Pluto Soup Juice & Salad Bar in Tauranga Menu

Battered sausage $2.00
Potato fritter $1.20
Cheeseburger $7.40
Whitebait fritter $8.50
Fish, chips and eggs $10.60
Fish meal $12.50
Fish meal $12.50
- One fish, chips, salad, eggs
Squid ring $1.00

Sausages, Bacon $4.50
Petite Bacon & Eggs $9.50
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Mini Six Barrel Soda $4
Housesmoked Salmon $6
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon

Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
Napolitano style pizzas with tomato sauce and mozzarella cheese
Angus eye fillet $34.50
- 250g
Creamy blue cheese gnocchi
- With grana padana
Green seasonal salad $8.50
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
-Add prosciutto $24.50

Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
Verdure $7.00
- vegetables of the day
Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce

Add Hay Smoked Salmon $9.00
Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
Flaveur Bread, Hummus, Olive Oil $10.00
Fries, Sea Salt, Roast Garlic Aioli $8.00
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Fish of the Day TBC

Chilli Chicken $20.50
- Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Entree
Peshwari Naan (chopped nuts and fruit) $5.00
Minimum of 2 people $30.50 Per Head
Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
-Rice $3.00
- White basmati rice

Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Big bowl of Coco Pops $6.00
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Baked Beans $2.50

(battered or pan-fried)
Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
-Crispy Onion Rings $ 5.9
Soup of the Day $8.9
- Freshly made by our Chef and topped
chocolate Brownie Sandwich
•Mains
Soup of the Day
- Freshly made by our Chef and topped with croutons.
Crocodile

-L $16.99
Vindaloo Chicken / Lamb / Beef
- A powerful chicken or lamb or beef curry with ground chilli
-C $15.99
-L $16.99
Navrattan Korma $14.50
- Assorted vegetables cooked in cashew nut curry
Bowl of Fries $4.00
-L $16.99
Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas

Garlic Pizza Bread $6.00/$9.00
Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Mixed Bowl Fries $10/$15
- Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Garlic Pizza Bread $6.00/$9.00

-Loaded $9.90.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
-Cheesy $8.90
-Plain $7.90
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.

Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Ham, Mushroom & Mozzarella $18.50
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon

Chips $7.00
- Bowl of Fries
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.

Mini pancakes $6.00
Potato dish $6.00
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
Zest loaf $6.50
- With herb butter + homemade relish
Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
●Stonegrill
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
Prime rump $26.50
- Prime rump steak with a bearnaise dipping sauce

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
crispy bacon $16.50
Toast & Bagel Selection
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Pasta of the Day
- See our Chef's special board

Pluto Soup Juice & Salad Bar in Tauranga Menu

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Pluto Soup Juice & Salad Bar

Bay of Plenty > Tauranga > Pluto Soup Juice & Salad Bar

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2/78 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

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