Poison Ivy in Christchurch City Menu

Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

  • Oyster Sauce $13.00
  • Fresh Spring Roll $10.00
  • Udon Stir fried with chilli and garlic $13.00
  • Tom Yum Noodle Soup Minced Chicken or Pork $13.00
  • Peanut Sauce $17.00
  • Oyster Sauce $17.00
  • Marinated Grilled Chicken Wings $10.00
  • Lamb Green Curry $20.00
    • with veges coconut cream and bamboo shoots
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • All eggs are free range
  • Choose from one of the following:
  • Two Hash browns $21.50
  • FRIES & AIOLI $9.50
  • - With Bacon $19.50
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Jade Special Chow Mein $12.00
  • Curry & Rice Roll $2.50
  • Roast Pork Fried Rice $11.00
  • 1/2 Sweet & Sour Wontons $5.00
  • Pineapple Ring $2.00
  • Crab Stick $1.80
  • Pork Mushroom on Fried Rice $12.00
  • Steak Mushroom on Fried Rice $12.00
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Proscuitto Mare & Monte $22.50
    • Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Giardino $28.00
    • Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Kids Bangers and Mash
  • -Soup of the day
  • -Seasonal Salad
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Serving of Fries $3.50
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Eggplant With Blake Bean Sauce $3.80
  • Scallops With Spring Onion And Ginger $23.00
  • Custard Buns $4.00
  • Rice & Sweet Sour Chicken N/A
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Sizzling Satay Squid N/A
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Seafood Egg Foo Young $14.00
  • Crab Meat $0.60
  • Beef with Cashew Nuts $12.00
  • Beef’ with Vegetables Mein $9.90
  • Chicken with VegetablesMein $9.90
  • Chicken in Thai Style Mein $11.00
  • Chicken with Pineapple Mein $11.00
  • Chicken Fried Noodles $9.90
  • -Pearls
  • Deep Fried Tofu $5.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • Vegetarian Pan-fried Dumplings $7.00
  • -Pineapple Jelly
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Egg Fried Rice with Shrimps $9.00
  • Fried Chicken Wings $9.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Combination add $3.00
  • Fried rice chicken $13.00
  • Sweet & sour pork $13.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Hot smoked salmon $6.5
  • Bundaberg ginger beer $4.0
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Warmed Croissant $5.5
    • with jam
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Chicken Drumstisck $3.30
  • sausages rolls $2.60
  • Dressed sausage $3.50
  • Cheese $4.90
  • Rolls standard $5.30
  • Chicken $5.90
  • Bacon & egg $5.90
  • Chicken Cordon Bleu $3.30
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 4pcs Surimi Crab & pickles
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Poison Ivy

Poison Ivy

location

Address

Papanui Road, Christchurch, 8053, New Zealand

phone

Phone

0278148646

email

Email

None

clock

Opened hours

Mon: 15:00-01:00 Tue: 15:00-01:00 Wed: 15:00-01:00 Thu: 15:00-01:00 Fri: 15:00-02:00 Sat: 15:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Papanui Road, Christchurch, 8053, New Zealand
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