Poison Ivy in Christchurch City Menu

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Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

Khao Kha Moo $19.00
Satay Prawn and Vegetables $15.50
(B) Chicken $8.00
Chicken Peanut Sauce and Vegetables $13.50
Tom Kga Tofu and Vegetables $11.00
Stir Fried Peanut Sauce and Vegetables $10.00
Basil Tofu and Vegetables $10.00
(C) Prawn $9.00

Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
Ribeye steak with chips and salad $12.00
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
chicken and salad wrap with chips $12.00
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.

ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
COTTO $20.00
- tomato, prosciutto, mozzarella

Battered Mushrooms (1/2 dozen) $4.70
Jam Rap / Custard Rap $2.20
Chicken Kebab $2.80
Chicken Cordon Bleu $5.50
Tarakihi $5.00
Fish Bites (3) $2.20
Chocolate Donut $2.20
Fish $2.70

Pineapple $4.00
Roast Pork & Seasonal Veges $12.50
Crab Stick $1.50
Prawn Mushroom on Rice $16.50
Black Bean Steak $12.00
Steak and Cashew Nut $13.00
Meat Pattie $2.20
Bami Goreng (Noodles) $11.00

Monster $6.90
Combination Fried Rice $11.50
Chicken Nibble $0.80
Oyster Steak Sauce $12.00
Steak with Mushrooms on Rice $10.50
Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
Bacon & Egg $4.70
Double meat $4.20

Ranch N/A
Old English N/A
Thousand Island N/A
Wheat N/A
Oven Roasted Chicken N/A
Honey Mustard N/A
Flatbread N/A
Tuna N/A

Feta Cheese $2.00
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Triple $13.50
Large $10.90
Feta Cheese Salad
Mozzarella Cheese $2.00
Mixed
Small $8.00

Double Meat $4.00
Tarakihi $4.50
Fish $2.50
Crab Stick $2.20
Bacon & Eggs $4.80
Pineapple $4.00
Extra $0.80
Plain $3.20

CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.

Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Chicken or Beer Slider $10.00
- with coleslaw and chips
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Bowl of Fries $6.00
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Bowl of Roasties with Gravy $8.00

Roast $13.00
Fish Bites & Chips
Roast Dessert $15.00
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Seasoned Wedges with sour cream $10.00
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Apple Shortcake