Porana Bakery & Lunchbar in Auckland Menu

NEW INDIAN BUTTER CHICKEN NEW INDIAN BUTTER CHICKEN
  • On Rice $7.00
  • On Chips $8.00
  • On Nacho $8.50
  • On Wedges $9.00
CHILI CHILI
  • Chili Rice $5.50
  • Chili Chips $6.00
  • Chili Nacho $6.50
  • Chili Wedges $7.00
CURRY CURRY
  • Curry Sausage Rice $5.00
  • Curry Sausage Chips $6.00
  • Curry Sausage Nacho $6.00
  • Curry Sausage Wedges $7.00
OTHER MENU OTHER MENU
  • 8 Mini Spring Rolls $3.00
  • 8 Mini Samosas $3.00
  • 5 Chicken Nuggets $3.00
  • 8 Crab Nuggets $3.00
  • Beef or Chicken Veg on Rice $6.50
  • New Sweet & Sour Pork with Rice $7.00
  • New Butterfly Chicken Burger $5.00
COFFEE BREAKFAST SETS COFFEE BREAKFAST SETS
  • A 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, Half Tomato, 1 Sausage, with Coffee $11.90
  • B 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, with Coffee $9.90
  • C 2 Poach Eggs, 2 Toasted Bread, with Coffee $6.90

Nearby Sample Menus

Green Jade Takeaways (sample menu)
  • PRAWN CHOW MEIN $10.50
  • EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
  • PORK $10.90
  • VEGETABLE $8.00
  • NASI GORANG (ASSORTED MEATS, VEGES, RICE, COOKED WITH CHILI) $10.90
  • CHIPS MINIMUM $1.80
  • CHICKEN WINGS 1/2 DOZ $7.00
  • CHEESE & ONION $2.50
Namaste Express Indian Restaurant & Bar (sample menu)
  • Mango chutney $3.50
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Lamb $11.99
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Beef $10.99
  • Ask staff for dietary requirements
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
The Engine Room (sample menu)
  • Cherry + almond tart, mascarpone, praliné
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Broccolini vincotto $11.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • French country terrine, pickled cherries $24.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Thornlow Takeaways (sample menu)
  • Chips $2.40
    • from
  • Others Normal $0.90
  • Bacon, Egg & Cheese $5.30
  • Battered sausages / Scallops $1.70
  • Fish - Snapper $4.30
  • Donuts / Pineapple fritters $1.20
  • Fish cakes / Mussel fritters / Corn Fritters / Paua Fritters $2.50
  • Steak & Bacon $5.40
Red Crab Thai Cuisine (sample menu)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • North Eastern Thai Cuisine
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
Kingseat Takeaways (sample menu)
  • Crabstick $1.50
  • Bacon $5.50
  • $20 special
    • 3 fish / 3 sausages / 5 potato fritters
  • Wedges $6.00
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • -chips $5.00
  • Mussels' $1.50
  • -6 for $10.00
Kofte Kofte (sample menu)
  • Turkish delight $2.50 EACH
  • Meat & rice & salad
  • Falafel batch $7.50
    • Humus
  • Lamb
  • Beef $11
  • Beef
  • Falafels $5.50
  • Large $13
The Culpeper (sample menu)
  • ICE CREAM $9.00
    • Nutella
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • PIE $9.00
    • Smores pie
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • HOUSE CURED MEATS $22.00
    • Pickles, parmesan
  • Peruvian chicken $24.00/ $36.00
    • half/whole
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • ICE CREAM $9.00
    • Vanilla maple
Yummy Dumpling House (sample menu)
  • Stir-fried chicken with cashew nut $18.00
  • Sichuan style salt roast prawn or prawn meat $24.00
  • Sichuan style stir-fried pork belly with bean paste $18.00
  • Deep-fried chicken knees with cumin $18.00
  • Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
  • Braised pork in secret brown sauce $20.00
  • Spare ribs with hot and spicy sauce in pot $20.00
  • Chicken diced with hot and spicy sauce in pot $20.00
Heights Bakery & Coffee Lounge (sample menu)
  • Toast with Jam & Butter $2.50
  • H. NACHOS $9.00
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Eggs on Toast (poached, scrambled or fried) $5.50
Good View Takeaways (sample menu)
  • Special fried rice $13.00
  • Combination meats $12.00
  • Special $13.00
  • Chicken fried rice $10.00
  • Seafood fried rice $14.50
  • Steak fried rice $10.00
  • Combination meats fried rice $12.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
Meadowbank Roast (sample menu)
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Mashed Potato
  • Half $9.00
  • Combination $1.00
    • Mix 2 meats will be charged
  • Crackling (2 pieces) $1.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Small $10.00 / Medium $13.50 / Large $17.50
  • -Large $4.00
Hiroba Sushi (sample menu)
  • Smoke Salmon Crunch Avo $1.70
  • Crispy Chicken Stick $2.00
  • Prawn Tempura $2.80 / $1.50
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Crispy Pork Nigiri $2.50
  • Spicy Chicken Stick $2.00
  • Teriyaki Chicken Stick $3.00
  • Salmon Katsu $14.50
New Golden Horse (sample menu)
  • Sliced Pork in Soy Sauce $12.00
  • Scallop with XO Sauce $32.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Dong Bei Style Combination Cold Dish $25.00
  • Beef Fried Rice $16.00
  • Chicken Dices with Chilli $22.00
  • Beef with Ginger & Spring Onion $23.00
  • Shredded Duck with Bean Sprout $18.00
Kebabs Salateen (sample menu)
  • Regular $6.99
  • CHICKEN
  • Combo $15.99
  • REGULAR KEBABS
    • lettuce, onion, tomato, carrot & sauces combo includes additional chips & 420ml drink
  • Regular $9.50
  • Combo $18.99
  • CHICKEN OR LAMB BURGER WITH CHIPS
  • Regular $9.50
Porana Bakery & Lunchbar

Porana Bakery & Lunchbar

location

Address

59-63 Porana Road, Maramarua, Auckland, 0627, New Zealand

phone

Phone

094446754

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
59-63 Porana Road, Maramarua, Auckland, 0627, New Zealand
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