Pita Pit in 43 Symonds Street Menu

Nearby Sample Menus

Mussels $1.60
Classic fish burger $9.50
Small $5.50
6 Scallops & chips $15.00
Small $5.50
Kidz box $5.50
- 6 Chicken nuggets or hot dog & chips or fish bites & chips
Fish cakes (Homemade)
6 Mussels & chips $11.00

Side of Summer Vegetables (GF) $8
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
All platters served with bread
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Baby New Potatoes (GF, V) $8
- Herb truffle butter

Tom Yam Soup (Chicken/Fish/Seafood) $16.00
Curry Fish Collar/Fish Fillet
Gong Bao Sauce Prawn $30.00
Sambal Sauce Chicken $18.00
Malaysia Fried Tofu $6.0
Sweet & Sour Fish
Sweet & Saur Chicken $18.00
Sambal Sauce Squid $18.00

250g Wakanui Angus Rump (GF) $29.90
- Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
● shed boards
●From the PadDock
- Choose Your Cut:
●Shed Cheese
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
Skinny Chips (DF)(V)(GF) $7.90
- With Aioli

Gurnard $7.00
4 TOPPINGS $6.50
Kumara chips scoops $5.00
Crumbed scallop $2.30
Bacon and egg $9.00
Hawaiian burger $9.00
Squid ring $1.00
Snapper $8.50

Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce
Chicken or Pork Katsu $14.50
- Deep fried crumbed chicken or pork cutlet
Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
Dyako (chicken) Don $12.00
- Simmered chicken and with cabbage, onion & egg
-Large (12 pcs) $16.50
Kimchi Don (spicy) $12.00
- Panfried sliced pork belly and onions with spicy garlic cabbage
●Sashimi (Salmon/Tuna)
Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi

Bagels with spreads $6.5
- choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
Waffle $8
Salad $17.5
- Pan Fried Calamari / Marinated Chicken, Vegetables
Bacon & Cheese Wedges $12.5
Pancakes $17
- Bacon & Banana / Berries & Whipped Cream
Chips $6
Hashbrowns Tower $17
- Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
Bacon & Leeks Soup w/Toast $9

Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce
Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
Toasted bagel $15.00
- with cream chese & grilled bacon & avocado salsa
Hash browns $5.50
Roast tomato $4.50
Dukkah crusted chicken salad $20.00
- with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
Corn and courgette fritters $18.00
- stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream

Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
Hamburger with cheese $8.90
- Beef mince patty with beetroot, brie cheese, tomato relish and onion
Kiwi shashlik with steak $21.90
- Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
less quantity with value prices
Vege satellite $19.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
Chicken lollipops $8.90
- Succulent chicken wings fried in tangy batter served with our special sauce
Sizzling chicken with szechwan sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli

7. Meat Lover Beef Noodles Soup $10.90
30. Satay Stir Fried $11.90
25. Nasi Tomato $11.90
5. Deep Fried Prawns (8 per serve) $9.90
15. Hok kien Noodles $11.90
11. Pork Chop on Rice $10.90
1. Vietnamese Spring Rolls (2 per serve) $5.50
12. Chicken Fillet on Rice $11.90

Seafood Platter $45.00
- Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
Streaky bacon $20.00
Euro Platter $35.00
- Kapiti Brie, Danish blue cheese, breads, dips, roast peppers, pickles, salami, pastrami, buffalo mozzarella
Mixed Grill $33.00
- Ribeye steak, Bratwurst sausage, streaky bacon, creamy mash, red wine jus, grilled tomato, micro greens
With calamari $23.00
Eggs On Toast $10.00
- Eggs any style on toasted sourdough
Beer Battered Fries $8.00
Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli

Kwetiau Goreng $13.00
- Fried wide rice noodles with chicken or beef
Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
Vegetables $3.50
Yellow Coconut Rice $3.50
Laksa Chicken $14.00
- Egg noodles in laksa soup, chicken, tofu and egg
Sambal Asian Chilli Sauce $2.50
Chicken $3.00
Urap $3.50

Greek Salad $7,5
Halloumi $5,5
Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing
•Served with pide bread 12.5
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
•Served withfalafels $13.5
Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons

Fresh fruit, cream and Maple syrup $9.50
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Fruit salad $7.90
- With fresh fruit and natural yoghurt
-Smoked salmon $15.90
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
Egg on toast $7.90
- Two eggs as you like with toast

Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
Side:your choice of cream or tomato sauce topped with Parmesan cheese
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Fettuccini vedura(vegetarian) $21.00
- Sauté vegetable with olives, basil and tomato sauce.
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

Phone

093582275

Email

None

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating

Pita Pit in 43 Symonds Street Menu

Nearby Sample Menus

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

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