Poco Loco in Auckland Menu

TAPAS DISHES TAPAS DISHES
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
SPECIAL PRICES FOR TAPAS PLATTERS SPECIAL PRICES FOR TAPAS PLATTERS
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
HOMEMADE DESSERTS HOMEMADE DESSERTS
  • See our dessert board for today’s choices or try the $14.00
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts

Nearby Sample Menus

  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Union Post Beer Battered Chips $9.5
  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • Jim beam bbq sauce $2.5
  • Sauteed kale, lemon and toasted almonds $8
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Add an extra roll $4.00
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Beef Burger $11.00
  • 2 eggs $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Grilled Aged Scotch Fillet $22.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • onion rings $7.00
  • Hot Dog (With Sauce) / Banana Fritter $2.00
  • Egg ( No Meat ) $9.50
  • A $8.80
    • 2 Fish, 3 Potato Fritters, $2.00 Chips
  • American Hot Dog / Fish & Onion Roll / Chicken & Onion Roll $4.70
  • Steak & Egg / Steak & Mushroom / Bacon & Egg / Fish & Egg $6.20
  • Scallops with Vegetables $15.00
  • Seafood $15.00
  • A1 $9.00
    • 6 Chicken Nibbles, $3.00 Chips
  • Chicken Nugget $0.60
  • For 4-5 people $43.00
  • Hot Dog $1.70
  • Hawaiian $4.00
  • Pork & Veges $10.50
  • Chicken, Pineapple & Veges $11.00
  • 2 X Fish
  • A $13.50
  • Half $10.00
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Pork S $11.5 / M $14.5 / L $18
  • Apple crumble $5.50
  • Potato $0.60
  • Shank no trimmings $8.50
  • Quarter $5.50
  • Gravy M $2 / L $4
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Apple empanadas, crème catalan $10
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Spanish omelette, shaved parmesan $11
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Salted fish croquette, gribiche $7
  • Sesame crusted beef kofta, tzatziki $10
  • Beef noodles N$10.50/L$11.50
  • Cuttlefish borth noodles N$10.50/L$11.50
  • Lamb hot pot
  • taro rice flour dumpling
  • Pork chop noodles N$10.50/L$11.50
  • traditional taiwanese chicken
  • Beef tripe noodles $11.50
  • Drumstick on rice
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS BENEDICT SALMON $15.50
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS ON TOAST SCRAMBLED $11.50
  • QUESADILLA HAM $10.00
  • EGGS BENEDICT BACON $14.00
  • FRENCH TOAST $14.00
    • with bacon
  • VIETNAMESE CHICKEN SALAD $14.50
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
  • CREAMY MUSHROOM & BACON $14.50
    • with ciabatta
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • MUESLI $10.50
    • with seasonal fruits yogurt honey milk
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • THAI CHICKEN CURRY $15.50
    • served with rice/salad
  • TOASTED SANDWICHES $6.00
    • choice of Meat with Two fillings
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • Seaweed Salad $6.00
  • Mesclun Salad $11.00
  • Teriyaki Tofu
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Edamame $6.00
  • Vegetable Tempura udon $13.00
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Curry Triangle $4.50
  • Garden Fish $14.50
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Thai Fish Cake $4.50
    • For 5
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • -brie $2.50
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
Poco Loco

Poco Loco

location

Address

15 Queen Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381607

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , Spanish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Queen Street, Pukekohe, Auckland, 2120, New Zealand