Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Tawa roti $1.00
  • Mini thali $6.99
    • Served with 2 curry, 1 naan & rice
  • Dal bati churma $8.50
  • Aloo paratha $6.00
  • Pakora $1.50
    • 4pc
  • Chaat papdi $6.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Onion kachori $1.50
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Fresh tomato $4.00
  • Nutella $4.50
  • Hummus $4.50
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Lemon curd $4.50
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Fix & Fogg $4.50
    • peanut butter
  • Chicken Burger $19.5
    • Grilled Cajun chicken breast on Ciabatta bun with bacon, cheddar cheese, avocado, salad & tomato salsa: served with skinny fries & aioli
  • Sweet Corn Fritters $18
    • Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
  • Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
  • Hot Cakes $18.5
    • Add bacon
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Creamy Mushrooms $19.5
    • Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
  • Chicken & pineapple $16.50
  • Prawn $16.50
  • Satay sauce $16.50
    • Chicken or steak with veges
  • Plain $12.00
  • Thai sauce $16.50
    • Chicken or steak with veges
  • Chicken or pork $16.50
  • -Small $2.00
  • Prawn $16.50
  • Fries $4.50
  • Moussaka (Lamb) $15.50
    • Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
  • Feta dip & Garlic bread $6.50
  • Shish Chicken $15.90
    • Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.
  • Nachos Crunchy Corn Chips $15.90
    • Topped with sweet chilly apple salsa, avocado dip, sour cream cheese and your choice of lamb or grilled chicken or felafel.
  • Baklava $4.50
  • Hummus & Garlic bread $6.50
  • Pepperoni $11.50 / $15.50
    • Hot pepperoni, onion, cheese, hot jalapeno peppers.
  • CM3 Chicken Chop Suey With vegetables $12.50
  • Vegetable Chop Suey $12.50
  • B5 Roti Canai with Cheese (2 Pieces) $8.00
  • R4 Coconut Rice/Nasi Lemak $11.00
    • Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
  • SM7 Prawn Assam Pedas $14.00
  • With Lamb Curry $15.00
  • CM2 Chicken Rendang $12.00
    • Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • With Lamb Curry $15.00
  • Lamb Do Piaza $10.00
    • Lamb cooked with onions & spices in our chef's unique recipe
  • -Pea Pulao $6.00
    • Basmati rice blended with aromatic spices and green peas
  • Keema Mattar $10.00
    • Lamb cooked with peas
  • Paneer Koliwada $8.00
    • Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
  • Onion Bhaji $5.00
    • Onion rings fried in spicy chick pea flour
  • Lamb Korma $10.00
    • Lamb cooked in a cashew gravy with mild spices and a splash of cream
  • Cheese Cake $2.50
  • Paneer Tikka Masala $10.00
    • Cottage cheese simmered in a gravy with onion and capsicum
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Capsicum pesto $6
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • ONION RING LARGE $6.90
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • LEMON PEPPER $4.00/$5.50/$7.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • MUSSEL $1.50
  • 6 X HOKI $12.90
  • DORY $6.90/$9.90/$12.90
  • PRAWN TWISTER $2.00
  • Rolls $7.00
  • Potato $0.60
  • Lamb shank M $12 / L $19.5
  • Chicken S $11.5 / M $14.5 / L $18
  • Peas & carrots M $2.5 / L $4
  • Gravy M $2 / L $4
  • Pumkin $0.70
  • Wraps L $9.5 / S $7
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Chicken With Chipotle Aioli And Guacamole
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Paneer Paratha $5
  • Idli Sambar Chutney $7
  • Gobi Parata $4.50
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Paneer Naan (Cottage cheese) $3.50
  • Gulab Jamun Plate $3
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • With Pork in a Spicy & Sour Soup $11
  • Saucy Beef Noodles With Thin Noodles $12
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Tossed with Chicken, Veges & Chili $12
  • Tossed with Beef, Veges & Chili $12
  • With Diced Green Chili & Coriander $0.50
  • Steamed Cold Noodles (V & G) $9.00
  • Soy Egg Burger $6.00
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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