Pool & Blues in Auckland Menu

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Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing

EGG BURGER $3.20
FISH (SNAPPER) $3.90
3 Sausages
SPRING ROLLS $2.40
BACON BURGER $3.50
1 Portion of Chips
HAWAIIAN BURGER $3.20
3 Potato Fritters

Snack box (1chicken & chips) $3.90
Steak & mushroom $5.50
Roast pork & veges $9.50
Chicken & veges $10.00
Mussel $1.10
Roast pork & veges $11.00
Bami gorang (meat, veges & noodles) $11.50
Chicken $9.50

Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
Takoyaki (Octopus Balls) n/a
- Our famous octopus balls topped with waving katsuobushi
Nigiri Sushi Selection n/a
- 4 pc
California Rolls n/a
- Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
Tobiko Caviar Rolls n/a
- Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing
Nigiri Sushi Selection n/a
- 8 pc
Large Sashimi Platter n/a
- (approx 45 slices)

Beef $11.50/$15.00/$19.00
- Small/Medium/Large
Mussel - 6 Pack $6.80
Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
Onion Ring - 12 Pack $7.00
Fish - Hoki & Chips $5.00
Beef $6.30/$7.30
- Sandwich/Roll
Apple Crumble with Custard - Small/Large $4.00/$7.00
Southern Fried Chicken - Drumstick $2.50

CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
VEGE $15.00
- onions, olives, fresh tomato, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish

Gulab jamun (4 piece) $3.00
Samosa- pau each $5.00
Surti-idla (250 grams) $6.00
Shreekhand $3.00
Dabeli (veg burger) each $6.00
Dahi- puri $6.00
Vada-pau $5.00
Basundi $3.00

BEER DUCK $25.00
- buck with Tra Gran substance and beans sprout, beer in hot spicy soup
Nasi Goreng $12.00
Combination Fried Rice $12.00
COMBINATION FRIED RICE $15.00
- fried rice with shrimps chicken squish
Nasi Lemak with Beef $13.00
Singapore Fried Vermicelli $12.00
PORK CHOP SPECIAL $18.00
- stir fried pork chop pieces with chef's special sweet tangy sauce
KAM HEONG SQUIDS $25.00
- squids stir fried with Malaysian sambal paste, curry leaves and spring onions

No. 1 $5
- 2 Chicken, 2 Golden Potatoes OR 6 Chicken Nibbles, 2 Golden Potatoes
Chilli Chicken $13.50
Pork Bun $2.00
White Rice (carton) $2.50
Chicken Sweetcorn Soup $7.50
Egg M $6.50 L $8.00
Steak M $7.50 L $9.80
Hawaiian $3.80

Steak Meals with Prawns & Scallops extra $5.00
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
300gm Scotch $30.00

MEZZE PLATTER $11.99
CHICKEN CURRY ON RICE $13.99
BEEF KEBAB $10.99
SUPER SALAD
- chicken & lamb & falafel$15.50
VEGETARIAN FALAFEL $11.00
CHICKEN CAMEMBERT AND CRANBERRY $12.99
1/4 CHICKEN $8.99
WHOLE CHICKEN $19.99

SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice

Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
White rice $3.00

Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
- Nero
- Honey mustard
Half $0.70 Full $1.40
ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
- Yogurt and mint
1 choice of Full portion = 2 choice of Half - portion
- Feta cheese

American Hot Dog $3.00
Chips $2.50
Chicken Wing $1.50
Lasagne $2.50
Hash Brown $1.00
Sausage & Potato $2.00
Chicken Satay Stick $8.00
Curry Roll $2.50

Pool & Blues

Auckland Region > Auckland > Pool & Blues

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

Phone

092151002

Email

None

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM