Pioneer Bakery & Coffee 2 Go in South Wairarapa Menu -

Nearby Sample Menus

Fries and aioli $6.50
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Chocolate fudge brownie with vanilla bean Ice-cream $11
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips

Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
- Scotch Fillet 180 Gms $35.00
Garlic / Cheese / Herb $9.50

Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Prawn $1.60
- Crumbed Prawn Cutlets.
Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Bacon Toastie $5.50
- White toast bread, and crispy bacon.

Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Bread & Dips $13
- ciabatta with house made seasonal dips
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.

CHEEZY PITA $8.00
- Served with sundried tomato whip
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
FRIES & AIOLI Small $6.00 Large $8.50
- Garlic Bread starter
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
- Ice cream sundae

CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Sticky Date Puding
- butterscotch, ice cream
Chocolate bomb
- vanilla ice cream, melted chocolate
Angus Beef $18.00
- pickled onion, cherry relish, salad
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
C’est Cheese selection $23.00
- crackers & condiments
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam

SCRAMBLED EGGS $8.50
- on toast
PIE MEAL $12.50
- with salad & creamy mash
DRUMSTICKS each $3.50
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
FISH OF THE DAY $17.50
- with chips & salad
BOWL OF WEDGES $6.50
- with sour cream & salsa.
THIGHS each $4.50