Address
45 Forest Drive, Methven 7730, New Zealand
Pioneers Cafe in Christchurch Menu
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Pioneers Cafe in Christchurch has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Taj Mahal Restaurant And Grill offers many options including Vegetable/Lamb Samosa and Crunchy Aloo Palik Pakoras. Coriander's Ethnic Indian Restaurant includes a wide range like CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER. Crisp bruschetta with feta and Steamed salted edamame from . Liquidity Restaurant Bar offers Steak @ Customs House and Soup of the Day.
Nearby Sample Menus
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Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
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Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
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Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
- Eggs (2) $3.50
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Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
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Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
- 1 doz $24.90
- Corn Chips and Guacamole $10.00
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Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
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Apple pie $10.00
- Served with cream & french vanilla ice cream
- -Add bacon $3.00
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Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day
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Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
- Wedges $8.00
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Soup of the day $9.50
- Served with toasted ciabatta
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Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
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Larb Gai $24.90
- Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
- Sweet and Sour
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Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
- Vegetarian $19.90
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Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
- Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
- Prawns or Lamb $23.00
- Fish (Deep Fried) $23.90
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Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
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Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
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Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
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Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
- Vegetarian Fried Rice $9.00
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Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
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Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
- Peas Pulao $3.99
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Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
- Roti $2.50
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Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
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Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
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Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
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Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
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Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
- Emerald Prawn Har Gow w/ Sesame 4pc $12.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- ‘Beef’Root Dumpling $10.00 / $18.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Steamed Custard Bun 3pc $10.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
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Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
- Gluten free 8” $20.00
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Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
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Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
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Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
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Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
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Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Chef's Special Soybean Milk $2.50
- Add Extra Egg +$1.00
- Chef's Special Tofu Jelly with Homemade Gravy $5.00
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Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Homemade Noodles with Tianjing Style Gravy $10.00
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Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Dr. Pepper (355ml) $2.50
- Egg Noodles (Pad Mee Leung)
- Fried Rice (Kow Pad)
- Chicken, Pork, OR Beef $10.00
- Rice Noodles (Pad Thai)
- Prawns OR Squid $13.00
- Pork Noodle Soup (dark, herbal soup) $10.00
- Rice Soup
- Prawns OR Squid $13.00
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Roast Potato (each) $ 1.00
- 1 390 ml soft drink
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Chicken Schnitzel $ 4.50
- 3 Roast Potatoes
- Quarter $ 7.50
- Quarter chicken
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Seafood Chowder $11.00
- Served with freshly baked bread.
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Vege Nachos $10.50 / $16.50
- Spicy tomato sauce and chilli beans on a bed of corn chips coated with melted cheese and sour cream.
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Berry Nice $12.50 / $22.50
- Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
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Ice Cream Sundae $6.00
- Chocolate or strawberry.
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Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
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Spaghetti and Meat Balls $17.50
- Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
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Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
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Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
- -Combo $10.00
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
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Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
- -Combo $10.00
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Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
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Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
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Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
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Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
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Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
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Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
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Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
- -beef $18.00
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Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- French fries with garlic aioli $6.00
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Soup of the day with toasted ciabatta $8.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- All of our eggs are free range and laid in Springfield Canterbury
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Pioneers Cafe
Phone
0276312600
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00, Saturday: 07:00-16:00, Sunday: 07:00-16:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Child-friendly
45 Forest Drive, Methven 7730, New Zealand
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