Planit in Auckland Menu

Planit in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Lyn's Bakery offers many options including -with cream and Steak & cheese. Nanam Eatery includes a wide range like Adobo croquettas or Queso de bola. KING MUFFIN and MUFFIN & JAM from . Burger King offers Ba Fu Chinese Restaurant and mixed vegetable with toufu & seafood casserole.

Nearby Sample Menus

  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Iceberg wedge w/ ranch dressing $6
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Seasoned Sauce $1.00
  • CHIPS $5.00
  • Boneless Seasoned Chicken $7.00
  • ·Fish 2pcs n´ chips
  • Crispy drumsticks 5pcs n´chips $15.00
  • Crispy Half $14.50
  • Spicy Seasoned Chicken $30.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Chicken corn soup $7.50
  • Sweet & sour with rice
  • -Fish fillet / Prawn $16.00
  • Curry puff / Pandan chicken $8.00
    • 3 Pcs
  • Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
  • Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
  • Keropok $5.50
  • Acar $8.00
  • Hot Dog $2.00
  • Egg $9.50
  • Spring Roll $1.80
  • Egg $3.50
  • Battered Sausage $1.80
  • Cheese, egg, pineapple, mushroom $1.00
  • 1/4 Chicken $3.80
  • Chicken $10.50
  • 2. Beef Teriyaki $12.00
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • 3. Chicken Katsu $13.00
  • 28. (Ginseng Chicken Soup) $20.00
  • (M) $50.00
  • agujjim (steamed anglerfish)
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Super salad bowl $23
    • free range chicken
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Healthy caesar $22
    • free range chicken
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Pineapple ring $1.00
  • Special b $13.00
    • 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips
  • Ham $2.60
  • Satay bbq pork $10.00
  • Oyster $1.50
  • Squid ring $0.60
  • Chicken $4.20
  • Special 2 $28.00
    • BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
  • Moti Choor Ladoo $4.50 (4pcs)
  • Large Butter Chicken, 1 Rice, 1 Plain Naan, 1 335ml can Of drink $13.00
  • Beans & potatoes Large $6.00 Small $3.50
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
  • Stuffed Potato Paratha 2 for $5.00
  • Black Lentil Large $5.00 Small $3.00
  • Plain Rice $2.00
  • Chicken Tikka Masala
  • -regular $8.50
  • Spring Roll /Vege or meat) $2.50
  • Fresh snapper (battered/grilled) $7.00
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • Potato Fritter $1.00
  • Fish fingers x4 % chips $3.50
  • Pineapple fritter $1.50
  • Bacon and Egg Burger $8.00
    • Beef patty with egg bacon & cheese
  • Cheese board & company $12.00
  • Tart of the day $12.00
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Seasonal vegetables $12.00
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Pizza garlic bread $9.00
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • W2 Peanut Sauce Stirfry
  • SP4 Pla Rad Prik $18.00
    • (Whole Fish With Sweet Tamarind Sauce)
  • Tofu/Chicken/Beef/Pork $11.00
  • N2 Pad See Ew
  • CK4 Deep Fried Chicken with Rice $12.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken[Beef/Pork $11.00
  • Omelet with shredded pork $16.00
  • Dried tofu with shredded pork and fresh chili $18.00
  • Preserved egg and tofu salad $10.00
  • Steamed fish fillet with fresh chill $22.00
  • -Eggplants with sweet sauce $10
  • ●Chicken
  • -Tofu with spicy sauce $10
  • Chicken and corn soup $10.00
  • Chicken Kebab $10.50/C$14.90
  • Falafel /Vegetarian) & Rice Combo $14.50
  • C=Combo
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Falafel Kebab $10.00/C$14.50
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Vegetables $7.50
  • Lamb or Chicken on Chips $9.50
  • Prawn udon noodle soup $12.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Salmon salsa don $14.00
  • Chicken yakisoba $12.00
  • Spicy pork don $12.00
  • Salmon bento $16.00
  • -add chips + drink Only $11.80
  • -or chips + milk shake Only 15.00
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Planit

Planit

location

Address

3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

093723159/0210813377

clock

Opened hours

Sunday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 11:00 Friday 8:00 - 11:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Mediterranean , Moroccan

features

Features

Cash

Location
3/7 Belgium Street, Auckland, Auckland, 1081, New Zealand