Pinot Plus in Auckland Menu

SPECIALS SPECIALS
  • Weekday Specials Ask our Staff
    • Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
  • Monday (First Monday of every month) Ask our Staff
    • Degustation Menu with wine pairing. Group bookings only.
  • Tuesday Ask our Staff
    • Set Dinner menu with blackboard specials
  • Wednesday Ask our Staff
    • Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
  • Thursday Ask our Staff
    • Beef Cheeks & a glass of wine
BREAKFAST BREAKFAST
  • Bacon & Eggs (any style) $12.50
    • Served with slow roasted tomato and hash cake
  • Three Egg Omelette $15.50
    • Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
  • Eggs Benedict (Gluten free) $16.50 Half $10.50
    • Served on potato hash cakes, with house smoked salmon or bacon.
  • Creamy Mushrooms $16.50
    • Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
  • Whitebait Fritters $14.50
    • Served with green salad and citrus sauce
  • Granola $12.50
    • With greek yoghurt & honey
  • French Toast on Brioche $16.50
    • Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
  • Sides $4.50 each Bacon $5.00
    • Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato
LUNCH - SALADS LUNCH - SALADS
  • Crispy Coated Calamari $15.50
    • Citrus tossed salad greens, radish & alfalfa
  • Satay Beef Salad $15.50
    • Red onions, cucumber, toasted peanuts & shaved kumera crisps
  • Jacket Kumara $15.50
    • Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
  • Caesar Salad $15.50
    • With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken
LUNCH - MAINS LUNCH - MAINS
  • Daily Market Fish $18.50
    • With roasted cauliflower, green beans & almonds
  • Roasted Chicken Breast $18.50
    • With crushed gourmet potatoes & mushrooms
  • NZ Lamb $18.50
    • With a bed of truffled vegetables & spinach
  • Risotto $18.50
    • With pumpkin, peas, spinach & cashew nuts
  • Braised Beef Cheeks $18.50
    • With linguine pasta, tomatoes & basil
DINNER - STARTER DINNER - STARTER
  • Warm Breads $11.00
    • Olive & sundried tomato for two
DINNER - ENTREES DINNER - ENTREES
  • Pork Belly $19.50
    • Sweet corn & courgette
  • Pan Seared Scallops $21.00
    • Tomato, Basil & peppers
  • Duck Breast $19.50
    • Mushroom risotto & parmesan cheese
  • Cauliflower $14.50
    • Veloute, blue cheese, grapes & croutons
DINNER - MAINS DINNER - MAINS
  • New Zealand Lamb $30.00
    • Spring peas, onion shells & mint
  • Chicken Breast $28.50
    • Mushroom risotto & parmesan cheese
  • Line Caught Fish $35.00
    • Pomme anna, spinach & almond
  • Prime Beef Eye Fillet $37.50
    • Crushed potato & mushroom truffle ragout
  • Risotto $25.00
    • Pumpkin, prawn, cashew & parmesan cheese (V/A)
DINNER - SIDES DINNER - SIDES
  • Seasonal Vegetables $8.50
  • Garlic & rosemary baby potatoes $8.50
  • Asian salad $8.50
  • Beer Battered onion rings $8.50
DESSERT DESSERT
  • Chocolate Ricotta Cake $15.00
    • With caramel & mango sorbet
  • Apricot Clafoutis $15.00
    • With apricot caramel & vanilla ice cream
  • Mixed Berry Tart $15.00
    • With berry compote & ice cream
  • New Zealand cheese & accompaniments $15.00
    • Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

