Planit in Auckland Menu

Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
-add free- range egg $1.00
The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
Smoked salmon $5.00
Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Rustic cut fries with aioli $4.50
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
-whit wilted spinach, poach eggs and homemade hollandaise sauce

18. Thai Sweet Chilli Beef Box $10.50
- Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
25. Sweet And Sour Pork $10.50
- Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
42. Satay Beef Fried Rice $10.50
- Beef in our appetizing satay sauce, fried with peas spring onions and veges
28. Mee Gee Vegie Box $9.90
- Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
39. Chicken Fried Rice $10.50
- A flavour filled mix of chicken fried rice, spring onions, egg, peas and veges
5. Cashew Chicken Noodle $11.50
- Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce

Batter Sapper $4.99
Fish Cake $2.00
Fish $2.50
Batter Prawn $1.20
Steak & Egg & Cheese Toastie $5.00
Steak & Onion & Egg & Cheese Roll $5.00
Tomato & Cheese Toastie $3.50
Fish Burger $4.00

Roast poatoes with garlic and thymes $9
Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
Fresh fish goujons with citrus aioli $11
Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14

Jalapenos $.50
With onion rings $ 7.80
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
Tempura chilli prawn $1.50
ketchup $1.50
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
Avocado $1.50
With chips $6.80

Tempura bento $ 20.00
Beef bento $ 22.00
Shoyu ramen $ 15.00
Chicken bento $ 20.00
Vegetable bento $ 18.00
Tonkotsu kakuni pork $ 15.00
Omekase $ 35.00
Sashimi bento $ 22.00

-Sigara borek(Cheese and potato filo cigars)(V) $12.50
Add
-Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
-Grilled holloumi, sujuk, flat bread (GF)(On request) $12.50
Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
-French fried with tomato sauce $7.50

Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
Champ sm $8.5/ lg $10.5
- Roast chicken and ham

Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts

Served with mashed or golden potatoes and peas, topped with gravy
Beef (small/medium/large) $12/$15/$19
Shanks (x 2) $28.50
Lamb (small/medium/large) $12/$15/$19
Vegetarian (small/medium/large) $7/$10/$13
Each $7.90
Golden potatoes $.70
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy

Cashew Nuts And Mushrooms $21
- wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
Baby Corn With Mushrooms $21
- wok tossed fresh white mushrooms with baby corn
Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
Deep Fried Sweet And Sour Blue Cod
- fresh chatam island blue cod deep fried, topped with sweet and sour sauce & seasame seeds
Chicken Fried Noodles $21
Curry Beef $23
- nz beef tenderloin served in an Asian curry sauce with fresh pineapple and mixed vegetables
Satay Beef Skewers(3 Pcs) $8.5
- marinated tenderloin beef served on a skewer, served with satay peanut sauce
Lemon Chicken $23
- lightly battered nz chicken thigh fillets topped with a sweet tangy lemon sauce

Ph'lea Sach Ko $22.50
- An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
Chu Chee Style $22.50
- Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
Char Ch'nang Dei (Clay pot)
- One of the below sautéed with onion, mushroom, spring onion with special soya bean sauce cooked in a clay pot
Karee Kro Horm Tow Hoo $16.50
- Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck, Lamb $19.50 / $22.50
Char Marik $25.00
- Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
Sack Ang $9.50
- Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
Char Flame Wok
- Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves

Pork $2.00
Salmon & avocado $1.20
Tuna mayo & avocado $1.20
Edamame (V) $3.50
Beef $10.00
- Grilled beef, salad and rice with teriyaki sauce
(V)= vegetarian
Beef $2.00
Spicy pork/ chicken (H) $12.00
- Marinated pork/ chicken stir fried, chilli sauce on rice with veges

250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Cheese and red peppers $12.50
Vegetable medley $5.50
The Republic Of Manukau
- Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
Curly fries with tomato sauce Small $9.00/Large $14.00
Creole $15.00

Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Mango Chicken $15.00
- Exotic chicken curry with a subtle mango sauce
Fish Amritsari $18.50
- Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
Kolapuri $16.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Onion Bhaji (4 pieces) $6.50
- Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
Plain Roti (wholemeal flour) / Plain Naan $3.00
Kolapuri $15.00
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Mint Chicken Salad $13.00
- Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens

Nearby Sample Menus

Planit

Auckland Region > Auckland > Planit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

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3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand

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