Poke Time in Auckland Menu

MENU MENU
  • Step 1
    • Choose your bowl
  • Scoop of Protein (Small/Medium/ Large) $ 8.90/ $ 11.90/$ 14.90
  • Get combo meal get discount for water and coconut water
  • Step 2
    • Choose your rice
  • -White rice
  • - Brown rice
  • -Black rice
  • Step 3
    • Choose your protein
  • -Fresh sashimi
  • Marinate sashimi
  • -Prawn
  • -Crab meat
  • -Teriyaki chicken
  • - Tofu
  • Step 4
    • Choose your toppings and sauces
  • Upsize to any large bowl $ 14.90
    • get a free 420 ml coke drink

Nearby Sample Menus

  • Vegetarian or Pork $16.50
  • Vegetarian or Pork $18.50
  • Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
  • Seafood $18.50
  • Deep Fried Golden Chicken Skin $9
    • Served with Japanese mayonnaise and sweet Thai chili sauce
  • Excludes Rice
  • Chicken $16.50
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • 49 Keema Naan (Chicken/Lamb) $5.00
    • Stuffed with spice & mince mixture
  • 80 Mango Lassi $4.00
  • 74 Chicken Biryani $13.00
    • Chicken cooked with rice & spices
  • 76 Cucumber Raita $4.00
    • Spicy yogurt with cucumber
  • 70 Vegetable Noodles $10.00
  • 64 Chilli Paneer (dry/gravy) $14.00
    • Paneer, corn flour, capsicum, spices, deep fried and salt
  • 1 Vegetarian Samosa (2pc) $5.00
    • Pastry filled with potatoes and peas with spices
  • Half $10.00
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Double Topping $5.00
  • Italian Style Garlic Bread $4.90
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Cheese Cake $3.00
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • 50/50 Large Pizza $30
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Black Pudding (GF) $14
    • with fresh asparagus and hollendaise sauce
  • Strawberries and Chocolate $8
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Sizzling Spicy $28.00
  • Combination meats fried egg noodle $18.00
  • Sizzling ginger & spring Onion $28.00
  • Seafood & veggie fried egg noodle $12.00
  • BBQ pork & veggie fried egg noodle $16.00
  • Stir-fry rice noodle with beef $16.00
  • Crispy Roasted Pork large $26.00
  • Egg fried rice $12.00
  • Streaky bacon $4.00
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • Roasted vine tomatoes $3.00
  • With egg $20
  • Blanched seasonal greens $4.9
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Mapo Tofu $14.00
  • Pig Stomach With Preserved Cabbage $18.80
  • BBQ Pork With Noodles In Soup $8.80
  • Vegetable & Seafood $17.80
  • Spicy Duck Feet $9.80
  • Vegetable & Seafood with XO Sauce $17.80
  • Steamed Vegetables In Oyster Sauce $7.80
  • Soy/Steamed Chicken (Half/Whole) $12.00, $20.00
  • ●Donburi & Bento Only
  • Chicken Karrage
  • Chirashi (Sashimi) $2.00
  • Vege Gyoza $4.50
    • x7p
  • ●Bento $14.50
  • -Tofu or Salmon $2.00
  • ●Donburi $12.50
    • Main salad on rice
  • -Seafood $2.00
  • -crispy pork belly & spiced apple chutney
  • -Garlic Fries $8
    • with homemade aioli
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -sirlon steak & smoked paprika aioli
  • Abbey Bites $19
    • your choice of two bites with fries
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -chicken & aioli
  • Sausage Roll $1.20
  • 2 - Garlic Bread $1.50
  • Chicken Kebab $2.50
  • 11 - Chicken Nuggets 6 for $2.50
  • 6 - Chicken Thighs $3.00
  • 3 - Lasagne $2.50
  • Pork Mince Pastry $3.00
  • Bacon and Egg Pie $3.00
  • -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
  • Bluff Oyster Natural M $25 / L $50
  • Live Fish style half crispy and half free range chicken $48.00
  • Live Fish Creme Brulee $8.00
  • ●Surf Clams / Otta Clams
  • Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • ●Scampi
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • (At least 2 choices)
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • - w/ Cajun Chicken + $1.00
  • Mushroom $3.00
  • Multi-grain Toast $3.00
  • Gluten Free Toast $3.70
  • Green Salad $3.00
  • Fried rice with seafood $12.00
  • Chicken cold noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Three vegetables with mushroom dumpling $10/$20
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Braised pork trotter $8.00
  • Stewed chitterlings and sweet potato noodles $10/$7
Poke Time

Poke Time

location

Address

Sky City Metro, 291-297 Queen Street, Auckland CBD, Auckland

phone

Phone

093089111

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Health Food , Japanese

features

Features

Takeaway

Location
Sky City Metro, 291-297 Queen Street, Auckland CBD, Auckland
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