Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Yuzu (sample menu)
  • -Tonkatsu(pork)
  • Medium(9pcs) $21.00
  • -Beef udon soup $16.00
  • Karaage flounder $26.00
    • Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
  • Donburi
    • Served in a bowl with rice and veges
  • -Seafood udon soup / fried $17.00
  • Trio boat
  • Rice $2.00
Hut BBQ Noodles (sample menu)
  • Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
  • Prawns $11.80
  • Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80
  • Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
  • Seafood Fried Rice Noodles $17.80
  • Beef Brisket Fried Noodles $12.00
  • Steamed
  • Pork & Preserved Egg / Chicken / Roast Duck $7.00
TAMA Eatery & Bar (sample menu)
  • -Vegan $10.00
  • -Vegan $11.00
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chowmein
  • Chicken $8.00
  • Chicken $14.00
The Frais Burger (sample menu)
  • Hawaiian Burger $8.90
    • Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
  • Special C $18.90
    • 3 x Tempura fish; 1 x Large Chips; 3 x Hot Dog Sticks; 1 x Large Drink(1.5L)
  • Tempura fish fillet $3.00
  • Cranberry / Hot Chilli / Satay Sauce $1.00
  • Satay Chicken Burger $8.50
    • Char-grilled fresh chicken breast, peanut satay sauce, salad, homemade aioli
  • Hoki bites (5) on garden salad with homemade aioli $4.99
  • Chicken Deluxe Burger $9.90
    • Char-grilled fresh chicken breast, bacon, melted cheese, pineapple, salad, homemade aioli & tomato relish
  • Normal chips $3.00
Glenmall Roast (sample menu)
  • Large pack $10.00
  • Pork
  • -Beef $7.00
  • -Pork $7.00
  • Half $9.00
  • For 2 $5.00
  • -Pork $7.00
  • -Medium $14.00
Bracu (sample menu)
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Charcoal Burger (sample menu)
  • BBC $12.90
    • bacon BBQ chicken
  • Lamb Rice $13.90
  • Falafel Wrap $10.00
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Combo Deal $4.00
    • get small chips & 420ml coke with any meals
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Super Rice $14.50
    • lamb chicken falafel
  • Falafel on Rice $12.90
Le Garde Manger (sample menu)
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Chocolat $5
  • Ham & cheese croissant $7.50
    • Served with salad
  • La Limousine $18.50
    • Beef mince, onion, mushroom, tomato coulis, egg & cheese
  • La Fermière $16.50
    • with chicken or bacon
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
Seafood Paradise (sample menu)
  • -Salt / Sugar / Soy Sauce / Vinegar
  • -Seafood Fried Noodles $29.00
  • White-Cut Free Range Chicken Whole $49 / Half $29
  • ●Fish Seasonal Price
  • Three Kinds of BBQ Combination $53.00
  • -Steamed Crayfish with Garlic
  • -Steam with Black Bean Sauce
  • -BBQ Pork, Shrimp Egg & Fried Rice $21.00
Charms Roast & Salad Bar (sample menu)
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Lamb S $7.80 / L $10.50
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • All Rolls and Sandwiches served with salad and gravy
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Potato $0.60
  • 1 Piece Chicken Drumstick $2.50
Nanam (sample menu)
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Te Atatu Self Roast (sample menu)
  • No. 1 Family Feast $42.00
    • 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
  • Fish Burger $5.00
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • Bacon Burger $4.00
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
  • Chicken Pieces $8.00
    • 2 Pieces
  • Curry Roll $2.20
  • Pork Burger $5.50
Athenia In Roma (sample menu)
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce.
  • Side Vegetable $7.00
  • Casa R $14.50 / L $25.00
    • Mushroom, ham, salami & bacon
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Calamari Salad $24.95
    • Grilled marinated calamari served on a green salad.
Urban Turban (sample menu)
  • Flat garlic bread $7.00
    • Served with sour cream
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Roti/naan/garlic naan $3.50
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Lamb sliders (till 4pm) $12.00
    • Two bombay spiced lamb patties grilled and served in slider buns
  • Peppy paneer with veg fried rice $23.00
    • Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
Goldfish Kitchen (sample menu)
  • Plain pancake $5.00
  • Wonton soup L$10/S$7.50
  • Egg soup $5.00
  • Sour & spicy sprouts $12.80
  • Millet qruel $2.50
  • Braised ribbonfish in brown sauce $28.80
  • Sliced pork with soy sauce $9.00
  • Scrambled eggs with tomatoes $16.80
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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