Porana Bakery & Lunchbar in Auckland Menu

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On Rice $7.00
On Chips $8.00
On Nacho $8.50
On Wedges $9.00

Chili Rice $5.50
Chili Chips $6.00
Chili Nacho $6.50
Chili Wedges $7.00

Curry Sausage Rice $5.00
Curry Sausage Chips $6.00
Curry Sausage Nacho $6.00
Curry Sausage Wedges $7.00

8 Mini Spring Rolls $3.00
8 Mini Samosas $3.00
5 Chicken Nuggets $3.00
8 Crab Nuggets $3.00
Beef or Chicken Veg on Rice $6.50
New Sweet & Sour Pork with Rice $7.00
New Butterfly Chicken Burger $5.00

A 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, Half Tomato, 1 Sausage, with Coffee $11.90
B 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, with Coffee $9.90
C 2 Poach Eggs, 2 Toasted Bread, with Coffee $6.90

Nearby Sample Menus

ESPRESSO MARTINI $18.00
- Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
250G SCOTCH FILLET $34.50
- Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
PULLED PORK SHOULDER $27.90
- 12 hour manuka smoked
BUBBA GUMP SHRIMP $23.90
- Bacon, Caramelised Onions, Sriracha BBQ Sauce
SALMON GRAVLAX 6 Hour Applewood Cold Smoked
- Beetroot, Dill + Fennel Cured
AMERICAN PEPPERONI $23.50
- Charred Capsicum, Mozzarella, Rocket, Basil
PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
HOT SAUCE $2.50

Won Ton $0.60
Pork $10
BBQ Pork $10
10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
Potato Fritter $0.60
Veges $8.50
Paua Fritter $2
Prawn $13

Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
Caesar Salad $19
- Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
-Avocado : Add $2.50
-Add Bacon For $4
Risotto $19
- Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
Salad / Hash Brown / Grilled $6.0 each
Fries / Mushrooms / Green $6.0 each

Cheese and mushroom
- cheese and double mushroom
Meat deluxe
- cheese, salami, bacon, ham, beef
Single serve $2.00
Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
Cheese lover
- cheese, cheese and more cheese
Wedges $4.00
Cheese crust $3.00

Deep fried pattie $2.50
Garlic prawns $1.80
Spring roll $2.50
Taco burger $6.00
Fish burger $6.00
Curry roll $2.50
Fish (deep seacod) $3.00
Mussels(large) $1.50

Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Kumara bravas (v) (gf) $9.50
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Jalapeno poppers (v) $13.50
- Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli

Combination meat foo young $11.00
Steak $3.00
Chicken $8.50
●Style
Bacon and egg $4.00
Steak $9.00
Pork $11.00
BBQ pork foo young $8.50

- Entree $16.50
Chocolate Mudcake / Dutch Apple Crumble $12.50
Carbonara Entree $16.50 / Main $22.50
- Bacon, egg, cream
Cheese Cake $12.50
- Delicate light cheese cake
Pepperoni Std $19 / Large $32
- Salami,onion, capsicum
- Entree $17.50
Arrabbiata Entree $16.50 / Main $22.50
- Tomato, mushroom, onions, olives, capers, chillies
Veal Allo Sherry $30.50
- Sherry, mushroom & cream

Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
Aroy dee pad thai special $19.80
- Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
Tempora pak $8.00
- Mixed vegetables, deep fried and served with sweet chilli sauce
Tom yum talay $8.00
- Hot and sour combination seafood, mushrooms, chilli and lemon grass

WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
Roasted vine tomatoes $4.00
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
Grilled haloumi $4.00
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo

Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll

Kim Chi $2.50
-Meat $19.00
Pork Chop & Egg on Rice $15.00
-Seafood $29.00
Phobay Steam Boat S$48/M$64/L$75
- Combination seafood, meat and noodles
Ice Cream $4.00
Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50

BEEF RAMEN $12.90
CHICKEN KATSU $15.90
- served with rice & miso soup
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
CHICKEN DON $14.90
- served with rice & miso soup
BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
UDON IN SOUP $12.90
SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
EEI DON $19.90
- served with rice & miso soup

Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
Mini Hamburger $10
- beef pattie, lettuce & aioli
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli