Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Spicy House (sample menu)
  • Fried Chicken Gristle with Spicy Salt $17.00
  • Fish Fillet with Fresh Chilli $18.00
  • Pan-Fried Dumpling (15 pcs) $10.00
  • Spicy Beef on Rice $9.00
  • Kidney with Spicy Sauce $15.00
  • Hot & Spicy Pork Stomach $15.00
  • Beef with Oyster Sauce on Rice $9.00
  • Sliced Potato (hot) $9.00
Bushman's Grill (sample menu)
  • Spicy Rice (GF) $5.00
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Side Salad (GF) $5.00
  • Half Rack (Approx 400g) $28.00
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • -Half $34.00
  • Upsize your platter with an extra rib portion for only $16
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Diamond Takeaways (sample menu)
  • Steak $15.50
  • Other Extras $2.00
  • Fish (Snapper) $16.00
  • Mushrooms(Carton) $4.00
  • Plain $11.50
  • -Medium (500ml) $3.50
  • Pineapple Fritter $1.00
  • Combination Meats $15.50
Rotti Hut (sample menu)
  • DEVILLED MUTTON/LAMB $17.00
    • sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Samosa 2 pcs $4.50
  • Plain Hopper $4.00
  • Ceylon Vege Biryani $11.00
  • SOYA MEAT CURRY $10.00
    • soya meat cooked in chopped onion, tomato & Ceylon spices
  • Kottu chicken/lamb/beef $14.00
  • BUTTER CHICKEN $14.00
    • BBQ Boneless chicken cooked in creamy tomato gravy
  • Rasam $6.00
Daruma Ramen (sample menu)
  • Seafood Chanpon $14.80
  • Spicy Edamame $4.60
  • Tan Tan $12.80
  • Tonkotsu Chicken vegetable $13.40
  • Pork Spareribs $12.00
  • Soy beef $13.40
  • Mozzarella Cheese & chicken Wonton $6.80
  • Yum-Yum Chips $5.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Ask staff for dietary requirements
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Raitha $3.50
  • Plain rice $2.50
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Urban Soul (sample menu)
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Mild-smoked streaky bacon (gf) $4.00
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Gluten Free Bread $1.00
  • Avocado quarter (gf) $3.00
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
Bird On A Wire (sample menu)
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
  • -Family - for up to 8 $100.00
    • Two chickens, salad, bread (3 salads)
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • -Periperi chicken sausage $5.00 extra
  • -Lots $5.00 extra
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
SPQR Cafe Restaurant and Bar (sample menu)
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • S.P.Q.R. Meat Platter $39
    • platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
  • Crayfish Ravioli $17.5
    • dill, creme fraiche, chives, lemon zest, truffle salt
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Salmon Gravlax $19.5
    • cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
  • Char-grilled Eggplant $25.5
    • slow roasted capsicum, goat’s cheese, basil & olives
  • Seared Rare Tuna $28.5
    • smoked tomato salsa, rocket, balsamic & virgin olive oil
Richmond Road Cafe (sample menu)
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • -With Prosciutto $22.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • -Add Pancetta $28.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
Brightside Takeaways (sample menu)
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • Prawn pasanda $18.00
    • Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
  • Chana masala $12.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Mint sauce $3.00
Sunnynook Fast Food (sample menu)
  • 6 Mini Spring Rolls $2.00
  • Roast Pumpkin each $0.70
  • Box of Rice $4.00
  • Chicken $11.50
  • Beef $6.00
  • Tomato, Pineapple , Mushrooms $2.00
  • Lamb $6.00
  • Batter Sausage $1.70
Yorkshire Roasts (sample menu)
  • Pumpkin (each) $ 0.80
  • Combo 2 $ 7.50
  • Roast Lamb Shank(each) $ 10.90
  • 1 420 ml soft drink
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Lamb (Medium) $ 13.90
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • Pork (Medium) $ 12.90
St Pierre's Sushi (sample menu)
  • Double Avocado Medley $23.90
  • Teriyaki Chicken on Rice with Mayo
  • - 3 pieces Prawn Nigiri
  • - 8 pieces Fresh Salmon Supreme
  • Teriyaki Chicken Double Avocado
  • Salmon & Chicken Combo $23.90
  • Vegetarian Medley $21.00
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
Twisted Tomato (sample menu)
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Grilled chorizo sausage
  • Manuka smoked salmon
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Wild forest mushrooms
  • Grilled halloumi
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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