Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • C07 Roti Planta $9.00
  • C02 Roti Canai with Curry Chicken $14.90
  • N13 Pappa Wat Tan Hor $16.20
  • S01 Pappa Fried Chicken Wings $12.00
  • B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
  • N15 Dry Curry Egg Noodles with Curry Chicken $16.20
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • N06 Pappa Fried Mee $15.90
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • White chocolate, quince and ginger $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Kumara chips with kawakawa mayo $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Heirloom carrots and seeds $7.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe, blue (cows milk) $21.00
  • Sambal Chicken
  • Passionfruit Nata
  • Fried Rice/Rice Noodle With Gravy Egg
  • Chicken & Salted Fish Fried Rice
  • Deep Fried Prawn Twisters
  • Deep Fried Chicken Wings (3)
  • Seafood Combination Fried Egg Noodle
  • Tofu And Seafood
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Palau $4.00
    • Afghan long grained rice (V)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Spiced wedgys $5.00
    • With sour cream
  • Oysters $1.60
  • Crab sticks $1.80
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Seadog $3.50
  • Sausage $1.70
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Freshly baked bread with dips $8
  • Starters $8
    • Polenta fries with aioli
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Beef Pho $15.00
    • Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • Coconut Sago $16.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Brioche French Toast $18.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Hollandaise $4.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Beef with Veg Bun / Seafood Bun $1.10
  • Won Ton Soup S $8.00 / L $9.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Mung/Red Bean Soup $2.00
  • Chinese Pancake with Chives $3.00
  • S5
    • Fish Balls Rice Noodles Soup
  • H4S
    • Additional orders (small)
  • A10
    • Shrimp Salad Vietnamese Style
  • P11
    • Pan Fried Pork with Lemon Grass on Rice
  • C12
    • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • H4L
    • Additional orders (large)
  • S11
    • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • B16
    • Barbequed Beef Skewer with Vermicelli
  • Mashed Potato
  • -Small $2.00
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Whole $16.00
  • Half Chicken & Chips. $11.00
  • Half Chicken & Salad $14.00
  • Quarter Chicken & Chips $7.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Chicken Thigh $ 3.90
  • Mince & Cheese Pie $ 3.80
  • Steak & Pepper Pie $ 3.80
  • Steak & Cheese Pie $ 3.80
  • Potato Top Sausage $ 2.90
  • Bacon & Egg Roll $ 4.30
  • Spring Roll $ 2.50
  • Chicken Kebab $ 3.00
  • Prawn Twist $1.50
  • Potato Fritter $0.80
  • 1 snapper, 2 squid rings, small chips $8.00
  • Sweet Corn $3.00
  • Oyster $1.70
  • Corn/vegetable Fritter Burger $4.50
  • Steak & Cheese $5.00
  • 6 fish, $5.00 chips, 1.5L drink
  • Fried rice $12.00
  • Taiwanese $4.00
  • Cold noodle $11.00
  • Stewed beef noodle $11.00
  • Wine soaked chicken $12.00
  • Taiwanese style smoked salmon on
  • Hot & sour noodle $11.00
  • Marinated tofu $4.00
  • Satay Chicken Salad L $12.00/Mini $10.00
  • Falafel on Rice L $11.50/Mini $9.00
  • Mayo N/A
  • Cheese Garlic Bread $5.50
  • Lamb Burger $8.00
  • Garlic & Yoghurt N/A
  • Souvlaki Chicken L $10.50/Mini $8.00
  • Lamb Salad L $12.00/Mini $10.00
  • Samosa Chaat (Single) $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Double) $6.00
  • Samosa $1.50
  • Vegeterian Curry With Rice $6.00
  • Chutney $0.50
  • Bread Pakoda $2.00
  • Vada Paav $4.00
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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