Poison Ivy in Christchurch City Menu

Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

  • Pottle of Fried Rice $5.50
  • Curry Prawn on Fried Rice $11.80
  • Roast Pork with Cashew Nut & Mushroom $12.00
  • Chicken Corn Soup $5.50
  • Cheese/Onion Pattie $2.80
  • Pineapple $3.00
  • Sweet & Sour Fish $12.00
  • Chicken with Tomato on Fried Rice. $10.30
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Miso Soup $3.00
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • -8 pcs $13.50
  • Hormok $25.00
    • Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
  • -Prawns, Scallop, or Squid $21.00
  • Rice $3.00
  • We can add to your meal a choice of :
  • Tom Yum Chicken or Tofu $12.00
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Stir-fry Rice
    • Stir fried rice, with vegetables and egg.
  • -Chicken & Beef $11.00
  • -Lamb single $9.00 / double $11.00
  • -Chicken & Falafel $11.00
  • Vegetarian
  • -Falafel single $8.00 / double $10.00
  • Mixed
  • Kebab and Salad
  • -Falafel single $9.00 / double $11.00
  • Assorted mini tarts
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Sausages roll-classic beef and chutney in flaky pastry
  • EGGS ON TOAST (V) $9.50
  • Southwestern style BBQ meatballs
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Classic Green Curry $18.00
    • With rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • CHOCOLATE DONUT $3.90
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • DONUT & STRAWBERRY $4.50
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • CHICKEN NUGGETS 1 DOZ $11.90
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Donut / 3 Fish Bites $2.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chicken Patties / Paua Patties $2.40
  • Meat $1.60
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Vege & Prawn (2pcs) $13.00
  • Miso Soup $2.50
  • King Salmon $9.00
    • 2 skewers per serving
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Wok-fried mixed vegetables
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Eye fillet steak with black pepper sauce $34.00
  • -main $20.00
  • Spicy Sichuan-style king prawns $32.00
  • M&M N/A
  • Honey Mustard N/A
  • Western Egg and Cheese N/A
  • Pork Riblet N/A
  • Oat & Raisin N/A
  • Jalapenos N/A
  • BBQ N/A
  • Tuna N/A
  • COD Fillets $4.50
  • PRAWN & CASHEW NUTS $13.50
  • PRAWN FRIED NOODLES $10.50
  • CASHEW NUTS $3.80
  • PRAWN CURRY ON RICE $11.50
  • Chips $2.20
  • STEAK TOMATOES ON RICE $10.50
  • PRAWN FRED RiCE $10.50
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • FRIES $8.00
    • served with tomato sauce
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
Poison Ivy

Poison Ivy

location

Address

Papanui Road, Christchurch, 8053, New Zealand

phone

Phone

0278148646

email

Email

None

clock

Opened hours

Mon: 15:00-01:00 Tue: 15:00-01:00 Wed: 15:00-01:00 Thu: 15:00-01:00 Fri: 15:00-02:00 Sat: 15:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Papanui Road, Christchurch, 8053, New Zealand
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