Pokpok in Auckland Menu

SOMETHING SMALL SOMETHING SMALL
  • Crispy Duck Spring Roll (2Pc) $8
    • master stock poach duck, cabbage, coriander, carrot with sweet tamarind dipping
  • Crispy Curry Puff (3Pc Veg) $8
    • kumara, mixed Vegetable with sweet chili dipping
  • Caramelized Pork Belly $10
    • with crispy shallots & cucumber radish
  • Coconut Soft Shell Crab (2Pc) $9
    • coriander, shallot, bean sprouts, spring onion with coconut dressing
  • Grill Pork Skewer (3Pc) $8
    • with roast chili & tamarind dipping
  • Chicken Stay (3Pc) $8
    • coconut marinate with peanut sauce & cucumber relish
  • Miang Of Seared Tuna (3Pc) $8
    • ginger, lemongrass, red chili nham jim, crispy shallot
SOMETHING MORE SOMETHING MORE
  • Southern Thai Fried Chicken $16
    • with homemade plum sauce
  • Stir Fry Crispy Pork Belly $16
    • with thai nasil
  • Poach Salmon $18
    • with coconut lime chili dressing
  • Steamed Green Mussels $16
    • basil leave, lime, chili and galangal dressing
  • Crispy Tuna Salad $18
    • crispy tuna, prawn meat, shallots, roasted peanut, fry chili, coriander, red chili dressing
  • Tom Yum With Prawn $20
    • hot & sour soup, bird eye chili galangal, lemon grass, lime leave, coriander
  • Green Papaya Salad $16
    • seared papaya, cherry tomato, green bean, roasted peanut, tamarind & lime dressing
  • Is-Saan Laab $16
    • pork minced, lemongrass lime leave, chili, roast rice
  • Pad Thai With Prawn $18
    • rice noodle, bean sprouts, garlic chive, crunch peanut tamarind
  • Green Curry With Chicken $18
    • okra, bamboo, basil, lime leave
  • Massamun Curry With Goat $20
    • baby agra potato, shallot, bay leave, cassia
  • Silk Tofu $14
    • ginger, coriander, red chili, mushroom, soy & sesame oil dressing
SOMETHING ON THE SIDE SOMETHING ON THE SIDE
  • Wok-Fry Asian Green $8
    • sautéed choy sum with garlic, oyster sauce, roasted chili
  • Mixed Pickled $2
    • pick shallots, cucumber, coriander, bird eye chili
  • Jasmine Rice $2
  • Roti $4
SOMETHING SWEET SOMETHING SWEET
  • Thai Tea Cheese Cake $12
  • Dark Chocolate Chili Mousse $14
    • with salted caramel, chili candy
  • Black Sticky Rice Pudding $10
    • with coconut ice cream
  • Coconut Panna Cotta $12
    • with rhubarb jelly and rhubarb candy

Nearby Sample Menus

Orphans Kitchen (sample menu)
  • Tina’s wedge salad $7.00
  • Heirloom carrots and seeds $7.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • White chocolate, quince and ginger $16.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Porterhouse Grill (sample menu)
  • Rump $30.9
    • 300g
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Grilled Cheese Tomato & Onion (V) $9.9
    • Cheese, tomato, onion and lettuce.
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
Darwins Cafe - Auckland Zoo (sample menu)
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Burgers N/A
    • all served w steak cut chips
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Hash Cake w Bacon & Tomato $5.50
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Chicken Nuggets & Chips $7.00
  • Pancakes w Bacon, Blueberries & Syrup $9.50
Cafe Cezanne (sample menu)
  • Brownie
    • served warmed with cream or yoghurt
  • Spanish Omelette $21.00
    • With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
  • Cakes
    • Choose from our large range of cakes in the counter display cabinet served with cream or yoghurt
  • -Chicken, Beef or Vegetarian
    • Served with salad and potatoes on the side
  • Cezanne's own Caesar Salad $20.00
    • With mixed greens, anchovies, bacon, poached egg, caesar dressing, parmesan, cheese & toasted cheesy french bread
  • Thai Style Chicken Curry $19.50
    • with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
  • -Housemade Beef Patty
    • With bacon, egg, cheese, lettuce, red onion, beetroot, apple relish
  • Open Steak Sandwich $22.00
    • with salad, grilled tomato, onion jam, fried potato, & toasted focaccia
Cafe Hibiscus (sample menu)
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Soup of the day $10.50
    • with bread
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Seafood Chowder / Vege Soup $14.50
Leigh Eats (sample menu)
  • Hotdog $2.50
  • Kumara chips scoops $5.00
  • Crabstick $1.50
  • 4 TOPPINGS $6.50
  • Chicken and gravy $7.50
  • Buttered bread (2 slices) $1.50
  • Crumbed scallop $2.30
  • Chicken burger $8.50
Okra Espresso Lounge (sample menu)
  • Kids Brioche French Toast $11.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Garden Stack $18.00
    • red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Eggs Royale $19.00
    • poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Kids Eggs on Toast $6.00
    • eggs cooked any style, organic sourdough, homemade tomato relish, pesto
Great Sun Takeaways (sample menu)
  • Cheese $2.20
  • Prawn & Vege / Combination & Vege $10.50
  • Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
  • Extra $0.80
  • Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
  • Fish (Tarakihi) $2.50
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Chicken Chow Mein / Combination Fries Rice $16.00
Seven Stars Restaurant & Bar (sample menu)
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Hot chips $8.50
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Garden salad $12.00
    • With olives and feta cheese
  • Kumara (sweet potato) chips $9.80
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
Meadowbank Pizzeria (sample menu)
  • Siciliana $20.00
    • Pepperoni salami, chilli, jalapeno and cheese
  • Vegetarian $24.00
    • Spinach, mushroom, olive, capsicum, onion and cheese
  • Half & Half $2.00
  • Coriander Beef $27.00
    • Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
  • Bacon Fettuccine $17.00
    • Chicken and bacon
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Chicken Fettuccine $17.00
    • Chicken breast strips
Sudoku Hotpot (sample menu)
  • Spring onion tofu / Green beans / Beancurd strips $6.00
  • Cauliflower / Broccoli $5.00
  • Brown sugar zi ba $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tofu with egg $8.00
  • Cucumber $7.00
  • Gold & silver buns / Spring onion cake $8.00
Muddy Farmer (sample menu)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Calamari $14.00
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • - CHICKEN QUESADILLA
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Chef special Ice-cream $10.00
  • Chicken Nuggets $12.00
The Square Restaurant (sample menu)
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
The Pie Shoppe (sample menu)
  • Mince $3.00
  • Hawaiian $4.50
    • With ham
  • Croissants $2.50
  • Blue berry $2.50
  • Sponge cake $3.00
  • Breakfast combo $11.00
    • 375ml keri juice range
  • Steak $3.00
  • Spring rolls $2.00
No 6 Cafe (sample menu)
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Cured Salmon (Akaroa) $8.50
  • Add Madame $ 3.00
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Poached Or Scrambled Eggs On Toast $12.5
  • Roasted Tomatoes $6.00
Pokpok

Pokpok

location

Address

261, Karangahape Road, Auckland CBD, Auckland 1010

phone

Phone

099639987

email

Email

info.pokpok@gmail.com

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
261, Karangahape Road, Auckland CBD, Auckland 1010
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