Pool & Blues in Auckland Menu

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Pool & Blues in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce from E-Sushi Japanese Restaurant. Sheinkin Cafe offers many options including Toast or Bagel and - add avocado / tomato. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. Savory Fried Rice and BBQ Pork Fried Rice from . New Golden Dragon offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
Avo - Mame Smash $15.5
- w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0

Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Breads $8
- Garlic and herb focaccia
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Starters $8
- Polenta fries with aioli

Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
Tod Mun Pla (4 Pieces) $8.9
- Popular Thai fish cakes with curry paste and green bean
Steam Vegetables $3
- Per serving
Mixed Seafood $24.50
Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
Vegetarian $17.90
Prawn $14.90

Stir-fried seafood & vegetable $30.00
Chicken cutlet $15.00
Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
Spicy stir-fried squid & rice $14.00
2~3 Person Per Dish
Spicy beef stew $15.00
Stir-fried chicken cartilage w/ vegetable $30.00

Spicy Cajun Chicken Burger $21.90
- Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
Crispy Kumara Hash $5.50
Steak Sandwich $24.90
- Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
Hotcakes $7.50
- Served with blueberries, banana and maple syrup.
Crispy French Fries $5.90
Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
Pork Pie $18.90
- Royal Carve ham, pineapple, red capsicum, sage

Cajun Chicken Salad $21.50
- served on a fresh garden salad topped with crispy noodles
Steak $6.50
Onion / Pineapple $0.50
All Served with Fries
Bacon & Eggs $12.50
- with toast
Seafood Platter L $32.00 / S $22.00
- our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
Battered Mussels / Battered Oysters / Battered Scallops $2.00
Garlic Prawn Salad $23.50
- Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing

Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
Scampi sashimi, chilli, olive oil, coriander $38.00
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
Queensland prawns, Pernod garlic butter $36.00
Green Peppercorn N/A
Robbins Island scotch fillet, 300g $125.00 35d
Rib Eye on the Bone $49.00 560g
Ashburton, South Island’s East Coast

B6 Vegetarian(G/F available) $11.00
- seasonal vegetables, tofu / served with hot chilli paste sauce
B4 Beef $11.50
- soy sauce and sesame oil marinated beef with mushroom
Triangle (salmon) $3.00
Main $7.00
Salad $3.50
*summer season limited
Mini 8 pieces $4.50
Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi

Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Rustic fries $8.50
- Served with garlic aioli
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
For a double coffee hit- try this with our kapiti affogatto icecream instead!

Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
- Add bacon $5.00
Roasted Tomatoes $4.00
Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
Streaky Bacon $5.00
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00

Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Crisp skin master stock chicken wings, ginger water. $14.00
For today's specials please see the specials board.
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00

Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
Char Bee Hoon
- Wok Fried Vermicelli
Nasi Goreng
- Malaysian style wok fried rice
-Option: + Prawns $2.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Combination ( Chicken, prawns, squid) $11.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)

- Garlic Butter $7.50
- Onion Rings $6.95
Lamb Rump $29.95
- Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
Spaghetti Carbonara $18.95
- Creamy bacon, mushroom & parmesan
Sides
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
Stuffed Chicken Breast $28.95
- Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
- Scotch $32.95

SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil
ROAST LAMB SLIDERS $19.90
- Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables

"Mamak" Chicken Bites $9.50
- Deep fired chicken bites coated with "Mamak" curry flavour
Chicken Murtabak $15.50
Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
Garden Broccoli $8.00
- Boiled green broccoli served with dressing
Kuay Teow Mee Soup "KTM Soup" $14.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Curry Chicken Laksa $15.00
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Ikan Goreng "Fried Fish Fillets" $18.00
Beef Rendang $14.00
- Stewed beef in coconut gravy served with jasmine rice

Pool & Blues

Auckland Region > Auckland > Pool & Blues

Address

217 Archers Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand

Phone

092151002

Email

None

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 PM – 12:00 AM