Pool & Blues in Auckland Menu

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Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
Apfelstrudel $9.90
- traditional -garnished with fresh fruit and whipped cream
Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces

SWEET IN SOUR PORK
TOMATOES $2.50
"GREEN JADE" CRISPY CHICKEN $12.00
KING PRAWN & GARLIC & SPRING ONIONS $19.90
CHICKEN, BLACK BEAN WITH SEASON VEGES $10.90
COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
CRAB STICK $1.00
POTATO FRITTER $0.50

Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
Scotch Fillet $34.9
- 250g
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.

Prawns / Mixed Seafood $14.50
Cocktail Prawns $18.50
- King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
D. Cashew Nuts $35.00
Tom Yum
Sambal Rice $3.00
Prawns / Mixed Seafood
Duck $27.00
Prawns / Mixed Seafood

Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Calamari $15.00
- Good portion of delicious squid rings.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.

TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.

-Large Kiwi $19.00
DESSERT Cheesecake/Mousse $3.50/ each
Gravy $2.50/$5.00
-Small Kiwi $12.00
LAMB
Peas & Gravy $2.50/$5.00
-Med Kiwi $13.00
-Small Kiwi N/A

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Check the blackboard for our new mouth watering daily specials.
Served Tue — Sun 12 — 2.30pm.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.

Seadog $3.50
Corn Beef & Egg Toastie $4.00
Sausage $1.40
Onion Ring $0.60
Hamburger $3.00
Bacon & Egg Burger $4.50
Fish Cake $2.00
Bacon Roll $3.50

- 4 pieces Tuna & Cucumber
4PC. REG $4.00
- 4 pieces Fresh Salmon & Cucumber
Teriyaki Chicken & Tuna Mayo
- 4 pieces Cucumber Hosomaki
Edamame
SMALL $5.00
- 8 pieces Cucumber & Pickle

Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
Calzone of the day $30.00
- Ash our waiting staff for explanation

Chicken Kebab $9.00
Mix Kebab $10.00
Falafel with rice $14.00
Whole Chicken $25.00
Lamb Kebab $9.00
Shawarma with Chips $14.00
Lamb or Chicken with rice $14.00
Mansaf $15.00

6 Chicken Nuggets with Chips $6
Cheesy Omelette served with salad & chips $10
Mini Hotdogs 4x $6
Bowl of Chips $5
- Large
Nachos $10
Chicken Nuggets 6x $6
Bowl of Chips $3
- Small
Burgers $6
- Beef / Chicken / Fish / Vegeterian

Mince Savoury $1.20
Steak & Mushroom Pie $3.60
Bacon & Egg Pie $3.60
Mince Potato Top Pie $3.60
Steak & Cheese Pie $3.60
Curry Mince Pie $3.60
Pork Pastry $3.40
Mince Pie $3.20

Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Veal Tongue $16.00
- Piccalilli

Pool & Blues

Auckland Region > Auckland > Pool & Blues

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

Phone

092151002

Email

None

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM