Planit in Auckland Menu

Planit in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Lyn's Bakery offers many options including -with cream and Steak & cheese. Nanam Eatery includes a wide range like Adobo croquettas or Queso de bola. KING MUFFIN and MUFFIN & JAM from . Burger King offers Ba Fu Chinese Restaurant and mixed vegetable with toufu & seafood casserole.

Nearby Sample Menus

  • Lamb Salad $16.50
    • NZ supreme lamb grilled & served with mixed salad and yoghurt.
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Kids Brekky
    • (Bacon, Egg, Sausage & Toast).
  • Thai Chicken Cashew nuts $12.90
    • With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
  • Chicken Curry or Lamb Curry on Rice $12.90
  • Green side salad $5.90
  • Fresh Salmon Fillet $19.50
    • With sautéd potatoes, Green salad and Hollandaise sauce.
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • So Frenchy, So Toast VGA $19.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Mushrooms on Toast GFA, VG $17.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Marcher Muesli GF, VG, DF $13.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Omelette Exhibit ‘A’ GFA $18.00
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Plain Fried Rice $11.00
  • Wedges $5.50
    • served with sour cream
  • Curry Chicken & Veges on Rice $14.00
  • Sweet & Sour Fish $14.00
  • Chicken Cashew Nuts & Veges $15.00
  • Sweet & Sour Pork on White Rice $14.00
  • Curry Combination Meats & Veges on Rice $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Fish amritsari $16.9
    • Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Lamb handi meat $19.5
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices
  • Paneer tikka 6pcs $11.9
    • Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
  • Fried rice-chicken $15.9
    • Chicken
  • All mains are served with Basmati Rice
  • Keema naan $5
    • Naan bread stuffed with Lamb mince
  • Falafel $17.50
  • Blue Cheese Burger $12.00
    • Prime beef pattie, blue cheese and burger salad.
  • Wedges $6.00
  • Chicken Shish on Rice $14.50
    • Skewered and grilled marinated chicken tenderlion on BBQ.
  • Felafel on Rice $13.00
    • Deep fried vegetarian chick pea patties.
  • Basic Burger $10.50
    • Prime beef pattie and fresh burger salad.
  • Hawaiian Burger $11.50
    • Prime beef pattie, pineapple and burger salad.
  • Chicken Avocado $11.50
    • Grilled chicken tenderloin, avocado and burger salad.
  • BBQ Pork
  • Toast
  • Egg
  • Fish $6.50
  • Sausage
  • Bacon
  • Backed Bean
  • Bacon
  • Fika Bene $17
    • Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • A Perfect Couple $14
    • Manuka streaky bacon, mini spring onion omelette
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Chicken, mushrooms, feta & mozzarella $20.00
  • Apple Crumble Cheesecake $14.50
    • W whipped cream & vanilla bean ice cream
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • Chermoula Marinated Prawns $15.00
  • Mini Pavlova $12.00
    • W berry compote & whipped cream
  • Parmesan Crusted Onion Rings $8.00
  • Goats Cheese & Mozzarella Balls on Rocket $15.00
    • W honey & pear
  • Tasti Chicken Pizza $4.99
    • Chicken, Capsicum, Onion, Cheese
  • Peri Peri Chicken $11.99
    • Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
  • Chicken Lamb (Mix) - Medium/Large $4.99/$8.99
  • Spicy Vegetarian $4.99
    • Tomato Base, Jalapenos, Onion, Capsicum, Cheese
  • BBQ Lamb Loaded $4.99
    • Marinated Lamb with Onion, Tomatoes and BBQ Sauce
  • BBQ Lamb Pizza $7.99
    • Lamb, Onion, Capsicum, Cheese with BBQ Sauce
  • Hot Pepperoni Pizza $7.99
    • Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
  • Pepperoni $4.99
    • Tomato Base, Cheese, Pepperoni
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • -add chicken for an extra $4
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Ice Cream Sundae $8
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Bangers' & mash $10.00
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • THAI FISH CAKE $6.50
  • OTTO FRIED RICE $15.80
  • JAPANESE CASHEW CHICKEN ON UDON $15.80
  • TEMPURA PRAWN SALAD $14.80
  • GREEN CURRY CHICKEN $15.80
  • SPICED PORK $15.80
  • VEGETARIAN GYOZA $6.50
  • PRAWN DUMPLINGS $5.50
  • Bento - Salmon $18.00
  • Tempura $12.90
  • Salmon $18.00
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Donburi - Teri-Chicken $14.00
  • Miso Soup $2.40
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Classic chicken tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Poppadom (hats off) $6.00
    • Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Bhel (GF) $9.00
    • Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
  • Paan shot $2.50
    • Great mouth freshener
  • Bombay lamb masala (GF) $20.00
    • Succulent lamb, well done and cooked in curry sauce
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
Planit

Planit

location

Address

3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

093723159/0210813377

clock

Opened hours

Sunday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 11:00 Friday 8:00 - 11:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Mediterranean , Moroccan

features

Features

Cash

Location
3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand