Pinot Plus in Auckland Menu

SPECIALS SPECIALS
  • Weekday Specials Ask our Staff
    • Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
  • Monday (First Monday of every month) Ask our Staff
    • Degustation Menu with wine pairing. Group bookings only.
  • Tuesday Ask our Staff
    • Set Dinner menu with blackboard specials
  • Wednesday Ask our Staff
    • Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
  • Thursday Ask our Staff
    • Beef Cheeks & a glass of wine
BREAKFAST BREAKFAST
  • Bacon & Eggs (any style) $12.50
    • Served with slow roasted tomato and hash cake
  • Three Egg Omelette $15.50
    • Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
  • Eggs Benedict (Gluten free) $16.50 Half $10.50
    • Served on potato hash cakes, with house smoked salmon or bacon.
  • Creamy Mushrooms $16.50
    • Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
  • Whitebait Fritters $14.50
    • Served with green salad and citrus sauce
  • Granola $12.50
    • With greek yoghurt & honey
  • French Toast on Brioche $16.50
    • Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
  • Sides $4.50 each Bacon $5.00
    • Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato
LUNCH - SALADS LUNCH - SALADS
  • Crispy Coated Calamari $15.50
    • Citrus tossed salad greens, radish & alfalfa
  • Satay Beef Salad $15.50
    • Red onions, cucumber, toasted peanuts & shaved kumera crisps
  • Jacket Kumara $15.50
    • Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
  • Caesar Salad $15.50
    • With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken
LUNCH - MAINS LUNCH - MAINS
  • Daily Market Fish $18.50
    • With roasted cauliflower, green beans & almonds
  • Roasted Chicken Breast $18.50
    • With crushed gourmet potatoes & mushrooms
  • NZ Lamb $18.50
    • With a bed of truffled vegetables & spinach
  • Risotto $18.50
    • With pumpkin, peas, spinach & cashew nuts
  • Braised Beef Cheeks $18.50
    • With linguine pasta, tomatoes & basil
DINNER - STARTER DINNER - STARTER
  • Warm Breads $11.00
    • Olive & sundried tomato for two
DINNER - ENTREES DINNER - ENTREES
  • Pork Belly $19.50
    • Sweet corn & courgette
  • Pan Seared Scallops $21.00
    • Tomato, Basil & peppers
  • Duck Breast $19.50
    • Mushroom risotto & parmesan cheese
  • Cauliflower $14.50
    • Veloute, blue cheese, grapes & croutons
DINNER - MAINS DINNER - MAINS
  • New Zealand Lamb $30.00
    • Spring peas, onion shells & mint
  • Chicken Breast $28.50
    • Mushroom risotto & parmesan cheese
  • Line Caught Fish $35.00
    • Pomme anna, spinach & almond
  • Prime Beef Eye Fillet $37.50
    • Crushed potato & mushroom truffle ragout
  • Risotto $25.00
    • Pumpkin, prawn, cashew & parmesan cheese (V/A)
DINNER - SIDES DINNER - SIDES
  • Seasonal Vegetables $8.50
  • Garlic & rosemary baby potatoes $8.50
  • Asian salad $8.50
  • Beer Battered onion rings $8.50
DESSERT DESSERT
  • Chocolate Ricotta Cake $15.00
    • With caramel & mango sorbet
  • Apricot Clafoutis $15.00
    • With apricot caramel & vanilla ice cream
  • Mixed Berry Tart $15.00
    • With berry compote & ice cream
  • New Zealand cheese & accompaniments $15.00
    • Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

  • Spicy beef with potato on rice (h) $15.00
  • Steam pork intestines with spicy rice flour(h) $10.00
  • Noodles with sweet special sauce (dry, handmade noodles) (v) (h)
  • Peanuts with salts and pepper (h)(v) $3.00
  • Noodles with pork intestines in soup(h) L $11.50/XL $13.50
  • Shredded tofu $2.00 each
  • Chicken mince mixed with sprouts and chilli (h) $12.50
  • Spiced beef with garlic sauce (h) $13.00
  • Chicken $4.50
  • Chicken Fried Rice & BBQ Pork chow mein
  • Hawaiian $3.50
  • Pork $10.00
  • Steak $12.00
  • Steak $10.50
  • Combination Foo Yong $13.00
  • Hot Dog $2.00
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • The Catch $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Schnitzy Chick $11.90
    • doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Chicken and Sweet Chilli Lime $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
  • Beef N Cheese Mini Me $5.90
  • Egg Burger $4.00
  • Onion Ring $0.60
  • Egg & Onion Roll $3.50
  • Bacon Burger $4.00
  • Steak Toastie $4.00
  • Luncheon & Egg Toastie $3.50
  • Fish N Chips $5
    • Chips$2,1x Fish, 1x Can Spree Range
  • BBQ Pork Burger $4.99
  • Prawn $3.00
  • Katsu ( chicken or pork) $13.00
  • Sausage (battered) $2.00
  • Vege $8.00
  • Hash brown $1.40
  • Gurnard $6.00
  • Mussel $2.00
  • Cajun chicken $8.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Chicken $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Spicy chorizo sausage $15.50
  • Maggie Fish Fillet $38.00
  • Seafood Stir Rice $14.80
  • Pork Fried Noodle with Veges $13.80
  • Beef with Black Pepper Sauce on Rice $14.80
  • BBQ Pork Fried Rice $13.80
  • Deep Fry Milk $20.00
  • King Prawn Fried Rice $14.80
  • Snow Pea with Mince Fish $38.00
  • -Chicken katsu set $16.50
  • Chicken katsu spicy ramen $12.50
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • -Chicken Katsu don $12.50
  • Yakiniku don $10.95
  • -Plain shoyu udon $9.50
  • Seafood spicy ramen $11.50
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • Risotto al Nero $18.00
    • arborio rice, w black squid ink and baby squid
  • Garlic pizza pane $6.9
  • Bucatini alla Venziana $24.90
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Pancia di malale $32.90
    • roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
  • Ostriche pacifiche $3.2
    • fresh rock oysters w.balsamico & lemon (as available) (each)
  • Insalata mista $9.9
    • mixed seasonal salad
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
  • Ham Burger $4.00
  • Kiwidog $3.00
  • Chicken Nuggets $0.50
  • E $13.90
    • 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
  • A $6.00
    • 1 fish, 1 hot dog, with chips & potato fritter
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • D $7.50
    • Fish burger, chips, can of drink
  • Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
  • 2x eggs $3.00
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Fried New potatoes $4.50
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • Hollandaise $2.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Add eggs $22.00
  • French Toast $19.50
  • -Double Fillet
    • With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Bacon & Egg Roll
    • Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
  • Chicken Roll
    • Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
  • Chicken & Cheese Burger
    • With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
  • -5 Pieces
    • A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • -Single Fillet
    • With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Crunchy Aioli Slaw
    • A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • Savoury on Toast with Eggs $12.50
  • Chicken corn or mushroom
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Hashbrown $1.50
    • each
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Smoked Salmon
  • Dal tadka $11
  • Chips (optional) $2.50
  • Malai kofta $11
  • Tandoori chicken full $18
  • Vegetarian
  • Burger $5.00
  • Prawn masala $15
  • Plain naan $2.50
Pinot Plus

Pinot Plus

location

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

phone

Phone

094899510

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Wine Bar

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  American Express ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand