onion shells & mint
Chicken Breast $28.50
- Mushroom risotto & parmesan cheese
Line Caught Fish $35.00
- Pomme anna, spinach & almond
Prime Beef Eye Fillet $37.50
- Crushed potato & mushroom truffle ragout
Risotto $25.00
- Pumpkin, prawn, cashew & parmesan cheese (V/A)

Seasonal Vegetables $8.50
Garlic & rosemary baby potatoes $8.50
Asian salad $8.50
Beer Battered onion rings $8.50

Chocolate Ricotta Cake $15.00
- With caramel & mango sorbet
Apricot Clafoutis $15.00
- With apricot caramel & vanilla ice cream
Mixed Berry Tart $15.00
- With berry compote & ice cream
New Zealand cheese & accompaniments $15.00
- Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

●Primi
Eggs Benedict $17.50
- With bacon or cured salmon on toasted ciabatta & Hollandaise sauce
Bambini $20.00
- Shaved champagne ham, sweet pineapple, tomato sugo, mozzarella
Formaggio market price
- Cheeses from the trolley, refer to waiter
Pasta Mista $70.00
- Choose three different pastas
Dessert $15.50
- Ice Cream Sundae
Bambini $24.90
- Shaved Champagne ham, sweet pineapple, fior di latte, tomato sugo
Eggs Florentine $17.50
- Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta

– Add sautéed spinach $ 3
– Add cold smoked salmon $ 5.5
Honey Garlic Chicken Salad $ 19.5
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Pulled Pork Tacos $ 18.5
- House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
Egg $ 2.5
(House rolled 9 inch sourdough base)
House Hashbrown $ 3
Tonkatsu Ramen $ 19.5
- Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.

Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
Tomato braised lentils w vege & herbs $13.5
Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
Tempura battered onion rings w sesame tamari mayo $6.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5

Vegetarian $12.50
Grilled Pork Chop & Spring Rolls $12.00
Curry Chicken $11.00
Grilled Lemon Grass Chicken $9.50
Spring Rolls $11.00
Vietnamese Grilled Lemon Grass Pork Chop $11.00
Beef $11.50
Combination Seafood $12.00

(egg noodles or flat rice noodles)
Pork $9.50
Oyster $1.50
10 Chicken nibbles & Chips $8.00
Combination meat $12.50
Combination meat $11.50
Pork $10.50
Homemade Dumplingds x15 $10.00

Chicken Escalope's ma la milanese $23.50
- crumbed chicken breast with parmesan cheese
Pumpkin risotto $19.00
- with parmesan cheese
Calzone $17.50 / $22.50
- chicken, mushroom, capsicum, tomato & onion
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Kebapi $24.50
- char grilled traditional Macedonian homemade meat mince sausages served with vegetables
Tea $4.00
Soup of the day served with homemade bread $10.50
- please ask our staff
Slow roasted rosemary garlic lamb rump $26.50
- with mash potato and vegetables

Wedges (with sour cream) $4.00
Bacon & Egg $4.00
Hawaiian $4.50
Pack G $8.90
- 12 Mussels & Chips
Mussel Fritter $2.50
Steak & Egg $6.50
Pack F $10.00
- 2 Fish, 6 Mussels (fresh), $2 Chips
Fish Cake $2.80

Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Pollo alla parmigiana $27.90
- Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
Specials of the day
- Please ask
Polpette $13.9 / $22.9
- Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
Seasonal vegetable $6.50
daily specials may change without notice

Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb

SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
ROCKET, PEAR & PARMESAN SALAD $6
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
BABY COS & HONEY MUSTARD $6
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
WHITE CHOCOLATE & BERRY CHEESECAKE $12

Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
Bacon, sausage, sauteed portobello & button mushroom mix $5.00
Beetroot Salad(V)(GF) $16.90
- Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
Eggs on toast $8.90
- Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
-With salmon $18.90
-Extra Filling $1.00
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.

Prawn cutlet $1.00
Chips (minimum) $3.00
Pineapple rings $1.20
Spring rolls $2.50
Onion ring $0.80
White bait $8.00
Kumara $1.00
American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion

Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Hollandaise $2.50
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Additional Sides Available
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- House Smoked Salmon $5.50

Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
Roast Carrots, Caraway, honey, whipped chevre $12
Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
House cured bacon $6
7 grain, or Best Ugly bagel $4
Te Matuku Bay oysters, horseradish mignonette (Each) $5

VEGE BREAKFAST $12.90
B.L.A.T $14.20
- Bacon, lettuce, avo, tomato
CHICKEN BURGER $14.20
FRENCH FRIES $6.00
Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
CREAMY MUSHROOM $14.50
w/ bacon $14.50
OMELETTE $15.30

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

Phone

094899510

Email

john@pinotplus.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Wine Bar

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , American Express , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pinot Plus in Auckland Menu

Nearby Sample Menus

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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