Pool & Blues in Auckland Menu

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Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

Novelty Special Thali $17.99
- Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
Paneer Kathi Roll $9.99
Aloo Tikki Chaat $7.99
Paneer Dosa $11.99
Papdi Chaat $6.99
Radga Pattie $8.99
- 2 pcs
Navrattan Korma $9.99
Salad $5.00

Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Bowl of marinated olives $8.00
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Garlic & herb grilled bread $8.50
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto

Fish of the Day $31.00
- pan fried served with bearnaise sauce
Smoked Salmon Fettuccine $22.00
- With sun dried tomato, olives, onion, spinach, caper butter, parmesan cheese & pesto with garlic bread
-Beef $20.50
-Chicken S $16.00 / L $19.00
Savoury Mince on Toast $17.00
- With fried potato
Open Chicken Sandwich $19.50
- with salad, grilled tomato, onion jam, dried potato & toasted focaccia
Creamy Seafood Chowder $19.50
- with chunks of fresh seafood & vegetables with garlic bread
Vegetarian Quesadilla $22.00
- Spicy beans, spinach, avocado, cheese, sour cream, salsa & salad

Fresh salmon cream cheese roll
Sesame seed crispy chicken
Tonkatsu roll (pork cutlet)
Tempura prawn roll
Teriyaki beef roll
Teriyaki chicken avocado roll
Kumara roll
Smoked eel nigiri

-Spicy chorizo sausage $15.50
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Cured salmon $16.50
-Chicken $15.50

Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress

Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Potato Wedges 7
- Seasoned and served with garlic aioli
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple

-Add smashed avocado $5.00
-Add Free range bacon / Sausage $7.50
-Halloumi / Onion rings / Source beans / Tomato $5.00
-Add bacon or salmon $8.00
Porridge $16.50
- Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
-Add poach egg $3.00
Meatballs & Ribbon Pasta $10.50
V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible

Thai Beef $18.00
- Mixed greens w/ cucumber, tomato, red onion, carrot, cucumber, capsicum, sprouts, grilled sirloin, nut mix, Thai dressing
Craft Beer w/ Baby Back Ribs $30.00
- Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
Warm Apple Pie a la Mode $14.00
- W/ Tahitian vanilla ice cream
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
Deluxe Slider Duos $14.00
- (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
Champagne w/ Fried Chicken $30.00
- The perfect combination; a glass of bubbles served w/ our house specialty fried chicken & waffles (Make it a No. 1 Cuvee for $5.00)
Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
Chilli Con Carne (W/toast) $11.50

CHICKEN MADRAS $12.99
SAAG PANEER $12.50
3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
FISH MASALA $13.99
VEG PAKODA (3PCS) $2.50
PRAWN MASALA $13.99
LAMB MADRAS $10.99
MANGO CHICKEN $12.99

Teriyaki chicken $2.00
Brown rice $1.80
Udon (V) $12.00
- Seafood/ chicken/ beef/ veg
Yaki udon (V) $12.00
- Seafood/ chicken/ beef/ veg
Tuna mayo & avocado $1.20
Yaki prawn don $12.00
- Fried prawn, veg, special sauce on rice
Karaage bowl $12.00
- Deep fried thigh chicken pieces, salad, rice with katsu sauce
Salmon $2.00

Banana cake $4.00
-with cream $1.80
Apple turnover $1.40
Choco log with icing $6.50
Butter chicken $2.30
Curry chicken $2.00
Apple slice $1.40
Taro market price

DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
Chicken $6.50
Lamb $11.00/$14.00/$18.00
- small/medium/large
Gravy $1.50/$3.50
- small/large
Pumpkin $0.70
Chips $1.80
Combination $3.00 extra
Lamb $6.00

Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
Chicken satay on rice $12.90
- Topped with satay sauce and salad
Baked beans / avocado $3.00
Hashbrown $1.00
Blt $7.80
Salmon $4.50
Beef burger with chips $15.90
- With bacon & fried egg
Toasted bagel $4.90
- With cream cheese and iam

Peanut mix spinach $6.00
Fried rice with spicy tofu $10.00
Fried rice with spicy chicken $12.00
Chongqing spicy noodles $7/$5
Fried rice with seafood $12.00
Fried rice with beef $12.00
Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
Sichuan style noodles $7/$5

Pool & Blues

Auckland Region > Auckland > Pool & Blues

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

Phone

092151002

Email

None

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM