Poison Ivy in Christchurch City Menu

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Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

Smoked tomato chilli beans $3.50
Daily soup served with bread $12.00
Fresh range eggs $1.50 each
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Seasonal greens $5.00
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Bowl of shoestring fries with relish and mayo $7.00
Toast $2.00

Baked pudding strawberry ice cream sundae $10.00
Hamburgers steak & ribeys steak (medium - rare) $37.00
Prawn twister 4pcs $8.90
Hamburger steak & prawn cutlets $21.50
Chicken cutlet curry rice $15.90
Banana smoothie $7.50
Chicken cutlet on rice $12.50
Hamburger steak on rice $14.70

Mushroom $4.00
Double meat $4.20
Tarakihi $4.50
Bami Goreng (Noodle) $10.50
Hawaiian $4.90
Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
Pineapple Ring $1.50
Pan Fried Prawn with Mushroom and Cashew Nuts $12.50

White Chip Macadamia N/A
Onion N/A
Beetroot N/A
Ham N/A
Three Pepper Chicken N/A
Thinly Cut Ready Salted N/A
Apple Slices N/A
Natural Swiss N/A

Hot & Sour Soup $5.00
Deep Fried Wontons (6 Pieces) $5.00
Sweet Sour Pork $13.90
Sweet Sour Prawns $18.90
Rice & Sweet Sour Chicken N/A
Rice & Sizzling Beef Steak With Black Pepper N/A
Honey - Stewed Bbq Pork With Vegetables $14.90
Sweet Sour Chicken $14.90

Mushroom $4.00
2 Fish
2 Hot Dogs
Kumera Chips $3.50
Egg $4.00
Fish Burger $4.50
Fish $2.30
Bacon & Pineapple $3.50

Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

seasoned Edamame Bean $4.50
-Add egg $0.60
Vegetarian Minced Tofu Rice $6.50
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Deep Fried Spring Roll $4.00
Pan Fried Salmon Fillet $16.00
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Deep Fried Taro Cake $4.50

Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Salmon $35.00
Harumaki $12.00
- Prawn mozzarella cheese & nori spring rolls
Scallops $35.00
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn

Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat

Kahlua $8.50
Coruba $8.50
Remy Martin XO $39.50
*INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
PENNE AL SALMONE AFFUMICATO -Smoked salmon, spinach, garlic, fresh herbs in a lemon crema sauce. 23.9
MARINATED FETA 6.9
TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
Sant’ Helena Cabernet Sauvignon Bottle $68.90

Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread

Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Served until 2pm
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Please ask staff about our gluten free options

Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
Yellow Calamari Curry & Mushrooms $20.00
Tom Yum Mixed Seafood $10.00 / $30.00
Tom Yum Goong (Prawn) $10.00 / $30.00
Pork Vegetables & Cashew Nuts $16.00
Sweet & Sour Chicken $16.00
Pork Pad Thai (Spicy Noodles) $18.00
Thai Spring Rolls (5) Vegetarian $7.00

Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Chicken croquettes $2.60
Family salmon & cream cheese quiche $18.90
Ham & mustard sandwich $2.00
Family mince pie $13.80
Steak, curry & rice pie $5.30
Family steak & potato pie $14.20
Salmon club $2.30