Platter in Auckland Menu

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Toast or Bagel $7.00
- fresh 5 grain loaf or warm bagel w cream cheese & preserves
Bagel $12.00
- salmon, cream cheese & avocado or bacon, tomato & cream cheese
Chef’s Toasted Muesli $11.50
- our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
Porridge $11.50
- served w fruit compote & berries
Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
Mediterranean Scrambled Eggs $16.00
- scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
Eggs any Style on 5 grain toast $9.50
Ricotta Berry Hotcakes $16.00
- mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
French Toast $17.50
- classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Supreme Breakfast $21.00
- eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Sweet Corn Fritter Stack $17.00
- a trio of fritters w bacon, avocado, black olive salsa & sour cream
Spanish Deluxe $18.00
- our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
Halloumi Bruschetta $18.00
- grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
Extras $4.00
- mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
Extras $5.00
- 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado

Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
Soup of the Day $11.00
- served w warm Turkish bread
Seafood Chowder $20.00
- served w scallop & prawn skewers & warm Turkish bread
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
Caesar Salad $17.50 w chicken $20.00
- classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
Warm Chicken Salad $19.50
- balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
Moroccan Lamb Salad $19.00
- marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
Chicken Livers $18.00
- pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
Scallop & Bacon Salad $21.50
- pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Vegetarian Penne $17.00
- spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
Chicken & Chorizo Penne $19.00
- chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli

Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- Tapenade, feta & semi dried tomatoes
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Falafel Salad $9.00
- Served w tabouleh, tzatziki & hummus
Marinated Olives & Feta $9.50
- Served w Turkish bread
Dolma $9.00
- Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
Baba Ghanoush $9.00
- Smoked scented eggplant dip, served w turkish bread
Salt & Pepper Squid $12.00
- Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
Midye Tava $8.00
- Istanbul street food of battered mussel skewers served w tartare sauce

Tabouleh $5.00
Side salad $6.50
Roasted vegetables $8.00
Seasoned wedges w sour cream $7.00
Chunky chips w aioli $6.00
Turkish bread $4.00

Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
Shish Kebab $24.50
- Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
Moroccan Lamb Salad $21.00
- Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
Chicken Guvech $27.00
- Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
Vegetarian Penne $18.50
- Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
Seafood Penne $27.00
- Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
Fish & Chips $23.00
- Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Entrecote $27.00
- Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
Greek Eggplant $18.50
- Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad

Chocolate Mud Cake $10.00
- homemade gluten free chocolate cake served w vanilla ice cream
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Raspberry & Mascarpone Cheesecake $10.00
- served w vanilla ice cream
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
White chocolate Panna Cotta $10.00
- Sweetened cream thickened w white chocolate, finished w raspberry sauce
Affocato $12.00
- single shot of espresso w scoop of vanilla ice cream & your choice of liqueur

Mezze Platter $40.00
- A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
Seafood Platter $70.00
- Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
Many Morsel Platter $45.00
- A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
Mix Grill Platter $60.00
- Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Nearby Sample Menus

Salmon $14
Ice-cream $5
Sushi roll (salmon) $6
Main courses
Scotch fillet steak $22
-teppanyaki vegetables
Sides
Heizo prawns $17
- Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice

Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
-Seasonal fruits $5.00
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
GFO = Gluten Free Option / V= Vegetarian
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
-With baby spinach & mushroom (V) $18.00
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote

Curry puff $6.00
- 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
Dangerous noodle M $12.50 / P $14.00
- Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
Tom yum noodle soup M $12.50 / P $14.00
- Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
Ginger delight M $12.50 / P $14.00
- Without oil. Stir fried meat with fresh ginger and vegetable
Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
Stir fried oyster sauce with tofu / stir fried garlic and ginger with tofu $12.50
Original fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg and vegetable

Nasi goreng(rice)(small/large) $10.00/$ 12.00
Egg burger $3.50
Fish burger $4.00
Steak(small/large) $10.00/$ 12.00
Prawn(small/large) $11.00/$ 13.00
4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
Ginger beef(small/large) $10.00/$ 12.00
Prawn(small/large) $11.00/$ 13.00

Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Starters $12.00
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Hapuka, tagine, couscous, carrot, date chutney
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Desserts $12.00
Goats cheesecake, watercress, mayonnaise, spiced scallop
Panettone pudding, vanilla bean custard, chocolate ganache

Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
Chicken Cutlet $13.00
Oyako-don (Chicken w/ eggs) N/A
Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
Spicy Chicken Thigh $31.00
Ton Katsu N/A
Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
- 5 Pcs / Half / One

Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
Mango Kulfi $5
Indian Kitchen Special Fish Curry $17.5
- Tender Succulent fish cooked with onions, fenugreek and spices
Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
Raita $3.5
- (Cucumber & Yoghurt)
Fish Tikka Half $12.5/ Full $19.5
- Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Dal Tadka $13.5
- Lentils cooked home style.
King Prawn Masala $17.5
- A thick tomato curry cooked with capsicum, coriander herbs & spices

A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
Chips + aioli $6
Chips $4.50
Contadina (v) $18.50
- Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil

MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
EGGS ON TOAST $14.50
- three poached eggs on toast
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
BAGEL OR TOAST $9.50
- served with cream cheese & preserves

Cheddar N/A
Ranch N/A
M&M N/A
Onion N/A
Chicken & Bacon Ranch Melt N/A
Capsicum N/A
Steak and Cheese N/A
Tomato N/A

French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
With salmon $19.50
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
Smoked Salmon, Avocado And Cheese $17.50
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
TOASTED BAGEL

Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Beer battered onion rings $8.00
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
House slaw $8.00
Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes

Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Poached Egg $3.00
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote

Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Olives & smoky almonds $10
7 grain, or Best Ugly bagel $4
Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
Panisse chickpea tries With aioli $10
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
Pork scratchings, Worcestershire, pink peppercorns $9

Braised pork trotter $8.00
Sauerkraut and beef noodles(rice noodles) $10/$7
Sauerkraut and fish noodles(Rice noodles) $10/$7
Fried rice with seafood $12.00
Peanut mix spinach $6.00
Grouper head noodles (Rice noodles) $10/$7
Mixed beef and honeycomb with chili sauce $12.00
Fried rice with spicy chicken $12.00

Platter

Auckland Region > Auckland > Platter

Address

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

Phone

094466626

Email

bookings@plattercafe.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Greek , Mediterranean , New Zealand , Seafood , Turkish , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Vegan Options , Catering Available , Cash , Television , Groups , American Express , Lunch , Seating , View , Highchairs Available , Brunch , Shared Plates , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Platter

Auckland Region > Auckland > Platter

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea