Planit in Auckland Menu

kal bong $15.00
-add cheese S $3/ M $4/ L $5
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-extra noodles $4.00
-add cheese $3.00
sizzling sweet beef $15.00
budae jjigae $38.00
- spicy mixed meat and vegetables stew
hae jang kal guk su $14.00

Poh Pia $8.50
- Delicious Thai spring rolls filled with vermicelli and vegetables
Touch of Chilli $21.90
- Stir fried prawns with basil leaves, chilli and vegetables
Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Combination Mixed Entrees $9.50
- Poh pia, gari puff, satay and neau sawaon
Thai Aroy $17.90
- Stir fried chicken with cashew nuts, vegetables in our Thai sauce
Pretty Prawns $21.90
- Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
Sweet and Sour Fish $22.90
- Sweet and sour fish fillets in Thai sauce, fried rice
Thai Fried Rice $15.90
- Thai style fried rice with chicken, pork or beef

29. PAD NAN MUN HOI
- Stir fried with broccoli, cauliflower, baby corn, onion, mushroom, capsicum with thick oyster sauce
Extra Rice $2.00
LAMB $21.50
LAMB $19.50
PRAWNS OR SEAFOOD $20.50
3. CURRY PUFF - 4 PIECES $10.50
- Deep fried curry puffs with chicken and potatoes
48. PAD THAI
- Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
13. PANANG CURRY
- Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot

Crumbed chicken burger $6.50
- crumbed chicken, g-cheese, salad
Fresh Fish/chicken/Beef/Salad (Lettuce, Tomato,Red Onion) - Freshly Made patties, crumbed fish/chicken
Onion Rings 4 pcs $2.80 / $0.80
Extra Egg / Bacon/Pineapple $1.00 each
Fish Cake 4 pcs $6.00 / $1.80
Meal C $33.00
- 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
-Ham, egg, bacon, cheese $2.50
Mushy Peas $3.00

House made risotto balls with mustard aioli $11
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Asian duck spring rolls with a thai sweet chilli sauce $12
Tender calamari with flaky sea salt and cracked black pepper $10
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
Legendary beer battered fries $9
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Roast poatoes with garlic and thymes $9

Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Karaage fried chicken dressed with a delicate bbq dressing $16
Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce
Wagyu hawke's bay beef scotch fillet $25
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

-farmcove free range streaky bacon $8.00
-free range and fennel sausages $8.00
Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
-grilled crab meat $25.00
(GF)= gluten free
-grilled tomatoes $7.00
Wilted spinach $6.00

Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk
Duck curry $15.00
- Curried Duck with tomatoes and vegetables
Panang Curry $12.50
- Chicken, Pork, or beef in panang curry, crunched peanuts and vegetables
Pad King $12.00
- Stir fried with vegetables and ginger
Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag
All cooked in coconut milk except The Jungle Curry
Chicken Laksa $12.00
- Egg noodles with laksa curried chicken and bean sprouts

Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
Wagyu beef, shiitake & cumin shumai 4 for $10.00
Char siu pork bun 2 for $10.00
Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
Steamed rice serves two (gf) (v) $5.00
Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
Salt & pepper squid, spicy tomato coriander salad $16.00

Nearby Sample Menus