Pita Pit in 5A/224 Symonds Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Lord Kitchener (sample menu)
  • ●Giant yorkshire puddings
  • Gammon steak (GF) $26.00
    • Chargrilled pineapple, double fried egg & cut chips
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Platter C $55.00
    • 45 pieces
  • Platter B $65.00
    • 54 pieces
  • Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
  • Bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
  • Kiwi legend roll $15.00
    • Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
  • Individual traditional sushi $1.40/$1.50ea
  • BMX champion dynamite roll $12.00
    • Avocado, cucumber,surimi, bread crumbs, masago, BBQ sauce, wasabi sauce.
  • Curry funky noodle $11.00
    • Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
Adriatic Food Bar (sample menu)
  • Hot dog / Banana fritter $1.80
  • Bacon & egg $4.00
  • Cheese burger / Steak burger (scotch fillet) / Fish burger $4.00
  • Bacon & cheese burger $5.40
  • Steak & cheese $5.20
  • Vegetarian burger $4.00
    • cheese, egg & pineapple
  • Bacon & cheese $4.20
  • Donut / Pineapple fritter $1.20
Ko's Dumpling (sample menu)
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Cold Jelly Fish $28.00/$33.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
Euro Bar & Restaurant (sample menu)
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Gem lettuce, brioche, parmesan $8
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Pasadena Bakery (sample menu)
  • Bacon & Egg Muffins / Mousetraps $4.90
  • French Sticks $2.20
  • Chocolate Afghan $2.40
  • Square Loaf $3.00
  • Apricot Danish $3.50
  • Cheese Vienna $2.00
  • Sandwich $4.80
  • Croissants $2.00
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • Available to 2pm
  • -banana toffee $17.50
    • Giant waffle with caramelized bananas and toffee sauce, served with cream
  • Hash brown $1.50
  • Small side salad $5.50
    • Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
Seafood N' Eat It (sample menu)
  • Prawn Twister $1.80
  • Potato Fritter $1.00
  • Gurnard $5.40
  • Hawaiian $7.90
    • Beef Patty, Bacon, Ham, Pineapple, Salad, Mayo
  • Pan Fried $1.00
  • Kumara Chips $6.90
  • Fish Burger $5.90
    • Fresh Fish, Salad, Tartare Sauce, Mayo
  • Cheese or Egg $1.00
Jai Jalaram Khaman (sample menu)
  • Dahi- puri $6.00
  • Papdichaat $6.00
  • Dabeli (veg burger) each $6.00
  • Samosa- pau each $5.00
  • Basundi $3.00
  • Surti-idla (250 grams) $6.00
  • Vada-pau $5.00
  • Gulab jamun (4 piece) $3.00
Sumo Sushi (sample menu)
  • Teriyaki salmon don $12.00
  • Chilly ramen $12.00
  • Katsu $14.00
    • Salmon
  • Miso ramen $12.00
  • Curry katsu don(pork or chicken) $13.00
  • Spicy sillon steak ramen $15.00
  • Teriyaki $14.00
    • Salmon
  • Gomoku udon $12.50
    • fish cake
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Magic Wok (sample menu)
  • Ma Po Tofu on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Lemon Chicken on Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Double Cooked Pork Belly On Rice $11.50
Jang Teo (sample menu)
  • Cho-ah tang $15
    • Grinded eel soup
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
Greenwoods Kitchen (sample menu)
  • Spinach & Parmesan $3.90
  • Raspberry & Peach $3.90
  • Toasted Bagel / Croissant with cream ,cheese & jam $6.50
  • Date & Sultana Scone $3.90
  • Mini Quiche $3.50
  • Teriyaki Pizza Bread $3.50
  • Focaccia Roll $1.50
  • Tropical $3.90
Espresso Caffe (sample menu)
  • B/L/A/T $12.50
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
Pita Pit

Pita Pit

location

Address

5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand

phone

Phone

095796566

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 6 PM Sun 11 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5A/224 Symonds Street, Auckland, Auckland, 1051, New Zealand
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