Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Ricotta hotcakes, fresh fruit $16.50
  • Steak sourdough $17.50
  • Chicken sour dough $17.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Toast/bagel and preserves $6.50
  • Hot and Sour Soup S $6.00 / M $18.00
  • Stir Fried Lamb with Ginger and Spicy Onion $20.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • Stew Fried Prawns in Beef fined Taro Basket $30.00
  • Steamed dumpling H $6.00 / F $12.00
  • Thai Crispy pork $24.00
  • Chinese home style spicy and num chicken $32.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • Mini Crumbed Market Fish & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Chips $7
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • - gumand $5.40
  • Sweet corn $2.70
  • Fish (hoki) $6.50
  • Chicken crodon blue $3.00
  • -snapper $6.90
  • Sausage $2.10
  • Minimum chips $2.80
  • Potato fritters $3.20
  • Vegetable $11.00
  • Wonton / Fish / Lemon Fish $12.00
  • Chicken / Steak / Pork $13.00
  • Crab Stick / Sausage $1.50
  • Special $15.00
    • Meat, prawns, nuts
  • Fish Cake $2.50
  • Plain $10.00
  • Seafood $16.00
  • Kumara Chips & Dip $6.90
  • All dishes served with pita bread
  • Blueberry Pancakes $11.80
    • With blueberry, maple syrup, grilled banana & fresh cream
  • Margherita $13.00
    • Tomato base, mozzarella cheese, orange, parsley
  • Classic Combo $16
    • Classic Burger + Chips + Drink
  • Chicken Cranberry $15.00
    • Tomato base, mozzarella cheese, cranberry sauce, orange
  • Double Classic Bacon $16.50
    • Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
  • Fish & Chips(2Pcs) $11.90
    • Fish, chips, fresh salad & aioli sauce
  • Falafel $9 / $11
  • Chicken $10.5 / $12.5
  • Chicken $8.5 / $10.5
  • Chicken $10.5 / $12.5
  • Lamb $9 / $11
  • Mix $11 / $13
  • Falafel x4 $5.00
  • Hot chips $3.50
  • Garlic prawns $16.00
    • Prawns pan fried in garlic butter, served with our own seafood sauce.
  • - large $17.00
  • Vegetarian fritters $17.00
    • Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
  • Vegetarian $23.00
  • Chicken $23.00
  • A Mediterranean antipasti of the chefs specially prepared delights
  • Vegetarian $16.50
  • Vegetarian $17.50
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Grilled sweet corn chilli garlic herb butter $8
  • Eaton mess, summer berries, meringue berry coulis $15
  • 250grm Wagyun sirloin 3/5 grade $44
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Brioche French toast, bacon, maple syrup $14.50
  • Chicken Schnitzel, coleslaw, fries $22
  • Crazy shake of the day Junior $10 / Large $15
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Buttermilk Pancakes $19.00
    • With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PORK BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • BBQ PORK BUN
  • Fish and Chips homemade tartare $ 18
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • ¼ Roast chicken fries & salad $ 18
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Shawarma with Chips $14.00
  • Whole Chicken $25.00
  • Grilled Fish rice & salad $20.00
  • Mansaf $15.00
  • Lamb Kebab $9.00
  • Chicken Kebab $9.00
  • Kabsa Lamb or Chicken $15.00
  • Falafel with rice $14.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • House Mince, poached eggs, ciabatta $17.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Seasonal fruit, spiced yoghurt $15.50
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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