Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Any Combo - one size $13.00
  • Chicken Doner Sm $12.00/Lg $14.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Special Mayo N/A
  • Beef Shawarma Sm $9.50/Lg $11.00
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • Pokeno Bacon / Salmon $5.00
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Everything Pork $16.00
    • belly, sausage, crackling, boned rib, bbq jus
  • Wild Rocket & Feta Salad $14.00
    • grape, mandarin, pepitas, cranberries
  • Kumara Chips $11.00
    • spiced tomato
  • Chicken Wings $17.00
    • choose bbq, spicy honey mustard, or hot sauce
  • - Lamb Rump $16.00
  • - Beetroot Gnocchi $6.00
  • Crispy Chicken $20.00
    • lettuce, tomato, red onion, thighs, Franks hot sauce, cabbage, capsicum & apricot chutney
  • Steak & Egg $24.00
    • chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
  • English Muffin $2.00
  • Chicken Nugget $1.00
  • House made Salted Caramel Sauce
  • Double $8.00
  • Triple $22.00
  • Farmers Breakfast $22.50
    • 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
  • Single $10.00
  • Spinach $1.50
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Cucumber yoghurt $4
  • Garlic yoghurt $4
  • X1. Barg $16
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Olives $6
  • Pasta of the Day
    • (check our board)
  • Extras
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • add chicken $5.00
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • fries & aioli $6.50
  • w/ chicken, bacon & avocado $15.50
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Karaage Chicken $9.50
    • Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
  • Teriyaki Chicken Don $11.00
    • Seared chicken thigh cook with manuka home made honey teriyaki sauce
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Spicy Chicken Don $12.50
    • Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Sweet sour pork(chicken or fish) $10.00
  • Spring rolls $5.00
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Pan fried pork dumpling $10.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Coulommier, cherry, compote, France $17.50
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Passionfruit sherbert marshmallows $9.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • Kumara chips with bacon salt & homemade aioli $8.50
  • *Add $5.00 for Gluten free base
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Quiche $ 7.50
  • - Thai beef & pork
  • Pies $ 6.50
    • Chicken & leek
  • V= Vegetarian
  • -Chicken, spinach & spices
  • -Date & orange
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Salads $ 7.00
    • Todays selection on salad
  • Vegetarian $3.50
  • Savouries $1.20
  • Cheese $3.00
  • Fish roll $4.00
  • Custard slice $1.50
  • Bacon-egg slice $3.50
  • Quiche pies $3.50
  • All burgers come with: lettuce, tomato, onion, beetroot
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Side steamed rice or rice noodle each $3.00
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Lotus root with special sauce $ 7
    • plate
  • Glutinous rice ball with chicken slice $ 3.00
    • each
  • Shredded cucumber $ 7
  • Duck neck $ 10
  • Steamed pork with rice flavor $ 15
    • Plate
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Rice noodle $ 6.00
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Lamb Jeera $16.00
    • Lamb curry with the distinctive taste of Cummins
  • Naan $3.00
    • Flour bread
  • Lamb do Piyasa (med) $16.00
    • Lamb cooked with onion ginger and garlic
  • Fish or Prawn Kolhapur (hot) $19.00
    • Fish or Prawn curry cooked in Maharashtra in style
  • Gosht Rashida $16.00
    • Tender meat gently fried and tossed in green masala
  • Goan Fish Curry (Med) $19.00
    • Fish fillet cooked in tomato and coconut gravy
  • Chicken Karahi $16.00
    • Chicken cooked with onions, tomato, and capsicum
  • Chicken/lamb Hyderabadi Biryani $18.00
    • rice cooked with chicken/lamb
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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