Address
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
Pita Pit in 5A/224 Symonds Street Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
- Hot dog $1.50
- Sausage $1.20
- Chicken $3.80
-
Black bean squid chow mein
- Cooked with fresh squid, bear sprouts, cashew nuts, veges
- Won ton $9.00
- American hot dog $2.80
- Combination Meat
- Chicken fried rice $10.00
- STICKY RICE $2.50
-
PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.
-
CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
-
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
- CRISPY/BBQ PORK $3.50
-
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
-
CHILLI CHICKEN $13.50
- Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
-
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
- Fries $7.00
- Crisps, beetroot cream $7.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Tamarillo, yogurt, oat crumble $12.00
- Wild mushroom & pancetta risotto, parmesan $19.00
- Wild mushroom, black olive & feta flatbread $14.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Kumara skins, chili aioli $9.00
- Lamb Salad / Mixed Salad $14.00
- Chicken Curry / Butter Chicken / Chicken Biryani $12.00
- Lamb Curry $14.00
- Chicken Salad $13.00
- Cheese / Hummus / Sauce $1.00
- Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00
- All Kebabs are served on rice with salad & sauces
- Super Salad $15.00
- 5 Chicken Nuggets & Chips $4.00
-
Jumbo Burger $5.80
- pattie, bacon, steak, egg, cheese, pineapple
- Ham Burger $3.30
- Bacon, egg, lettuce & tomato $4.00
- Ham $2.70
-
PACK $5.00
- $1.50chips, 1sausage, 1crabstick, 2 potato fritter
- Wedges plain/spicy $3.50
- Bacon & Egg Burger $4.30
- Pork Satay $11.50
- Chicken & Pineapple Veges $11.50
- Bami Gorang (Noodles) $12.50
- Prawn & Cashew Nut Veges $12.50
- Mushrooms $2.80
- Tarakihi $3.50
-
Special A $9.50
- 1 Egg Burger, 1 Fish, 1 Hot Dog, 1 Potato Fritter, $1 Chips
- Potato Fritters $0.90
-
Doogh (jug) $12
- Yoghurt drink
-
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- X1. Barg $16
-
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
- X1. Koobideh $8
-
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
- Olives $6
- Seasoned salad $6
-
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
-
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
-
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
-
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
-
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
-
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
-
Fish Cakes $10.00
- with coconut cream dipping
- Onion Rings $5.00
-
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
-
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
- Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
-
Seafood Chowder
- with toasted baguette
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
- Fried pork buns + Curried Beef soup $12
-
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
-
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
- Fied beef dumpling + Curried Beef soup $12
- Steamed pork buns + Curried Beef soup $13
- Banana bread
- Blueberry friand (GF)
- Muesli with poached rhubarb & yogurt (GF)
- Pulled pork terrine, pickles, beetroot on rye bread $14.50
- Chicken, beetroot, relish & cheddar.
- Fresh chicken wrap
- Chocolate espresso donuts
- Toast
-
Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
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Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
- Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
-
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
- Egg $3.00
-
Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
-
- La Complete $14.50
- Ham, egg, emmental
- Savoury Buckwheat Crepes
- (v) Vegetarian
-
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
- Petite Caesar Salad * $3.85
- All dishes are designed for two people.
- Steamed seasonal Greens (gf) (V) (df) $3.85
-
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
-
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
-
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
- Wilted Spinach
- Slow roasted tomatoes
-
Best ugly bagels $16.00
- the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
-
Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
- Pork and fennel sausages
-
Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
-
Caramelized pancake(V) $19.00
- A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
- Polenta Chips
Pita Pit
Phone
095796566
Opened hours
Mon
9 AM to 8 PM
Tue
9 AM to 8 PM
Wed
9 AM to 8 PM
Thu
9 AM to 8 PM
Fri
9 AM to 8 PM
Sat
10 AM to 6 PM
Sun
11 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
- Auckland Fast Food Menus
- Auckland Health Food Menus
- Auckland Region Fast Food Menus
- Auckland Region Health Food Menus