Pita Pit - Terrace End in Palmerston North Menu

Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
V=Vegetarian / GF=Gluten Free
Gyoza (V) $10.00
- Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
-Small moriawase (5 pcs) $13.00
Dessert Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile

Garlic Bread $4.50
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Chicken Kebab
Tomato
Eggplant Dip $7.00
Served with rice, salad, carrot, hummus and jack dip
Large $15.90
Large $10.90

Sticky Pork Ribs $9.50
Ham & Cheese $12.00
Arancini Balls $9.50
Seafood Platter $19.50 large $29.50
Pepperoni $12.00
Rib Eye $24.50
Cream Burlee $9.50
Fish & Chips $18.80

Chicken or Vegetables $15.9
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
604 Coconut Rice $4.4
92 Chicken, Mandarin and Cashew Nut (V) $10.5
- with Orange Dressing (Thailand)
500 Salmon Teriyaki $19.5
- Japan
600 Bok Choy with Oyster Sauce (V) $11.5
2 Prawn Shu Mai $5.7
- Hong Kong
603 Steamed Rice(Small/Large) $3/$6

Blue Moki $22.90 / kg
Chicken Fillet - Crumbed $3.50
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Lemon Fish $25.90 / kg
Hoki $18.90 / kg
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Trevally $22.90 / kg
Fresh Fish Fillets $4.90

Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
m. $28.90
e. $19.90
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
m. $38.90
e. $23.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Toasted sandwiches $7.00
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Hot Cakes $14.50
- with bacon banana and berry
Garlic Bread $6.00
Toasted Breads $6.50
- grain bread, sourdough or toast
Soup of the Day $9.00
- ask staff
Eggs any style $9.00
- served on toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries

Side of gluten free bread $4.00
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Kumara Fries $9.00
- Served with sour cream or aioli
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra

●Main
Deep Fried Spring Roll
Chicken Sweet Corn Soup
Chicken Sweet Corn Soup
Bbq Pork
●Soup
●Appetizers
●Appetizers

Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Palak Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy

Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Sautéed Button Mushrooms $8
Station Road Merlot Cabernet 6.00 / 25.00
Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Bethany's Liqueur Truffle $4
Lindauer Brut Special Reserve cuvée 750ml 40.00
Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21

• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee

Hot seafood soup $13.50
Edamame $5.00
Avocado roll 5p $6.50
Bulgogi hot pot $13.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Udon Tempura $11.50
Ramen $10.00
- You can choose vege/seafood/chicken
Salmon salad $8.00

Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad

Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Fish of the Day N/A
- Waiting staff will inform you
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano

Pita Pit - Terrace End in Palmerston North Menu

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Pita Pit - Terrace End

Manawatu-Wanganui > Palmerston North > Pita Pit - Terrace End

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755 Main Street, Roslyn, Palmerston North, Manawatu-Wanganui, 4414, New Zealand

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