Poison Ivy in Christchurch City Menu

Poison Ivy in Christchurch City has no menu available, but can choose from many other options such as Pork or -Sandwiches from Roast Ease. Kumeu offers many options including 1 Scoop Chips and Fish. Bailies Bar includes a wide range like Bacon & Eggs or Eggs Benedict. Pastries and Pastries from . Spectators Bar & Bistro offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

C1 Espresso (sample menu)
  • Potato hash brown $5
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • - honeycomb, raspberry jam & butter $8.90
  • Fresh tomato $3
  • 7 DAYS / 7AM- 3PM
  • Grilled tomato $3
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
Zab Thai Food Takeaway (sample menu)
  • Garlic Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chicken Satays (4) $6.00
  • Wontons (6) $5.00
  • Fish Cakes (8) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
The Mediterranean Food Company and Cafe (sample menu)
  • ROSSA $18.00
    • tomato, mozzarella
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
Gentle Giant (sample menu)
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
Little Saigon Restaurant (sample menu)
  • Squid with Vegetable S $19.00 / L $32.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
  • Pork with Fried Rice S $13.00 / L $24.00
  • Pork ribs- garlic spring onion and chilli $18.00
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Bami Goreng $12.00
  • Prawn Fu Yong Egg $13.50
  • Pineapple $2.50
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Steak With Mushroom On Fried Rice $10.50
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • ●Fish and Chips
  • Sauteed Chicken with Chilli (spicy hot) $12.00
Red Bowl Chinese Restaurant. (sample menu)
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Sweet and Sour Tomato and Egg $19.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
Cosy Cafe (sample menu)
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • PANINI $8.50
    • with your choice of 3 fillings
  • Small $14.90
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Large $16.90
The Nook (sample menu)
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Tom-Yum Soup $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
Coach Corner Takeaways (sample menu)
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • HOT DOG $3.60
  • PATTIE $3.60
    • Our own exclusive recipe
  • DONUT & STRAWBERRY $4.50
  • CHICKEN NUGGETS 1 DOZ $11.90
Little Taipei Restaurant (sample menu)
  • Thick Cut Toast w/ Chocolate Spread $4.80
  • Deep Fried Spring Roll $4.00
  • Black Sugar Cake $4.00
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Braised Hard-Boiled Egg $1.00
  • Handmade White Radish Cake $5.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
Bahn Thai Restaurant (sample menu)
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Red Chilli Thai Takeaway (sample menu)
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
Verge Cafe (sample menu)
  • Toast $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Sausages $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Hash Brown $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Salmon $3.00
  • Bacon (2) $3.00
Smokorun Riccarton (sample menu)
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Bigi $14.00
  • Bratwurst sausage with onion marmalade
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Steak and mushroom with horseradish sauce
Poison Ivy

Poison Ivy

location

Address

Papanui Road, Christchurch, 8053, New Zealand

phone

Phone

0278148646

email

Email

None

clock

Opened hours

Mon: 15:00-01:00 Tue: 15:00-01:00 Wed: 15:00-01:00 Thu: 15:00-01:00 Fri: 15:00-02:00 Sat: 15:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Papanui Road, Christchurch, 8053, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways