Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Massey Fisheries (sample menu)
  • Roast Pork / Beef / Chicken $10.00
  • Savoury Egg $9.00
  • Snapper $3.00
  • Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
  • Combination Meat $11.00
  • Pineapple Ring $1.20
  • Chicken & Sweet Corn $8.50
  • Corn $1.50
Mary's (sample menu)
  • - Homemade Beans $4.00
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • - Chips $4.00
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • - Sour Dough
  • Kitchen Closes at 2:30pm Daily
Mui Japanese Restaurant (sample menu)
  • Extra sauce $0.50
  • Avocado (2pcs) $4.00
  • Market fish (2pcs) $5.00
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Renkon $5.00
    • Deep fried lotus root
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Black sesame & green tea ice cream $6.00
Buona Sera (sample menu)
  • Spaghetti alla bolognese $14.50 / 19.50
    • traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Zuppa del giorno $6
    • waiter will advise.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
Ruangthong Thai 5 (sample menu)
  • Cashew Nuts $3.00
  • THAI FRIED RICE Chicken or pork or beef $14.50
  • SPICY Prawns $16.50
  • THAI FRIED RICE Seafood $15.00
  • GREEN CURRY chicken or pork or beef/squid $14.50
  • YELLOW CURRY prawns $16.50
  • SPRING ROLL 4PCS $6.50
    • Thai spring rolls stuff with minced vegetables
  • MASSAMAN CURRY prawns $16.50
Vivace (sample menu)
  • $75 Christmas Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Ice Cream / Sorbet $12.00
    • W cantucci
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • Anchovies Marinated in Lime & Chilli Oil $11.00
    • W bread
  • Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
  • Goats Cheese & Mozzarella Balls on Rocket $15.00
    • W honey & pear
Taisho Yakitori Bar (sample menu)
  • K18. Teriyaki Chicken Roll $9
  • K1. Edamame $6.50
    • Lightly salted soy beans served in shells
  • Y19. Teriyaki Tofu $7
  • Y10. Sirloin $7
    • Beef sirloin steak
  • Y9. Butabara $7
    • Pork belly with sliced onion
  • Y28. Miso Soup $3
  • Y26. Yaki Onigiri $6.50
    • Grilled bowl of rice with teriyaki sauce
  • K35. Gyaza (1 pcs) $12
    • Handmade pan fried dumplings
Hansan Vietnamese Restaurant (sample menu)
  • H4L
    • Additional orders (large)
  • H3L
    • Additional orders (large)
  • C1
    • Chicken Rice Noodles Soup
  • B9
    • Curry Beef Stew with Steam Rice
  • S3
    • Combination Seafood & Meat Fine Egg Noodles Soup
  • S9
    • Fish Cakes Fine Egg Noodles Soup
  • S8
    • Fish Balls Fine Egg Noodles Soup
  • S5
    • Fish Balls Rice Noodles Soup
Sushi 4 U (sample menu)
  • Deeply fried prawn nigiri
  • Salmon, Cream Cheese, cucumber
  • Teriyaki Chicken & Avocado
  • Maryana (seared salmon ball)
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Sesame Seasoned Seaweed
  • salmon Nigiri
  • Fried Chicken
Northcote Kebabs (sample menu)
  • Chicken Souvlaki (Hot & Spicy) $11.90
  • Chicken On Chips $12.90
  • Lamb Satay On Rice $13.90
  • Chicken Kebab $10.90
  • Chicken Satay $11.90
  • Steak $14.50
  • Lamb Teriyaki Salad $13.90
  • Mix On Rice (Lamb & Chicken) $13.90
Freida Margolis (sample menu)
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHICKEN BATON ROUGE $15.00
  • FISH BALLS $11.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
Mt Eden Village Kebabs (sample menu)
  • VEGETARIAN FALAFEL $11.00
  • WHOLE CHICKEN $19.99
  • SUPER KEBAB $13.50
  • CHICKEN KEBAB $10.99
  • LAMB SAVALAKI $11.99
  • LAMB SAVALAKI ON RICE $14.99
  • CAJUN CHICKEN BURGER $11.99
  • FALAFEL SALAD $13.99
Flambe (sample menu)
  • Fries R $2.90 / L $5.00
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Flambe Chicken Roll $7.50 / C $10.90
  • Grilled steak with salad & chips $11.90
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Steak & egg on toast $9.90
  • Tandoori Chicken Burger $4.40 / C $7.90
  • Grilled Chicken Burger $3.90 / C $7.90
Picnic Bakery & Cafe (sample menu)
  • Hamburger $4.00
  • Baked beans or spaghetti on toast $7.00
  • Chicken, bacon & cheese burger $6.00
  • Ham & cheese $4.50
  • Toast $3.50
    • 2 pieces
  • Chicken & avocado $5.00
  • Chicken burger $5.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
Paradish Restaurant (sample menu)
  • Yang Chou fried rice $22.00
  • Sizzling round beans $24.00
  • Crab $32.00
    • Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
  • Deep-fried chicken Gristle $24.00
  • Jasmine rice per person $2.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Chicken feet with pickled peppers $12.00
  • Boiled fish with pickled cabbage & chilli $48.00
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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