Pongaroa in Manawatu-Wanganui Menu

S1 Chicken & Avocado Maki (V) $12.5
Prawn $9.9
3 BBQ Pork Buns $5.4
- Hong Kong
2 Prawn Shu Mai $5.7
- Hong Kong
23 Cary Puffs (V) $7.3
- Thailand
200 Chicken and Lychee Green Curry (V) $17.5
- Thailand
404 Sizzling Sweet Chilli Beef (V) $18.5
- Thailand
605 Plain Roti (V) $5

7 pcs $12.20
5pcs $9.30
9 pcs $7.30
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
5 pcs $4.20
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.

Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad

Udon Noodle Soup $16
- tempura prawns & vegetable
Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Garlic Fried Rice $15.50
- garlic fried rice with chicken, beef or pork /
Yakiniku Set $16.50
- pan fried chicken, beef or pork with stir fry seasonal vegetables /
Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori /
Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs

Fries
- served with tomato sauce or aioli
Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
Pasta $20
- Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
Kumara fries $9
Chicken Salad (GF) (DF) $20
- Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
- Three filling $7.50
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
Steak sandwich (GF) (DF) $21
- 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction

Chicken Tikka Half $11.99 Full $22.00
- Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
PalakKofta $15.90
- Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
Chicken Nuggets (10pieces) $8.00
Cheese & Garlic Naan $5.50
Sweet dishes - Gulab Jamun $5.00
Chicken Tikka Roll $10.99
Jeera Allo (DairyFree) $14.90
- Potato toasted with cumin seeds & tomato with lndian herbs.
Royal Combo $74.99
- Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.

Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Salsa Roja (V, GF) $8.00
- With house made corn chips

Eggs on Toast $5.50
Egg $2.00
Tomato $4.00
Supreme $12.00
Mushrooms $6.00
Schnitzel Meals $16.00
Baked Beans on Toast $8.00
Scallop Meals $18.00

Toast salad $6.50
- Cube of seasonal cucumber carrot and tomato
Kashmiri pulao $10.00
- Yellow rice cooked with nuts
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
Gobhi naan $4.00
- Filled with cauliflower stuffed in
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg

Thai fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat, egg, mix vegetable and onion
Basil with steamed rice $12.50
- Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat
Pineapple Curry chicken $12.50
- Chicken and pineapple red curry in coconut milk. Order with steamed rice for $13.50.
Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
Chicken Tamarind with Steamed rice $12.50
- Deep Fried Chicken stir fried with special Tamarind sauce
Roti with Satay Sauce $5.00
Noodle with soup $12.50
- Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables

Pork Riblet N/A
Tuna N/A
Hot Chilli N/A
White Bread N/A
Mayo N/A
Three Pepper Chicken N/A
Chicken Teriyaki N/A
Veggie Patty N/A

Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.

BLT Toastie with Egg Mayo N/A
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
2 Slices of Thick Toast with choice of spread N/A
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce

Butter Lamb $16.00
- Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
Lamb / Beef Vindaloo $16.00
- The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
Chickem Momo(House Special Steam Cook Spicy) $12.00
- Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
Lamb / Beef Madras $16.00
- Boneless Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger, Garlic , Capsicum, Coriander And Spices
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Raita Big $5.00 / Small 2.50
Soft Drinks 415 Ml $4.00
Indian Kuchumber $5.00

Horseradish $2.00
Selection of steamed seasonal vegetables
Fries $4.50
Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
Salad $5.00
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons

Pongaroa in Manawatu-Wanganui Menu

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Pongaroa

Manawatu-Wanganui > Pongaroa

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663/83 Manchester Street, Pongaroa, Manawatu-Wanganui, 0230, New Zealand

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