Platter in Auckland Menu

BREAKFAST BREAKFAST
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • Bagel $12.00
    • salmon, cream cheese & avocado or bacon, tomato & cream cheese
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Porridge $11.50
    • served w fruit compote & berries
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Mediterranean Scrambled Eggs $16.00
    • scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
  • Eggs any Style on 5 grain toast $9.50
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Extras $4.00
    • mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
LUNCH LUNCH
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Caesar Salad $17.50 w chicken $20.00
    • classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
  • Warm Chicken Salad $19.50
    • balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Fish & Chips $22.00
    • crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Vegetarian Penne $17.00
    • spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
  • Chicken & Chorizo Penne $19.00
    • chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
STARTERS STARTERS
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Marinated Olives & Feta $9.50
    • Served w Turkish bread
  • Dolma $9.00
    • Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
SIDES SIDES
  • Tabouleh $5.00
  • Side salad $6.50
  • Roasted vegetables $8.00
  • Seasoned wedges w sour cream $7.00
  • Chunky chips w aioli $6.00
  • Turkish bread $4.00
MAINS MAINS
  • Seafood Chowder $21.00
    • Served w seafood skewers & warm Turkish bread
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Chicken Guvech $27.00
    • Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Entrecote $27.00
    • Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
DESSERTS DESSERTS
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Turkish Baklava $10.00
    • layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Ice Cream Trio $10.00
    • a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
  • Tiramisu $10.00
    • Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
PLATTERS PLATTERS
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Many Morsel Platter $45.00
    • A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
  • Mix Grill Platter $60.00
    • Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Nearby Sample Menus

  • Prawn $13.50
  • Scallop $1.50
  • Steak fried rice $10.00
  • On dried rice $2.20 Extra/ With white rice $1 Extra
  • Parwn fu yoong $13.00
  • 12 won ton $7.20
  • Bacon $2.80
  • Prawn $13.00
  • - Tarakihi $13.00
  • Boneless Seasoned Chicken $7.00
  • Seasoned Half $15.50
  • Seasoned 2pcs n´ chips $9.00
  • Crispy Half n´ seasoned half $28.00
  • - Hoki $8.00
  • ·Fish 2pcs n´ chips
  • Crispy 2pcs n´ chips $8.00
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • Tuhk: noun / British slang: food
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Bow: noun / Taiwanese: Steamed bun
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Toast (1) $1.50
  • -Add bacon $4.50
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Potato wedges $7.50
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Channa Masala $ 10.00
    • Chickpeas cooked in light spices gravy
  • Goat Curry (with Bone) $ 12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish
  • Lamb Saagwala $ 12.00
    • Combination of fresh spinach, lamb pieces, herbs & spices
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Chicken Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Chicken Noodles $ 12.00
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • Garlic rice $3.00
  • (chicken, beef, pork or vegetarian) $14.90
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • Crispy tofu (vegetarian) $8.80
    • Deep fried tofu with sweet chilli sauce & crushed peanut
  • (chicken, beef, pork or vegetarian) $13.90
  • Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
  • Paua FRitter $2.00
  • SAusage $1.30
  • Cheese, onion, tomato, sauce & mustard
  • Lamb ( Lamb Pattie) $5.00
  • Bacon & Egg / Steak & Egg $5.50
  • Wonton (6) $4.00
  • Corn Fritter $2.00
  • fish and egg $6.80
  • ●Extra
  • Steak and egg $4.50
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • -Cheese $1.80
  • Vegetarian $5.50
  • -Steak or bacon $1.80
  • Paua $2.50
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Eel (unagi) $9
    • Nigiri Sushi
  • Vanilla fruit cake $9
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Sushi chicken & avocado roll $15
  • Tempura fish fingers and rice $15
  • Steamed asian vegetables $14
  • 37. Pol Roti(DF) $3.00
  • 36. Lensu Roti(DF) $1.50
  • 23. Devilled Mussels(DF) $17.00
  • Appa
    • Each
  • Any Below Seafood Dishes + Rice or Roti + 2 vege curries
  • 6. Devilled Fried Rice(DF) $10.00
    • A spicy meal with Chinese flair
  • 1. Chicken Curry (GF,DF) $10.00
  • VEGE
  • Fiji Style Chicken Samosa $3.00
  • Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
    • Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
  • Small Fries $3.00
  • Large Fries $5.00
  • Poppadum $3.00
  • Cheese & Onion Sandwich $5.00
    • Grated cheese with chopped onion.
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Extra - 3PCS Fish Fingers $5.00
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Please also ask our staff for today’s brunch specials N/A
  • Shoestring fries; garden salad $6.5 each
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Sauteed beef combo $11.00
  • Fried egg with tomato combo $9.00
  • Fried beans combo $10.00
  • Spicy intestines combo $12.00
  • Egg, cucumber Fried with pork combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Sweet & sour pork combo $10.00
  • Roasted pork ribs combo $11.00
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Suid $5.50
  • Tuna sashimi $11.50
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Chicken gizzards $4.00
  • Prawn tempura $18.00
Platter

Platter

location

Address

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

phone

Phone

094466626

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Greek , Mediterranean , New Zealand , Seafood , Turkish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Catering Available ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand