Poison Ivy in Christchurch City Menu

Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Battered fish and chips with salad $10.00
  • chicken and salad wrap with chips $12.00
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Pottle of Curry Sauce $4.00
  • Steak Mushrooms Chow Mein $11.70
  • Black Bean Steak
  • Pork Curry (on fried rice) $11.70
  • Combination Fried Rice $13.20
  • 1 Chicken & Chips $16.00
  • Chicken Tomatoes (on fried rice) $12.20
  • Pottle of Steamed Rice $3.50
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Nice Cook Chow Mein $12.00
  • Steak With Mushroom On Fried Rice $10.50
  • Mushroom $2.50
  • Steak Chow Mein $10.00
  • Crispy Skin Chicken $12.50
  • ●Roast Pork
  • Steak with Satay Sauce $12.00
  • Sausages / Veges Patties $2.00
  • Mushroom $3.10
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • ● Extras $0.80
  • Donuts $1.90
  • Monster $7.80
  • Fried Mushroom / Sausage Nuggets $0.80
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Chicken Tikka Masala $14.50
    • Chicken pieces cooked in a tomato-based sauce, garnished with coriander
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Mutter Paneer $13.50
    • Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
  • Wontons 6 for $3.00
  • Spicy Wedges $3.80
  • Pineapple $4.00
  • Scallops 1/2 doz $9.00
  • -Double $9.50
  • 1/2 Chicken $10.00
  • Steak & Egg $12.00
  • Beef
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Fries $4.00
  • Large $10.90
  • Small $8.00
  • Kofta
  • Small $8.00
  • Triple $13.50
  • Triple $13.50
  • Crumbled Hoki $2.80
  • Bacon $4.30
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Bacon & Egg $5.30
  • Chicken Pattie $2.50
  • Chocolate Explosion Donut $3.00
  • Roast Pork & Pineapple on Rice $10.50
  • Scallops 1/2 doz $5.00
  • POTTLE OF FRIED NOODLES $5.00
  • CHICKEN CURRY ON FRIED RICE $11.00
  • COMBINATION EGG FOO YOUNG $13.00
  • SWEET & SOUR SAUCE $2.00
  • MUSHROOM $4.00
  • CHICKEN NIBBLE $1.00
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • PORK TOMATO ON FRIED RICE $12.00
  • Tomatoes $2.50
  • Pork Pineapple on Fried Rice . $12.50
  • 1/2 Doz Wontons with sauce $6.00
  • Pork Curry Rice $12.00
  • 1 Chicken and Chips $18.00
  • Plain $3.70
  • Curry Beef $14.00
  • Steak Onion Pattie $2.40
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Salmon $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Bacon (2) $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs (2) $3.00
  • • Salmon, spinach, red onion, caper, brie
  • Choose from...
  • Bacon and egg focaccia $11.50
  • Available all day at $9.50, GF available
  • Fresh fruit salad $11.00
  • Eggs Benedict $17.50
  • Big Breakfast $19.00
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Thai Curry Puffs (4) $8.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Asparagus rolls $2.30
  • Family chicken, brie & cranberry pie $14.60
  • Family steak pie $13.80
  • Meat balls $1.80
  • Sweet chilli chicken wrap $6.60
  • Family satay chicken pie $14.60
  • Chicken petites $2.30
  • Ham club $2.30
Poison Ivy

Poison Ivy

location

Address

Papanui Road, Christchurch, 8053, New Zealand

phone

Phone

0278148646

email

Email

None

clock

Opened hours

Mon: 15:00-01:00 Tue: 15:00-01:00 Wed: 15:00-01:00 Thu: 15:00-01:00 Fri: 15:00-02:00 Sat: 15:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Papanui Road, Christchurch, 8053, New Zealand
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