Pizza Piazza in Manawatu-Wanganui Menu

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Pizza Piazza in Manawatu-Wanganui has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. The Grill - The Amora Hotel offers many options including Three Egg Omelette and Express Breakfast. Millwater Bistro & Bar includes a wide range like Mixed olives & goat cheese or Cheesy chilli toast. PLOUGHMANS and HALLOUMI from . Loretta offers Curry Planet and -L.

Nearby Sample Menus

Onions $3.50
Side Vegetables $5.00
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Banana Split $13.00
- With all the bells and whistles!
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!

Silk Cake.. $9.00
- Our famous smooth as silk chocolate cake on a biscuit base
Pancakes $7.00
- Plain with maple syrup..
Pork Belly.. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
Pork Belly (GF).. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
Sides with mains.. $5.00
- Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing. Remove Noodles
Chocolate Mousse Cake.. $8.50
- Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell

AngusPure sirloin $18.00
- w orange kumara miso mash
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil

Vegetable Samosa (2 pcs) $5.00
- Triangular pastry filled with potatoes, peas, cumin seeds, cashew nuts and Indian spices with tamarind sauce
Paneer Tikka Masala $13.90
- Cottage cheese cooked in butter cream, tomato, onion, capsicum with spices
Butter Chicken $15.90
- Tender pieces of tandoori boneless chicken cooked in creamy tomato paste
Onion Salad / Mango Chutney $3.00
Dal Makhani $13.90
- Black lentils stewed on slow fire overnight cooked with ginger, garlic, onion, tomato, butter, cream and Indian spices
Cheese Chilli $13.90
- Fried cottage cheese cooked with onion, capsicum, cabbage, soya sauce and sweet chilli sauce
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi hot and Indian hot)
Fried Fish $12.50
- Fish marinated in chickpea flour batter, Indian spices, lemon juice and deep fried served with mint sauce

Thai spicy fried rice (V)(GF) $13.50
Pla(fish) rad prik (GF) $17.00
Tom yum (V)(GF) $12.50
Pad see ew (V)(GF) $15.00
Spicy basil (V)(GF) $13.50
Salt and pepper squid $7.50
Kimchi $4.90
Ginger and oyster sauce (V)(GF) $13.50

Margarita-
- fresh Bocconcini and Oregano
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
Hawaiian-
- Ham,Pineapple
Cajun Chicken
- Satay, Apricot, Spanish Onion
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Extra toppings $2-4.00
Gluten free base $3.00

Fish (crumbed or battered) $3.00
Fish, Eggs & Chips $15.00
Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
Sausage & Eggs $15.00
- 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
Half Kiwi Breakfast $15.00
- 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
Chicken Nuggets, Chips & Sauce $12.50
Breakfast Cereals $6.50
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50

Italian B.M.T N/A
Turkey & Ham N/A
Natural Swiss N/A
Hot Chilli N/A
Pickles N/A
Egg and Cheese N/A
Jalapenos N/A
Flatbread N/A

Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Spiced Chicken Salad $25.50
- Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
Seafood Basket $23.00
- A selection of crumbed & battered seafood served with fries, salad and tartare sauce.
- Bacon or Mushroom $17.00
Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
- Breakfast Sausage $4.00
Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Cheeseburger & Fries $11.50

Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli
Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing

PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
Eggs any style poached, fried or scrambled, served with toast $11.00
Open steak sandwich $22.50
- minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
Bread & dips $11.80
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
The Mountain Rocks 150grm Angel Bay $22.50
- homemade beef burger served with cheese, salad & a side of fries
Antipasto platter $22.50
- serves 2-4

Hunger buster burger $28.00
- 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
Classic shrimp cocktail $14.50
Home-made beef burger $7.50
Nachos with spicy mince $14.00
Battered fish burger $8.50
Baby spring roll x 2 $1.50
Bacon, ham $2.00
Battered fish, chips, salad meal $20.00

Wedges & Sour Cream $8.90
Macchiato $3.70 for Short, $4.20 for Long
Danish Chocolate $4.00
Croissant $3.50
Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Mochachino $5.00
Vege Soup $8.90
Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90

New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)