Pioneers Cafe in Christchurch Menu

Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
O.G.H.Coleslaw $6.0
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream

Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
Soup of the Day $14.00
- With toasted garlic ciabatta

Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Classic French Toast $18
- brioche french toast with maple & banana
Terra viva hot smoked salmon, (50g) $6.5
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Bacon & scrambled eggs on toast $8
Icecream & jelly $2
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs

Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Berry and Kiwi Pavlova $12
- served with cream
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce

Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
Tom-Yum Goong (Prawn Tom-Yum) $12.00
- Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
Vegetables, Cashew Nut or Peanut $2.00
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce

Chicken & Cashew $13.90
Black Bean Steak $12.70
Prawn & Cashew $15.90
Bami Goreng (noodles) $11.70
Ginger Beef $12.70
Steak With Oyster Sauce $12.70
Chicken With Satay Sauce $12.70
Pork & Cashew $13.90

Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens

Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Breakfast Combinations $6.80
- Preserves
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream

PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
With Bacon $13.50
SOUP OF THE DAY $12.00
- Served with toast
Add Chips $4.00
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast

Bene Chowder $15.90
- Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Market Fish $39.50
- Changes frequently depending on the weather and how the fishing is progressing out there
Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables

Toum (Garlic dip) $2.50
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Shish Kebab $14.00
Lamb Kebab $12.00
Harissa (Chilli sauce) $2.00
Cheese $2.50
Baba Ghanoush (Eggplant dip) $3.50
Cucumber Yoghurt $2.50

Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- Add grilled cheese and bacon $12.00
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- With spinach, salmon $ 19.50
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs

+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Small Salad $7.00

Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
(+) Add prawns (+) $ 4.50
Fried Calamari $14.00
- with garlic mayonnaise and lemon

Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Quiche $12
- In house made quiche with side salad
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce

Pioneers Cafe in Christchurch Menu

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Pioneers Cafe

Canterbury > Christchurch > Pioneers Cafe

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45 Forest Drive, Methven 7730, New Zealand

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