Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • HOUSE-MADE KIMCHI $5.00
  • SICHUAN SALT AND PEPPER
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • STEAMED RICE $3.00
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
Tombo (sample menu)
  • Kimchi $2.00
  • Spicy Pork Don $11.50
  • With Rice, Miso Soup & Side Dishes
  • Yaki Udon With Prawns $14.00
  • Inlcude Side Dishes
  • Stir Fried Vege $ Tofu In Chilli Sauce $12.50
  • Stir Fried Spicy Squid $14.00
  • Fish Katsu $14.50
Ramen Takara Ponsonby (sample menu)
  • Crispy Noodle Salad[V] $11
    • Crispy noodles, green salad, shredded leek, mayo.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Steamed Rice [V][GF] $3
BBQ Duck Palace (sample menu)
  • R41 Tofu with Veg. & Mushroom (Vegetarian) on Rice $11.00
  • Duck Bone Tofu Soup/Duck Bone with Ginger
  • N19 Chicken Stir Fried Rice Noodle $11.00
  • R14 Chicken & Salty Fish Fried Rice $11.50
  • C7 Salted Pepper Chicken $18.00
  • V3 Gar Lan with Preserved Pork $18.00
  • F48 Roast Pork with Tofu Clay Pot $18.00
  • R32 Eggplant with Salted Fish on Rice $11.00
Town Mouse (sample menu)
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
Chandu's Corner (sample menu)
  • Fry Lamb $14.00
  • Curry & rice duck $17.00
  • Curry & Rice Chicken $13.00
  • Onion Lamb $13.00
  • Palau Chicken $10.00
  • Sweet& Sour Chicken $13.00
  • Cashew Nuts Chicken $13.00
  • Coconut Cream Fish in Lolo & tar $32.00
Burgermaster (sample menu)
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
  • Hotdog $20
  • Egg $4.40
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Oysters $2.00
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Donuts $1.30
Sette Bello (sample menu)
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Chips + aioli $6
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
Bayswater Takeaways (sample menu)
  • Donald's 'giant ' burger $10.00
    • Chicken, bacon, egg, salad & cheese
  • Kumara chips $6.00
  • Chicken nugget $70.00
  • Vegetable udon $12.00
  • Teriyaki chicken udon $13.00
  • Snapper $9.00
  • Spicy pork donburi $13.00
  • Pineapple fritter $1.80
Red Crab Thai Cuisine (sample menu)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • North Eastern Thai Cuisine
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Sticky Rice $3.50
St. Pierre's Sushi and Seafood (sample menu)
  • 6PC. REG $9.40
  • 2PC. $4.60
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.00
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - For Kids! (Serves 6-10)
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken on Rice
One World Cafe Bar (sample menu)
  • BBQ Pork With Noodles In Soup $8.80
  • Cantonese Style Congee $7.50
  • Fried Meat With Vegetable $15.80
  • Fish Fillet With Sweet Corn On Rice $8.80
  • Shredded Meat & Preserved & Vege Noodles Soup $7.80
  • Chicken With Ginger Flavour (Half/Whole) $12.00, $20.00
  • Congee With Sliced Pork & Preserved Egg $6.50
  • Combination Balls Noodles Soup $9.80
Chicken Deli (sample menu)
  • A5 $6.00
    • 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • Chicken Wing $1.80
  • Half a Chicken grilled $9.00
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • Chicken Drum stuffed $3.50
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
The Pinehouse Cafe & Bar (sample menu)
  • Corn fritters $17.90
  • Bagel $9.90
  • 2 taste $4.50
  • -With bacon $4.00
  • French toast $17.90
  • Cheese $6.90
  • Tomato $6.90
  • Ham $7.90
Visaya Restaurant (sample menu)
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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