Pinot Plus in Auckland Menu

SPECIALS SPECIALS
  • Weekday Specials Ask our Staff
    • Choose any meal from our Breakfast or Lunch menu and receive a free medium coffee
  • Monday (First Monday of every month) Ask our Staff
    • Degustation Menu with wine pairing. Group bookings only.
  • Tuesday Ask our Staff
    • Set Dinner menu with blackboard specials
  • Wednesday Ask our Staff
    • Beef Eye Fillet served with crushed potatoes, mushroom truffle ragout and a glass of matching wine – Tironui red blend from Hawkes Bay.
  • Thursday Ask our Staff
    • Beef Cheeks & a glass of wine
BREAKFAST BREAKFAST
  • Bacon & Eggs (any style) $12.50
    • Served with slow roasted tomato and hash cake
  • Three Egg Omelette $15.50
    • Prepared with 3 fillings of your choice. Choose from – cheese, tomato, spinach, mushroom, capsicum, bacon & salmon.
  • Eggs Benedict (Gluten free) $16.50 Half $10.50
    • Served on potato hash cakes, with house smoked salmon or bacon.
  • Creamy Mushrooms $16.50
    • Sauteed mushrooms with hashed potatoes, kransky sausage, herbs and bound in a cream sauce.
  • Whitebait Fritters $14.50
    • Served with green salad and citrus sauce
  • Granola $12.50
    • With greek yoghurt & honey
  • French Toast on Brioche $16.50
    • Served with maple syrup and whipped cream. Add streaky bacon $2.00 extra
  • Sides $4.50 each Bacon $5.00
    • Bacon, kransky sausage, mushroom, avocado, gluten free bread & grilled tomato
LUNCH - SALADS LUNCH - SALADS
  • Crispy Coated Calamari $15.50
    • Citrus tossed salad greens, radish & alfalfa
  • Satay Beef Salad $15.50
    • Red onions, cucumber, toasted peanuts & shaved kumera crisps
  • Jacket Kumara $15.50
    • Kumara stuffed with feta, capsicum & spinach. Served with a side salad & chilli jam
  • Caesar Salad $15.50
    • With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken
LUNCH - MAINS LUNCH - MAINS
  • Daily Market Fish $18.50
    • With roasted cauliflower, green beans & almonds
  • Roasted Chicken Breast $18.50
    • With crushed gourmet potatoes & mushrooms
  • NZ Lamb $18.50
    • With a bed of truffled vegetables & spinach
  • Risotto $18.50
    • With pumpkin, peas, spinach & cashew nuts
  • Braised Beef Cheeks $18.50
    • With linguine pasta, tomatoes & basil
DINNER - STARTER DINNER - STARTER
  • Warm Breads $11.00
    • Olive & sundried tomato for two
DINNER - ENTREES DINNER - ENTREES
  • Pork Belly $19.50
    • Sweet corn & courgette
  • Pan Seared Scallops $21.00
    • Tomato, Basil & peppers
  • Duck Breast $19.50
    • Mushroom risotto & parmesan cheese
  • Cauliflower $14.50
    • Veloute, blue cheese, grapes & croutons
DINNER - MAINS DINNER - MAINS
  • New Zealand Lamb $30.00
    • Spring peas, onion shells & mint
  • Chicken Breast $28.50
    • Mushroom risotto & parmesan cheese
  • Line Caught Fish $35.00
    • Pomme anna, spinach & almond
  • Prime Beef Eye Fillet $37.50
    • Crushed potato & mushroom truffle ragout
  • Risotto $25.00
    • Pumpkin, prawn, cashew & parmesan cheese (V/A)
DINNER - SIDES DINNER - SIDES
  • Seasonal Vegetables $8.50
  • Garlic & rosemary baby potatoes $8.50
  • Asian salad $8.50
  • Beer Battered onion rings $8.50
DESSERT DESSERT
  • Chocolate Ricotta Cake $15.00
    • With caramel & mango sorbet
  • Apricot Clafoutis $15.00
    • With apricot caramel & vanilla ice cream
  • Mixed Berry Tart $15.00
    • With berry compote & ice cream
  • New Zealand cheese & accompaniments $15.00
    • Spiced apple chutney & one cheese $15.00. Additional cheese add $8.00 per cheese

