Pita Pit in 5A/224 Symonds Street Menu

Nearby Sample Menus

Stir Fried Mixed Vegetables with Tofu (V) $12.50
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
Phad Thai Noodle $13.50
- Chicken, beef or pork
Cashew Nuts / Tom Yum Soup $3.00
Phad Thai Yellow Noodle $13.50
- Chicken, beef or pork
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork

Paneer Butter Masala $13.00
Extra plain rice $2.50
Fish Masala $20.00
Masala Tea $3.00
Aloo Gobi $13.00
Malai Kofta $13.00
Lamb Fry(dry) $14.00
Single vegetable biryani $13.00

Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
Sea Salted Fries & Tomato Sauce $6.90
Coriander Mussels E $19.90 / M $23.90
- Lemongrass, mild red curry, fragrant coconut milk, garlic bread
Glazed Pork Belly (GF) $35.90
- Braised leek, slow roasted onion, potato onion mash
Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
Masterstock Beef Cheek (GF) $34.90
- Grilled onion mash, green pea, grilled pepper, red wine jus
Continental Breakfast $25.00
Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce

#5 Bolognese, ground beef, tomato, garlic + fresh basil
Chocolate Brownie $8.50
- chocolate sauce + vanilla ice cream
French Toast
- bacon, banana + maple syrup
Traditional $19.90 each
Spinach Fettuccine
Chicken Tortellini $24.90
- cream sauce, vine ripened tomatoes + spinach
Caesar
Grilled Bruschetta $9.90
- ricotta + cannellini bean puree, tomato basil + olive oil

Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Add bacon $ 5.00
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers

F $45.00
- 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
Bacon $4.20
Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
BBQ Pork $12.00
Egg/Pineapple/Onion $0.90
Mushroom $4.00
Chicken/ham $1.50
Lemon Chicken $14.30

Hot & Spicy Beancurd Shin
Lamb Stick ( 5 Sticks)
Deep Fried Tofu
Lamb Brisket In Clay Pot
Momo Red Bean Ice
Chicken Heart (5 Sticks)
Salt & Crunchy Chicken Pieces
Deep Fried Prawn Twisters

Potato Fritter $1.00
Sausage (Battered / Grilled) $2.00
Egg Burger $7.00
Grilled scallops x6 $12.50
- with garlic lemon and parsley
Scallops $2.00
- each
Grilled prawns $12.50
- With lemon, garlic parsley butter
Items plus scoop of chips & a 355ml can of drink
Grilled scotch fillet burger $9.50
- with egg and bbq sauce

Paradise Special Paneer Masala (made to order) $14
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Chicken Tikka Masala (made to order) $14
- BBQ Chicken cooked in tomato rich gravy.
Kheer $3
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Dum Ka Ghost (medium spicy) $12
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce
Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
Lolly Pop Chicken (8 pieces) $10
- Deep fried chicken coated with coraflour and spices.

E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
18 Roti Canai with Curry Chicken $12.80
E7 Salt & Pepper Squid $8.80
10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
R2 Cashew Nut Chicken with Rice
R5 Lemongrass Chicken with Rice
17 Panang Prawn Noodle $12.80
E1 Curry Puff (3 pcs) $7.80

C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
Ginger Squid on Rice $ 11.00
BBQ Pork on Rice $ 9.00
Black Bean Pork Spare Ribs on Rice $ 11.00
Soy Chicken on Rice $ 9.00
Roast Duck Rice Noodles Soup $ 8.50
BBQ Pork & Chicken on Rice $ 10.00
Combination Fried Rice Noodles $ 12.00

Smoked Fish $3.50
Chicken Vegies $3.20
Stuffed Sausage $2.20
Mince & Potato Top $3.20
Vegie Pastie $2.80
Bacon & Egg $3.00
1 x drum stick + chips $4.20
Chicken Cranberry $3.50

Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Ramen with Egg $10.00
- Spicy noodle soup
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Teriyaki Salmon $18.00
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Dumpling $10.00
- Vegetarian (12 pcs)

Bhajaniche Vade $6.50
- Thalipeeth deep fried
Gujarati Kadhi $4.50
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Puri Bhaaji (4 puri) $6.00
Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
- Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
Usal $6.00
- Moong, Matki, Chavli, Dalimbi
Khaman Dhoklav $5.00
- Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney

Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Stacked Pancakes $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
Bacon & Egg Burger $4.50
- Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce

Pita Pit

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

Phone

095796566

Email

None

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner

Pita Pit in 5A/224 Symonds Street Menu

Nearby Sample Menus

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

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Auckland Region Restaurants

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