Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Add
  • Roasted mushroom (v) $4.50
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Paprika spiced creamed beans $5
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Housemade potato hash (gf) $4.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Takoyaki 5 pcs $8.00
  • Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
  • Salmon Avocado Roll $9.50
  • vegetable Delight with entrée set $32.00
    • Vegetable and tofu steak
  • Banana Tempura $9.50
  • Steak is available for $21.50
  • Oceans with entrée set $62.00
    • Prawns,salmon & Scallops
  • French Fries $6.00
  • CANNELLONI $19.00
    • - Rolls of pasta filled with beef, vegetables and hernsthan baked with tomato bechamel and parmesan
  • Lasagna
    • Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • PESCE DEL GIORNO $27.00
    • - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
  • Regular $13.00
  • COZZE DI BASIL $14.00/ $20.00
    • - Mussles with garlic basil and white wine cream sauce
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
  • combo 2 $8.00
    • 2 fish, 2 sausages, $2 chips
  • combo 1 $6.00
    • 2 fish, $2 chips
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • special A $14.00
    • 20 chicken nibbles & chips
  • sausage $1.20
  • 6 won ton $4.50
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • soy sauce chicken on rice $9.50
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Nottinghill Salad $17.50
    • Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
  • Savoury French Toasts $15.50
    • Parmesan / Bacon / Mushroom / Cumin Salsa
  • Rosti $4.50
  • Ploughmans $16.50
    • Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Match: $8.50
    • Hawkes bay Pilsner
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Cuttlefish $9.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Noodles $4.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Fish fillets / Skinned fish $10.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Chicken Karrage
  • Pork Gyoza $4.50
    • x3p
  • Prawn Tempura / Vege Tempura
  • -or brown rice $2.00
  • Platter orders must be placed or least a day before
  • -or brown rice $2.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • Spinach or wild pork sausage $4.00
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Homemade hashbrown $5.50
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Scramble Egg $5.00
  • Haloumi $17.90
    • with bacon
  • Gluten Free bread $1.50
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Chicken Fried Rice $20
  • Sizzling Seafood $31.5
    • a lightly battered selection of fresh seafood wok tossed with five spice salt
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Red Bean Pancake $8.5
    • with ice cream
  • Bbq Pork Fu Yung $23
    • chinese style omelette made with bbq pork & mixed vegetables
  • Shrimp Fried Rice $20
  • Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
  • Soft Scallops Omelette $30
    • fresh scallops in a soft style omelette
  • STEAK + CHEESE $5.00
  • CHEESE $3.50
  • BACON + EGG $4.50
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BACON $4.00
  • 3 EGGS, 3 FISH $12.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • EGG $4.00
  • Udon and sushi combo $19.00
    • 5 pcs
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • Vegetable Sushi $9.50
  • Combination Roll Sushi $11.00
  • Nigiri Combination $20.00
  • Prawn Tempura $21.00
    • 6 king prawn
  • Unagi(Roasted Eel) Sushi $14.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Wedges $14.95
    • With sour cream & salsa - Add Bacon & Cheese $3.50
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • Sweet Corn Fritters $14.50
    • Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • - Basket of Chips $6.95
  • Famous Doolan Brothers Beef Burger $19.50
    • 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
  • Black Pepper Vegetable
  • Black Pepper Chicken Chops With Eel
  • Deep Fried Prawn Twisters
  • Chicken Stick With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • Curry Chicken
  • Kumara Chips
  • Pork& Mustard V-Noodle Soup
  • Fettuccine Smoked Chicken $21.50
    • Smoked Chicken, mushrooms, white wine and tomato creamy sauce
  • L $20.50
  • L $24.50
  • M $21.50
  • M $17.50
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
  • Any 1/2 and 1/2 Pizza extra $2.00
  • Scrambled Eggs and Salmon
    • Scrambled eggs With fresh & toast
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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