Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Prawn $25.00
  • Yum Nua $20.00
    • Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Roast Duck $25.00
  • Tom Yum Gai $10.00
    • A tasty spicy / sour Thai soup, with Chicken breasts, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Yellow Curry Chicken $20.00
    • Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
  • Green Curry
    • Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Spring Roll 4 Pieces $10.00
    • Mini home-made spring rolls, Thai style served with sweet chilli sauce.
  • CHICKEN & BACON SANDWICH $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • MEMPHIS BBQ THICKBURGER $12.50/ $14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • JR. BURGER $4.50/ $7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
  • Sausage $1.40
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Garlic chips $3.20
  • ●double layers
  • Wedges / Kumara $4.50
  • Wontons $3.80
    • 6 with sauce
  • Chicken Nibbles (50) $30.00
  • Vegetarian / Bacon $4.20
  • Gang gari gai “medium hot” $16.00
    • chicken curry with bamboo shoots and potatoes in coconut milk
  • Extra $1.50
    • on white rice
  • Won tons(1 dozen) $8.00
  • Tom yum goong $9.00
    • spicy prawn soup
  • Meat /cashew nuts $4.00
  • Ham & Pineapple $3.50
  • Tom yum gai $7.50
    • spicy chicken soup
  • Chicken & veges $13.50
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Herbed Roast Mushrooms $34.00
    • W buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • Fresh Bread $8.00
    • W extra virgin olive oil & sea salt
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • $75 Christmas Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
  • Parmesan Crusted Onion Rings $8.00
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Aioli, tartare / spicy relish $2.00
  • ketchup $1.50
  • Gluten free bun $1.50
  • Caramelised onion $1.00
  • Pineapple $1.00
  • Kumara fries-scoop $5.00
  • Tasty cheese $1.50
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Ham, pineapple & cheese toast w fries $8.90
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Grilled Chicken Tortilla Wrap $17.50
    • w salad avocado, tomato, mozzarella and yogurt sauce
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • Spring rolls 9 $6.00
  • Pukeko Power Breakfast $18.50
    • sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Carafe 500ml $32.00
  • Big O 250ml $18.00
  • Bottle 750ml $49.00
  • Caesar Salad $22.00
    • with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • - Add bacon $4.50
  • Rekorderlig $10.00
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • Paneer Butter Masala (medium spicy) $10
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Afghani Kabab $10
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor.
  • Mutton Dum Biryani $10
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Hamburger $3.50
  • Lamb burger $5.50
  • Squid rings $0.80
  • Egg $2.50
  • Chips $2.80
  • Taco burger $5.50
  • Bacon roll $5.50
  • Spring roll $2.50
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • BBQ Pork Ribs $29.00
    • Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
  • Nachos $17.00
    • Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
  • BBQ Wings $12.50
    • with BBQ sauce
  • Hash Brown $4.00 ea
  • Wedges $13.50
    • Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
  • Buffalo Wings $12.50
    • with aioli
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • Mum´s mince on toast $12.50
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Toasted bagel $11.00
    • With avocado, tomatoes, cream cheese & basil pesto
  • -smoked salmon $14.50
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Free range bacon/ sausage/mushroom $5.50
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Poached Egg $ 3.00
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Avocado/ tomato $ 4.50
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Affogato $10.00
    • Double chocolate ice cream topped with choice of long black or hot chocolate
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Sirloin $28.00
    • 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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