Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Cheese Garden Pickles, Sourdough $22
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Creamy Potato Mash $7.5
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Gluten Free Bread $5
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Wonton Soup $8.50
  • With Prawns, BBQ Pork, Chicken, Steak $13.80
  • 18 $28.00
    • 40 Chicken Nibbles
  • BBQ Pork $12.50
  • Prawn & Veges $14.00
  • Chips $2.40
  • Pork / Steak / Chicken $13.50
  • Ham M $9.00 / L $11.00
  • Potato Fritter $0.70
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Donuts With Cinnamon And Sugar $1.00
  • Fish Burger $7.00
    • battered fish & cheese
  • With Bacon $6.60
  • Special C $10.00
    • 2 fish of the day, c2rab stick, 2 sausages, $2 chips
  • With Cheese $4.30
  • Legend $9.00
    • with avocado, bacon & camembert
  • POTATO $0.80
  • CORN $4.00
  • CHICKEN CORDON BLEU $4.00
  • EGG BURGER $5.80
  • served with cinnamon sugar
  • HAMBURGER $5.00
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • VEGETARIAN BURGER $9.00
    • (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
  • Mussel $1.50
  • Pork $12.00
  • Combination $13.00
  • Chicken Nibbles (20) $15.00
  • Prawn $12.50
  • Vegetable $10.50
  • Pineapple $3.00
  • Vegetable $10.50
  • R8 Marmite Chicken with Rice
  • 13 Fish Head Rice Noodle $12.80
  • Coconut Rice $3.00
  • R24 Sambal Eggplant with Rice
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • R2 Cashew Nut Chicken with Rice
  • R11 Sweet & Sour Pork with Rice
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • Handmade Noodle $2.00
  • PHO N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Deep Fried Wonton $9.00
  • Cold Noodle with Chicken N/A
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Meat - each $1.50
  • Shanghai Wonton Soup $9.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • PED NAM TOK $20.50
    • strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
  • YELLOW CURRY $18.00
    • mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • PAD KHING $21.50
    • with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • mixed Appetisers $10.00
    • our Chef's selection
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • Beef Burger $5.50
  • Roast meat roll or Roast meat sandwich $5.50
  • Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
  • Curry Roll $2.20
  • Crab Stick $1.60
  • No.4 Meals for Two $18.00
    • 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
  • No.3 Meal deal $25.00
    • 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
  • Pork Burger $5.50
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • Our Flavors
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • -La Morena $9.00
    • Cheddar Cheese, sweet plantains and black beans
  • Choripan $15.00
    • 2 chorizo sandwiches with the popular argentinean chimichurri sauce
  • -Vegetarian $9.00
  • Beef Burger $13.00
    • Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • Fish $30
  • Beef Sashimi $15
  • Eye Fillet Steak $40
  • SETO $41
    • Sirloin + Chicken
  • Small Ice cream $3
  • Scallops $37
  • Crayfish $65
  • Fried banana + Ice cream $9
  • CHUNKY STEAK & CAMEMBERT $3.90
  • CORNISH PASTIES $3.30
  • SQUID RING $1.00
  • GOLDEN POTATO $0.80
  • SPRING ROLLS $3.00
  • EXTRA MEAT $2.00
  • 2 SPRING ROLLS
  • SMALL $11.50
  • Sandwich combo $6.50
    • 750ml pump water
  • Fish and chips combo $9.00
    • 600ml coca-cola range
  • Sponge cake $3.00
  • -Extra's 50c each
  • Steak & vege $3.00
  • Ham $3.00
  • Steak & cheese $3.00
  • Fish $2.50
  • Spicy Won Ton Soup (Small/Large)
  • Beef Tongue (Pair)
  • Sliced Beef Fried (Noodle/Rice)
  • Oyster Sauce Bokchoy
  • Lamb Stick ( 5 Sticks)
  • Deep Fried Chicken Wings (3)
  • Herb Jelly
  • Grape Nata
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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