Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Pork & Cabbage Dumplings $8.00/20 pc
  • Spicy Casserole $9.00
  • Pork & Chives Dumplings $8.00/20 pc
  • Beef Ball $1.50
  • Vermicelli $2.00
  • Your choice of side dishes
  • Cucumber Salad $7.00
  • Dried Tofu $2.00
Daruma Ramen (sample menu)
  • Spicy Edamame $4.60
  • Tempura $6.00
  • Soup $1.00
  • Squid leg $7.20
  • Soy Ramen $11.00
  • Pork spareribs $16.00
  • Teriyaki Beef $10.00
  • Beef Curry Udon $13.00
Bake Haven Cafe (sample menu)
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • BLAT $13.90
    • (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
  • Seafood Soup $7.90
    • Served with two toast
  • - Smoked salmon, cream cheese, avocado $9.90
  • Toasted Sandwich $5.90
    • (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
  • Lamb Burger $11.90
    • Lamb patty, salad and chips
  • Toasted Bagel $6.90
Crumpy's - Howick RSA (sample menu)
  • Pasta of the Week $16.00
    • Check Specials Board
  • Small $15.00
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Medium $16.00
  • Medium $17.00
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Medium $12.00
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Murphy's Law Irish Bar (sample menu)
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Cheese and bacon pizza with chips N/A
  • Loaded Wedges $14.50
    • Seasoned wedges topped with cheese, bacon and sour cream
  • Cheese Garlic Pizza Bread 6.5
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Homemade Chicken tenders & Chips N/A
  • Cheese Burger & Chips N/A
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
The Orient Cafe & Restaurant (sample menu)
  • Smoked Salmon
  • S.E.B $18.00
    • smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • Free Range Egg
  • Grilled Chicken
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Each $3.00
Mt Eden Village Fish Shop (sample menu)
  • Smoked Salmon Samosa $2.50
  • Snapper $8.70
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Sweet Chilli Sauce $2.00
  • Watties Tomato Sauce $2.00
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Homemade Aioli $2.80
  • Potato Fritter $2.00
St Leonard Takeaways (sample menu)
  • Fish $10.00
  • Special $5.80
  • Prawn $12.00
  • Chicken $3.50
  • Cheese $3.80
  • Egg $8.00
  • Chicken $5.00
  • Steak $9.00
Midori Japanese Restaurant (sample menu)
  • Chicken Salad $14.50
    • cabbage, teriyaki chicken with avocado
  • Gyoza (fried dumpling 6pcs) $6.50
    • vegetable
  • Salmon Salad $15.50
  • Chicken Yakitori (12 skewers) $7.50
  • Salmon Karaage $14.50
  • Chicken Karaage - crispy chicken $12.50
  • Koroke (3 pcs) $7.50
    • fried mashed potato
  • Beef Teriyaki Box $28.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Scarecrow (sample menu)
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Bagel $ 8
    • cream cheese & jam
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Add Avocado $3
  • Add Marinated Feta $5
  • Add Nigella Hot Smoked Salmon $7
Andiamo Restaurant & Bar (sample menu)
  • House baked focaccia with dipping sauces $13
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Antipasto platter $35
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Ratatouille $9
Pho Bay (sample menu)
  • -Meat $19.00
  • Kim Chi $2.50
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
Waitakere Estate (sample menu)
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Soup of the Day $14.00
    • Chef's special, warm bread
Sushi Ya (sample menu)
  • Chicken Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Pork & Chive Gyoza $7.00
  • Spicy Pork Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Tofu Teriyaki Don $11.50
  • Beef Yakiniku Don $11.50
Vietflames (sample menu)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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