Planit in Auckland Menu

Planit in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Lyn's Bakery offers many options including -with cream and Steak & cheese. Nanam Eatery includes a wide range like Adobo croquettas or Queso de bola. KING MUFFIN and MUFFIN & JAM from . Burger King offers Ba Fu Chinese Restaurant and mixed vegetable with toufu & seafood casserole.

Nearby Sample Menus

  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Hash bites $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • AIOLI $2.00
  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • ST LOUIS PORK RIB FINGERS Sweet Chilli
    • Applewood Smoked
  • MUNG BEAN + CORN SALAD $8.00
    • Lemon Dressing
  • CIDER BRAISED PORK BELLY Mung Bean Sprouts
    • Crackling
  • MINI REUBEN SANDWICHES Mozzarella
    • House Cured Pastrami
  • GODDESS $2.50
  • CRISPY BUTTERMILK CHICKEN Blue Cheese
    • Hot Sauce
  • -Extra Nokdu jeon $5.00
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • -Extra Gejang $5.00
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Selection of ice cream and sorbets (, Vegan available on request) $16.5
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Sesame crusted rare tuna loin $23
    • Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Orbit cheese board $26
  • Chicken thigh $32
  • Squid $11
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • -teppanyaki fried rice $5
  • Prawns (8pcs) with heizo "yumi" sauce $35
  • Salmon $14
  • Salmon sashimi $12
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Market Fish, Garden Harvest Salad $28.00
  • -Add Pancetta $28.00
  • -Add Bacon $25.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Pizzas from $30
    • See pizza selection menu
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Spinach or wild pork sausage $4.00
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Haloumi $17.90
    • with bacon
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Greek salad with grilled lamb $19.00
  • Fish burger 'n' chips $19.50
  • Fish 'n' chips $15.00
  • Bowl real chips $7.00
    • w/ macho
  • 180crm beef burger blue cheese and chips $19.50
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Add Vanilla-Bean Ice Cream To Any Of The Above $3
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Add Grilled Artichokes $8
  • For two slices $14
  • With Butter & Jam $5
  • Swedish Langd $6
  • Bruschetta Slice $8
    • daily preparation
  • Add Marinated Feta $5
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Creamy mushrooms $5.00
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Free-range bacon $5.50
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • Roasted vine tomatoes $4.00
  • Wedges $5.00
  • Samosas $3.00
  • Chicken Nuggets $4.00
  • Squid Rings $3.00
  • Hoki Bites $5.00
  • Fries $3.00
  • Mini Spring Rolls $3.00
  • Crabsticks $3.00
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • FISH
    • BATTERED AND FRIED
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
    • MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
  • -with streaky bacon $16.00
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • -with bacon, banana & maple syrup $16.50
  • -with salmon $19.50
  • Bagel with jam and cream cheese $7.50
  • Eggs Benedict
    • Poached eggs with hollandaise
  • All of our eggs are free range
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
Planit

Planit

location

Address

3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

093723159/0210813377

clock

Opened hours

Sunday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 11:00 Friday 8:00 - 11:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Mediterranean , Moroccan

features

Features

Cash

Location
3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand