Address
9 Witham Street, Hornby, Christchurch, Canterbury, 8042, New Zealand
Witham Fish Supply in Christchurch Menu
Are you the owner? Manage this listing for free.
FRIED- Chips $2.80
- Fish $2.80
- Hot Dog $2.60
- Plain Sausages $2.80
- Crab Stick $2.60
- Pineapple Rings $2.60
- Apple Turnover $2.60
- Plain Donuts $2.60
- Chocolate or Jam Raps $2.60
-
Meat Patties $2.60
- Home made
-
Corn Patties $2.60
- Home made
- Steak & Onion Patties $2.60
- Chicken Patties $2.80
- Paua Patties $3.80
- Cheese Onion Patties $2.80
- Lasagne Topper $3.20
-
Spring Roll $3.00
- Home made
-
Curry Roll $3.00
- Home made
- Potato Fritters $1.00
-
Wontons 1/2 Dozen $6.00
- With sauce
- Mussels 1/2 Dozen $6.00
- Scallops 1/2 Dozen $9.60
- Squid Rings 1/2 Dozen $6.00
- Chicken Nuggets 1/2 Dozen $6.00
- Chicken Nibbles 1/2 Dozen $6.00
- Spicy Chicken Nibbles 1/2 Dozen $6.60
HAMBURGERS- Plain $4.30
- Bacon $5.00
- Egg $5.00
- Cheese $5.00
- Pineapple $5.00
- Mushroom $5.00
- Tomato $5.00
- Chow Chow $5.00
- Fish $5.00
- Chicken $5.00
- Chicken and Cheese $6.90
-
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
-
Hawaiian $6.00
- Bacon, cheese and pineapple
-
Monster $6.50
- Double meat and mushroom, egg and beetroot
-
Giant $7.00
- Double meat and bacon, egg, cheese
SPECIAL CRUMBED- Hoki Fillets $5.00
- Cod Fillets $5.00
- Teriyaki Fillets $5.00
- Sole Fillets $5.50
Nearby Sample Menus
-
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
- Salsa roja, corn chips $7.5
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
- Guac, salsa & corn chips $13
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Pick 5 of the following
- Roasted Carrot
- Pineapple
-
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
- 4-6 people
- Hash Brown x 2 $ 3
- Iceberg Lettuce
-
Biggie Salad
- We can also provide salads for large group ask about our catering options
- Lovebirds' stuffed eggplant $20.00
- Curry beef $18.00
- Lamb in XO sauce $23.00
- Egg fried rice $11.00
- Chicken, crab meat & tofu soup (small/medium/large) $8.00/$22.00/$36.00
- Stir fried lamb in special sauce on a hot plate $25.00
- Squid in black bean sauce $22.00
- Lemon chicken $20.00
-
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
- Fries
-
Pizza
- Hawaiian or cheese
-
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
- Vegetarian $15.00
-
Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
-
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
-
Meat Lovers $24.00
- A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
-
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
- Indian Fried Rice
- Rass Malai $8.50
- Malai Kofta $12.00
- Garlic Naan $3.50
- Saagh Murg $12.00
- Lamb Chow Mein $15.00
-
Tandoori Prawns $16.90
- 8 tasty prawns
- Chole Bhatura $12.00
- Daal $12.00
- Ganga Jamuna Subzi $12.00
- Lamb Korma $16.00
- Khumb Matter $12.00
- Tandoori Lamb Salad $14.00
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Chicken Korma $15.00
- Chicken, beef or Pork $16
-
29. MusMun Curry
- our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
- Combination Meat $16.50
- Steamed Rice Per Portion $3
- Chicken beef or pork $16
- Black Tiger Prawns (7 pieces) $18
- Crispy Pork $17.00
- Black tiger Prawns (7 pieces) $18
- Tomato $3.90
- Mushroom $3.90
- Onion x6 $3.60
- Curry $2.50
- Akaroa Cod $4.50
- Potato Fritters x2 $1.40
- Giant Hot Dog $3.50
- Cheese Onion Ring $5.50
-
DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
-
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
-
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
-
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
-
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
- Mussels with honey, soy and sesame seeds(DF)
- Tender goat pieces in Indian sauce(GF)
- Paleo with coconut yoghurt & almond milk add $2.50
-
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
- Egg $2.5
- Kumara hash $6.5
- Akaroa Salmon $6.5
-
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
- Havoc Bacon (Nitrate free) $6.5
-
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- Crumbed Hoki $9.50
-
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
-
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
-
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
-
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
-
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
-
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
-
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
-
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Pasta of the Day N/A
- ask our friendly staff
-
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
-
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
-
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
- Gourmet Pies $7.20
- Toast with Jam & Butter $4.70
- Pizza Slice $4.20
- Hand Crafted Bread Sandwiches $8.20
- Sweet Slices $4.20
- Cake Slices $4.20
- Fruit Salad $6.80
- Cheesecake $5.20
-
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- Bacon $5
-
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Add
- Bacon, banana & maple $18.5
- Kitchen orders until 2 pm
-
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Yoghurt and maple $15.5
-
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
-
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
-
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
-
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
-
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
-
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
-
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
-
Lasagne $12
- In house made lasagne with a side salad
Witham Fish Supply
Phone
033498213
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
9 Witham Street, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus
