Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Hollandaise $3
  • Marinated olives( GF/V*) $6
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Kung pao calamari>sriracha & plum sauce $14
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • GF=gluten free
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Crispy Onions $5.00
  • Top Any Steak with Prawns $8.90
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Bacon $5.90
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Roast duck curry $14.00
    • Popular red curry, coconut milk, pineapple and vegetable
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • Pork & lemon soup M $12.50 / P $14.00
    • Pork with noodle, vegetable, bean sprouts and crushed peanuts
  • Cashew delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with cashew nuts, vegetable.
  • Tom yum M $12.50 / P $14.00
    • Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
  • Tom yum noodle soup M $12.50 / P $14.00
    • Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • -Add skinny chips $4.00
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Egg
  • BBQ Pork
  • Ham
  • Hash Browns
  • Hamburger $5.50
  • Sausage
  • Steak $6.50
  • Toast
  • Pickles N/A
  • Wheat N/A
  • Chicken & Bacon Ranch Melt N/A
  • Meatball N/A
  • Italian B.M.T N/A
  • Thousand Island N/A
  • Sweet Chilli N/A
  • Lettuce N/A
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • -D. 2 fish + 4 potato fritters
  • -add chips $2.00
  • -A.2 fish+ 2 mussels
  • special $15.00
    • -4 fish + 4 sausages
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -E. 2 fish + 2 cabsticks
  • special $7.00
    • 2 fish + $2.00 chips
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -smoked salmon $18.00
  • -tomato, cream cheese and pesto $10.00
  • Pear walnut, blue cheese salad $10.50
  • Avocado / tomato $2.50
  • Smashed avocado served on toasted 5 grain $6.50
  • -smoked salmon $17.00
  • Smoked salmon (benedict) panini $10.50
  • Toasted muesli stowed my barb & berries $11.00
  • 3 EGGS, 4 SAUSAGE $10.50
  • HAM $3.50
  • CHICKEN $3.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • BACON + EGG $4.50
  • 3 EGGS, 3 FISH $12.50
  • EGG $4.00
  • STEAK + CHEESE $5.00
  • Chicken Paratha $5.00
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Aaloo Paratha $4.00
  • Butter Chicken $10.99
  • Chicken Jalfrezie $10.99
  • Lamb Jalfrezie $12.50
  • Lamb Korma $12.50
  • Karahi Paneer $9.99
    • Mild / Medium / Hot
  • Extra (Cheese, Egg,) $1.00
  • Pack (2) $12.00
    • 15 Chicken Nibbles, $2 Chips
  • Steak & Onion Roll $4.50
  • Ham $2.80
  • Extra (Tomato, Onion, Pineapple) $0.70
  • Chicken Nibble $0.80
  • Vegetarian $3.50
  • Spring Roll $2.30
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Add Vanilla-Bean Ice Cream To Any Of The Above $3
  • Add Smoked Mushroom $5
  • Vegan Shakshuka $14
    • Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
  • Add Chicken Salad $6
  • Fried bird burger $16.00
    • buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
  • -fresh herb, lemon & confit garlic
  • Raw beetroot, carrot, spinach & walnut with maple vinaigrette
  • Hot wings $12.00
    • 6 whole wings
  • -lots $6.00
  • Beer-battered chips harissa mayo $8.00
  • See Specials Menu for Salad List
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Hamburger $4.00
  • Kiwi burger $6.00
  • Baked beans or spaghetti on toast $7.00
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Ham & cheese $4.50
  • Chicken & avocado $5.00
  • Cheese & onion $4.50
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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