Pool & Blues in Auckland Menu

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Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

Gluten free bases available $3 (available in large only)
FOR KIDS UNDER 12 Available 11am to 9:30pm
THE BLACKSMITH MEAT LOVERS
- bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
WEDGES $12.50
- with bacon, melted cheese and sour cream
Hollandaise $1.00
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
Available 11am to 9:30pm

Les olives du Chef $12.00
- Marinated olives & fresh bread
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
-Salmon, lemon chevre & dill pickles
-2 cheeses $25.00
Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries

Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast

Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Curry Puff $6.00
- Vegetarian pastry
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Roti Canai (2 pieces) $6.00

BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
FRIES $5.00
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
The order is given for a minimum of 2 persons $28.00 per person
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
MALAI KOFTA $13.50
- Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.

-bowl of fries with garlic aioli $6.90
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
-Maple syrup, blueberries and bacon $18.90
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish

Seafood Chowder (S) $18
- Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
Onion Bhaji (V) $17
- Traditional house made bhaji w/ tamarind chutney & minted yoghurt
Vegetarian Pita (V) $19
- w/ spiced chickpea & lentil patties, hummus, halloumi cheese, roast capsicum, red cabbage, avocado, mesclun salad, tzatziki & chilli plum sauce
Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
Hayman’s Steak (GF) $33
- 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
Mini Hot Dogs $12
- w/ shoestring fries & tomato sauce
Rare Beef Salad (N, GF available) $22
- Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here

French toast $8.00
Bacon eggs benedict $14.50
Bacon and eggs $8.00
Spinach omelette $14.00
- With toast
Pancakes $14.80
- With caramelised banana, bacon and maple syrup
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
Spinach eggs benedict $14.50
Ham and mozzarella cheese omelette $14.00
- With toast

Beef $6.30/$7.30
- Sandwich/Roll
Mashed Potato with Gravy - Small/Large $3.00/$4.50
Fish - Tarakihi & Chips $6.50
Chips - Large (2 Scoop) $4.00
Potato Fritter $0.80
Chicken Nugget - 6 Pack $4.20
Fish - Hoki $3.00
Squid Ring - 12 Pack $8.00

D. 4 Fish; 4 Sausages; $2.00 Chips $12.00
Hot Dog $1.30
B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
Singapore $10.00
Bami Goreng (with noodles) $12.50
Combination $12.50
King Prawn $14.00
9 pcs $4.50

-Large $4.00
Small $10.00 / Medium $13.50 / Large $17.50
Whole $16.00
Half $9.00
Combination $1.00
- Mix 2 meats will be charged
-Large $4.00
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
-Small $2.00

-$2 Chips
Sausage $1.00
Chicken $5.00
#8 $5.00
-2 Eggs
Curry roll $2.00
#3 $5.00
-Chips

-Add pork mince $2.00
Cold glass noodle $6.80
-Chicken $12.80
Vege salad $6.80
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
-Add spam $2.00
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup

MISO SOUP $3.00/$2.00
- large/small
YAKI SOBA $11.90
CHICKEN BENTO $14.00
SALMON & AVOCADO
KARI KARI CHICKEN DON $11.90
VEGETARIAN
BACON, CHEESE & EGG
BEEF BENTO $14.00

Vada Paav $4.00
Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Samosa Chaat (Single) $4.00
Bread Pakoda $2.00
Chutney $0.50
Vegeterian Curry With Rice $6.00
Samosa $1.50
Samosa Chaat (Double) $6.00

Pool & Blues

Auckland Region > Auckland > Pool & Blues

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

Phone

092151002

Email

None

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM