Address
15 Queen Street, Pukekohe, Auckland, 2120, New Zealand
Poco Loco in Auckland Menu
Are you the owner? Manage this listing for free.
TAPAS DISHES-
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
-
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
-
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
-
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
-
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
-
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
-
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
-
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
-
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
-
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
-
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
-
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
-
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
-
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
-
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
-
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
SPECIAL PRICES FOR TAPAS PLATTERS-
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
-
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
-
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
HOMEMADE DESSERTS- See our dessert board for today’s choices or try the $14.00
-
Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
Nearby Sample Menus
- - Fajita Veggies with Guac $13.40
- - Seasoned Mince Beef $13.40
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Cheese Quesadilla $10.00
- - Seasoned Mince Beef $12.90 / $8.90 Mini
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
- - Slow Roasted Beef Barbacoa $14.40
-
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
-
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
-
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
- Croissant with Butter & Preserves / Spreads $4.00
- Free range Eggs on Toast (any style) $8.00
-
Free Range Eggs Breakfast
- Your choice of
- Chicken, Steak & Cheese, Steak & Mushroom - with salad $9.50 $6.00
- Selection of Fornut $4.00
- Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
-
Oat, Orange & Raisin Scone (weekend special) $3.00
- with butter & preserves $4.50
- Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
- Ham $3.00
- King $7.00
- Crispy fish $6.00
- Mussel fritter $2.80
- Add cheese $1.00
- Chicken drumstick $2.00
- Kumara $0.70
- All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
- Chicken Fried Noodle $20.50
- Shanghai Pak Choy with Garlic or Plain $19.50
- Spicy Chicken with Cashew Nut and Leek $22.50
- Pork with Combination Vegetables $22.50
- Satay Beef on Skewer (3 skewers) $6.00
- Pork Cutlet Noodle Soup $12.50
- Shanghai Chicken Noodle Soup $12.50
- Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
- Prepared fresh daily - limited supply
-
Entree combo (G) $20.00
- Guacamole corn chips, quesadilla and buffalo wings (2 people)
- -With a fresh salad $26.00
-
Spicy bites de queso $13.00
- Homemade breaded and deep fried "bites" stuffed with cream cheese, jalapeños seasoned with our house spice, ready to dip into our tasty roja sauce
-
Mocha flan $10.00
- A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream
- Available 11:30 am till 4:00 pm, 7 days per week
- -Full rack $29.50
-
-Topped with tortilla strips, sour cream & pico de gallo $10.00
- Bowl
-
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
-
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
-
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
-
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
-
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
- - Hummus & Tomato $11.50
-
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
-
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
-
Sesame Ice Cream n/a
- Black Sesame ice cream
-
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
-
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
-
Tonkatsu Pork Cutlet n/a
- Panko crumbed eye fillet with miso and dark vegetable sauce
-
Takoyaki (Octopus Balls) n/a
- Our famous octopus balls topped with waving katsuobushi
-
Salmon Sashimi n/a
- 7 slices
-
Tuna Sashimi n/a
- 7 slices
-
Tempura Vegetables n/a
- Taiko style crispy tempura vegetables
- Geso (squid leg)
- Hamachi (kingfish)
- Seaweed Ship
- Chicken & Avocado Roll
- Tiger Roll
- Salmon & Cream Cheese Roll
- Chicken & Avocado
- Teriyaki Chicken & Avocado Roll
-
French onion soup $9.50
- Served with gratinéed toast
- Lemon & sugar $5
-
Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
-
Addition $1.50
- Tomato
- Honey & walnut $5
-
Normande $11.50
- Apple sorbet, calvados
-
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
-
Crêpe Belle-Helene $10.50
- Poached pear, vanilla ice cream and chocolate sauce
-
Chicken Cutlets $10
- Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
-
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
-
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
-
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
- Salmon Steak $8.50
- Taiwanese Pork Sausages $6.50
- Mixed Platter $7.50
- Squid Ball Soup $6/$8
- Beef Lasagne $20.00
-
Fettuccini vedura(vegetarian) $21.00
- Sauté vegetable with olives, basil and tomato sauce.
-
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
- Side Vegetable $7.00
-
Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
-
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
-
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.
-
Cozze Pomodoro E $14.95 / M $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
- 6 Mussels & Chips $8.50
-
Chips $4.50
- Large
- Crabstick $1.30
-
RESH Salt & Pepper Squid $7.50
- half a box
- -Hot Dog & Chips OR
- ●FAMILY SPECIALS $32.9
-
Chips $3.00
- Small
- -6 Chicken Nuggets & Chips OR
- Spicy beef rice $11.50
- Black pepper beef pasta $11.50
- Bbq beef with fried egg $11.50
- Bacon pasta w creamy sauce $11.50
- Bbq beef+roast chicken $12.50
- Korean kimchi+fried egg $13.50
- Seafood curry rice $13.50
- Korean kimchi beef rice $15.00
-
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
-
Veal Tongue $16.00
- Piccalilli
-
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
-
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
-
Sourdough $4.00
- Butter
-
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
-
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Poco Loco
Phone
092381607
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Mediterranean , Spanish , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar