Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Steak And Egg Toastie $6.50
White toast bread, two pieces of steak and an egg.
Tarakihi $4.00
Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chefs Signature Burger $20
Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Honey mustard Chicken Salad $20
On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Bread & Dips $13
ciabatta with house made seasonal dips
Pan Fried Salmon(A great Dublin favorite) $26
Served on a bed of garlicbutter potatoes and garden salad
Steak Kebab 2 $14 OR 4 $25
Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Cider battered onion ringS $10
Onion rings in a crispy cider batter served with aioli
Crunchy Tostada $20
Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing