Platter in Auckland Menu

BREAKFAST BREAKFAST
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • Bagel $12.00
    • salmon, cream cheese & avocado or bacon, tomato & cream cheese
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Porridge $11.50
    • served w fruit compote & berries
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Mediterranean Scrambled Eggs $16.00
    • scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
  • Eggs any Style on 5 grain toast $9.50
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Extras $4.00
    • mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
LUNCH LUNCH
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Caesar Salad $17.50 w chicken $20.00
    • classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
  • Warm Chicken Salad $19.50
    • balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Fish & Chips $22.00
    • crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Vegetarian Penne $17.00
    • spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
  • Chicken & Chorizo Penne $19.00
    • chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
STARTERS STARTERS
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Marinated Olives & Feta $9.50
    • Served w Turkish bread
  • Dolma $9.00
    • Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
SIDES SIDES
  • Tabouleh $5.00
  • Side salad $6.50
  • Roasted vegetables $8.00
  • Seasoned wedges w sour cream $7.00
  • Chunky chips w aioli $6.00
  • Turkish bread $4.00
MAINS MAINS
  • Seafood Chowder $21.00
    • Served w seafood skewers & warm Turkish bread
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Chicken Guvech $27.00
    • Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Entrecote $27.00
    • Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
DESSERTS DESSERTS
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Turkish Baklava $10.00
    • layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Ice Cream Trio $10.00
    • a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
  • Tiramisu $10.00
    • Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
PLATTERS PLATTERS
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Many Morsel Platter $45.00
    • A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
  • Mix Grill Platter $60.00
    • Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Nearby Sample Menus

  • - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
  • - Pulled Pork Carnitas $14.10
  • Tortilla Chips & Salsa Bar $5.00
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • - Chargrilled Chicken a la Brasa $12.00
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • - Pulled Pork Carnitas $14.10
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Sup r & Fries $14.50
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Combo (Fries and coke) $13.50
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Large $24.50
  • SAUSAGE & BREAD w/ tomato sauce
  • - w/ lemon & sugar $13.00
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • - w/ jam and cream cheese $7.00
  • QUINOA VEGETARIAN SALAD $18.50
    • w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • -Small Green Salad $4.00
  • - w/ house smoked salmon $19.00
  • Spring roll $2.00
  • MEALS-all meals include salad chips & 2 fried egg
  • Chicken $4.50
  • Cheese & egg $4.50
  • Bacon & egg $5.10
  • Bacon $4.50
  • Mussels $1.40
  • Hawaiian $3.90
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • Pad Woon Sen J $7.50
    • Stir fried vermicelli with mixed vegetables
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Pla Rard Prik $18.00
    • Deep fried whole Snapper topped with Thai sweet chilli sauce
  • Pad Thai J $7.90
    • Fried rice noodle with egg, chopped peanut, bean curd, spring onion and bean sprouts
  • Prawn $14.00
  • A $45
    • Beef Black Bean Sauce, Chicken & Cashew, Sweet & Sour Pork, Yang Chow Fried Rice, 6 Won Tons
  • BBQ Pork & Honey $11.00
  • Plain $9.00
  • Seafood $16.00
  • Combination Meats $11.50
  • Prawn & Black Bean $14.00
  • Oyster $1.60
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Nuggets n Chips $8
  • Eggs on toast $7
    • +Bacon $12
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Pancakes $8
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Chips $6
  • Tomato, Avocado, Cream Cheese $11.5
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUESLI $9.80
    • with stewed plums and yogurt
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
  • Guacamole & corn chips $12.00
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • - Flavour of the Day $6.00
  • Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
  • Cornbread w chilli oil $9.50
  • - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
  • Tarakihi fish tikka $14.00
    • Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
  • Coastal fish curry(GF) $20.00
    • Catch of the day in authentic flavours from the western coast of india
  • Lamb sliders (till 4pm) $12.00
    • Two bombay spiced lamb patties grilled and served in slider buns
  • Bhel (GF) $9.00
    • Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • -students $13.00
  • 5 pakoras $2.50
  • Halava $2.50
  • Roti Roll $2.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Roti $1.50
  • Curd steak $1.50
Platter

Platter

location

Address

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

phone

Phone

094466626

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Greek , Mediterranean , New Zealand , Seafood , Turkish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Catering Available ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand