Porana Bakery & Lunchbar in Auckland Menu

Nearby Sample Menus

Pickles $3.00
Chana Masala $12.50
- Chickpeas cooked with onion and tomato, lightly spiced
Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
Lamb Saagwala $15.00
- Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
Full $16.00
Mutton Momo $12.00
- Nepali style dumpling with mutton mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Paneer Tikka $13.00
- Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle

Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
Mixed Seafood Soba $9.90
Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
Teriyaki Chicken Udon $9.90
Tempura Shrimp & Vegetables $4.50
Katsu Udon $10.90
Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50

Tandoori Prawn (6 Pieces) $16.90
- juicy prawns marinated and cooked in tandoor
Amritsari Fish $16.90
- fish marinated with gram flour and yoghurt and deep fried
Chicken Curry Leaves $14.90
- chicken pieces cooked with curry leave
Horayali Chicken tikka $14.90
- chicken marinated with mint and coriander
Mushroom Matar $15.90
- green peas and mushrooms cooked in flavorful onion masala
Noor Jahani Butta (Lamb Burra Kabab) $16.90
- marinated lamb chops cooked in tandoor
Tandoori Mushroom $13.90
- fresh button mushroom stuffed with cottage cheese and select herbs
Sizzling Brownie with Vanilla Ice Cream $8.90
- sizzling dessert served topped with chocolate sauce

Beef in Oyster Sauce $26.00
Shredded Duck Meat with Bean Sprouts $28.00
Steamed Whole Fish Seasonal Price
Braised Pork with Taro $26.00
Fried Hapuka Tail in Oyster Sauce $60.00
Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
Sweet & Sour Pork $26.00
Chicken Fried Rice $20.00

Chicken Madras $10.00
- Chicken tempered with mustard and curry leaves
Lamb Vindaloo $10.00
- Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
Chicken Saag $10.00
- Meat cooked in rich spinach and onion gravy
Banana Fritter $1.50
Bombay Aloo $10.00
- Boiled potatoes tossed with cumin and mustard seed
Peshawari Naan $4.50
- Naan stuffed with dried fruit and nuts
Tandoori Chicken Half $10 / Full $18
- Chicken marinated with lemon juice, sauce powder and yoghurt
-Jeera Rice $6.00
- Cumin flavoured Basmati rice

Pizza bread, garlic & rosemary $8.50
Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
Olives selection, spicy citrus marinade $6.50
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Del moro stracchino, parma ham, rocket, parmesan $24.50

Roast potatoes with Garlic Mayo
Sirloin 250g/350g $29.50/$34.50
House Salad
SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Scotch Fillet 250g $32.50
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90

Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
-Snack attack & dips
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
-Bread cheese & dips
Fries $8.00
- Rustic or curly, your choice with side sauce

Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50

Porana Bakery & Lunchbar