Pioneer Bakery & Coffee 2 Go in South Wairarapa Menu -

Nearby Sample Menus

Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Selection of Gelato and Sorbet $11
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Fries and aioli $6.50
Medici garlic bread $6.50
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms

Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Marinated Olives & Feta $8.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
- Sirlion Steak 220 Gms $30.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

Hummus $11.00
- toasted flat bread
Roasted potatoes in duck fat + sea salt $10.00
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
Pepperoni
- tomato, mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot

Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries

bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
wedges w. bacon & cheese $14.00
- served w. sour cream
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Chocolate bomb
- vanilla ice cream, melted chocolate
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $15.00
- trio of house-made dips
E10 Breads $10.00
- sweet garlic & herb -whipped butter

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie

FISH OF THE DAY $17.50
- with chips & salad
BOWL OF WEDGES $6.50
- with sour cream & salsa.
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
THIGHS each $4.50