Poison Ivy in Christchurch City Menu

Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

  • Chicken Satays (4) $6.00
  • Fish Cakes (8) $5.00
  • Ginger Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Red Curry & Rice $8.50
  • curry Rice Roll $2.60
  • 4 mini Doughnuts $2.00
  • Fish $2.40
  • Double Meat $4. 20
  • 1 Scoop chips $2.40
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • Crab Stick $1.20
  • Mushroom $4.20
  • Corn on the Cob $5.00
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Home Made Garlic Bread $7.50
  • All served w/ fries
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • -add 2 eggs $3.00
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Wedges $5.00
  • Cheese $4.20
  • Chicken & cheese $5.50
  • Corn Nuggets for 12 $8.00
  • Plain $3.30
  • Chocolate explosion Doughnut each $3.10
  • Corn Nuggets each $0.70
  • Steak and Onion pattie each $2.10
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Nasi Goreng (Rice) $10.50
  • Extra Meat $3.50
  • ½ Chicken $8.00
  • Tray Fried Rice $6.00
  • Prawn Fried Rice $11.00
  • Steak Foo Young Egg $12.00
  • Extra Tomatoes $1.80
  • Combination Fried Rice $11.50
  • All eggs free range
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Gluten Free $10.50
  • - + Eggs or Hash $21.50
  • Burger du jour (GF/Vegan available) $11.00
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Mango Lassi $3.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Naan - Traditional Indian leavened bread $2.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Eggs & Toast $9
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Deep Fried Black Blood Puddings $5.00
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • Egg Fried Rice with Shrimps $9.00
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • Deep Fried Spring Roll $4.00
  • -Taro Balls
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • Sriracha Chili $1.00
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Tempura Chicken Nibbles $7.90
  • Coriander & Lime Mayo $1.00
  • Customise
    • See the extras menu below and add a little something
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Bacon $2.50
  • Beetroot Relish $1.00
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Extras from $1.00
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Mini hot Dogs & chips
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Apple Shortcake
  • Fries $7.00
  • Chow Chow Beef $4.00
  • Toasties $4.00
  • Steak & Cheese
  • Raspberry Muffin $2.50
  • Steak
  • Ham & Mustard $4.00
  • Ham $4.00
  • Ham & Tomato $4.00
  • Crispy Chicken $8.00
    • 8 Pieces
  • Plain R $8 / L $20
  • Vegan $6.00
    • 6 Pieces
  • Spicy Pork $7.00
  • Chicken R $9 / L $12
  • Tuna Mayonnaise $7.00
  • Vegan R $9 / L $12
  • Californian $9.00
    • 8 Pieces
  • Sweet & Sour Oysters (in season) $16.00
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Sweet & Sour Fish $11.00
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Sweet & Sour Pork $11.50
  • Half Chicken & Chips Meal $12.00
  • Steak Tomatoes on Rice $10.50
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Poison Ivy

Poison Ivy

location

Address

Papanui Road, Christchurch, 8053, New Zealand

phone

Phone

0278148646

email

Email

None

clock

Opened hours

Mon: 15:00-01:00 Tue: 15:00-01:00 Wed: 15:00-01:00 Thu: 15:00-01:00 Fri: 15:00-02:00 Sat: 15:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Papanui Road, Christchurch, 8053, New Zealand
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