Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Northcross Takeaway (sample menu)
  • Seadog $5.00
  • Seafood $16.00
  • Chicken Riblet $6.50
  • Mushroom $2.50
  • Pork $13.00
  • Vegetables $10.00
  • Seafood $16.00
  • Patties $2.50
Rotti Hut (sample menu)
  • Chicken Curry $14.00
  • Masala Dosa $9.50
  • POTATO MASALA $9.00
    • carrot red lentils leaks and diced potatoes with blend of Ceylon spices
  • BEEF CURRY $14.00
    • beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
  • Idly Meal $11.00
  • Milk Hopper Set $4.00
  • Honey Roti $3.00
  • Odial Kool seafood soup $10.00
Cafe Viet (sample menu)
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Add an extra roll $4.00
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Prawn Wonton Soup $10.00
  • Salted Shredded Chicken $28 / half
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Deep Fried Ice-Cream $7.00
  • ●Peking Duck
Corelli's (sample menu)
  • Bacon sausage, creamed mushrooms $6.50
  • Hummus $10.50
    • With Toasted pitta bread
  • Curly Fries with aioli $10.00
  • Creamy Mushrooms $9.80
    • On 5 grain toast topped with shaved parmesan
  • Works $21.80
    • Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
  • Eggs each $3.00
  • Summer Abundance Bowl $18.80
    • Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
  • Vanilla & Buttermilk Hotcakes $16.80
    • With maple syrup, berries & whipped cream
Gyros Kebabs (sample menu)
  • With Chips - Mixed 2 Choices $16.00
  • With rice - Mxed 2 Choices $16.00
  • With rice - Falafel $13.00
  • With Salad - Kofta $15.00
  • All served with salad, hummus, tzatziki & sauces N/A
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • Spicy Wedges $5.00/$6.00
    • Small / Large
  • With rice - Chicken $15.00
Enjoy Inn Chinese Restaurants (sample menu)
  • Egg Fried Rice
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
  • Deep-Fried Chicken Half $16 / Whole $32
  • Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
  • Sautéed Squid with Black Bean Sauce $22.00
  • Tofu with Roast Pork on Rice
Yummy Chinese Takeaways (sample menu)
  • Crab Stick $1.00
  • Spring Roll $2.20
  • Prawn & Veges $12.00
  • American Hot Dog $4.50
  • Squid with Sweet Chilli Sauce $12.50
  • Pork & Veges $10.50
  • Bacon $3.00
  • 1 X Potato Fritter
Kabo Rae (sample menu)
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Al-tang $30.00
    • Fish roe soup
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
Uxbridge Cafe (sample menu)
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • -streaky bacon $17.50
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Nishiki (sample menu)
  • Gari $2.00
    • pickled sushi ginger
  • Wasabi Dice $7.00
    • fish roe with wasabi mayo
  • Soft shell crab $12.00
    • soft shell crab with a soy vinegar jelly sauce
  • Yassi Itame $7.50
    • stir fried vegetables
  • Yamitsuki Kyuri $5.00
    • pickled cucumber
  • YELLOWTAIL $20.00/$29.00
  • Tori wasabi mayo $5.00
    • chicken thigh with wasabi mayonnaise
  • Seaweed salad $11.00
    • seaweed salad with a sesame dressing
Trident Tavern (sample menu)
  • Wedges $5.00
  • Samosas $3.00
  • Squid Rings $3.00
  • Crabsticks $3.00
  • Hoki Bites $5.00
  • Fries $3.00
  • Mini Hot Dogs $4.00
  • Mini Spring Rolls $3.00
Sushi Train (sample menu)
  • Teriyaki Chicken Udon $9.50
  • Teriyaki Salmon $4.50
  • Ebi Katsu Roll Prawn $5.50
  • Unagi Eel Rice Bowl $13.50
  • Kakiage Udon $8.00
  • Ika Tempura Squid $4.00
  • Tamago Sweet Omelette $3.00
  • Mini Karaage Udon
Juice Factory (sample menu)
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Medium $7.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Medium $8.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
Nagoya Sushi (sample menu)
  • BEEF & AVOCADO
  • UBAN SALAD $9.90
  • CRUMBED SALMON
  • CHICKEN KATSU DON $11.90
  • VEGETARIAN
  • UDON $11.90
  • KARAAGAE DON $12.50
  • GYU DON $11.90
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea