Platter in Auckland Menu

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Toast or Bagel $7.00
- fresh 5 grain loaf or warm bagel w cream cheese & preserves
Bagel $12.00
- salmon, cream cheese & avocado or bacon, tomato & cream cheese
Chef’s Toasted Muesli $11.50
- our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
Porridge $11.50
- served w fruit compote & berries
Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
Mediterranean Scrambled Eggs $16.00
- scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
Eggs any Style on 5 grain toast $9.50
Ricotta Berry Hotcakes $16.00
- mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
French Toast $17.50
- classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Supreme Breakfast $21.00
- eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Sweet Corn Fritter Stack $17.00
- a trio of fritters w bacon, avocado, black olive salsa & sour cream
Spanish Deluxe $18.00
- our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
Halloumi Bruschetta $18.00
- grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
Extras $4.00
- mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
Extras $5.00
- 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado

Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
Soup of the Day $11.00
- served w warm Turkish bread
Seafood Chowder $20.00
- served w scallop & prawn skewers & warm Turkish bread
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
Caesar Salad $17.50 w chicken $20.00
- classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
Warm Chicken Salad $19.50
- balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
Moroccan Lamb Salad $19.00
- marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
Chicken Livers $18.00
- pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
Scallop & Bacon Salad $21.50
- pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Vegetarian Penne $17.00
- spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
Chicken & Chorizo Penne $19.00
- chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli

Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- Tapenade, feta & semi dried tomatoes
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Falafel Salad $9.00
- Served w tabouleh, tzatziki & hummus
Marinated Olives & Feta $9.50
- Served w Turkish bread
Dolma $9.00
- Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
Baba Ghanoush $9.00
- Smoked scented eggplant dip, served w turkish bread
Salt & Pepper Squid $12.00
- Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
Midye Tava $8.00
- Istanbul street food of battered mussel skewers served w tartare sauce

Tabouleh $5.00
Side salad $6.50
Roasted vegetables $8.00
Seasoned wedges w sour cream $7.00
Chunky chips w aioli $6.00
Turkish bread $4.00

Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
Shish Kebab $24.50
- Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
Moroccan Lamb Salad $21.00
- Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
Chicken Guvech $27.00
- Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
Vegetarian Penne $18.50
- Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
Seafood Penne $27.00
- Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
Fish & Chips $23.00
- Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Entrecote $27.00
- Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
Greek Eggplant $18.50
- Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad

Chocolate Mud Cake $10.00
- homemade gluten free chocolate cake served w vanilla ice cream
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Raspberry & Mascarpone Cheesecake $10.00
- served w vanilla ice cream
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
White chocolate Panna Cotta $10.00
- Sweetened cream thickened w white chocolate, finished w raspberry sauce
Affocato $12.00
- single shot of espresso w scoop of vanilla ice cream & your choice of liqueur

Mezze Platter $40.00
- A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
Seafood Platter $70.00
- Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
Many Morsel Platter $45.00
- A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
Mix Grill Platter $60.00
- Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Nearby Sample Menus

Small $11.00
* Savory Egg Foo Yoong
101. Cashew Nuts $4.00
42. Combination Meat E/ Foo Yoong $15.50
11. Steak Fried Rice
79. Meat Patty $1.50
14. Prawns Fried Rice
Large $15.50

Crispy chicken burger $6.50
Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
Tarakihi $4.20
Fried drum stick & chips + drink $6.00
- Full 18 pcs $29.00
-Tarakihi $10.50
- Full 18 pcs $27.00
- Half 9 pcs $17.00

Yum Ped Yang $22.9
- Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing
Khao Pad Supparos see above
- Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
Kha Nhom Pung Ma Moo (4 Pieces) $8.9
- Deep fried minced Pork and Prawns on toasted bread
Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Peek Gai Tod (4 Pieces) $9.9
- Deep fried marinated chicken wing served with sweet chilli sauce
Children Set2 $10
- Chicken Nuggets and French fries serve with Ice Cream
Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables

Vienna $2.00
Steak / Mince / Vegetarian $3.50
Filled Rolls $4.80
Apricot Danish $3.50
Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
French Sticks $2.20
Quiche $4.50
Square Loaf $3.00

Tabouli
Meatballs $1.80
Fries $3.90
Mayonnaise
Sigara Borek $1.80
Chicken $10.00/$14.50
Mini Lamb Kebab $7.50
Falafel

FISH $5.00
B,B.Q PORK $12.00
FISH (snapper) $5.20
PRAWN $13.50
HAM $3.30
B.B.Q PORK $10.50
HAM & CHEESE $3.80
CURRY COMBINATION & VEGE $14.00

Seafood with Combination Vegetables on Fried Egg Noodle $21.80
Any 2 BBQ Combinations
-Chilli Round Beans with Porte Mince $16.80
-Large $32.00
Honey BBQ Pork Noodle Soup $9.50
Chinese Mushrooms and Button Mushrooms on Seasonal Vegetables $19.80
Pork Spare Ribs in Black Bean Sauce $11.00
-Half $22.00

-Spicy chorizo sausage $15.50
-Chicken $15.50
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Smokey bacon $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Cured salmon $16.50

Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Rama Moo (Mild) $15.90
- Stir pork with vegetable, served with satay sauce
Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
Tow Hu Pad Num Peung Support (mild) $15.90
- Stir fried tofu with honey, pineapple, spring onion and cashew nuts
Larb Gai (Cold Dish) $16.90
- Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
Larb Pet (Cold Dish) $19.90
- Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Pad Thai (Mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes

Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Mushrooms - each $1.20
Noodle with Meat Sauce $9.00
Seafood - each $1.50
Deep Fried Wonton $9.00
Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
Chicken Soup/Prawn Soup/Vegetable Soup N/A
Spice Sauce Noodle N/A

Tempura Udon $13.00
Tofu Udon(vegetarian) $11.00
Unagi Eel don $15.00
Plain Udon Chicken $13.00
Ramyun $8.00
Teriyaki Tofu Don $9.50
- with salad on rice
Teriyaki Chicken
Teriyaki Salmon Bento $17.00

1 Chicken Kebab $2.50
3 Fish; 2 Cup Chips $11.00
5 Fish; 2 Cup Chips $15.50
4 Squid Rings $2.00
1 Fish; 1 Cup Chips $4.50
25 Chicken Nibble; 2 Cup Chips $20.00
3 Chicken Thigh; 1 Cup Chips $10.00
8 Fish; 3 Cup Chips $25.00

Pork $10.50/$13.50/$17.50
- small/medium/large
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Chicken $10.50/$13.50/$17.50
- small/medium/large
Salad
- lettuce, tomato, onion, carrot
Pumpkin $ 0.60
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Lamb $11.50/$14.50/$18.50
- small/medium/large
Potatoes $ 0.50

Kids crumbed meatball $10.00
- on rice
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Hot turkish bread $5.00
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Iokum $2.00
- Turkish delight
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Smoked eggplant dip $13.00
- Garlic pide bread

Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Wagamama mud cake $11.00
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Chillies $3.00
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic

Platter

Auckland Region > Auckland > Platter

Address

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

Phone

094466626

Email

bookings@plattercafe.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Greek , Mediterranean , New Zealand , Seafood , Turkish , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Vegan Options , Catering Available , Cash , Television , Groups , American Express , Lunch , Seating , View , Highchairs Available , Brunch , Shared Plates , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Platter

Auckland Region > Auckland > Platter

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea