Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
Lamb Vindaloo $16.50
Lamb cooked in hot and spicy Goan style sauce.
Butter Naan $5.00
Leavened bread made of refined flour baked in tandoor with butter.
Royal Mixed Platter (2 people) $22.00
Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
All mains served with aromatic basmati rice
Kadhai Beef $16.50
An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Tandoori CHicken
Chicken on the bone marinated overnight in spices & yogurt then skewered & grilled in tandoor. Served with salad & chutney.