Platter in Auckland Menu

BREAKFAST BREAKFAST
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • Bagel $12.00
    • salmon, cream cheese & avocado or bacon, tomato & cream cheese
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Porridge $11.50
    • served w fruit compote & berries
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Mediterranean Scrambled Eggs $16.00
    • scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
  • Eggs any Style on 5 grain toast $9.50
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Extras $4.00
    • mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
LUNCH LUNCH
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Caesar Salad $17.50 w chicken $20.00
    • classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
  • Warm Chicken Salad $19.50
    • balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Fish & Chips $22.00
    • crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Vegetarian Penne $17.00
    • spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
  • Chicken & Chorizo Penne $19.00
    • chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
STARTERS STARTERS
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Marinated Olives & Feta $9.50
    • Served w Turkish bread
  • Dolma $9.00
    • Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
SIDES SIDES
  • Tabouleh $5.00
  • Side salad $6.50
  • Roasted vegetables $8.00
  • Seasoned wedges w sour cream $7.00
  • Chunky chips w aioli $6.00
  • Turkish bread $4.00
MAINS MAINS
  • Seafood Chowder $21.00
    • Served w seafood skewers & warm Turkish bread
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Chicken Guvech $27.00
    • Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Entrecote $27.00
    • Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
DESSERTS DESSERTS
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Turkish Baklava $10.00
    • layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Ice Cream Trio $10.00
    • a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
  • Tiramisu $10.00
    • Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
PLATTERS PLATTERS
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Many Morsel Platter $45.00
    • A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
  • Mix Grill Platter $60.00
    • Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Nearby Sample Menus

  • Small $14.00
  • Large $22.50
  • FOR KIDS UNDER 12 Available 11am to 9:30pm
  • TRIPLE CHOCOLATE & KAHLUA ICE CREAM $15.00
    • (R18) double shot of Kahlua, freshly whipped chantilly cream and savoiardi biscuit
  • 250G SCOTCH FILLET $32.00
    • aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
  • Aioli $1.00
  • Available 11am to 3pm
  • VEGE BURGER $16.50
    • feta and quinoa pattie with tomato chutney, pickle, garden salad and fries
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Steam shanghai bakchoc L $10.00 / M $8.00 / S $5.00
  • Roast Duck $12.50
    • rice noodles /egg noodles /vermicelli soup
  • Wonton Soup $12.00
  • Curry Chicken With Rice $12.00
  • Stir fried rice $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Combination $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Chicken $11.00
    • rice noodles /egg noodles /vermicelli soup
  • 1 Ham Burger, $1.00 Chips, 4 Chicken Nuggets $6.00
  • Quarter Chicken $5.00
  • Meat Pattie $2.00
  • Paua Fritter $2.50
  • D $24
    • (For 2 Persons) 1 Sweet & Sour Pork, 1 Nasi Gorang, 4 Wontons
  • Quarter Chicken & Chips $6.00
  • Hot Dog (with sauce) $1.50
  • Combination $14.00
  • Seasonal Vegetables $7.00
  • Gravy $2.00
  • Curry sauce $4.00
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Banoffee Pie $9.50
    • a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
  • -starter $16.50
  • V = suitable for vegetarians
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • Mushroom $4.00
  • Chicken $4.20
  • Chicken Ginger & Spring Onion $16.00
    • chicken with onion, broccoli ginger & spring onion in delicious oyster sauce
  • Honey Pork $14.30
  • BBQ Pork Noodle $13.00
    • BBQ pork with fresh noodles and fresh veggies in Hong Kong BBQ sauce
  • King Praen $16.00
  • Vegetarian $4.80
  • Chili Beef Noodles $13.00
    • beef with fresh noodles and fresh veggies wok tossed in our sensational chili sauce
  • Extra Meat $1.50
  • Pack D $15.00
    • 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
  • Hawaiian $4.50
  • 6 Chicken Nuggets $3.50
  • 6 Onion Rings $2.50
  • Sausage $1.20
  • Cheese $3.80
  • Crab Stick $1.20
  • Mini Munchee Hot Dogs (Each) $1.50
  • Steak Meal $22
    • Sirloin steak, eggs, comes with salad and fries
  • Freshly Cooked Fish (each) $5.50
    • Please ask for today’s fillet
  • All made with Mackenzie toast bread
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • Curley Fries $6
    • With Aioli
  • Add Half Scoop or salad $8.50
  • Takeaway Curly Fries (Full) $6
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Coconut Rice $3.50
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Sticky rice $3.00
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Shoestring Fries and Aioli $8.00
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Roasted Tomatoes $4.00
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Tofu Salad $10
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Tempura (M) $16
    • Prawn(4pcs) and Vege(4pcs)
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Sushi (L) $30
    • Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
  • Tuna (L) (16Pcs) $35
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Ika Tempura $7
    • (Squid)
  • Jambalaya $15.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Market fish with pico de gallo $4.00
  • Mexican chicken taco with corn salsa $4.00
  • -(5 pcs) $5.00
  • Korean bulgogi with pear salsa $4.00
  • Hand cut fries w homemade mayo $3.00
  • Bibimbap $8.50
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Chocolate Naan $5.00
    • Traditional leavened bread with
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Kids Butter Chicken $9.00
  • Kashmiri / Peshawari Naan $5.00
    • Naan stuffed with nuts, sultana, coconut.
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Chips & chicken nuggets (4pc) $7.00
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Caesar Salad $ 17.50/ $22.00/ $22.00 / $23.00)
    • baby gem lettuce, soft boiled egg,bacon, garlic croutons & parmesan w Caesar dressing (Standard/ Chicken/ Smoked Chicken/ Salmon)
  • High Tea $29.00
    • Finger Sandwiches - Assortment of 3 Flavours Fresh Housemade Scones - With Jam & Whipped Cream Sweets Selection - Collection of Sweet Pastry & Slices Freshly Brewed Tea or Espresso Coffee
  • Savoury Mince $14.00
    • n Sourdough Toast w a poached egg
  • Steak Fries $4.50
  • Majestic Tea $49.00
    • Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV
  • Omelette $16.00
    • Of the day w, hash browns
  • Chicken Breast $31.00
    • Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
Platter

Platter

location

Address

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

phone

Phone

094466626

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Greek , Mediterranean , New Zealand , Seafood , Turkish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Catering Available ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand