Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Desi Fries $6.50
  • Spicy Chicken Wings $12.00
  • Spicy Paneer Pasand
    • Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Mehfil special naan $4.00
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Indian roti $2.50
  • -Half $10.00
  • Fish tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chocolate fudge cake $6.50
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • Black Pudding Croquette $6.50
  • lemon & thyme Chicken Supreme $25.00
  • LOTUS LEAF BUNS $13.50
    • lemongrass pork, pickled cucumber, peanut
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • P07 $11.50
    • Wonton fine egg noodles soup
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • C12 $13.50
    • Pan Fried chicken with lemon grass & rice noodles soup
  • P06 $11.50
    • Vietnamese ham with fine egg noodles soup
  • P21 $17.00
    • Vietnamese style pork & prawn pancake
  • C09 $13.50
    • Stir Fried Chicken on Vermicelli
  • A04 $4.50
    • Fried wontons
  • C13 $13.50
    • Pan Fried Chicken with lemon grass on vermicelli
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Main Delon $9.00
    • Salted caremel sauce
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Gluten free Bun $2.50
  • STEAK CUT FRIES $4.50
  • GF MEXICAN $14.90
    • 1/3 pound grass-fed angus beef, our signature guacamole, tomato coriander & black bean salsa, lettuce, gourmet relish
  • CRUMBED ONION RINGS $4.50
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • Baklava $3.00
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Chicken satay $10.00
    • Satay sauce
  • Chips $4.50
    • With tomato sauce
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • with tomato sauce
  • Satay beef $10.00
    • Satay sauce
  • Hot dog & chips $6.00
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • C3 Chicken Miso Katsu Don $12
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • A4 Salmon Sashimi
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • Mini Soba $5
  • A1 Squid Ring
  • C7 Pork Cutlet Curry $14
  • extras:
  • eggs (any style) on toast $10.00
    • served with bacon
  • -fries $5.00
  • -add chicken $4.00
  • -ham, tomato and cheese $16.90
  • -tomato $1.50
  • -chicken, avocado, red pepper and cheese $18.90
  • muesli with fruit salad and yoghurt $10.00
  • Egg Fu Yong $23.00
  • Bacon $8.90
  • Steak $11.50
  • Chicken Fried Rice $9.50
  • Bacon $3.80
  • Fried Rice
  • Roast Pork on Rice
  • Fried Rice
  • B7. Shark Fin Soup $12
    • With chicken each
  • B5. Scod Fish Fillet $8
    • With preaky & prawned egg soup each
  • D4. Stir Fried Squid $28
    • With Black Bean Sauce
  • J7.Stir Fried Pokechol $20
    • With Salted Fish
  • E1. Live Lobster
    • With High Soup/ Ginger & Spring Onion Salt & Chili/ Steamed In Soy Sauce
  • For 4-6 people $28
  • D10. Scallops $32
    • With ginger spring onion
  • K7. Fried Rice $28
    • With Shelled Prawns & Chinese Sausage
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • - Hollandaise $2.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • day boat fish $28.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • chunky hand cut agria potato chips with aioli $7.00
  • new season potatoes,italian parsley $7.00
  • Cheese $2.50
  • Bacon-egg burger $4.50
  • Steak & kidney $3.00
  • Sponge cake $3.00
  • Morning fix $6.50
    • Original pie - 500ml lift + mother energy drink
  • Bacon-egg roll $4.00
  • Quiche pies $3.50
  • Curry rolls $2.00
  • Fries, Herb aioli $8.00
  • Fish of the Day $37.00
    • Chef's special
  • Braised cabbage, toasted almond $8.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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