Pipi Point Restaurant & Bar in Manawatu-Wanganui Menu

TAKEAWAY SELECTION TAKEAWAY SELECTION
  • scoop $3.00
  • 1/2 scoop $2.00
  • fish $3.50
  • crumbed fish $4.00
  • hot dog $3.00
  • sausage $2.80
  • spring roll $3.00
  • curry roll $3.00
  • potato fritter $1.00
  • meat pattie $3.50
  • chicken nugget $1.00
  • mini hotdogs (2) $2.00
PIPI POINT BEACH BURGERS PIPI POINT BEACH BURGERS
  • beef $4.00
  • beef & cheese $4.50
  • harvester (fish) $6.50
  • rogue wave (beef, bacon & sweet chilli) $6.50
  • waitara (beef, bacon & pineapple) $7.50
  • longline (steak & egg) $8.00
  • lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
EXTRAS EXTRAS
  • egg $2.00
  • bacon $2.50
  • pattie $3.00
  • pottles tomato & tartar sauce $2.00
  • mushroom $2.00

Nearby Sample Menus

  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Hand-cut sumac seasoned fries $5.50
  • Kolhapori Prawn /Scallop $13.99/$14.49
    • Prawn/Scallop cooked in kolhapuri sauce and garnished with red chilli
  • Cocktail Samosa (12 - 15 pieces) $3.99
  • Navratan Korma (Veg) $11.99
    • Seasonal vegetables cooked with rich creamy cashew nut gravy
  • Chilli Chicken Wrap $8.99
  • Deep Fried Chicken Drum Sticks & Chips (4 pieces) $6.99
  • Prawn / Scallop Curry - Home Style $13.99/$14.49
    • Prawn/Scallop sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • Malai Kebab (8 - 10 pieces) $9.49
    • Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
  • Nawabi Chicken / Lamb / Beef see above
    • Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • Gyoza / 5pcs $8.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Salmon Avocado Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Vegetable Maki $7.50 / $9.50
    • 6 pcs  / 8 pcs
  • Gyudon $16.50
    • braised beef, onion, scallions, pickled ginger  /
  • Udon Noodle Soup $15.50
    • beef
  • Sauce Katsudon $16.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo  /
  • Tempura Roll / 6pcs $12
    • tempura prawns, shrimp roe, mayo
  • Shrimp Nigiri / 2pcs $5
    • shrimp sushi
  • Bacon & mushroom $5.60
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Garlic & Parsley $3
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Pepper $3
  • Gluten free base $3.00
  • Veggie-
    • Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
  • Mushroom-Blue Cheese-
    • Spinach, Roasted Garlic
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • Meat.lovers-
    • Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
  • Supreme-
    • Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
  • Cajun Chicken
    • Satay, Apricot, Spanish Onion
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • Aloo Gobi - Half/Full $8.00/$12.00
  • Stuffed Spinach Chicken - Full $15.00
  • Paneer Lababdar - Half/Full $8.50/$12.50
  • Beef Madras - Half/Full $9.00/$14.00
  • Butter Paneer - Half/Full $8.50/$12.50
  • Oregana Naan $3.50
  • Butter Vegetables - Half/Full $8.00/$12.00
  • Corn Mushroom - Half/Full $8.00/$12.00
  • Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
  • Steak & onion roll $2.40
  • Vegetarian burger $5.50
  • Hamburger $4.50
  • Donut with cinnamon $1.20
  • Cheesey chips $4.00
  • Hotdog $2.20
  • Paua fritter $7.00
  • Loaded Roasties GF (2+ppl) $9.00
    • 'Roasties' topped with melted cheese, bacon and sour cream...chili sauce: sweet or hot optional
  • The Drovers Fish $14.00
    • toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
  • Garden Salad Side $4.00
  • Bacon $4.00
  • Egg $1.00
  • JB (Just Bacon) $8.50
    • Toasted sesame bun, Louisana BBQ sauce, house smoked mayo and loads of bacon
  • Corn Fritters $12.50
    • Corn fritters served with mesculin lettuce salad, and our own chutney.
  • Kiwi Blokes Rump, Eggs & Chips $23.00
  • Madras(Chicken,Lamb Or Beef) $16.90
    • South Indian style curry prepared with meat, coconut cream & spices
  • Plain Naan $3
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Balti (Chicken, Lamb or Beef) $16.90
    • Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum and coriander
  • Aloo Saag $14.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Scallop Masala $17.90
    • Scallop meat cooked in onion, tomato gravy with coconut cream and spices
  • Mutter Paneer $14.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Keema Naan $5
  • Tandoori Chicken H $12.90 / F $19.90
    • All above items are marinated with tandoori spices and yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • Chicken Balti $17.90
    • Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
  • Peshawari Naan $4.00
    • Stuffed with dry fruit
  • Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
  • Cheese and Onion Naan $4.00
    • Stuffed with spiced cheese and onion, garnished with butter
  • South Indian Style Fish Curry $19.90
    • Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
  • ●Breads
  • Chicken Tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • T-Bone Steak 500 gr $39.50
    • Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
  • Pihanga Sticky Date Pudding / Caramel sauce $13.00
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • CLT / $24.00
    • Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Chicken Breast $32.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • Iceberg Lettuce Salad With Condensed Milk Dressing $4.50
  • Duck Pate With Damson Jelly & Toast $17.50
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Fries $6.00
    • Shoestring Fries With Red Capsicum Aioli
  • Cos Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Bacon & Egg $18
    • Streaky bacon, eggs & cheese with tomato relish
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Corn Fritters $16.00
    • stack of bacon, camembert & chilli
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Greek Lamb Wrap $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Kids Pancake Pyramid $8.00
    • Bacon, Banana, Maple
  • Beef Salad $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Cajun Chicken Salad $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • Lamb Shank $18.00
    • with mustard mash & vegetables
Pipi Point Restaurant & Bar

Pipi Point Restaurant & Bar

location

Address

685 Waitarere Beach Rd, Waitarere Beach, Waitarere 5510, New Zealand

phone

Phone

063687474

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
685 Waitarere Beach Rd, Waitarere Beach, Waitarere 5510, New Zealand
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