Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Deep Fried Spring Rolls (veges) $5.00
  • Beef Brisket $11.00
  • Curry Beef Brisket $11.00
  • Spare-rib with Black Bean Sauce $11.00
  • Beef Brisket $11.00
  • Poached Chicken $9.50
  • Roast Spare-Rib $12.50/$25.00
  • BBQ Pork or Roast Pork $12.00
  • C1 Green Curry
  • SP3 Steamed Whole Fish With Lemon & Garlic Sauce $18.00
  • E5 Butterfly Prawn (5) $6.00
  • Tofu/Chicken/Beef/Pork $11.00
  • S1 Tom Yum Soup
    • (Spicy & Sour)
  • Mixed seafood / Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • SL7 Som Tum Gai Tod $12.50
    • Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Free range Eco Eggs (fried, poached) $4.00
  • Basil pesto or avocado $2.50
  • Haloumi $17.90
    • with bacon
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Aioli or chutney or HP Sauce $0.50
  • Vege Roll $2.50
  • Egg $3.80
  • Cheese $3.80
  • Half $7.50
  • Hot Dogs $2.00
  • ( 2 Chicken wing & 2 Drum stick)
  • Whole $13.90
  • Chicken $4.20
  • Sukiyaki Chicken 14 Seafood $15.5
    • (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
  • Pad Kee Mao $14
    • (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Cashew Chicken $14
    • (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Tofu Salad With Rice $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
    • Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
  • Drunken Fried Rice Meat $14 Seafood $15.5
    • A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
  • Extra Meat ( Except Duck) $2.5
  • wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
    • wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • 4. Duck Curry (GF,DF) $15.00
    • per order
  • 6. Devilled Fried Rice(DF) $10.00
    • A spicy meal with Chinese flair
  • DF=Dairy Free
  • 9. Mussels Curry(DF) $15.00
  • 36. Lensu Roti(DF) $1.50
  • 11. Chapatti Roti Meal(DF) $13.00
  • 32. Kiri Appa(GF,DF) $2.00
    • Sweet
  • 3. Beef Curry (GF,DF) $10.00
  • All our meat is halal
  • Burger & fries
  • Green salad, hummus & pita bread only $6.00
  • Soup of the day $8.50
  • Folded omelette filled w/ roasted $12.50
    • garlic potato, cheese & onion jam served w/ toast
  • Baking selection See counter
  • Combination lamb & chicken $9.00
  • Kofta $8.50
  • Chicken Soy Ramen Soup $11.00
    • Ramen in soy soup with chicken
  • Beef Don $12.00
    • Fried beef with vegetable and sauce on rice
  • Salmon Teriyaki Bento $16.80
    • Fried salmon with teriyaki sauce
  • Delux Bento $21.00
    • Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
  • Chicken Teriyaki Roll $10.90
    • 10 pcs
  • Vege Tempura $11.00
    • 12 pcs of vegetable tempura and sauce
  • Chicken Crispy Roll $10.90
    • 10 pcs
  • Salmon Sashimi $11.00
    • 7 pcs sashimi
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Chef’s Entrée Tasting Platter for two $35
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • H05l N/A
    • Addtional orders (large)
  • P24 N/A
    • Pork Spare Ribs on Vermicelli
  • C12 N/A
    • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • B11 N/A
    • Beef Balls Rice Noodles Soup
  • P16 N/A
    • Barbecued Pork Skewer with Vermicelli
  • D22 N/A
    • Grass Jelly Ice with Coconut Cream
  • A08 N/A
    • Barbecued Beef Skewer
  • P04 N/A
    • Wonton Soup
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • BRAISED PORK ON RICE $9.50
  • EXTRA BEEF ON TOP $2.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • SPICED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • Margherita Pizza $15.50
    • Tomato, Basil & Mozzarella
  • Creamy Field Mushrooms $1.35
    • On Sourdough Toast
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Chorizo Sausage w dipping sauce
  • French Baguette $7.50
    • Grilled w, whipped garlic butter
  • Duck Fat Wedges $8.90
  • Lambsfry $15.00
    • w honey cured bacon & onion jus
  • Nachos - Beef or Veg $11.00
  • Market fish of the day $32.00
    • Ask your server for today's special
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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