Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Organice red rice $4.00
Pho Bo/Pho Ga $18.00
Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Banh Mi with Pate $6.00
Grilled slices of Baguette with pate.
Ngo nuong (Seasonal) $8.00
Charcoal BBQ strips of fresh seasoned corn.
Goi cuon Chay $12.00
Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Murc nuong ngu vi $12.00
CHarcoal BBQ grilled whole squid with five spices.
Banh mi $16.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.