Poison Ivy in Christchurch City Menu

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Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

Plain Sausage $2.20
Scoop chips $1.70
Chocolate Donut $2.00
Potato Fritter $0.80
Steak $ 5.20
Tormato $4. 20
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
5 Fish Bites $3.00

Steak & Onion Patties $2.20
Crumbed Deep Sea Cod $4.90
Chips $2.40
Mushroom $4.40
Pineapple Rings $4.10
Hotdogs $2.20
Crab Sticks $1.80
Donuts $2.20

Eggs benedict on an English muffin $17.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
11am – 2.30pm
Egg and bacon butty with Oddfellow’s relish on the side $9.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
Daily Kitchen specials See board
Fresh fruit salad with natural or gourmet yoghurt $11.00

Extra Mushrooms $1.80
Cashew Nuts $3.00
Prawn Chop Suey $11.00
Steak Curried Rice $10.50
Fish & Egg $4.70
Extra meat $1.00
¼ Chicken $4.00
Curry Roll / Spring Roll $2.40

Served With Mint Or Tamarind Chutney
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Saag $14.00
- Meat cooked in spices and fresh spinach
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Cheese Naan (cheese) $5.00

Small $8.00
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Triple $13.50
Large $10.90
Kofta
Large $10.90
Mixed
Small $8.00

ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
BAGEL $8.50
- with your choice of 3 fillings
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
Small $14.90
PANINI $8.50
- with your choice of 3 fillings
CEREAL $11.50
- muesli with yoghurt and berries
PANCAKES $16.50
- with bacon, berry compot and maple syrup

Donut $1.90
Chicken Foo Young $10.50
Steak $1.70
Steak. Tomato & Onion On Rice $11.50
Spring Roll $3.00
Chicken $6.50
Doz Chicken Nuggets $7.00
Shrimp Egg Foo Young $11.50

Extras $1.20
Spring Roll $2.80
Works $8.00
Blue Cod $6.20
Cheese $4.50
1/2 dozen mussels $4.50
Steak $5.20
Pineapple $4.50

HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
CHICKEN $10.00
- Delicious cooked chicken 1/2
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
ONION RINGS 1 DOZ $10.80
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
PATTIE $3.60
- Our own exclusive recipe

Sea Food Combination $12.00
Steak Curried on Fried Rice $9.80
Steak Foo Young Egg $10.80
Soya Sauce Fried Noodles $6.50
Onion Ring $0.50 ea
Pan Fried Vegetables $9.50
Giant $6.60
Steak and Cashew Nuts on Rice $12.00

Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Fries $8.00
- Basket o f fries served with tomato sauce.
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.

Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
1/2 Duck $22.00
4 People $25 per person
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
-Praw Fried Rice
-Hot & Sour Fish
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00