Poco Loco in Auckland Menu

TAPAS DISHES TAPAS DISHES
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
SPECIAL PRICES FOR TAPAS PLATTERS SPECIAL PRICES FOR TAPAS PLATTERS
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
HOMEMADE DESSERTS HOMEMADE DESSERTS
  • See our dessert board for today’s choices or try the $14.00
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts

Nearby Sample Menus

  • Stir Fried Chinese Vegetables $15.00
  • Roast Crackling Pork 1kg $28.00
  • Salted Pepper Pork/chicken chop $16.00
  • Roast Combination large $25.00
  • Beef Congee $7.00
  • Eff Fu Yong with chicken/beef/BBQ pork plus $3.00 $10.00
  • Satay Prawn with Vermicelli $18.00
  • Pork chop with Zhen Jiang Sauce $16.00
  • Chop sueys
    • No noodles, rice
  • BBQ pork $10.00
  • Pork $10.00
  • Special veges $12.00
    • No meat
  • Egg fu yong
  • Homemade spring roll / Homemade curry roll / Paua fritter $2.00
  • Chicken & mushrooms & cashew nuts $14.50
  • Cheese & onion / Cheese & tomato / Cheese & pineapple $3.80
  • Steamed pork spareribs in black bean sauce n/a
  • Lamb flap & dried bean curd stick n/a
  • Braised sliced sea whelks and chinese mushroom with vegetables n/a
  • Steamed beef dim sum n/a
  • Lychee ice-cream n/a
  • Orange roughly n/a
  • Steamed prawn dumpling n/a
  • Combination dumpling n/a
  • Veg. Parcel Roti Roll $8.99
  • Mixed Prantha $9.99
  • Bikaneri Kachoori $2.00 ea.
  • Gulab Jamun $20.00 kg
  • Gobi Prantha $7.99 pl
  • Lamb Parcel Roti Roll $8.99
  • Lamb Saagwala $11.99
    • Diced pieces of lamb cooked with spinach
  • Pani Puri $5.99 pl.
  • Shredded Beef Congee $11.90
  • Beef & Bitter Melon Fried Noodle Seasonal Price
  • Mapo Tofu on Rice $10.00
  • (Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
  • Salted Pepper Squid / Salted Pepper Fried Fish Fillet $38.00
  • Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
  • Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
  • Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
  • Honey Sweet Box $10.50
  • Chicken Fried Rice $9.80
  • Snapper $4.50
  • Vegetarian Singapore Noodles $8.50
  • Paua Fritter $2.00
  • Thai Sweet Chilli Beef $9.80
  • Special $20.00
    • 5 Fish, 3 Sausage, 3 Crab Stick, 6 Potato Fritter, $3 Chips
  • Moro Bar $2.50
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Selection of olives $9
    • Rosemary & garlic
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Selection of breads $7
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • ●Style
  • Chicken sweet corn soup $8.50
  • Pork $9.00
  • Egg foo young $7.50
  • BBQ pork foo young $8.50
  • Pork foo young $8.50
  • Prawn $9.00
  • Combination meat $11.00
  • Chicken wings(2 pc) $ 2.50
  • S32 Seafood Nail Goreng $11.80
    • Malaysian style fried rice tossed with prawns, crab meat, fish cake, squid and fresh vegetables
  • V28 Vegetarian Mee Goreng $9.30
    • Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce
  • Beef mince & onion (20 pcs) $ 6.00
  • Chicken nibbles (3 pc) $ 1.80
  • Vege samosa (8 pc) $ 3.00
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • Pork mince and chives (20 pcs) $ 6.00
  • THAI BASIL
    • stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
  • PINEAPPLE FRIED RICE
    • special fried rice with egg, pineapple, tomato, onion & cashew nuts
  • RICE $2.00
  • PAD THAI
    • traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
  • TOFU $2.00
  • MASAMAN CURRY
    • Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
  • SPRING ROLL (5 PCS) $7.00
    • thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Fruit salad $8.50
  • -extra for additional $1.00
  • -smoked salmon and avo $12.90
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • -bacon cheese $9.90
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Hash brown
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Mushroom
  • Streaky bacon
  • Cold Noodles with shredded chicken $2.50/$8.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Braised old duck with sour radish $24.00
  • Hot and sour fern root noodle $10.00
  • Griddle cooked cauliflower $14.00
  • Poached beef fillet $14.00
  • pickled vegetables $8.00
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • Spicy Beef Burger $6.00
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Fresh Cold Noodles (V & G) $9.00
  • With Beef in Soup $11
  • Saucy Beef Noodles With Thin Noodles $12
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • With Pork in a Spicy & Sour Soup $11
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Steamed jasmine rice $2.50
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Fresh spring rolls (V) $9.50
    • Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
Poco Loco

Poco Loco

location

Address

15 Queen Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381607

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , Spanish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Queen Street, Pukekohe, Auckland, 2120, New Zealand