Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Jeera rice
    • Basmati rice cooked with jeera
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
  • Paneer tikka $13.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Saagwala chicken $16.99
    • Chicken cooked with spinach and spices
  • Mixed raita $2.99
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • SMOKED FISH $5.50/$16.00
  • STEAK $4.60/$13.00
  • MINCE $4.50/$12.00
  • Combination meat $10.50
  • C $37.90
    • Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
  • Bami Gorang (noodles) $10.90
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • Chips / Fish (hoki) / Spring Roll / Curry Roll $2.00
  • Combination Seafood $12.90
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Donuts $1.00
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Tarte of the day $14
    • served with a side salad
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Almond Croissant $4.00
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Sesame / Poppy Seeds Bagel
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • with Cream Cheese & Preserves / Spreads $4.50
  • A. For 2 people $28.00
  • Nasi Gorang
  • Combination Meat $12.00
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Pork / Beef / Chicken with Pineapple $13.50
  • Pork Chop with Peking Sauce $13.50
  • Prawn $13.00
  • Chips $2.50
  • Small $11.00
  • Small $7.00
  • Chicken
  • Small $11.00
  • Lamb
  • Chicken $7.00
  • Beef
  • Passion Fruit $3.00
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • New York Bagel $10.50
    • w/ fresh tomato, avocado & rocket pesto
  • Balsamic Creamy Mushrooms $15.50
    • w/ salad greens, parmesan & toasted ciabatta
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Avocado/fresh tomato/onion or/spnach $2.50
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Spaghetti bolognese $15.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Hot dogs 'n' chips $15.00
  • Greek salad with grilled lamb $19.00
  • Quesadilla with chilli concarne $20.00
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Large $5.50
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • with chips $9.00
  • Hot Chips
  • Add bacon and/or cheese for $2.00
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Shrimp Cocktail $8.00
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Prawn / Fish Machar Jhol $18.50
    • Cooked with onions, tomatoes, eggplant, potatoes and okra
  • Steamed Basmati Rice $4.00
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Jeera Rice $5.00
  • Chowmein (Noodles) Veg/Chicken $12.50 / $15.50
    • Boiled noodles with seasonal vegetables/chicken spiced as per the taste of the customer
  • Butter Naan / Garlic Naan $4.00
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
  • Cold tofu with spring onion $10.00 plate
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Deep fried Chinese bun $8.00 plate
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • egg Pancake $6.00 plate
  • Lamb stick $1.60 ea
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Peanuts with aged vinegar $8.00
  • Sauteed duck in hot pot $28.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Stir-fried Lamb with spring onion $24.00
  • Stewed Chicken with Calamari Rings $26.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Steamed Fish with chilli N/A
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • Fries $7.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Roast tomato $4.00
  • Wilted Baby Spinach $6.00
  • Eggs Any Style $6.00
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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