Pita Pit in 43 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

The Malt Greenhithe (sample menu)
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • CCB $23/$28
    • smoked chicken, spring onion and brie, topped with cranberry sauce
  • Black Pudding (GF) $14
    • with fresh asparagus and hollendaise sauce
  • Brulee of the Day $11
    • with vanilla ice cream
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
Viv's Kitchen (sample menu)
  • 6" Extra After Midnight & on Holidays & Weekends
  • MINCE ON TOAST
  • HAMBURGER STEAK & ONIONS $6.60
  • (ALL SERVED WITH TEA OR COFFEE)
  • Open 5-30 p.m. Every Night
  • PIE, VEGGIES & EGGS $5.60
  • HAMBURGER STEAK & EGGS $7.00
  • EGGS & VEGGIES $4.60
Northern Union (sample menu)
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • Fat Chips w ketchup $8.50
  • Chicken fillets fat Chips
  • Saturday $20.00
    • butcher's cut(steak night)
  • Bruschetta $16.50
    • chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
  • Banoffee Cheesecake
    • w biscuit shards
  • Fettuccini Carbonara $21.50
  • The Works $22.50/$29.00
    • chorizo, bacon, pepperoni, mushroom, onion
Poong Ro (sample menu)
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • -Extra Buckwheat noodles $6.00
Raja's Indian Restaurant & Bar (sample menu)
  • Chicken saag $18.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Lamb jaane bahar $20.5
    • Tender lamb cooked with spinach leaves and lamb mince in an onion and tomato gravy.
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
Lala Cafe (sample menu)
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • caesar salad $10.00
    • served with bacon
  • smoked chicken salad $19.90
    • with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
  • -mushroom, spinach, feta and cheese $17.90
  • waffles $10.00
    • served with fruit salad, ice-cream and maple syrups
  • toasted bagel
  • -add spinach $3.00
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
Karaka General Store & Cafe (sample menu)
  • Egg Benedict $16
    • Choose bacon or salmon
  • Salt & Pepper Squid With Lemon $8.50
    • With half scoop chips & salad
  • Egg & Beef
  • Pineapple
  • Pancakes & Maple Syrup
  • Omelette $16
    • Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
  • Tomato
  • Add Half Scoop or salad $8.50
LJS (sample menu)
  • KUMARA CHIPS $4.90/$6.90
  • OYSTER $2.00
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • CRABSTICK $2.00
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
Van Lam Takeaways (sample menu)
  • Mushrooms $3
  • Special 2 $9
    • Half Crispy,Chicken and Crispy
  • Tomato $2.50
  • Egg Fried Rice $9
  • Squid & Veges $12.50
  • 5 Chicken Nugget $2.50
  • Sweet & Sour Wonton $11.50
  • E. Steak Chow Mein,Sweet & Sour Pork,6 Wonton $24
La Zeppa (sample menu)
  • Patatas bravas, spiced garlic aioli $6
  • Lamb pinchos, walnut tarator $13
  • Meyer Lemon cremeux, pears, thyme $12
  • Paella, mussels, prawns, chorizo $24
  • Grilled chorizo, pickled red onion, peppers $9
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Spanish omelette, shaved parmesan $11
  • Green beans, cured beef, anchovy mayonnaise $6
Spice Magic (sample menu)
  • Lamb Kothu $11.50
    • With Gravy
  • Sri Lankan style dry chicken curry $14
  • Cheese & Garlic Roti $3
  • Raita(Small/Big) $2/$5
  • Egg Dosai $8.00
  • Ghee Dosai $7.00
  • Sambar $10.00
  • Fish/Prawn Curry $15/$16
Hiroba Sushi (sample menu)
  • Deep Fried Teri-Chicken $1.70
  • Sashimi Donburi $16.00
  • Lunch Box $17.00
    • Chicken, Beef or Fish served with rice or miso soup
  • Spicy Chicken Sushi $1.50
  • Deep Fried Prawn $3.00
  • Rice Balls $1.80
  • Tofu Inari $1.50
  • Vegetable (Saweed/Tomato) $1.20
The Merchant (sample menu)
  • Artisan Platter $44.9
    • a selection from the garden
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
Tipi and Bobs Waterfront Lodge (sample menu)
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Pan fried fish of the day
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
Manly Bakery (sample menu)
  • Mince and cheese pie $3.20
  • Mince savory $1.20
  • Sausage roll $1.60
  • Mince pie $3.20
  • Steak and pepper pie $3.20
  • Steak and cheese pie $3.20
  • Butter chicken $3.50
  • Bacon and egg pie $3.20
Pita Pit

Pita Pit

location

Address

43 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582275

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 Symonds Street, Auckland, Auckland, 1010, New Zealand
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