Pioneer Bakery & Coffee 2 Go in South Wairarapa Menu

PIONEER FRIED CHICKEN & CHIPS PIONEER FRIED CHICKEN & CHIPS
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Drums & Chips $6.20
  • 3 Wings & Chips $6.00
  • 2 Wings & Chips $4.50
  • Drum & Chips $4.50
  • 2 Big Pieces & Chips $8.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
SINGLE PIECES OF CHICKEN SINGLE PIECES OF CHICKEN
  • Big Piece of Chicken $3.20
  • Drumstick $2.20
  • Wing $1.50
CHIPS CHIPS
  • Scoop of Chips $3.00
  • Small Box of Chips $3.90
  • Large Box of Chips $7.20
TOASTED SANDWICH TOASTED SANDWICH
  • Beef & Egg + Cheese $4.90
  • Bacon & Egg + Cheese $4.50
  • Bacon Tomato and Cheese $4.50
  • Ham Cheese and Pineapple $4.50
  • Ham Cheese and Tomato $4.50
  • Ham Cheese and Onion $4.50

Nearby Sample Menus

  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Medici garlic bread $6.50
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • - Sirlion Steak 220 Gms $30.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • EGG $7.50
  • MUSSEL $1.00
  • GARLIC $2.50
    • 1/2 SCOOP
  • KUMARA $2.50
    • 1/2 SCOOP
  • WEDGES $4.50
  • MILKSHAKES $4.50
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • HAWAIIAN $7.50
  • Sausage $2.00
  • Ham $2.50
  • Potato fritter 6 for $0.60
  • Steak burger $4.50
  • Beef, ginger and pineapple $11.50/$8.00
  • Curry roll $2.30
  • Chicken and satay sauce $11.50/$8.00
  • Special Fried Rice $12.00/$8.00
    • with Shrimp, cashew and combination meats
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Ham, Cheese And Onion Toastie $5.50
    • White toast bread, two pieces of ham and cheese, and fresh onions.
  • Extras $1.00
  • Dishes for 2.3 People $23.00
    • Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
  • Roast Pork / Combination / Seafood $11.00
  • White Rice $3.00
  • Donut $1.20
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Chicken / Pork / Steak $10.50
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Cips 1 scoop $3.30
  • Vege $5.80
  • jumbo $8.50
  • Chicken tender $2.70
  • Mussel $1.20
  • 1/2 kumara $2.50
  • Wedges $4.80
  • Cheese Burger $ 4.50
  • Egg Burger $4.50
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Pineapple Burger $ 4.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • 1/2 Wedges $ 3.00
  • Pepperoni
    • tomato, mozzarella
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Gluten-free $21.00 new size
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Anchovy $8.50
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • CURLY FRIES $9.00
    • with aioli
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • FRIES & AIOLI Small $6.00 Large $8.50
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Sticky Date Puding
    • butterscotch, ice cream
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • PUNNET OF CHIPS $2.50
  • FISH OF THE DAY $17.50
    • with chips & salad
  • DRUMSTICKS each $3.50
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • THIGHS each $4.50
  • BACON & EGGS $14.50
    • with hash browns and toast
  • Half a hot smoked salmon fillet $14
  • Dukkah and olive oil $14
  • Mixed salad $14
  • Hot smoked salmon fillet $22
  • French duck and mushroom terrine $22
  • Tea/Plunger coffee (per person) $5
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
Pioneer Bakery & Coffee 2 Go

Pioneer Bakery & Coffee 2 Go

location

Address

46 Fitzherbert Street, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

phone

Phone

063089419

email

Email

None

clock

Opened hours

5:30 AM to 4 PM (Mon-Fri), 6 AM to 3 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
46 Fitzherbert Street, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand