Banquet meat two course (entrees + mains + naan) $35.9
ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Paneer tikka 6pcs $11.9
Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
Fish vindaloo $20.5
The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
Mango chicken $18.5
Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
Manchurian - chicken $17.9
Dumplings with Ginger, Garlic and Dark Soya Sauce
Butter paneer $17.5
This dish is the Veggie version of the eve popular Butter Chicken
Karahi paneer $17.5
Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Lamb vindaloo $19.5
The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry