Pita Pit - Terrace End in Palmerston North Menu

Pepperoni $5.00
- Pepperoni topped with mozzarella
Hash bites $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Mixed $7.50 / $9.90
- Mini / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Veg Fritter $2.50
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Vegetarian $6.90
- Mediterranean Style
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Any Extra Sauce 50c

Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.

marinated feta cheese $8.90
e. $23.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
pesto pizza pane $8.90
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)

Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
Eggs Benedict
- Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
Eggs on Toast $13.50
- With bacon
"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts and Yoghurt
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:

Chicken Breast Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
- 8 Pack $7.90
Signature Vegetarian $9.00 per head
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Custom Mix $10.00 per head

Chicken Tikka $16.50
- Boneless chicken pieces marinated overnight and roasted charcoal oven
-Saag Aloo $12.90
- Potato cooked in creamy spinach gravy
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa
-Malai Kofta $12.90
- Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy
House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
-Lamb Balti Garlic $16.00
- Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
-Chicken Korma $14.50
- Tender boneless chicken pieces cooked in rich cashew nut gravy

Tofu Steak Set $16.50
- fried tofu, vegetables, home made gravy /
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Miso Ramen $15.50
- pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup /
Tempura Roll / 6pcs $12
- tempura prawns, shrimp roe, mayo
Duck Ramen $17
- braised duck breast, ramen noodles, vegetables, in sweet soy broth /
Chicken Avocado Maki / 6pcs $9 / $11.50
- 6 pcs / 8 pcs
Tuna Nigiri / 2pcs $5
- raw tuna sushi
Beef Tataki $17
- seared rare beef, ponzu sauce, garlic, scallion /

Lamb Goa $18.50
- Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Lamb Tikka Masala $18
- Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.

Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Side of gluten free bread $4.00
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Green salad $5.50
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>

SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
STUFFED MUSHROOMS $8.20
THAI BEEF ON RICE $18.20
BEEF ‘N’ GUINNESS STEW $18.60
B.L.T SANDWICH $12.00
OLDE FASHION SHRIMP COCKTAIL $9.40
SQUID RINGS $6.20

●Crepes
Chicken katsu mayo sauce with rice $15.50
-Chicken / beef / pork $15.50
-Chocolate fantasy gold edition toast $15.90
You can also swap rice with salad
Takoyaki (5/8pcs) $6.90 / $9.90
●Thai green curry with rice
Hot pot pork set $16.50
- Pork sliced / fish ball / egg / vegetable / glass noodle

Age-Tofu $13.50
- Deep fried fresh tofu with dashi sauce
Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
Inari Sushi $11.00
Teriyaki Salmon $30.50
- Fresh king salmon fillet glazed with homemade teriyaki sauce and come with rice
Mixed Japanese Pickles $8.00
Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
Chicken Teriyaki Sushi

Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
extra-large $24

Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Fish of the Day N/A
- Waiting staff will inform you
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus

Pita Pit - Terrace End in Palmerston North Menu

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Pita Pit - Terrace End

Manawatu-Wanganui > Palmerston North > Pita Pit - Terrace End

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755 Main Street, Roslyn, Palmerston North, Manawatu-Wanganui, 4414, New Zealand

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