Pongaroa in Manawatu-Wanganui Menu

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Pongaroa in Manawatu-Wanganui has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Picnic Bakery & Cafe offers many options including Toast and Toasted bagel. Black & White Cafe includes a wide range like * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board or Garlic Bread*. Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Everest Cafe and Breakfast menu available during 8:00am-11:30am.

Nearby Sample Menus

Hash Brown Stack.. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and poached egg with hollandaise
Kids Lunch Bag.. $7.50
- Ham or marmite sandwich, banana, chippies, drink and chocolate fish
Scotch Fillet.. $29.80
- 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
Thai Chicken Curry.. $19.60
- Creamy chicken curry served with rice and a poppadom
ANTIPASTO $27.00
- A selection of meats, pickles, cheeses, bread and dips2 people..
Fish Burger.. $18.50
- Battered Snapper, lettuce, tomato and homemade tartar sauce. Served with fries
Build a breakfast.. $11.20
- With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum

Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
AngusPure Steaks
- Selection available on request
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Soup of the Day $12.00
- Served with Ciabatta
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing

Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Plain Rice $3.00
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Coconut Rice $5.50
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Thattudosa $5.50

All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00

Crépes, lemon curd, blueberries, anglaise, pistachio $18
Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
Taste plate for two $26
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
Eggs benedict $16
Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19

Roast Beef
2 for $5.00
Reg $10.90
Reg $11.90
Double Protein From $2.00
Chick'n Fala
- With Falafel
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
Reg $10.90

Noodles (Indian Style) $10.00
Bread Basket $10.50
- Plain naan, roti, keema naan, stuffed kulcha
GF = Gluten Free, DF = Dairy Free, All Kebabs Served with Salad & Chutney
Chicken Pakora (GF) (DF) $7.99
- Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep-fried
Stuffed Cheese Naan $3.50
GF = Gluten Free, DF = Dairy Free All Mains Served with Basmati Rice
Prawn Pakora (GF) (DF) $9.00
- Tiger prawn marinated in the spices dipped in the chickpea flour then deep fries
Onion Kulcha $3.50
- Stuffed with onion cilantro and spices

Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
Toasted muesli $10.50
- with yoghurt and fruit
Soup of the day $11.00
- served with toasted bread
Homemade beef burger $19.80
- beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
Sides $4.00
- salmon
Pancakes $18.00
- with banana, blueberries & streaky bacon served with maple syrup
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon

Crumbed scallops (5) with lemon and tartare $17.00
Hot dogs with #hashtag chips and tomato sauce $9
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
Apple and rhubarb cake with berry and rhubarb compote (GF and DF) $12
Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
-with eggs, jus and hand cut chips $29

Italian B.M.T N/A
Yoghurt N/A
Double Choc Chip N/A
Egg and Cheese N/A
Veggie Delite N/A
Olives N/A
Turkey N/A
Thinly Cut Sour Cream & Chives N/A

Salad of the Day $12.50
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Toast & Jam - 2 slices $4.00
Avo & Tomato on Toast $8.00
Pancakes with Berries $8.00
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Pizza $5.50
Club and Pinwheel $4.00

Chicken Classic N/A
Cheddar N/A
Avocado Toasties N/A
Western Egg and Cheese N/A
Egg and Cheese N/A
M&M N/A
Olives N/A
Carrot N/A

1/2 scoop $2.00
bacon $2.50
lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
scoop $3.00
mushroom $2.00
beef $4.00
pattie $3.00
chicken nugget $1.00

SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo

Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)