Point England Takeway in Auckland Menu

FRIED RICE FRIED RICE
  • Egg fried rice $7.50
  • Chicken $8.50
  • Pork $8.50
  • BBQ pork $8.50
  • Combination meat $11.00
  • Prawn $11.00
  • Combination seafood $12.00
  • Steak $8.50
OYSTER SAUCE STIR FRIED NOODLE OYSTER SAUCE STIR FRIED NOODLE
  • Chicken $9.00
  • Steak $9.00
  • Pork $9.00
CHOW MEIN (ON NOODLE) / CHOP SUEY (WITHOUT NOODLE) CHOW MEIN (ON NOODLE) / CHOP SUEY (WITHOUT NOODLE)
  • Vegetables $7.50
  • Chicken $8.50
  • Pork $8.50
  • BBQ pork $8.50
  • Combination meat $11.00
  • Prawn $11.00
  • combination seafood $12.00
  • Steak $8.50
NASI GORENG NASI GORENG
  • Indonesian curry with rice, meat and vege $11.00
SPECIAL DISH ON RICE SPECIAL DISH ON RICE
  • Your choice of meat and style
  • ●Style
  • -Chinese style hot and spicy
  • -Cashew nuts and vege
  • -Balck bean sauce
  • -Pineapple and vege
  • Chicken $11.00
  • Pork $11.00
  • Combination meat $11.00
  • Prawn $11.00
  • Scallop $11.00
  • Combination seafood $12.000
SWEET AND SOUR (ON RICE) SWEET AND SOUR (ON RICE)
  • Chicken $9.00
  • Pork $9.00
  • Won ton $9.00
  • Prawn $9.00
  • Fish $9.00
EGG DELICACIES EGG DELICACIES
  • Egg foo young $7.50
  • Chicken foo young $8.50
  • Pork foo young $8.50
  • BBQ pork foo young $8.50
  • Combination meat foo young $11.00
  • Shrimp foo young $11.00
BA MI GORENG BA MI GORENG
  • Indonesian curry with noodle, meat and veges $11.00
SOUP SOUP
  • Won ton soup $8.50
  • Chicken sweet corn soup $8.50
EXTRA EXTRA
  • Cashew nuts $3.00
  • Meats $3.00
  • Pineapple $2.00
  • Prawn $3.00
  • Rice $2.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $2.00
  • Egg $2.00
  • Ham $3.00
  • Bacon $3.00
  • Steak $3.00
  • American hot dog $2.50
  • Sea dog $2.50
  • Extra meat $1.00
BURGER BURGER
  • Ham $2.50
  • Cheese $3.00
  • egg $3.00
  • Hawaiian $3.00
  • Fish $3.00
  • Bacon $3.50
  • Steak $3.50
  • Bacon and egg $4.00
  • Steak and egg $4.00
  • Chicken $3.50
  • Veges $3.50
  • Snapper $5.50
  • Extra meat $1.00

Nearby Sample Menus

  • Egg, Cheese, Tomato, Pineapple $1.00
  • Wonton $0.80
  • Pineapple Ring $1.00
  • Cheese $4.00
  • Sausage x 1
  • Chips $3
  • Steak (Scotch fillet) $8.00
  • Lasagne $2.80
  • Served with rice, salad, hummus and sauces
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Chips $ 3.50
  • Lamb Kebab $10.50
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Garlic Bread $ 3.50
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Saveur Duck confit $38.90
    • Half duck with sweet potatoes, braised chow, , mandarin and brandy orange sauce (GF)
  • Lemon infused Chicken breast $31.90
    • Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
  • -Add chicken extra (gf) $5.00
  • -Mini breakfast $7.90
    • 1 egg (served any style). bacon and toast
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • -Add chicken extra (GF) $5.00
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • -Baked beans $3.00
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • -Extra Egg $1.00 ea
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Ma Po Tofu on Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • Sweet & sour prawns $18.00
  • Cumin chicken gristle $16.00
  • Pork belly in chilli sauce $15.00
  • Fried prawns in spicy sauce $18.00
  • Black mushroom & pork ribs noodle soup $9.00
  • Thai style fried tofu $10.00
  • Sizzling lamb chops with black pepper $18.00
  • Salt and pepper squid tentacle $15.00
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Cheese Burger $3.50
  • Chicken Nugget $0.70
  • N $22.00
    • 25x Chicken Nibbles, $5 Chips
  • Hamburger $2.80
  • BBQ Pork Buns $2.00/EA
  • Chicken Vegetable & Cashew nut $12.00
  • Steak Toasted $4.00
  • Combination Chow Mein $11.50
  • Omelette, smoked fish, capers $19.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Off the chargrill for two
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Roast potato, garlic $7.00
  • ROAST CHICKEN KOTTU ROTI $15.00
    • kuttu roti+extra Roast Chicken
  • Kiri Appa $2.00
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • DEVIL FRIED RICE $10.00
    • a spicy meal with Chinese Flair
  • POL ROTI MEAL $13.00
    • 2 coconut roti+1 meat curry and chutney
  • CHEESE KOTTU ROTI $15.00
    • kuttu roti + extra cheese
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Pol Roti $3.00
  • THAI BEEF SALAD $13.90
  • MARCO POLO BEEF BURGER $16.90
  • EGGS BENEDICT
  • CHICKEN BURGER $14.20
  • VEGE BURGER $12.90
  • MARCO BREAKFAST $14.90
  • w/ salmon $15.50
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
Point England Takeway

Point England Takeway

location

Address

Point England Road, Point England, Auckland, Auckland, 1072, New Zealand

phone

Phone

095704082

email

Email

None

clock

Opened hours

11:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
Point England Road, Point England, Auckland, Auckland, 1072, New Zealand
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