Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • Go Thai Noodles $15.00
  • Char Kueh Tiaw $15.00
  • Mee Goreng $15.00
  • Sambal Chili Eggplant
  • Salt & Pepper Fish Fillet
  • Laksa Seafood $15.00
  • Nasi Lemak Curry chicken $16.00
  • Pork Fried Rice $15.00
Little Sister Cafe (sample menu)
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $4
    • add some prosciutto?
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Avocado, Roasted Vine Tomato $4
  • House Cured Akaroa Salmon $6
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Thursday to sunday only
  • Bylon Khaman / Idla $2.00
    • 100g
  • Special Order only (all items subject to availability)
  • Methi Pak $40.00
  • Masala Pulav (500ml) $6.00
Lord Kitchener (sample menu)
  • Sausage mash potato & gravy $12.00
  • Roast beef, yorkshire pudding & chips $12.00
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • The cromwell $24.00
    • Pepperoni & 4 cheese
Takanini Takeaways (sample menu)
  • Seasoned wedges(sm/lge) $2.50/$4.50
  • Steak & egg $4.50
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Fish $2.50
  • Ham $3.00
  • Cheese $3.00
  • Chicken $4.50
  • Chicken nuggets $0.60
Hansan (sample menu)
  • B06 $13.50
    • Curry beef stew with rice noodles
  • C03 $11.50
    • Chicken fine Egg noodles soup
  • P01 $11.50
    • pork rice noodles soup
  • A10 $11.00
    • Shrimp salad Vietnamese style
  • V04 $13.00
    • Vegetable on egg noodles soup with chicken stock
  • C06 $13.50
    • Pan Fried Chicken with lemon grass on rice
  • C02 $13.50
    • curry Chicken rice noodles soup
  • B14 $13.50
    • Stir Fried Beef with Ginger on Rice
Petit Bocal (sample menu)
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
B & D Restaurant (sample menu)
  • Shelless prawn with spiced salt $20.00
  • Kung-Pao Chicken $16.00
  • Chicken & onion dumplings $12.00/20pc
  • Sliced marinated beef $5.00
  • Chicken mushroom and potato $22.00
  • Pork bellies $20.00
  • Spicy Stir-fried Chicken $16.00
  • Braised Shredded Dried Tofu with Prawns $18.00
Onggojip (sample menu)
  • L $70.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Beef Tongue $30.00
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 1. Lam Soup
  • 6. Cheap Side Dish $10.00
Habana Joe's (sample menu)
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Slow roasted pulled pork and BBQ $8.50
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Golden Express (sample menu)
  • Prawn & Chicken Mince Wontons $13.50
  • -Chicken or Beef $12.50
  • Meat Cook with Black Bean Sauce on Rice
  • -Cook with Curry Sauce $13.50
  • -Choice 1 Meats $12.50
  • -Chicken or Beef $12.50
  • Sweet & Sour Sauce Meat on Rice
  • Choice 3 BBQ Meats with Rice $18.50
Koha Sushi (sample menu)
  • Ebi Tempura Udon $12.00
  • Chicken Katsu
  • Cocktail size rolls 60 / $65.00
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Chicken
  • Cheese Ramen $12.00
  • Medium assorted rolls 45 / $55.00
  • Seafood Udon $12.00
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Chicken Nuggets / Fish and Chips $12.50
  • Seafood Basket $20.00
    • Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • Mexicana $22.50
    • Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • -Add Mozzarella $2.00
  • Salt and Pepper Calamari $18.00
    • Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
  • Pulled Pork $24.00
    • Topped with, Texas Hickory Smoked BBQ Sauce and Seasoned slow Roasted Pork
Great South Road Bakehouse (sample menu)
  • Mince Pie $ 2.00
  • Steak & Cheese $ 2.20
  • Chicken Pie $ 2.70
  • Afghan $ 1.00
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
  • Mince & Cheese $ 2.50
  • Steak & Mushroom $ 2.50
Liang Shan BBQ (sample menu)
  • Beef Tongue $1.5
  • Cold Shredded Potatoes $6.8
  • Grilled Salmon Head $3.8
  • Paddy Wack $1.5
  • Fish Slices With Egg White $10.8
  • Grilled Whole Squid $4.8
  • Sweet Kumara Slices $ 4.8
  • Fresh White Mushrooms $5.8
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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