Pool & Blues in Auckland Menu

Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

  • Tomato $3.20
  • Pineapple $3.80
  • Bowl of Vegetables $7.50
  • For 2 People $27.00
    • Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
  • battered Sausage $1.80
  • Scallops & Veges $18.00
  • Plain $11.00
  • Fish $4.80
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • MINCE AND CURRY $4.80/$14.00
  • STEAK AND MUSHROOM $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • Garlic naan $2.50
  • Tandoori roti / Butter naan $2.50
  • Meat paratha $7.00
  • Poppadums $1.00
    • 3 pcs
  • -Dal tadka
  • -Chicken tikka masala
  • Vegetarian dishes $7.90
  • Add for combo with naan and soft drink $4.00
  • 330ml Sprite $3.00
  • Additional Dip $0.50
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • 330ml Schweppes Ginger Beer $3.00
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • 250ml Mother $3.00
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Hand cut wedges $7.00
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Mashed potatoes and gravy $4.00
  • Wonton $10.00
  • Spring roll $2.50
  • Pork with satay sauce $14.00
  • Prawn $14.00
  • Pork $11.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Beef with black bean sauce $14.00
  • Chicken Heart $1/$9
    • per skewer/10 skewer
  • Mussel $5
  • Pork Liver Sausage $1
  • Squid Body $3
    • Per skewer
  • Add Roll $1.5
  • Pork Kidney Pot $10
    • Per pot
  • Crispy Lobster Balls $8
  • Pork Rice Roll $4
    • Per plate
  • 32 pieces $40.00
  • Ramen $7.90
  • Chicken Teriyaki $9.90
  • Chicken Donburi $10.90
  • Teriyaki Chicken Udon $9.90
  • Beef Donburi $10.90
  • Udon $7.90
  • 50 pieces $60.00
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Fish Fingers and Chips $12.00
  • Garlic and Herb Bread $7.50
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
  • Steamed Vegetables $7.50
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Crumble $9.00
  • Sushi Sashimi Combo $30.50
  • Tofu Pot (Vegetarian) $11.00
  • Mini Sashimi $ 8.00
    • (3 Salmon, 2 Tuna)
  • Grilled Miso Chicken Set $18.00
  • Edamame Beans $5.00
    • (Boiled Green Soy Beans)
  • Deep Fried Takoyaki $7.00
  • Vegetable Roll $11.00
  • Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
  • Chicken nuggets $8.50
    • With battered chicken nuggets and aioli and chips
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Brioche French toast $16.50
    • With grilled banana, crispy bacon on fresh fruit, berries and maple syrup and cream
  • -with salmon $18.50
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • Wedges $10.00
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Bombay style duck fat potatoes with chorizo $7.50
  • Ice cream selection 3 scoop $7
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Fish of the day POA
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Organice red rice $4.00
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Combination Goi cuon & Banh mi $18.00
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Tasting Platters $25
  • Cream style mushrooms with spinach on toast $14
  • Beef Burger –handmade patties cheese salad & fries $17
  • Granola with greek yoghurt and fresh fruit $10.50
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Panko crumbed goats cheese salad $17
  • Lamb vindaloo $13
  • Prawn biryani $14
  • Chicken fried rice $13
  • Samosa chaat $5
  • Lamb malabari $13
  • Butter naan $3
  • with Drink
  • Chicken curry $12
Pool & Blues

Pool & Blues

location

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

phone

Phone

092151002

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand
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