Pongaroa in Manawatu-Wanganui Menu

Pongaroa in Manawatu-Wanganui has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Picnic Bakery & Cafe offers many options including Toast and Toasted bagel. Black & White Cafe includes a wide range like * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board or Garlic Bread*. Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Everest Cafe and Breakfast menu available during 8:00am-11:30am.

Nearby Sample Menus

  • Create Your Own $10.50
    • Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
  • BBQ Hawaiian $9.00
    • Crispy bacon and ham with juicy pineapple and sweet red onion. Topped with cheesy mozzarella melt and a tangy BBQ drizzle.
  • BBQ Bacon & Mushroom $8.00
    • Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
  • Beef, Bacon &… $8.00
    • Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
  • Veg Hot 'n' Spicy $5.00
    • A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.
  • Classic Cheese $5.00
    • Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
  • Ham & Cheese $5.00
    • Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
  • Tropical Veg $5.00
    • Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
  • Blue Moki $22.90 / kg
  • Chicken Fillet - Crumbed $3.50
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Hoki $18.90 / kg
  • Chicken Fillet $6.50
  • Red Cod $18.90 / kg
  • Pineapple Fritters $1.50
  • Cheese $6.50
  • Coz $23.00
    • Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Green lipped Mussels $16.00
    • in a garlic, tomato and herb sauce
  • Roasted Pears $15.00
    • stuffed with feta, herbs and wrapped with proscuitto
  • Standard $32.00
  • Sumac Lamb Rumb $28.00
    • served with roast vegetables, shiraz and mint jus with beetroot chutney
  • Sesame Chicken strips $15.00
    • served with lime aioli
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
  • Red Curry with Chicken $ 11.90 / 1 pc
    • Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Lamb’s fry, bacon and creamy mushroom $16.50
    • Hearty and rich. Serves with bread to mop up the jus.
  • Ice cream trio $9.00
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • 2 Fish & Chips $7.50
  • Mushroom $1.00
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • 1 Seafood Friiter & Chips $5.50
  • Palmy Pounder $20.00
  • Fish Battered $2.80
  • 10 Hamburger & Chips $5.50
  • Chicken Free N/A
  • Gluten free bread $2.00
  • HANKY PANKY $16.00
    • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • EGGS ANYWAY $15.00
    • 2 eggs your way w/ bacon
  • Eggs $4.00
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • Onion Kulcha $4.00
  • Chicken Kulcha $4.00
  • Garlic Naan $3.00
  • Vegetable Samosa $5.00
  • Palak Paneer $9.00 / $12.00
    • Half / Full
  • Chicken / Lamb / Beef Saagwala $13.50
  • Chikken Tikka $8.50
  • Garlic Dhal $11.50
  • Vegetarian burger $21.00
    • Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • Garden salad $6.50
  • Seasonal vegetable $6.50
  • Apple & rhubarb crumble $12.00
    • Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
  • Affogato $7.00
    • Espresso coffee served with ice-cream
  • Chocolate mudcake $13.50
    • Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Donut $2.50
  • Bowl of wedges with sweet chilli and sour cream $8.00
  • Fries scoop $2.50
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Lunchbox $7.50
    • (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
  • Children’s Drinks $2.50
    • Flavoured Milk
  • Grilled Chicken Open Sandwich $17.00
    • Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
  • Bowl of seasoned fries with aioli and tomato sauce $5.00
  • Turkey N/A
  • Meatball N/A
  • Ham, Egg and Cheese N/A
  • Old English N/A
  • Cheesy Garlic Toasties N/A
  • Steak, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Onion N/A
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Chocolate Brownie $15.50
    • Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
  • Cheese Cake $15.50
    • Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
  • Brie & Caramelized Onion Pizza Bread $17.50
  • Cos Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • 300g Scotch Fillet $38.00
    • With Duck fat Potatoes & Café De Paris Butter
  • Carton of chips $3.00
  • Hot Doughnuts & Ice Cream $3.50
  • Seafood Mornay $9.00
  • Scallops $8.00
  • Hamburger & Chips $7.00
  • Fish $4.00
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • Shrimp Cocktail $8.00
  • LEMONGRASS DEEP FRIED CHICKEN $14.50
  • SPICY CHICKEN & CASHEW NUTS ON RICE $14.50
  • STEW PORK BELLY & RICE $15.50
  • COMBINATION NOODLE SOUP $12.50
  • MEAT $5.00
  • COMBINATION SATAY $12.50
  • GARLIC FISH & COCONUT CREAM $16.50
  • PRAWN CUTLET $8.50
Pongaroa

Pongaroa

location

Address

663/83 Manchester Street, Pongaroa, Manawatu-Wanganui, 0230, New Zealand

phone

Phone

063762739

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Cash

Location
663/83 Manchester Street, Pongaroa, Manawatu-Wanganui, 0230, New Zealand
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