Pinot Plus in Auckland Menu

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Weekday Specials Ask our Staff
- Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
Monday (First Monday of every month) Ask our Staff
- Degustation Menu with wine pairing. Group bookings only.
Tuesday Ask our Staff
- Set Dinner menu with blackboard specials
Wednesday Ask our Staff
- Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
Thursday Ask our Staff
- Beef Cheeks & a glass of wine

Bacon & Eggs (any style) $12.50
- Served with slow roasted tomato and hash cake
Three Egg Omelette $15.50
- Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
Eggs Benedict (Gluten free) $16.50 Half $10.50
- Served on potato hash cakes, with house smoked salmon or bacon.
Creamy Mushrooms $16.50
- Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
Whitebait Fritters $14.50
- Served with green salad and citrus sauce
Granola $12.50
- With greek yoghurt & honey
French Toast on Brioche $16.50
- Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
Sides $4.50 each Bacon $5.00
- Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato

Crispy Coated Calamari $15.50
- Citrus tossed salad greens, radish & alfalfa
Satay Beef Salad $15.50
- Red onions, cucumber, toasted peanuts & shaved kumera crisps
Jacket Kumara $15.50
- Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
Caesar Salad $15.50
- With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken

Daily Market Fish $18.50
- With roasted cauliflower, green beans & almonds
Roasted Chicken Breast $18.50
- With crushed gourmet potatoes & mushrooms
NZ Lamb $18.50
- With a bed of truffled vegetables & spinach
Risotto $18.50
- With pumpkin, peas, spinach & cashew nuts
Braised Beef Cheeks $18.50
- With linguine pasta, tomatoes & basil

Warm Breads $11.00
- Olive & sundried tomato for two

Pork Belly $19.50
- Sweet corn & courgette
Pan Seared Scallops $21.00
- Tomato, Basil & peppers
Duck Breast $19.50
- Mushroom risotto & parmesan cheese
Cauliflower $14.50
- Veloute, blue cheese, grapes & croutons

New Zealand Lamb $30.00
- Spring peas, onion shells & mint
Chicken Breast $28.50
- Mushroom risotto & parmesan cheese
Line Caught Fish $35.00
- Pomme anna, spinach & almond
Prime Beef Eye Fillet $37.50
- Crushed potato & mushroom truffle ragout
Risotto $25.00
- Pumpkin, prawn, cashew & parmesan cheese (V/A)

Seasonal Vegetables $8.50
Garlic & rosemary baby potatoes $8.50
Asian salad $8.50
Beer Battered onion rings $8.50

Chocolate Ricotta Cake $15.00
- With caramel & mango sorbet
Apricot Clafoutis $15.00
- With apricot caramel & vanilla ice cream
Mixed Berry Tart $15.00
- With berry compote & ice cream
New Zealand cheese & accompaniments $15.00
- Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

NURNBERGER
- sausages served with mashed potato
Spatzle / Salad / vegetables / $5.00
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
Catch of The Day $28.00
- ask waiting staff for details
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
Red Cabbage (Rotkraut) / Sauerkraut / $5.00
Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces

Roast Duck $25.00
Pha-Moo Ya'ang $20.00
- Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Oyster Sauce $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
Tom Yum Gai $10.00
- A tasty spicy / sour Thai soup, with Chicken breasts, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
Yellow Curry Chicken $20.00
- Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Fish Cake 4 Pieces $10.00
- Thai style fish cake, served with sweet chilli sauce.
Panang Curry
- Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
Chicken, Pork or Beef $20.00

Green Curry Seafood $25.00
- Combination Seafood in Thai Green curry sauce with coconut milk and vegetables
Tofu Panang Sauce $18.50
- Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Spring Rolls Jae (4 Pieces) $8.00
- Vermicelli and vegetables wrapped in pastry
Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
Tom Yum Gai Noodle Soup $18.50
- Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables

Small (6pcs) $14.00
Assorted Tempura on rice
Beef Steak rice
Teriyaki Shiki Tofu $21.00
- for vegetable lover
Prawn Tempura $13.00
Toffe pie $10.00
- with seasonal fruit
Vegetable $10.00
- kumara, pumpkin, zucchini, onion & kale
Sashimi Plate (with salad, pickles, rice and miso soup)

Fish Cake $2.50
Mini Hot Dog $1.00
Chips (350gm) $2.50
Crumbed Chicken Breast $2.50
Ham $3.00
Steak $5.50
Bacon $5.50
Chips $3

Mussel $1.10
Sweetcorn $2.70
Hawaiian burger $4.50
Sausage $1.60
Chicken $10.30
Bami Gorang (Noodles) $12.50
Chicken burger (with deep fried fillet) $5.50
Prawn Fried Rice $12.50

●Fried Noodles with Spicy Sauce
Donburi Set $12.50
- Donburi + mini udon. Any Donburi can be served
Teriyaki Tofu Combo $14.00
-Donburi + Mini udon $14.50
Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
Katsu (Chicken Pork) Noodle $12.00
Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
Vegetarian Noodle $11.00

Focacce $ 10.00 / $ 15.00
Matriciana
- pork guanciale, tomato sauce, red onion, chili, pecorino
Contorni $ 7.00
Alfredo
- chicken, cream, mushrooms
served with contorno
Carbonara
- bacon, egg, butter, parmesan
Pasta Speciale $ 22.00
Salsicce al forno $ 22.00

Wedges $7.5
Hashbrowns with Bacon $8
Beef Burger $17
- Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
Salmon, Greens, Capers, Cream cheese $14.5
Frenchy Toast $17
- Milky ciabatta With Bacon, Grilled Banana Maple Syruo
Kumara Chips $7.5
Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
Bacon & Leeks Soup w/Toast $9

Prawn Yakitori with Mayo (2 skewers) $9.50
Avocado Roll $11.50
Seaweed Salad $6.50
Chicken $18.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Party Pack $75.00 / $110.00
- Medium (54 pcs) / Large (81 pcs)
Beef Teriyaki Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Soft Drinks $4.00
Yakiniku (beef) Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup

Plain Hoppers $6
- Three with sambal
Egg Kothu $10
- With Gravy
Sri Lankan Egg Roti $6
- for 2
Sting Hopper Kothu
Plain Butter Roti $10
- 2 pcs with 1/2 chicken gravy
Lamb Pepper Masala $15.50
Egg Dosai $8.00
Cheese Roti $3

-full dozen $33.00
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
Bread and Dips $11.50
-1/2 dozen $17.00
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
-For 2 $60.00

Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Pandan Rice $3.00
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)

Chicken Madras $14.50
- Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger garlic & spices
Seekh Kebab (4pcs) $11
- Spiced mince balls cooked in tandoor
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Chicken Dhansak. $14.50
- Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices

Thinly Cut Sour Cream & Chives N/A
Italian B.M.T N/A
Wrap N/A
Choc Chip N/A
Yoghurt N/A
Sweet Onion N/A
Turkey & Ham N/A
Apple Slices N/A

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

Phone

094899510

Email

john@pinotplus.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Wine Bar

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , American Express , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pinot Plus in Auckland Menu

Nearby Sample Menus

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

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