Address
402 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Pizza Hut in Christchurch Menu
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CLASSICS-
Ham and cheese $5.00
- Ham topped with mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
UPGRADE ANY PIZZA- Cheese stuffed crust $3.90
- Xtra Large $3.90
FAVOURITES FROM $7.50-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
CHICKEN & SEAFOOD FROM $10.50-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
ADD A SIDE (SIDE DISHES)- Hash bites $3.50
- Large fries $3.50
- Garlic bread $3.50
- Onion rings $3.50
- 5 Spicy chicken wings $6.00
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
DESSERT- Chocolate mousse $3.50
- Cookies & cream mousse $3.50
- Strawberry cheesecake $3.50
SIDE COMBO (2 FOR $6)- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Nearby Sample Menus
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CRISPY WONTONS 6 for $4.90
- with s/s sauce
- BANANA FRITTER $2.20
- MEAT PATTY $2.20
- ONION RINGS 6 FOR $2.90
- BATTERED MUSSELS 6 FOR $5.50
- MEAT PATTY $2.20
- STEAK & ONION PATTY $2.70
- BACON & EGG $5.80
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Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
- Caesar style salad $18.00
- Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
- -with grilled chicken $22.00
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
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Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
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Unagi don $18.90
- Fresh water eel
- Served on rice with miso soup
- Chicken curry $12.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Served on rice with miso soup
- Chicken katsu curry $15.90
- Teriyaki / Katsu / Karaage chicken don $12.90
- Plain udon $8.90
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Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
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The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
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Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
- Seasonal market fresh vegetable $6.0
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Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
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Creamy Risotto $23.0
- please ask your server for today’s creation
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Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
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50 Sweet Set $12.0
- LUNCH - CHEESE
- Home Made Lotus Chips (V) $5.00
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Fried Dumpling $8.00
- 6 pcs
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
- Edamame (V) $5.00
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Seared Salmon Nigiri $5.50
- 2pcs
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Tuna Nigiri $5.50
- 2pcs
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Vege Roll (V) $10.50
- 8pc
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F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
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Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
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Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
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Risotto $26.00
- Of smoked mushroom, brie, almond
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Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
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Garlic Crostini $11.50
- Beetroot hummus
- -Add edam cheese, bacon and avocado $13.40
- Kid's crumbed chicken $4.00
- Bacon $2.00
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She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
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The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
- Egg / Mushroom / Avocado $1.50
- -Large $5.00
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Flatbread $8.00
- Garlic and cheese
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
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Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
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Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
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Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
- Regular Drink
- 4 Pieces $4.90
- Sweet & Sour $0.40
- Family Meal $33.90
- 3 Pieces of Chicken $8.10
- Dinner Meal $12.90
- -Regular Drink
- Supreme Burger
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Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
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Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
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Coco $9.00
- Waffles with berries, maple & cream
- Mussel and bacon fritters with lemon aioli $12.00
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The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
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Ape Fish POA
- Pan fried fish lemon & herb butter sauce
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Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
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Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
- 20.Crayfish with spring onion and ginger POA
- 40.Scallop with broccoli $28.00
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 33.Whole prawn with maggie sauce $22.00
- 14.Hot and sour soup $5.00
- 6.Sliced beef with chilli pepper dressing $8.00
- 7.Jelly fish with sweet and sour dressing $8.00
- 13.Soup with tomato and egg $5.00
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
- Mushroom Sauce $3.50
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
- Change Plain Fries to Wedges $2.50
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
- Whole Mushrooms $4.90
- Aoili $2.50
- Chicken R $8 / L $10
- Lamb R $10/ L $12
- R= Regular / L= Large
- Piroshkies
- Open souvlaki or extra meat (on large souvlaki only) $2.50
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Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- -Vegetarian $3
- All Kebabs are served over Persian rice with grilled tomatoes
Pizza Hut
Phone
0800838383
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Pizza
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Seating , Cards accepted , Dinner , Outdoor Seating
402 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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