Address
685 Waitarere Beach Rd, Waitarere Beach, Waitarere 5510, New Zealand
Pipi Point Restaurant & Bar in Manawatu-Wanganui Menu
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TAKEAWAY SELECTION- scoop $3.00
- 1/2 scoop $2.00
- fish $3.50
- crumbed fish $4.00
- hot dog $3.00
- sausage $2.80
- spring roll $3.00
- curry roll $3.00
- potato fritter $1.00
- meat pattie $3.50
- chicken nugget $1.00
- mini hotdogs (2) $2.00
PIPI POINT BEACH BURGERS- beef $4.00
- beef & cheese $4.50
- harvester (fish) $6.50
- rogue wave (beef, bacon & sweet chilli) $6.50
- waitara (beef, bacon & pineapple) $7.50
- longline (steak & egg) $8.00
- lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
EXTRAS- egg $2.00
- bacon $2.50
- pattie $3.00
- pottles tomato & tartar sauce $2.00
- mushroom $2.00
Nearby Sample Menus
- Bánh Mi + 440ml Coca-Cola drink $10.50
- Pork, Prawn and Garlic Chives, Mint $8.00
- Grilled Pork $11.50
- All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
- Lemongrass Tofu $10.50
- Crispy Pork Spring Rolls (3 pieces) $7.50
- Five Spice Chicken on Sticky Rice $9.50
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Rocket Salad $7.50
- With pear, walnut & blue cheese
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Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
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Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapeños and chipotle sauce
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Pepperoni $15.50
- Anchovies, olives and pepperoni
-
Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
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Salmon $26.50
- Salmon fillet on pea puree with rocket & asparagus salad, topped with coriander and fennel spiced almond crumb & preserved lemons
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Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
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Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapenos and chipotle sauce
- Fish & Chips $7.00
- Braised Lamb Shanks (2) $29.50
- Warm Beef Salad & kumara crisps $14.90
- Grilled mussels $6.80
- Crumbed Chicken Schnitzel $13.90
- Lambsfry & bacon $21.50
- Steam Pudding & Custard $5.00
- Pavlova Fruit Roll $5.00
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Bacon and eggs $14.50
- served on toast
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Hot Cakes $14.50
- with bacon banana and berry
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Soup of the Day $9.00
- ask staff
-
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
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Fries $6.00
- with aioli $7.00
-
Eggs Benedict $17.00
- with bacon
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Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
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Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
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Biryani Chicken/Lamb/Beef/Prawn/Veg $11.99/$12.49/$12.49/$10.49
- Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
- Jeera Rice $3.00
- Chilli Chicken Wrap $8.99
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Fried Rice Veg / Chicken $9.99
- Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
- Mango Chutney $1.50
- Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
- Hot Wings with Chips (4 pieces) $5.99
-
Apricot Butter Veg $11.99
- Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
- Cheesy Garlic Toasties N/A
- Cheddar N/A
- Chicken Teriyaki N/A
- Egg and Cheese N/A
- Thinly Cut Sour Cream & Chives N/A
- Meatball N/A
- Bacon, Egg and Cheese N/A
- Choc Chip N/A
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Bacon $15.50
-
Korma (Chicken, Lamb or Beef) $16.90
- Very popular rich dish prepared with meat pieces, cashew nut & almond gravy with aromatic spices
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Dal Makhani $14.90
- Black lentil simmered overnight then cooked with butter, cream & tomato puree
- Plain Naan $3
- Aloo Prantha $5
-
Saagwala(Chicken, Lamb or Beef) $16.90
- A Popular dish, prepared with meat, pureed spinach & ground spices
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Paneer Makhani $14.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy
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Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
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Lemon Pepper Squid $8.90
- Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
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OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
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CEREAL $7.00
- with fruit-yogurt
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FRENCH TOAST $13.50
- with bacon, banana & maple
- TOASTED SANDWICH From $4.50
- EGGS BENEDICT $15.50
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CHIPS $8.50
- with aioli
- BACON AND EGGS $12.50
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B.L.T $13.00
- with hollandaise and plum sauce
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Paratha $3.00
- layered bread made with wholemeal flour
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Chicken Korma $14.00
- tender pieces of boneless chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice
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Butter Vegetable $11.90
- mixed vegetables cooked in rich creamy tomato gravy
- Goat Sagwala $14.49
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Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
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Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
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Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
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Tandoori Chicken(Half/Full) $10.00/$18.00
- whole chicken marinated overnight with yoghurt spices and herbs then roasted in the tandoor oven
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Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
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Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
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Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
- Red wine jus garlic butter
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Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
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Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
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Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
- Aioli
-
Fish and chips $13.00
- Fish served with small salad and chips
-
Scotch fillet steak $26.00
- Grilled to your liking, served with garlic butter or mushroom sauce
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Pork chops $23.00
- Grilled pork chops topped with a pineapple and apple ring
- Eggs each $1.5
- Manuka honey dessert-chef´s specialty $8.00
- -Garlic bread $6.00
- -Bread and dips $10.50
- Honey, apricot and almond strudel $7.50
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Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
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Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
- Lasagne and Salad
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Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
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French Fries
- With Garlic Aoili or Tomato sauce.
- Quiche and Salad
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Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
- Nachos Beef and Bean
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
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Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
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Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
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Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
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Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
- Quiche
- Grilled Pumpkin $ 12.00
- Mini Smoothies, banana, Berry, mango $ 4.50
- Eggs Benedict with Salmon $ 15.00
- Egg $ 1.00
- Bacon and Eggs on Toast $ 13.00
- Hamburger $ 6.50
- Chicken Gourmet Burger $ 10.00
Pipi Point Restaurant & Bar
Phone
063687474
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Child-friendly
685 Waitarere Beach Rd, Waitarere Beach, Waitarere 5510, New Zealand
- Manawatu-Wanganui Seafood Menus
- Manawatu-Wanganui Vegetarian Menus