Po Chai in Auckland Menu

 PO CHAI WOK

• Chicken / beef / pork $17.00
• Duck $19.00
• Combination meat / squid $17.50
• Tiger prawns $19.50
• Mixed seafood $21.50
• Scallop $22.50
• Vegetarian $16.50
• Gai macadamia
  • Crispy caramelized chicken with vegetables plum sauce topped with roasted macadamia nut
• Pad med
  • Stir fried cashew nut with mixed vegetables in sweet chilli paste
• Pad garlic pepper
  • Stir fried mixed vegetables with black peppers & garlic sauce
• Pad khing
  • "Ginger lovers" stir fried ginger with broccoli, cauliflower, onions, mushrooms, capsicum
• Pad param longsong
  • "peanut lover" stir fried mixed vegetables with peanut satay paste
• Pad oyster sauce
  • Stir fried mixed vegetables our flavorsome thick oyster sauce
• Pad sweet & sour
  • Stir fried with pineapple and mixed vegetables

 CURRIES

• Chicken / beef / pork $17.00
• Duck / lamb $19.00
• Combination meat / squid $17.50
• Tiger prawns $19.50
• Mixed seafood $21.50
• Scallop / salmon $22.50
• Vegetarian $16.50
• Geang dang
  • Red curry paste, coconut with mixed vegetables
• Geang keo wan
  • Green curry paste coconut with mixed vegetables
• Geang garee
  • Yellow curry paste with coconut, potatoes, onion and pumpkins
• Geang panang
  • A delicious curry with green beans, capsicum, pumpkin, kaffir leaves
• Mussaman
  • Smooth thick curry with potato, pumpkin, onion, peanuts and coconut cream
• Choo chee
  • Thick curry with various vegetables topped with chopped kaffir
• Lamb shank $23.50
  • Thai & european taste braised lamb shank with potatoes, pumpkins, capsicum with special po chai curry sauce

 STARTERS

• Curry puff $7.50
  • 4 Pcs Minced chicken with sweet potatoes, and onion in puff pastry
• -Veg $6.50
• Spring rolls $7.50
  • 4 Pcs Minced chicken filled with vermicelli
• -Veg $6.50
• Satay gai $8.50
  • 3 Pcs Grilled marinated chicken with smooth peanut sauce
• Satay salmon $8.50
  • 3 Pcs Grilled salmon with smooth peanut sauce
• Moo tod $8.50
  • 4 Pcs Marinated BBQ pork skewered
• Gai tod $8.50
  • 5 Pcs Deep fried tender chicken wings
• Summer rolls
  • 2 Pcs Fresh rice roll with vermicelli, green salad with pork or prawn and sauce
• -Prawns $7.50
• -Pork $6.50
• Tofu delight
  • 4 Pcs Soft deep fried tofu with smooth peanut sauce
• Goong sarong
  • 3 Pcs Deep fried tiger prawns wrapped in crispy egg noodles
• Tod mun pla
  • 4 Pcs Thai style fish cake with sweet chilli sauce
• Goong cha-nampla
  • Raw prawns serve with spicy, garlic, chilli, coriander dressing (prawns can be precooked)
• -4 Pcs $9.50
• -8 Pcs $18.50
• Mix appetisers $9.00
  • 4 Pcs Chef's favorite selection (no. 1, 2, 8, 9)

 NOODLE & RICE

• Chicken / beef / pork $16.50
• Duck / Tiger prawns $19.00
• Combination meat / squid $17.50
• Mixed seafood $20.50
• Vegetarian $15.50
• Khoa pad
  • Fried rice with eggs, onions, and mixed vegetable
• Special Khoa pad
  • Fried rice with pineapple, mixed vegetables cashew nuts and curry powder
• Pad thai
  • Traditional thai fried noodles with eggs, chives, bean sprouts topped with peanuts
• Pad seiew
  • Fried thick rice noodles with dark soy sauce eggs, cauliflower, broccoli and carrots
• Pad kee mao
  • Thick rice noodles with basil chilli paste and mixed veges
• Combo special $35.50
  • Spring rolls veg, pad thai chicken, yellow curry pork, rice and roti

 SALAD

• Yum mango duck $19.00
  • Roast duck tossed in fresh mango, green apple with po chai special sauce dressing
• Yum talay $21.50
  • A taste of deep sea combination seafood salad tossed in vermicelli top with chilli & lime dressing
• Pla goong $19.50
  • Prawn lovers, a taste of sweet chilli paste tossed in fresh herb and lime sauce to enhance the flavors
• Larb (chicken/pork) $17.50
  • Minced chicken or pork seasoned with thai herb and zesty lime sauce
• Nam tok (pork / beef) $17.50
  • Juicy grilled meat seasoned with thai herbs chili and lime sauce

 WHOLE SNAPPER

• Yum po chai sauce $24.50
  • Po chai chilli sauce tossed in red onions, coriander tomato
• Bew wan sauce $24.50
  • Sweet and sour sauce
• Choo chee sauce $24.50
  • A thick curry paste with coconut cream and mix veges

 TOM YUM SOUP

• -Main $14.50
• Chicken
• -Entree $8.50
• -Main $16.50
• Prawns / seafood
• -Entree $9.50
• -Main $18.50
• Vegetarian
• -Entree $7.50
• Tom yum
  • The thai favorite, hot and sour chilli paste soup with mushroom, tomatoes, onions topped with lime leaves
• Tom kha
  • A light flavored chilli paste coconut soup with onions, mushrooms and kaffir leaves

5/45 Luckens Road, West Harbour, Auckland

Auckland Restaurants

• Auckland Thai Menus

Auckland Region Restaurants

• Auckland Region Thai Menus