Pioneer Bakery & Coffee 2 Go in South Wairarapa Menu -

Nearby Sample Menus

Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Fries and aioli $6.50
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Ham & Cheese Toastie $5.00
- White toast bread, two pieces of ham and cheese.
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Steak Burger $9.30
- Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Bacon And Egg Burger $9.00
- Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.

Roasted potatoes in duck fat + sea salt $10.00
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Lemon posset brulee $11.00
Fantail
- tomato, mozzarella, basil
Sticky date pudding $11.00
- whipped cream + ice cream
Salted paprika almonds $5.50

bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
wedges $8.50
- served w. aioli sour cream
squid rings & salad $9.00
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
eggs on toasted ciabatta any style $13.00
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs

STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
WEDGES DELUXE $13.50
- with bacon & cheese
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00

PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
CHICKEN NUGGETS $8.50
- with chips
BOWL OF WEDGES $6.50
- with sour cream & salsa.
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
THIGHS each $4.50
PIE MEAL $12.50
- with salad & creamy mash
HOTDOG $8.50
- with chips
DRUMSTICKS each $3.50