Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Khanz (sample menu)
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Kunafa (Just weekends) $9.90
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Plain Bread $2.90
  • Tabbouleh Salad (V) $9.90
  • Hummus with bread (V) $7.90
  • Dessert of the day (Ask staff for details and prices)
Sun World Chinese Restaurant (sample menu)
  • Pan fried shrimp rice roll n/a
  • Bean threads & assorted vegetables n/a
  • Malaysian style stir-fried squid n/a
  • Deep fried bean curd with salt & pepper n/a
  • Diced chicken with bean curd & salted fish n/a
  • Baked spare ribs with honey & chilli sauce n/a
  • Steamed BBQ pork bun n/a
  • Sweet & sour fish fillets n/a
St. Heliers Takeaway (sample menu)
  • Satay sauce beef / chicken $13.50
  • Chicken & mushrooms $14.00
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Roast pork $11.00
  • Chicken /steak $11.00
  • Spring roll $2.20
  • 2 fish, 2 hot dogs $3 chips $10
  • Curry roll $2.20
Soljans Cafe (sample menu)
  • Freshly baked bread with dips $8
  • Garlic and sesame prawns $13
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Breads $8
    • Garlic and herb focaccia
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Bruschetta with prosciutto, tomato and basil $13
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
Silverlake Takeaway (sample menu)
  • Special 3 $8.00
    • 2 Fish, 2 Sausage, 2 Crib Stick, 2 Potato Fritter, $2.00 Chips
  • on white rice $1 extra
  • Black bean sauce beef $9.00
  • Prawn $9.40
  • Cheese $2.20
  • Chicken & pineapple $8.60
  • American Hot dog $2.40
  • Nasi Goreng $8.80
Royal Heights Roast (sample menu)
  • Medium $14.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Lamb $7.00
  • Special Chicken Sandwiches $4.50
  • Chicken $6.00
  • (Comes with salad and gravy)
  • $3 Special
    • 5 pieces potatoes
  • Small $12.00
Acacia Restaurant & Garden Bar (sample menu)
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Eaton mess, summer berries, meringue berry coulis $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Chicken Schnitzel, coleslaw, fries $22
Spice Cuisine (sample menu)
  • Chicken Noodles $10.00
  • Channa Masala $13.00
    • Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
  • Peshawari Naan $4.00
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • Mango Chutney $3.50
  • Prawn Chilly $16.00
Mt. Eden Bakery and Cafe (sample menu)
  • Potato Top Mince Pie $ 4.00
  • Bacon & Egg Roll $ 4.30
  • Sausage $ 1.60
  • Bacon & Egg Toast $ 4.40
  • Curry Spring Roll $ 2.50
  • Bacon & Egg Quiches $ 4.20
  • Hot Dog $ 2.50
  • Bacon & Egg Pie $ 3.80
Right Cuisine (sample menu)
  • BBQ Pork $12.00
  • Pork with satay sauce $14.00
  • Wonton $10.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Cheese cake $4.50
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Chicken with curry sauce on rice $14.00
  • Southern fried chicken
Rockfield Cafe (sample menu)
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • KIDS FISH & CHIPS $10.50
  • OPEN SANDWICH $14.50
    • with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
Daikoku on Victoria (sample menu)
  • Chicken Avocado Roll $12.50
  • Mixed Tempura $15.00
    • (2 Prawn & 5 Vegetables)
  • Miso Ramen $11.00
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Regular $9.00
  • Deep Fried Chicken (2pcs) $3.00
  • Mackerel $9.50
  • Tonkotsu-Shoyu Ramen $10.00
Arthur's Bar and Grill (sample menu)
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • 2 fillings $5.00
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
Artwok Eatery and Bar (sample menu)
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • All dumplings are proudly made by Mrs Wang
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Coast (sample menu)
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • Edamame Beans & Chilli Salt $7.50
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea