Plaza Cafe in Dunedin Menu

(udon thick wheat noodle or ramen thin egg noodle)
Vegetable Teriyaki $15.00
- served with plain rice
Goma Wakame $6.00
- seaweed salad
Beef Tataki Salad $10.50
Chicken Teriyaki with mushrooms $11.00
(stir fried noodles with vegetables)
All Tuna $11.50/$19.00
Fresh Tuna Avocado capsicum and cucumber $10.00

Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Deep Fried King Prawn (each) $1.50
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce

All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Green beans tossed through butter and almonds $7.50
Affogato with the extra zing of a nip of liqueur. $13.50

Corn fritter with smoked salmon, passion + fennel bulb $16.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Copper rhubarb brulee $12.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Chocolate of the day $12.00
Veal pate with beetroot relish + hot toasts $16.00

Beef Balls
Preserved Egg Congee with Pork
Turnip Slices
X.O Sauce with Fried Turnip Slices
Chao Zhou Pork Dumpling
Sweet Red Beans Machi
Seaweed Pork Sew Mai
Mustard Vegetables with Pork Tero Tero

HAWAIIANA
- Ham, caramelised pineapple and mozzarella
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
NORMA (1 person) $12.00
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
AFFUMICATO
- Smoked chicken, cranberry and brie
PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce

Veg-Jaipuri $14.00
- popular pajasthani curry
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Chilli Prawns $18.00
- for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
Fish Tikka (5 Pcs) $15.00
- morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor
Adraki Chicken $15.00
- tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce

* Vegetables and Tofu $15.90
* Chicken, pork or beef $16.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Vegetables and Tofu $15.90
●P7 Ginger (s)
- Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.
- Thailand’s most popular soup. Fresh lemon juice with meat or prawn and a smooth chicken stock combined with galangal, lemongrass, and Thai spices.
* Prawns $18.90
* Mixed seafood $20.90
- (scallops, squid, mussels and prawns)

Chunky Beef Noodle Soup $ 13.80
Vege Mince(Medium/Large) $ 7.80/$ 10.80
A bowl of organic five grain rice $ 4.00
Special Dish of the Week (GF) $ 15.80
Chicken Curry Delight $ 13.80
Vegan Special Dish $ 15.80
Soup $ 11.80
- with noodles or plain rice
Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed

Cookies & cream mousse $3.50
Cheese stuffed crust $3.90
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella

Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Mixed leaf salad, parmesan & basil dressing $7.00
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Fried potato wedges with tomato relish & sour cream $9.50
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan

Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits

Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
-add chicken $5.00
-With ham $17.50
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.

Steamed or Roast Veg $5.00
Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Steamed Rice $5.00
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika

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Plaza Cafe

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Anzac Ave Forsyth Barr Stadium, Dunedin North, Dunedin

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