  • Bun with Three Fresh Delicacies (pork, egg, prawn) $12.00
  • Pork with Onion Bun $10.00
  • Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
  • Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
  • Shredded Pork with Vegetable and Tofu Soup / Mixed Seafood Soup with Seaweed / Pork Ribs with Vegetable Soup $10.00
  • Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
  • Braised Skate with Tofu / Braised Chicken in Brown Sauce / Braised Pork Intestines with Tofu / Braised Sliced Pork with Pickled Cabbage $16.00
  • Deep Fried Pork Fillets / Pork Fillets with Sweet Chilli Sauce / Sweet and Sour Pork Fillets / Fried Pork Intestines with Pickled Cabbage $16.00
  • Grapefruit and Sugar $4
    • like it sounds
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Lemon Meringue Pie $11
    • mom's recipe
  • Portobello mushrooms $6.5
  • Mussel & Pastrami Chowder $14 / $24
    • New England' style w/ kumara & toasted bun
  • Greenpeace Bagel $14
    • w/ skordalia, crisp fennel, rocket sauce & dukkah
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Upsize your platter with an extra rib portion for only $16
  • Table Salad (GF) $8.00
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Creamed Spinach $5.00
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • COMBO B $8.00
    • $1.50chips, 2 potato fritter, 2 hamburger
  • Oyster Burger $5.50
  • Sauce & Mustard $3.00
  • Garlic $2.00
  • Sweet corn $3.00
  • Wedges plain/spicy $3.50
  • Steak & egg $4.50
  • vegetarian Burger $3.80
  • Hawaiian Burger $ 5.00
  • Bacon & Egg Toasted $ 5.00
  • Combination Burger $ 8.00
  • Potato Cake Battered $ 1.20
  • Cheese & Onion Toasted $3.00
  • Squid Ring $ 0.80
  • Steak Tomatoes Toasted $ 5.50
  • Chicken Burger $ 5.00
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Soup of the day $11.50
    • served w/ garlic bread (See caf counter for today's flavour)
  • Cheerio's (4) $9.00
    • w/ salad or fries
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Boiled Rice Wine Dumpling Small $8 / Large $15
  • Beef Dumpling
  • Unagi nigiri $1.80
  • Spring Roll $0.50
  • Mixed Seafood Eatbox $9.99
  • Takoyaki
  • Tuna Mayo Roll $1.10
  • Salmon nigiri $1.80
  • Teriyaki Chicken Salad Eatbox $6.99
  • Kothu Roti
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Fish/Prawn Masala $15.50/$16.50
  • Vegetable Kothu $9
    • With Gravy
  • Channa Masala $10.50
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Onion Dosai $7.50
  • Plain Dosai $6
  • Diced chicken with cashew nut $14.00
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Peas and carrot $4.00
  • Hot dog $2.00
  • Wonton $10.00
  • Yang chow fried rice $14.00
  • Mashed potatoes and gravy $4.00
  • Chicken and sweet corn $9.00
  • (Japanese style noodle soup with topping of choice)
  • Chicken Katsu $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Plain $8.90
  • Tempura $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Seafood $11.90
  • Tonkotsu Ramen $10.00
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Bowl of Fries $6.90
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • 5 Grain Toast $2.00
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • Spring Roll $1.50
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • Garlic Bread $0.60
  • B4 $4.50
    • 6x chicken nuggets, 1x can of spree (with chips $6.00)
  • Hot Chicken Roll $3.50
  • Chicken Wing $1.80
  • B6 $10.00
    • 1x stuffed drum, 1x thigh, +chips and coleslaw
  • Potato Salad $3.00
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and garlic
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • R=Restaurant / T=Takeaway
  • Prawn Saagwala $23.90 (R) / $23.50 (T)
    • Prawns cooked in a puree of spinach. An iron-rich meal
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • R=Restaurant / T=Takeaway
  • Lasagne $2.50
  • Chicken Satay Stick $8.00
  • Sausage & Potato $2.00
  • Hash Brown $1.00
  • American Hot Dog $3.00
  • Sausage $1.50
  • Chicken Drumstick $2.00
  • Hoki Fish $2.50
Pinot Plus

Pinot Plus

location

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

phone

Phone

094899510

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Wine Bar

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  American Express ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand