Popular Asia in Waikato Menu

Sichuan pork belly - soba noodle salad - ginger – herbs $20
Bourbon ice cream & cola float $10
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Confit duck & cracked wheat salad - barberries - almond cream $20
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Churros - dulce de leche $11
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Spiced nuts $6

Entree $14.50
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
+ Side portion of chips $3.50
Pasta of day
- See blackboard
Fish Of The Day
- please ask for today’s market fish

Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
Warm bap V $4.00
200g Jerk chicken, lime and coriander sauce $12.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00

Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli

Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
creamy garlic mash $7
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]

3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
2 Fish, 2 Eggs,,Chips and Salad $10.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Sweet & Chilli Sauce Pork on Rice $12.00
Roast Duck $38.00 each
3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
8 Chicken Thighs & Chips $28.00
3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00

Toast $2.00
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Fish bites with curly fries $10.90
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
Chicken $5.00
Sour Cream $2.00

Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
Eggs on Toast $9.90
- Choice of Egg Type
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli

Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict With Bacon $14.90
Eggs Benedict Vegetarian with Mushroom $14.90
Eggs on Toast $8.90
- Made however you choose
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato

ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
GULAB JAMUN $6.00
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.

Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
-tempura with soy mirin and seaweed salad $24/48
-flambéed with cointreau $21
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Mango Pudding $5.00
- Refreshing & light mango pudding
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Miso Soup $2.50
- Seaweed miso soup
Prawn Skewers $9.50
- Grilled prawn skewers

FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Homemade Cheesecake $12.00
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Chocolate Mudcake $12.00
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce

Scoop of chips $5
- with tomato sauce
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Homemade tartare, aioli or mayo $1
Beer battered or pan fried fish of the day POD
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Breakfast and French Pastries N/A
- Available daily from 9AM
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18

Popular Asia in Waikato Menu

Nearby Sample Menus

Popular Asia

Waikato Region > Waikato > Popular Asia

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

518 Pollen St, Thames, Coromandel

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Waikato Region Restaurants

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