Poison Ivy in Christchurch City Menu

Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

  • Sole or turbot $5.50
  • Chicken $4.80
  • Sausage (plain/battered/onion) $2.20
  • Pineapple Ring $2.00
  • Steak & onion pattie $2.20
  • Hawaiian $5.80
  • Paua pattie $4.00
  • Fried Moro Bar $3.00
  • 1/2 Doz Wontons with Sauce $6.00
  • Steak Curry (on fried rice) $11.70
  • $83.00
  • Crab Stick $2.00
  • Fresh Season Veges $10.00
  • 1 Dozen Wonton with sauce
  • Prawn Curry (on fried rice) $12.70
  • Tray of Plain Fried Rice
  • Sausage $2.00
  • Noodles $2.00
  • Chicken Curry on Fried Rice $9.80
  • Pork Chow Mein $9.80
  • Steak on Fried Rice $9.80
  • Donut $2.00
  • Prawn on Fried Rice $13.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Garlic Naan $3.50
  • Palak Paneer $15.00
    • Homemade cheese cooked with fresh spinach and spices
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Garlic Kebab (5 pieces) $12.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
  • Chicken Nuggets 6 for $3.30
  • Cheese onion $2.00
  • Cod Fillets $3.30
  • Sausage plain $2.00
  • Giant $5.30
  • Fish $2.40
  • Hot Dog $2.00
  • Eggs & steak $11.50
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Plain $2.00
  • Scallops 1/2 doz $9.00
  • Potato Fritters $0.80
  • Jam Raps $2.00
  • The Works $7.50
  • Squid Rings 6 for $4.50
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
  • Chicken Nuggets 6 for $4.50
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Chow Chow $4.00
  • Crabstick $1.90
  • Chinese $5.80
  • Chicken Nibbles 1/2 doz $4.50
  • Roast Pork & Tomato on Rice $10.50
  • Beetroot $4.00
  • Giant $6.00
    • cheese, pineapple, egg
  • Extra servings of meat on meal $4.50
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Tom-Yum Soup $18.00
    • With rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • CHICKEN $6.00
  • STEAK $6.00
  • PRAWN EGG FOO YOUNG $13.00
  • SWEET & SOUR SAUCE $2.00
  • HOT DOGS $2.20
  • DOUBLE MEAT $4.50
  • PRAWN CURRY ON FRIED RICE $12.00
  • ONION SAUSAGE $2.20
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Donut / 3 Fish Bites $2.00
  • Steak & Cheese $6.90
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • 1/2 Dozen Mini Donuts $3.50
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Egg fried rice (bowl) $5.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Chicken teriyaki $30.00
  • Sweet & sour pork with fresh fruits $30.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • -side $14.50
  • Roast duck and mango salad $35.50
  • Carrot Cake $3.00
  • Sausage Roll $2.50
  • Mince
  • Ham $4.00
  • Mince & Cheese
  • Steak & Cheese
  • Steak & Mushroom
  • Chow Chow Beef $4.00
  • Crispy Chicken $5.00
  • Plain R $8 / L $20
  • -Platter $30.00
  • Chicken Udon $9.00
  • Tuna Mayonnaise $5.00
  • Lunch Box $8.00
    • Sushi and rice box
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Vegetarian Udon $9.00
Poison Ivy

Poison Ivy

location

Address

Papanui Road, Christchurch, 8053, New Zealand

phone

Phone

0278148646

email

Email

None

clock

Opened hours

Mon: 15:00-01:00 Tue: 15:00-01:00 Wed: 15:00-01:00 Thu: 15:00-01:00 Fri: 15:00-02:00 Sat: 15:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Papanui Road, Christchurch, 8053, New Zealand
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