Pizza Express in Auckland Menu

GOURMET PIZZAS GOURMET PIZZAS
  • Super vege
    • Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Butter Chicken
    • Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Chefs specials
    • Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Sweet Chili Chicken
    • Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Roast masala steak
    • Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Cajun chicken
    • Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
ADD SAUCES ADD SAUCES
  • GARLIC AIOLI $1.00
  • BBQ $0.50
  • PLUM $0.50
  • CHILLI $0.50
  • SATAY $0.50
  • APRICOT $0.50
  • SWEET CHILLI $0.50
  • TOMATO $0.50
  • AIOLI $1.00
  • PERI-PERI $0.50

Nearby Sample Menus

  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • We make all our own sauces using only the best ingredients.
  • Full Rack (Approx 700g) $40.00
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Spaghetti Pomodoro $19.50
    • Tomato,basil & parmesan cheese
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Bona soup $14
    • vegetable, beef and potato
  • T-Bone Steak $25
    • Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
  • BBQ Lamb $19.50
    • Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
  • Penne con Pollo Genovese $19.50
    • With chicken, basil pesto and toasted pinenuts
  • Quatro Stagoini $17 / $25
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • 57. Ped Ka Ta $22.00
    • Crispy duck breast on top of vegetables topped with garlic black pepper sauce
  • 44. Saneh Thai Hormok
    • Steamed dish with red curry and egg served in young coconut
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 8. Goong Ka Bueng (4pcs) $8.50
    • Deep fried minced lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • Salmon Fillet $25.50
  • 71. Tofu Tod $6.00
    • Deep fried tofu topped with sweet chilli, peanut and vegetables
  • 80. Param Long Song Jae $15.00
    • Stir fried vegetables, tofu topped with peanut sauce
  • 30. Pad Ka Praw
    • Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • Beef $12.50 $16.00 $19.50
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Potato $0.60
  • Chicken $12.50 $16.00 $19.50
  • Pineapple $2.00
  • Cheese & Egg $3.00
  • 12 Prawn Dumpling $9.99
  • Sausage $1.20
  • Sausage Meal $7.99
    • Includes: Toast, Chips or Hashbrowns, Two Eggs & Sausage
  • #8 $7.50
    • 2 Fish; Sausages; 2 Potato Fritters; Chips
  • 12 Pork Dumpling $9.99
  • Breakfast meal can get a coffee for additional $2.00
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Salmon $22.90
  • Duck Curry
    • Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
  • Chicken On The Rock
    • Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
  • Pad Thai Joe $14.90
    • Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Seafood $19.90
  • Dhal Basanti (Mild) $19.50
    • Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
  • Lasooni Murgh Tikka $15.50
    • Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • All curries include a plain rice
  • Pickles $3.50
    • Mango and lime
  • Extra noodle $4
  • Fried noodles with beef $10
  • Sautéed sliced pork with pepper and chili (spicy) $12
  • Pork spare rib $4
  • Noodles with tomato and egg $8
  • Sautéed pork intestine with spicy sauce (spicy) $20
  • Sauteed beef with pickled chili on rice $10
  • Sautéed shredded potato with pork (spicy optional) $12
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • L $70.00
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • M $50.00
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • PANANG CURRY $21.50
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • Gaeng Ped Yang $23.90
    • Roasted duck in tasty curry paste
  • Pla Muk Tod $7.90
    • Squid rings served with thai sweet chilli sauce
  • Duck with Noodles Soup $23.90
    • Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • Poh Pia $6.50
    • 4 pieces. Minced pork with vegetables folded in rice pastry
  • All Entree Dishes are Also Available as Main Course Dishes
  • Trio's Salad of the day $11.50
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • add Salmon $18.50
  • Trio Cheese Platter $38.00
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • add Bacon $18.50
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Mediterranean Sharing Platter $35.00
  • Rocket Parmesan Salad $6.5
  • Smoked Chicken Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
  • Chicken Frangelico $25
    • Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
  • Field Mushrooms, Eggs & Bacon $14
    • Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
  • Coffee Toffee $12
    • Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
  • Irish Coffee $14
    • Jameson 12 years, baileys, kahlua with double shot espresso
  • Jamon Serrano $12
    • Spanish cured ham with ciabatta and tzatziki
  • Datiles $9.5
    • Dates wrapped in bacon
  • comes with chips and drink
  • Side chip & wedge: Small $3.00 Large $5.50
  • Venison Burger $11.00
  • Burger combo only $9.00
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • All day available.
  • Fish & chips $11.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • EGG FRIED RICE WITH VEGE $8.50
  • FRIED EGG each $1.00
  • SESAME NOODLES $9.00
  • BRAISED PORK ON RICE $9.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
Pizza Express

Pizza Express

location

Address

2/507 Great South Road, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700955

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Halal Certified ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/507 Great South Road, Auckland, Auckland, 1062, New Zealand
Similar Restaurants based on Cuisines