Pinot Plus in Auckland Menu

Are you the owner? Manage this listing for free.

Weekday Specials Ask our Staff
- Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
Monday (First Monday of every month) Ask our Staff
- Degustation Menu with wine pairing. Group bookings only.
Tuesday Ask our Staff
- Set Dinner menu with blackboard specials
Wednesday Ask our Staff
- Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
Thursday Ask our Staff
- Beef Cheeks & a glass of wine

Bacon & Eggs (any style) $12.50
- Served with slow roasted tomato and hash cake
Three Egg Omelette $15.50
- Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
Eggs Benedict (Gluten free) $16.50 Half $10.50
- Served on potato hash cakes, with house smoked salmon or bacon.
Creamy Mushrooms $16.50
- Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
Whitebait Fritters $14.50
- Served with green salad and citrus sauce
Granola $12.50
- With greek yoghurt & honey
French Toast on Brioche $16.50
- Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
Sides $4.50 each Bacon $5.00
- Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato

Crispy Coated Calamari $15.50
- Citrus tossed salad greens, radish & alfalfa
Satay Beef Salad $15.50
- Red onions, cucumber, toasted peanuts & shaved kumera crisps
Jacket Kumara $15.50
- Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
Caesar Salad $15.50
- With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken

Daily Market Fish $18.50
- With roasted cauliflower, green beans & almonds
Roasted Chicken Breast $18.50
- With crushed gourmet potatoes & mushrooms
NZ Lamb $18.50
- With a bed of truffled vegetables & spinach
Risotto $18.50
- With pumpkin, peas, spinach & cashew nuts
Braised Beef Cheeks $18.50
- With linguine pasta, tomatoes & basil

Warm Breads $11.00
- Olive & sundried tomato for two

Pork Belly $19.50
- Sweet corn & courgette
Pan Seared Scallops $21.00
- Tomato, Basil & peppers
Duck Breast $19.50
- Mushroom risotto & parmesan cheese
Cauliflower $14.50
- Veloute, blue cheese, grapes & croutons

New Zealand Lamb $30.00
- Spring peas, onion shells & mint
Chicken Breast $28.50
- Mushroom risotto & parmesan cheese
Line Caught Fish $35.00
- Pomme anna, spinach & almond
Prime Beef Eye Fillet $37.50
- Crushed potato & mushroom truffle ragout
Risotto $25.00
- Pumpkin, prawn, cashew & parmesan cheese (V/A)

Seasonal Vegetables $8.50
Garlic & rosemary baby potatoes $8.50
Asian salad $8.50
Beer Battered onion rings $8.50

Chocolate Ricotta Cake $15.00
- With caramel & mango sorbet
Apricot Clafoutis $15.00
- With apricot caramel & vanilla ice cream
Mixed Berry Tart $15.00
- With berry compote & ice cream
New Zealand cheese & accompaniments $15.00
- Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

ICE CREAM SUNDAE
- with wafers, sprinkles and your choice of chocolate or strawberry topping
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
DESSERT ONLY $5.00
BBQ RIBS
- with fries ($2 extra this choice)
full rack $28.00
FRIES AND KETCHUP $6.50
Large $22.50
PRAWN PASTA $20.00
- fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts

add a chilli fried egg $15
Hotdog of the week $14
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Free range bacon $6.50
Add bacon $ 18.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Roasted mushroom (v) $4.50

Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
-Gluten Free $2.00
-Add Vanilla Ice Cream $5.00
-With baby spinach & mushroom (V) $18.00

Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Sea, Sea, Land, Mouth $21.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Salmon on Herb Waffle $19.50
Marcher Muesli GF, VG, DF $13.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Eggs Benny GF $19.50

Sausages $1.30
Cheese & Onion $3.00
Fish Burger $4.00
Egg $2.50
Corn Fritters $1.60
Steak & Onion $4.10
Cheese $2.70
Bacon & Egg Burger $4.50

Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Crackling Pork $5.00
- Deep fried pork skin
Leche Flan (Caramel Custard) $7.00
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
S=Slice / W=Whole
Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender

MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
EGGS ON TOAST $14.50
- three poached eggs on toast
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough

MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
VEGE $15.00
- onions, olives, fresh tomato, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish

6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
17. Teriyaki Chicken on a hot plate $12.00
5. Marinated mild/spicy chicken (1 serving 180g) $19.00
11. Noodles in cold meat soup $12.00
12. Spicy cold noodles $12.00
22. Spicy braised short ribs (beef) $20.00
21. Braised Saury $12.00
14. Cold noodles with spicy skate (fish) $14.00

Sweet Corn $2.80
Potato Fritter $0.60
Chicken $4.20
Steak $4.20
Southern Fried Piece $3.20
Cheese $2.80
( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
Hot Dogs $2.00

Fresh Fruit Salad/Toasted Muesli $8.90
Eggs Benedict $15.90
- w bacon/ smoked salmon
Eggs Benedict $14.90
- w Bacon/vegetable
Pancake Stack $13.90
- w Ice Cream. Berry Compote
Beef burger $15.90
- homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
Salmon $6.00
Grilled chicken avo salad $15.90
- green salad, crispy noodle & homemade mango dressing
Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread

On inari $2.00 each
Noodle
Vegetable $6.00
Nigiri $1.60 each
-Udon $9.00
- Sea food / chicken / beef
-Large $35.00
- 35 pieces
Teriyaki beef $6.50
Medium teriyaki chicken $5.50

Rice Ball - Salmon Flakes $5.00
Teriyaki Salmon Set $19.50
Prawn Tempura Roll $14.00
Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
Green Tea Ice Cream $4.00
Chocolate Sundae $8.50
Teriyaki Steak Set $19.50
Shio Ramen $9.80
- (Salt Flavour Soup)

Chongqing noodle (VG) $11.00
- noodle in spicy soup
-Beef $12.80
-Add pork mince $2.00
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
-Chicken $12.80
-Add pork mince $2.00
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste

ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

Phone

094899510

Email

john@pinotplus.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Wine Bar

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , American Express , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pinot Plus in Auckland Menu

Nearby Sample Menus

Pinot Plus

Auckland Region > Auckland > Pinot Plus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea