Planit in Auckland Menu

Planit in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Lyn's Bakery offers many options including -with cream and Steak & cheese. Nanam Eatery includes a wide range like Adobo croquettas or Queso de bola. KING MUFFIN and MUFFIN & JAM from . Burger King offers Ba Fu Chinese Restaurant and mixed vegetable with toufu & seafood casserole.

Nearby Sample Menus

  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • 9”/12”/18” $8.50/$14.50/$28.50
  • FRIES $4.00
    • oven baked with aioli sauce
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Pizza Garlic Bread/ Pizza Herb Bread $7.50
  • Tasting plate $17.50
    • a fine assortment of European and NZ delicacies
  • Insalata Caprese $16.50
    • bocconcini cheese, fresh tomatoes, olive oil
  • Cheesecake $10.50
    • please ask our staff about flavour of the day
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Aged grass fed $26.50
    • char grilled scotch fillet with mushroom/ pepper sauce
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • F $18.00
    • 4 fish, $4.00 chips, 4 sausages, 4 potato fritters
  • American hot dog / Seadog $3.50
  • Chicken sweetcorn $7.00
  • Wonton Soup / Wonton noodle $8.50
    • with bbq pork
  • Lemon Fish $11.00
  • H $25.00
    • 1 hot dog, 5 fish, $4.00 chips, potato fritter, 4 wontons, 4 sausages
  • Prawn, cashew nuts & veggie $16.50
  • B $12.00
    • 3 fish, $1.50 chips, 3 sausages, 3 potato fritters
  • Cheese Board $23.00
    • 2 types for two person
  • Tuscan Fillet of Pork GF $16.50
    • butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Bagel Toasted $6.50
    • with mascarpone & jam
  • Barros Fine Tawny port $9.50
  • Sticky Date and Pear Pudding GF
    • home-made butterscotch sauce and fresh whipped cream, house specialty
  • Sweetcorn nuggets GF $8.50
  • Large Montrose Fries, special fry sauce GF $7.00
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • $1 Oysters n/a
    • Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
  • Béarnaise Sauce $5.00
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Pepper Sauce $5.00
  • Chicken, Cashew Nuts $13.50
  • Prawn Fried Rice $13.00
  • Sea Dog $2.60
  • Pork, Veges, Pineapples $12.00
  • Chicken $13.00
  • Bar-B-Q Pork Fried Rice $12.00
  • Beef $12.00
  • Half Chicken $8.50
  • Beer BBo (Bulgogi) $7.90
  • Chicken Katsu (Cutlet) $7.90
  • Teriyaki Chicken $12.50
  • Beef BBQ (Bulgogi) $13.50
  • Spicy Pork $13.50
  • Takoyaki 5 pcs $4.00
  • Mini Sushi for 80 pieces $50.00
  • Kara-age Chicken $12.50
  • 17 Nasi Goreng $12.90
  • 7 Dumpling Soup $10.90
  • 20 Singapore Fried Vermicelli $12.90
  • 9 Chicken Congee $8.50
  • 3 BBQ Pork Noodle Soup $9.90
  • 4 Fish Ball Noodle Soup $9.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 10 Beef Congee $8.50
  • 73. Cheese Naan $3.50
    • Naan Stuffed with Grated cheese, fresh coriander and spices.
  • 19. Seekh Kebab Full $16.00
    • Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
  • 89. Gajjar Halwa $6.00
  • All mains served with complimentary bowl of rice except with Mon-Thu Special.
  • Full $17.00
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • Mini Spring Rolls $3.00
  • Fries $3.00
  • Samosas $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Squid Rings $3.00
  • Chicken Nuggets $4.00
  • Wedges $5.00
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • 11AM - 2:30PM
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • 12” $15.00
  • 12” $15.00
  • 18” $31.50
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • 18” $31.50
  • 12” $15.00
  • AIOLI $1.00
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Sambal Prawn $18.00
  • Beef Murtabak $15.50
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Ayam Rendang "Chicken Rendang" $15.00
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
Planit

Planit

location

Address

3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

093723159/0210813377

clock

Opened hours

Sunday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 11:00 Friday 8:00 - 11:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Mediterranean , Moroccan

features

Features

Cash

Location
3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand