Plaza Cafe in Dunedin Menu

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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe

Egg breakfast $5.00
- Poached egg on toast
Pancake breakfast $5.00
- Pancake and Maple Syrup
Toast Breakfast $3.00
- Marmite toast soldier

Nearby Sample Menus

Fresh Salmon
Teriyaki Beef Bento $22.00
Garden Salad $3.00
- fresh green salad served with the chef's sauce.
Teriyaki Chicken Bento $22.00
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
- 6 Pieces $8.00
Karaage Chicken Strips $6.50
- 4 pcs. crispy, deep fried chicken served with sauce
-12 Pieces $21.00

Basmati Rice - Plain, steamed Basmati rice. $4.00
Onion Salad $3.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Little India Chilly Chutney - For the daring!!! $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
FRIES + TOMATO SAUCE + AIOLI $5.00
Soup of the Day $16.00
- Ask the friendly staff for today's special.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy

VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
1 Egg $2.00
BACON & BANANA PANCAKES $18.00
Sausage $3.00

Peach Crunch $25.00 Med / $15.00 Sm
- Caramel sauce, peaches and Crunchie bar.
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
Medium (8 Slices) $25.00
Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
Indian
- Butter chicken with cashew nuts and a swirl of yoghurt.
Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream
Large (12 Slices) $35.00
Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!

Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
Tomato and Onion Kachumber (Each) $2.00
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas
Cheese Naan $3.50
- Stuffed with cottage cheese

PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
HAWAIIANA
- Ham, caramelised pineapple and mozzarella
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
BISTECCA
- Rump steak, creamy mushroom and peppers
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce

33 Satay Kebab with Rice 3pc Ch/Bf $12.00
13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
8. Wonton Soup $9.00
- Twelve homemade wontons served with fresh bean sprouts
24. Mix Seafood Chew Kua Teaw $13.00
40. Black Pepper with Steak and Vegetables $13.00
15. Chinese Sausage Fried Rice $13.00
3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
Bong Bong Chicken 4/6pc $8.00/$12.00

Ground Kettle Chicken $18.00
Sour and spicy soup $4.00/$10.00/$15.00
Flavoured Spicy chicken (Hot) $18.00
Beef with Spring Onion and Ginger on Hot Plate $18.00
Sunday or coffee
Sweet and Sour wonton $11.00
BANQUET FOR FOUR(cost per person $20.00
Deep Fried WonTons

7. Prawn tempura -3 pcs $6.00
- 8 pcs $11.00
13. Teriyaki Beef $16.00
- 4 pcs $4.00
14. Teriyaki chicken $14.00
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
- 4 pcs $4.00
- 8 pcs $7.50

FISH WITH SALAD AND FRIES $10.90
Seafood Chowder $11.90
- (with Ciabatta bread)
Onions $4.00
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
SAUSAGES, EGGS AND FRIES $10.90
Garlic or Herb $5.50
Fries $4.00
Wedges $8.90
- with cheese and bacon: sour cream or salsa

-Cream Cheese And Raspberry Jam $8.00
Toasted Bagel
- Served with
-Add Bacon $4.00
-Bacon $15.50
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
Served 9am to 2pm
-Additional Toppings each $10.00
-Kids Size $9.00

Butter & Anathoth raspberyy jam
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
ADD
Smoked salmon OR free range bacon $5.50
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche

Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
- Prosciutto or Smoked Salmon $6.00
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- Tomato $3.50
Cakes & Pastries $5.00