Pinot Plus in Auckland Menu

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Weekday Specials Ask our Staff
- Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
Monday (First Monday of every month) Ask our Staff
- Degustation Menu with wine pairing. Group bookings only.
Tuesday Ask our Staff
- Set Dinner menu with blackboard specials
Wednesday Ask our Staff
- Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
Thursday Ask our Staff
- Beef Cheeks & a glass of wine

Bacon & Eggs (any style) $12.50
- Served with slow roasted tomato and hash cake
Three Egg Omelette $15.50
- Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
Eggs Benedict (Gluten free) $16.50 Half $10.50
- Served on potato hash cakes, with house smoked salmon or bacon.
Creamy Mushrooms $16.50
- Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
Whitebait Fritters $14.50
- Served with green salad and citrus sauce
Granola $12.50
- With greek yoghurt & honey
French Toast on Brioche $16.50
- Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
Sides $4.50 each Bacon $5.00
- Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato

Crispy Coated Calamari $15.50
- Citrus tossed salad greens, radish & alfalfa
Satay Beef Salad $15.50
- Red onions, cucumber, toasted peanuts & shaved kumera crisps
Jacket Kumara $15.50
- Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
Caesar Salad $15.50
- With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken

Daily Market Fish $18.50
- With roasted cauliflower, green beans & almonds
Roasted Chicken Breast $18.50
- With crushed gourmet potatoes & mushrooms
NZ Lamb $18.50
- With a bed of truffled vegetables & spinach
Risotto $18.50
- With pumpkin, peas, spinach & cashew nuts
Braised Beef Cheeks $18.50
- With linguine pasta, tomatoes & basil

Warm Breads $11.00
- Olive & sundried tomato for two

Pork Belly $19.50
- Sweet corn & courgette
Pan Seared Scallops $21.00
- Tomato, Basil & peppers
Duck Breast $19.50
- Mushroom risotto & parmesan cheese
Cauliflower $14.50
- Veloute, blue cheese, grapes & croutons

New Zealand Lamb $30.00
- Spring peas, onion shells & mint
Chicken Breast $28.50
- Mushroom risotto & parmesan cheese
Line Caught Fish $35.00
- Pomme anna, spinach & almond
Prime Beef Eye Fillet $37.50
- Crushed potato & mushroom truffle ragout
Risotto $25.00
- Pumpkin, prawn, cashew & parmesan cheese (V/A)

Seasonal Vegetables $8.50
Garlic & rosemary baby potatoes $8.50
Asian salad $8.50
Beer Battered onion rings $8.50

Chocolate Ricotta Cake $15.00
- With caramel & mango sorbet
Apricot Clafoutis $15.00
- With apricot caramel & vanilla ice cream
Mixed Berry Tart $15.00
- With berry compote & ice cream
New Zealand cheese & accompaniments $15.00
- Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
Extra Sauce-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
Rusty's Ribs $21.50 / $36.50
- a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
Apple Pie $13.80
- sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
Big Cheese Pizza $14.50
- rusty's tomato pizza sauce & mozzarella cheese
Chicken Nuggets & Chips $10.50
- served with tomato sauce
Aaveril's Famous Seafood Chowder $18.50
- deliciously thick & creamy served with garlic bread. a rusty favourite
Big Kahuna $25.00
- rusty's tomato pizza sauce, shaved ham, pineapple & mozzarella

Pork & Veges $12.90
Spring Roll (Home Made) $2.00
Pork & Veges $12.90
Donuts $1.50
(On white rice $1.00 extra, On fried rice $2.00 extra)
(On white rice $1.00 extra, On fried rice $2.00 extra)
Combination Meat & Veges Satay $13.90
Seafood (CM/CS) $13.90

Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Chicken liver & Bacon Pate served w/grilled pide $18
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan

Tomato & Ham $4.50
Fish & Chips Combo For 2 $ 17.80
- 2X Hoki, 2 Chips, 2X 420ml drinks
Oyster $2.20
Corn Fritter $3.50
All Extras
Steak/Egg $8.00
- sirloin steak,lettuce,onion,tomato,pickle,beetroot
Choose 1
Cheese & Onion $4.20

Pineapple Fritter $1.50
John Dory (Crumbed) $4.60
Crab Stick $1.50
Extras (others) $1.00 ea
Mussel (Battered) $1.20
Fish (hoki) $3.50
Hot Dog $3.50
Bacon & Egg $4.00

Beef, pineapple & ginger
Steak Mushroom Toasties $6
Chips $2
Potato Fritter $0.50
Crab stick $1.50
Cheese Onion Toasties $4
Jumbo Burger $7
C
- Beef burger, 1 fish, small chips

Cheese & Egg / Vegetarian $4.90
Seadogs $2.80
Bacon $3.40
6 pcs: wontons $4.00
Others Normal $0.90
Cheese or Ham $1.00
Jumbo Burger $11.00
●Extra Fillings

POACHED EGG, BACON RASHER, SOURDOUGH TOAST
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
Roasted tomatoes, mushrooms, avocado $4.00

Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Sticky rice $3.00
Sai Krok Isaan $16.00 / 200g
- Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts

1 Fish; 1 Cup Chips $4.50
5 Fish; 2 Cup Chips $15.50
3 Fish; 2 Cup Chips $11.00
10 Chicken Nibble; 1 Cup Chips $9.00
3 Chicken Nibbles $2.00
1 Lasagnes $2.50
15 Chicken Nibble; 1 Cup Chips $12.00
5 Chicken Nuggets $2.00

Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Stir-fried Beef With Cashew Nuts $16
Stir-fried Squid $15
Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Prawn Wonton Soup $8

Tonkotsu Ramen $10.00
- (Pork Flavour Soup)
Crumbed Prawns (3pcs) $5.50
Tofu Salad $10.00
Cold Tofu $5.00
Teriyaki Salmon Don $15.00
Mixed Tempura $15.00
- (2 Prawn & 5 Vegetables)
Bean Sprout $1.50
Mackerel $9.50

day boat fish $28.00
heirloom tomato, basil, olive oil $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
rocket & Parmesan salad, olive oil drizzle $7.00
new season potatoes,italian parsley $7.00
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.

Spinach $ 7.00
- With original sesame sauce
Broccoli $ 8.00
- With sesame sauce and mayonnaise
Assorted Japanese style pickles $8.00
Rainbow roll sushi $17.00
- Fresh salmon and avocado inside, encased with fresh assorted sashimi on the outside then topped with flying fish roe and salmon roe
Teriyaki chicken lunch box $12.00
- Teriyaki chicken, salmon sashimi, salad, soy beans
Broccoli $4.00
- with sesame sauce
Salmon Sashimi $18.00
Spicy fresh tuna roll sushi $17.00
- Fresh tuna and avocado seasoned with chilli spicy paste rolled sushi covered with fresh tuna sashimi

Crispy prawn/chicken
Tofu udon
Bowls $12.50
Chicken Teriyaki
Teriyaki beef
Vegetable
Teriyaki tofu
Plain Avocado

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

Phone

094899510

Email

john@pinotplus.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Wine Bar

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , American Express , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pinot Plus in Auckland Menu

Nearby Sample Menus

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

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