Nearby Sample Menus

Diamond Takeaways (sample menu)
  • Chicken $15.50
  • -Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
  • Fish $15.00
  • Other Extras $2.00
  • -Fish of The Day $3.50
  • Chicken $14.00
  • Won Ton (each) $0.80
  • Steak $15.50
Haddad Takeaway (sample menu)
  • Tomato $0.80
  • (with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)
  • Chicken $5.50
  • Scallop $2.00
  • Super Dog $6.50
  • 9 Kebab Combo $12/13.00
    • Chicken/Lamb/Mixed Kebab ,Cup Chips, Can Drink
  • 8 Chicken Roll Combo $9.00
    • Roll (with stuffing) ,Cup Chips, Can Drink
  • Meat Pattie $2.00
Shen's Takeaways (sample menu)
  • Combination $11
  • Oyster $1.50
  • Prawn $13
  • Combination $12
  • Pork $10
  • Prawn $13
  • Special $6
  • Beef $10
Heizo Teppanyaki Restaurant (sample menu)
  • Eye fillet steak $42
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Eye fillet steak $29
  • -fresh green salad with heizo dressing $6
  • Fish fillets $35
  • Salmon $14
  • Sushi roll (salmon) $6
  • Prawns (8pcs) with heizo "yumf sauce $24
Kiss Kiss (sample menu)
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • 5 pm - Late And Weekends
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
Yuan Cheng Chinese Takeaway (sample menu)
  • Chicken & Veges $12.90
  • Honey Chicken $12.90
  • Sweet & SourWontons $10.90
  • Mussel Fritter $3.00
  • Chicken Wing $1.80
  • Prawn & Vegees $15.90
  • Pork & Veges $12.90
  • Prawn & Tomato Egg $16.90
Beach Haven Turkish Cafe (sample menu)
  • Extras $1.50
    • Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Extras cheese $1.00
  • Turkish delight $3.00
    • 4 pieces
  • Chicken kebab $11.50
  • Chicken satay $10.00
    • Satay sauce
  • Satay chicken kebab $12.00
    • Peanut satay
  • Lemongrass chicken salad $13.00
    • Served with fish sauces
Bi Won Korean BBQ Restaurant (sample menu)
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Beef ribs in korean style miso bean paste soup $14
  • Saeng mok deum $19
    • Pork scotch fillet
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Beef rib soup $15
  • Hot and spicy fish roe soup $14
Oneroa Beach Club (sample menu)
  • Wine O'clock $39.50
    • warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
  • Rose, 2014
  • Carafe 500ml $32.00
  • Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • Carafe 500ml $32.00
  • Monteiths Original Ale Glass $6.00 Jug $16.500
  • Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
Lime Thai (sample menu)
  • Mixed seafood/Prawn $13.50
  • (Served with Rice)
  • SL1 Thai Beef Salad (Chicken available) $11.50
  • E1 Vegetarian Spring Roll (5) $6.00
  • N10 Laksa
  • SL7 Som Tum Gai Tod $12.50
    • Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
  • SP8 Fish with Lemongrass $14.50
  • Mixed seafood/Prawn $13.50
Mozaic Kebab (sample menu)
  • Pasta $7.00/C$11.00
  • Extra Cheese Add $1.00
  • C=Combo
  • Nachos $9.00/C$13.00
  • Lasagna $8.00/C$12.00
  • Mixed Kebab $10.50/C$14.90
  • Foccacia $7.90/C$12.00
  • Falafel /Vegetarian) & Rice Combo $14.50
Lebanese Cafe (sample menu)
  • Roast chicken $15.00 / Full $24.00
    • 1/2 Chicken + chips + salad + sauce
  • Mixed rice $13.50
  • Lamb rice $12.50
  • Mixed $11.00
  • Mixed wrap $14.50
  • Curries
  • Super rice $14.00
  • Lamb $9.99
Blue Sea Bakehouse Cafe (sample menu)
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
  • Bacon eggs benedict $11.90
    • choice of 2* english muffin or toast, 3*slice of bacon, 2* poach eggs served with hollandaise sauce
  • Seafood chowder or pumpkin $9.90
    • 2* toast or garlic bread
  • Pork strip on fried rice $13.90
    • grill pork strip served eggs fried rice
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
  • Chicken lemongrass egg on rice $12.90
    • grill chicken thigh boneless marinated with lemongrass served rice
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
Ascension Osteria (sample menu)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Buffalo Cafe (sample menu)
  • Bircher muesli $12.00
    • Toasted muesli with fresh range fruit and yoghurt
  • Buffalo big breakfast $18.80
    • Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
  • -Bake beans $3.00
  • -Free range egg $2.50
    • 1
  • -With cream cheese & jam preserve $6.00
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • Ham and cheese toasted sandwich $8.00
  • -Berries and natural yoghurt $15.00
Pinot Plus

Pinot Plus

location

Address

168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand

phone

Phone

094899510

email

Email

john@pinotplus.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 9:45 PM, Sunday: 9:30 AM – 3:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Wine Bar

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  American Express ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand
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