Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Rump $30.9
    • 300g
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
The Portland Public House (sample menu)
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Japaleno poppers $8.00
  • Add shoe string fries $4.00
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Schezwan spiced calamari with sriracha mayo $9.90
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • -add bacon & cheese $4.00
Busy Horse Takeaways (sample menu)
  • 12 $5.50
    • 2 Hamburger
  • Curry Prawn & Veges $15.00
  • Steak / Chicken $11.50
  • C $12.00
    • 3 fish, 3 sausages, 3 potato fritter, $3 chips
  • 14 $6.99
    • 6 Chicken Nibbles, $2 Chips
  • King $5.80
  • Lemon Fish M $11.50 / L $12.50
  • 18 $28.00
    • 40 Chicken Nibbles
Richoux Patisserie (sample menu)
  • LEMON TART $3.80
  • BACON & EGG PIE $4.20
  • CHICKEN AVOCADO BRIE PANINI $6.00
  • LARGE WHOLE CAKE $32.00
  • HOT CURRY TURNOVER $1.70
  • FREYA VEGETARIAN SANDWICH $5.80
  • ASPARAGUS ROLL $2.00
  • GLUTEN FREE PRAWN SPRING ROLL $6.50
Marina Cantina (sample menu)
  • Summer Ceviche $13.00
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Flan $10.00
    • impossible chocolate flan
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
Deco Eatery (sample menu)
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
Okra Espresso Lounge (sample menu)
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Mediterranean Salad $10.00
    • salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Hollandaise $4.00
  • Tacos $17.00/ 2 per serve
    • Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Creamy mushrooms $5.00
  • Creamy Mushrooms $17.00
    • balsamic, organic sourdough, pesto
Two Brothers Chinese Restaurant (sample menu)
  • V=Vegetarian
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • H=Half / W=Whole
  • ●Seafoods
  • S=Small / L=Large
  • -Kumara Vermicelli / Fried Tofu $6.00
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
Sugar Plum Kitchen (sample menu)
  • Brioche French Toast $18.00
    • with grilled banana, bacon strawberry preserve whipped cream & maple syrup
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Extra Filligs $1.50
  • Bacon lettuce, tomato on toasted foccacia $16.00
  • Soup of The Day $15.00
    • seafood chowder
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
  • Thai Pumpkin soup $13.00
    • with coconut sambal & artisan toast
Freida Margolis (sample menu)
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • POTATOES SERVED WITH AIOLI $10.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Chicken nuggets 8pcs $4.90
  • Black Pepper Chicken on Rice $12.00
  • Fried Tofu $5.90
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Kung Pao Chicken w rice $12.00
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
Hsiu Yuan Food Co (sample menu)
  • Trotters on rice
  • Lamb hot pot
  • Fish hot pot
  • Red bean compote
  • Pork broth soup $5.50
  • Green bean compote
  • Soybean paste noodles N$10.50/L$11.50
  • N= normal L= Large
Howick Roast & Chicken Hut (sample menu)
  • Pumpkin / kumara $0.70
  • Pork / Beef $40 / kg
    • min, 200g
  • Apple crumble
    • Homemade apple crumble served with custard
  • Pork S$11.5/M$15/L$18.5
  • Vegetarian S$8/M$11/L$14
  • -Each 3 $2
  • Beef S$11.5/M$15/L$18.5
  • -5 piece pack $12.90
Taste Explosion (sample menu)
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • -with bacon $13.50
Jervois Steakhouse and Saloon (sample menu)
  • Onion rings N/A
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
  • Mac & cheese fritters N/A
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • Carrots in orange ginger butter N/A
  • Steakhouse fries N/A
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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