Pioneer Bakery & Coffee 2 Go in South Wairarapa Menu -

Nearby Sample Menus

Spiced Roasted Nuts $7.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00

Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Prawn $1.60
- Crumbed Prawn Cutlets.
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Squid Ring $1.60
- 100% crumbed calamari rings.
Bacon Toastie $5.50
- White toast bread, and crispy bacon.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Snack Box (2 pieces + chips) $6.50
Extras $1.00
Extras $1.00
Family Box (9 pieces + chips) $23.00
Vegetable $9.50
Pineapple $2.00
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons

Medium $19.50
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Sticky date pudding $11.00
- whipped cream + ice cream
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Fantail
- tomato, mozzarella, basil
Small $6.50 / Large $10.50
Lemon posset brulee $11.00
Chocolate sauce + choc shavings

250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.

squid rings & salad $9.00
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
chicken nuggets w. shoestring fries $9.00

TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
- Garlic Bread starter
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
Optional extras: Eggs, Onion Rings, Scallops $2.00 each

Sticky Date Puding
- butterscotch, ice cream
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
CHICKEN NUGGETS $8.50
- with chips
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
PUNNET OF CHIPS $2.50
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
SCRAMBLED EGGS $8.50
- on toast