Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Vegetable Medium $8.00 Lrg $12.00
  • Duck Medium $12.00 Lrg $25.00
  • Lamb Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • Goat Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $12.00 Lrg $16.00
  • Curry fried rice (Beef/ Chicken/ Lamb) $12
  • Braised lamb tripes soup $16
  • Spicy and sour potato strips $10
  • Sauteed potato, capsicum & eggplant $14
  • Taro buns $10 / $6
  • Chicken dumpling in spicy sauce $13
  • Spring onion with tofu $8
  • Sweet corn chicken soup $8
  • w bacon, banana, maple & mascarpone $15.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Tomato braised lentils w vege & herbs $13.5
  • Two free range eggs poached, fried or scrambled $10.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • P10 $13.50
    • Pork spare ribs on rice
  • S04 $12.50
    • Prawns rice noodles soup
  • B16 $13.50
    • Barbecued beef skewer with vermicelli
  • B10 $13.50
    • beef stew with tomato paste & steam rice
  • B01 $12.00
    • Raw beef rice noodle soup
  • P16 $13.00
    • Barbecued pork skewers with vermicelli
  • A02 $5.80
    • shreeded pork summer rolls
  • B13 $13.50
    • Pan Fried Steak with lemon grass on rice
  • Fish cake $1.60
  • Chicken (small/large) $9.00/$11.00
  • Prawn (small/large) $11.00/$ 13.00
  • Cashew nuts $3.00
  • Vegetables (small/large) $8.00/$ 9.00
  • Snapper burger $5.50
  • Tarakihi $3.50
  • Spring roll $2.00
  • Chicken & Mushroom Pie
  • Paleo Shepherds Pie
  • Paleo chicken korma
  • Sun dried tomato feta mac & cheese
  • Lamb Musaka
  • Beef & mozzarella lasagne
  • Soup $9.00
    • roast cauliflower GF
  • Chicken/Spinach lasagne
  • Baked Egg Tart
  • Pork & vegetable Dumplings
  • Steamed Beef Tripe
  • Crispy Taro Dumplings
  • Deep fried Tofu with pepper & salt
  • Ice cream balls
  • Marinade seaweed in Chinese style
  • Baked Coconut Bun
  • Mussel Fritters $2.50
  • 2-3 People
  • Pork Egg Foo Young $11.50
  • Prawns & Pineapple $14
  • Signgapore $12.50
  • Special $5
    • Quarter Crisp,Chicken and Chips
  • Duck Curry On Rice $13.50
  • Pack B $5
    • HamBurger, 5 Mine Spring Rolls, Chips
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Poached/fried eggs $11.50
    • on toast with homemade chutney
  • Beef & stilton $11.00
  • Banh mi $18.00
    • pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
  • Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Spinach, mushroom & blue cheese $10.50
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Mix green salad with seasonal vegetable $11.00
  • Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
  • 'Teriyaki' free range chicken thigh $24.00
  • Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Fries $6
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens
  • Fries (V) $6
    • aioli & ketchup
  • Angus Beef Burger
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • -Add Salmon $8.00
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Add Free range bacon / Sausage $7.50
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Double Choc Chip N/A
  • Egg and Cheese N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Honey Mustard N/A
  • Western Egg and Cheese N/A
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Steamed jasmine rice $2.50
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • Wild berry & coconut pannacota $10.50
  • Coconut & mango pannacotta $10.50
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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