Poke Time in Auckland Menu

MENU MENU
  • Step 1
    • Choose your bowl
  • Scoop of Protein (Small/Medium/ Large) $ 8.90/ $ 11.90/$ 14.90
  • Get combo meal get discount for water and coconut water
  • Step 2
    • Choose your rice
  • -White rice
  • - Brown rice
  • -Black rice
  • Step 3
    • Choose your protein
  • -Fresh sashimi
  • Marinate sashimi
  • -Prawn
  • -Crab meat
  • -Teriyaki chicken
  • - Tofu
  • Step 4
    • Choose your toppings and sauces
  • Upsize to any large bowl $ 14.90
    • get a free 420 ml coke drink

Nearby Sample Menus

  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Kerala chicken fry $12.99
  • Vegetable stew $11.99
    • Mixed vegetables cooked in coconut (milk, flavored with spices)
  • Aloo gobi capsicum $11.99
    • Potatoe cauliflower flavoured with cumin (garlic and capsicum)
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Raita $3
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
  • Parotta $2
    • Thin layered refined flour bread
  • Grilled flat bread, house dips $12
  • Pan seared greens with lemon and parsley $8
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Fries, ketchup, garlic aïoli $9
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Housemade chicken bites
  • All $22
    • Served with fries and garlic aïoli
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • ●Pizza
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Gluten free pizza M $27.50 / L $32.50
  • French Fries S $7.00
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Shredded Duck Meat Fried Rice $12.80
  • Combination (2) of BBQ or Roast $28.00
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
  • Dry Fried Round Bean & Mince Meat / Stir Fried Choi Sum with Garlic $25.00
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
  • Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
  • 8PC. JUMBO $10.10
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.90
  • - 8 pieces Cucumber & Pickle
  • LARGE $6.60
  • 8PC. REG $7.90
  • Inari
  • 4PC. REG $4.00
  • Cheese Toastie $5.00
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Egg on Toast $0.50
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Kumara $ 0.70
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • 1 Shank Meal $14.00
  • Rolls $ 6.50
  • Pumpkin $ 0.70
  • Potato $ 0.60
  • ayam nasi goreng $14 / $18
  • home cooking sauce fish $39.00
  • stir fried okra with sambal or garlic $18.00
  • chicken with wah tan hor $14 / $18
  • seafood with wan tan hor $15 / $20
  • pandan chicken $14.00
  • special spicy prawn (squid/chicken) $24 / $28
  • beef rendang $20.00
  • Quesadilla with chilli concarne $20.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Fish' n chips salad n tartare $24.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • 180crm beef burger blue cheese and chips $19.50
  • Green Baby Leaf Salad $6
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Tea $4
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Kokoda $15
    • with Garlic Bread
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Add Cheese $2.50
  • Eggs Benedict (V) $18.50
    • All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
  • Vege Burger $15
    • A vegetarian patty with salad and swiss cheese on a brioche bun
  • Prawns $12
    • Coconut crusted prawns
  • Tempura Vegetables $12
    • Light battered seasonal vegetables
  • Crispy Chicken Burger $16
    • Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
  • Jerk Chicken $12
    • Jamaican Spiced Free Range Chicken Thigh
  • Cauliflower and Chive Hash $17
    • Avocado, riced Broccoli, poached eggs, hollandaise
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Melting Moments $3.00
  • Florentine (V) $14.50
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Chicken Caesar Salad $14.50
    • Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Shoestring fries; garden salad $6.5 each
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Breads and dips $10.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Chicken $5.00
  • Smoked salmon $5.50
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • Gluten free bread x 2 $3.10
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • -With bacon $19.50
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • -With smoked salmon and baby spinach $19.00
Poke Time

Poke Time

location

Address

Sky City Metro, 291-297 Queen Street, Auckland CBD, Auckland

phone

Phone

093089111

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Health Food , Japanese

features

Features

Takeaway

Location
Sky City Metro, 291-297 Queen Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines