Pool & Blues in Auckland Menu

Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Cheese Garden Pickles, Sourdough $22
  • Any Extra Vege Filling $1.00
  • Hoki $3.80
  • Cheese $5.80
    • cheese,lettuce,onion,tomato,pickle,beetroot
  • Chicken $8.00
    • 100% crumbed chicken breast,mayo,lettuce,onion,tomato,pickle,beetroot
  • Corn Fritter $3.50
  • Crumbed Chicken Breast $5.00
  • Bacon/Egg $5.80
    • meat payyie,cheese,lettuce,onion,tomato,pickle,beetroot
  • Steak/Egg $8.00
    • sirloin steak,lettuce,onion,tomato,pickle,beetroot
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • -with bacon $15.00
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • -with bacon $20.00
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • BOMBAY ALOO $12.99
    • Deep fried potatoes cooked with spices.
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
  • BHUNA
    • Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
  • CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • MANGO KULFI $5.00
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • Chicken / Beef / Tofu $13.90
  • 43. Pad Phed Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
  • 16. Wonton Soup $8.00
    • Minced prawn and chicken dumpling in clear soup
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • 24. Special Fried Rice $16.90
    • Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
  • Kingdom's Beef $15.50
    • Pan fried sliced premium beef sirloin fillet
  • Edamame Beans $4.00
    • Steamed soy beans
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • Spicy Beef Don $13.50
    • Stir-fried spicy sliced beef and onion with green salads on rice
  • Sashimi Don $14.00
    • Fresh sliced King salmon with green salads
  • -Small (6 pcs) $10.50
  • Stir-fried egg noodle or udon
  • -Standard R $11.90
  • Teriyaki Chicken Bento $17.90
  • Mixed seafood soba $9.90
  • Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
  • Tempura Vegetable $4.00
  • ·Teriyaki Beef Bowl
  • -Combo R $11.50 / L $15.10
  • Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
  • Paneer Tikka Masala $10
    • Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
  • Prawn Masala $15
    • Prawn cooked with onion gravy, herbs and spices.
  • Chicken/Lamb Jalfrazie $10
    • Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Vegetarian Manchurian $15
    • Mixed vegetable balls served in a sweet and spicy gravy
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • Samosas & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Hot Chips $5.50
  • Prawn Twisters & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • BUTTER CHICKEN $13.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
  • Pista Kulfi $6.50
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • ALOO GOBI $13.99
    • Potatoes and cauliflower cooked with mild spices
  • Nasi goreng $11.50
  • Chicken curry laksa $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Wat tan hor $11.50
  • Dry noodles curry chicken $13.00
  • Char kuey teow $11.50
  • Curry chicken on rice $12.00
  • Hokkien noodles $12.00
  • Poached Or Scrambled Eggs On Toast $12.5
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
  • Mushroom Medley $7.00
  • Bacon (3) $8.00
  • Breads Are Available At Bakery $16.00
  • Fried Okra And Herbs $5.5
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
Pool & Blues

Pool & Blues

location

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

phone

Phone

092151002

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand
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