Pioneer Bakery & Coffee 2 Go in South Wairarapa Menu -

Nearby Sample Menus

Selection of Gelato and Sorbet $11
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon

Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Garlic / Cheese / Herb $9.50
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Spiced Roasted Nuts $7.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta

Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order

Chicken $6.50
Sausage $2.60
KIDS PACK $5.00
- kiddy burger, donut, chips
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Pineapple Fritter $1.60
Potato Fritter $1.20
Steak $6.80

300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad

THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
- Ice cream sundae
CHEEZY PITA $8.00
- Served with sundried tomato whip
FRIES & AIOLI Small $6.00 Large $8.50
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce

Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
Angus Beef $18.00
- pickled onion, cherry relish, salad
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
E10 Breads $15.00
- trio of house-made dips
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00

Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam

DRUMSTICKS each $3.50
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
HOTDOG $8.50
- with chips
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
BOWL OF CHIPS $ 4.50
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade