Porana Bakery & Lunchbar in Auckland Menu

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On Rice $7.00
On Chips $8.00
On Nacho $8.50
On Wedges $9.00

Chili Rice $5.50
Chili Chips $6.00
Chili Nacho $6.50
Chili Wedges $7.00

Curry Sausage Rice $5.00
Curry Sausage Chips $6.00
Curry Sausage Nacho $6.00
Curry Sausage Wedges $7.00

8 Mini Spring Rolls $3.00
8 Mini Samosas $3.00
5 Chicken Nuggets $3.00
8 Crab Nuggets $3.00
Beef or Chicken Veg on Rice $6.50
New Sweet & Sour Pork with Rice $7.00
New Butterfly Chicken Burger $5.00

A 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, Half Tomato, 1 Sausage, with Coffee $11.90
B 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, with Coffee $9.90
C 2 Poach Eggs, 2 Toasted Bread, with Coffee $6.90

Nearby Sample Menus

Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
Masala popodum $2.99
Saffron rice
- Basmati rice cooked with dry nuts & touch of saffron
Chicken pakora $13.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste
Punjabi pickle $2.99
Korma lamb $17.99
- Lamb cooked in cashewnut sauce and spices
Popodum platter $7.99
Mutter mushroom $14.99
- Peas and mushroom cooked in spicy curry

Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Gnocchi D’ Nona ~ Salsichia L $19 / M $23
- Homemade potato dumpling with homemade pork and fennel
Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
Fresh Bread & Butter $4
Gorgonzola $21
- Gorgonzola cheese, walnuts, red onion, fresh rocket salad
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
Seafood Chowder $15
- Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread

Dal Makhani $9.99
- Blend of lentils & herbs cooked with cream
Butter Chicken $13.99
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
Cream Chicken $13.99
- Chicken cooked with onion and creamy tomato gravy
Seek Kebab $6.99
- Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
Chat Papri $4.99 pl
Garlic Naan $2.50 ea
Ice Cream $3.99 ea
Chips/Fries $2.99 ea

All extras $1.00
Nasi gorang $12.00
- with meats, veggies & rice
Squid ring $0.60
Steak / chicken / pork $11.50
Fish cake $1.60
Sausage / crab sticks / mussel / oyster $1.30
Chicken & sweet corn $8.50
Special fried rice $13.50

Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Everyday $15
- Hot tone fired pizzas only $15 all day everyday
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
New York $20
- Classic New York style slice made of salami and mozzarella.
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Saturday $15
- Chef's Choice
Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.

PORK RIBS $24.90
- Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
FRIES $10.00
- with Aioli
CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
18 PCS $18.00
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
POUTINE $12.50
- Fries with Melted Cheese / Gravy
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast

Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Cheese Cake
- House made cheesecake served with chantilly cream
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce

Chicken Katsu Salad $10.00
- deep fried crispy chicken & teriyaki sauce on salad
Crispy Chicken Katsu Bento Box $18.00
- crispy chicken, sushi, salad, tempura, fruit, rice, miso soup
Teriyaki Chicken Bento Box $18.00
- teriyaki chicken, sushi, salad, tempura, fruit, rice, miso soup
Vegemix Roll $1.20
Spicy Chicken Bento Box $18.00
- spicy chicken, sushi, salad, tempura, fruit, rice, miso soup
Seafood Udon $12.00
- Japanese style noodles & cooked seafood with soup
Tataki Nigiri $1.80
- seared beef
Roll $36.00

Warm Chilli Chicken Salad $19.00
- Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50
The Italian Stallion RG $17.50 LG $20.50
- Pepperoni, tomato, olives & herbs
The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
Bread; Garlic or Parmesan $6.50

Daegu-jeongol $52 / $68
- Hot codfish stew
Sam-gae tang $15
- Ginseng chicken soup
Yulmu neng myun $12
- Bowl noodle with kimichi soup
Donkasu $15
- Pork Cutlet with homemade sauce
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
Jokbal $35
- Pigs foot cooked with soy sauce
Bibim bap $15
- Fresh vegetables with red pepper sauce
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables

French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Cream and maple syrup $6.50
Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
Toast bagel
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
-Cream cheese, tomato and avocado $7.50

Cookie Bags $3.90
Pizza Bread (Ham And Cheese) $3.50
Focaccia Roll $6.80
Raspberry & Peach $4.00
Ham Cheese Tomato $7.50
Apricot $3.90
Chocolate $3.90
Mince & Cheese $5.00

With either bacon or salmon or spinach & mushrooms $ 14.50
Tasting Platters $ 25
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Cream style mushrooms $ 14
- with spinach on toast
¼ Roast chicken fries & salad $ 18
Panko crumbed goats cheese salad $ 17
Fish and Chips homemade tartare $ 18
Caesar Salad $ 17
- with smoked salmon or roast chicken

Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Potato skins, aioli(V)(GF) $14.50
Free Range Eggs Any Style (V)(GF) $2.50 each
Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Rosemary salt fries, aioli(V)(GF) $9.00
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
Eggs any style & toast(V) $9.50

CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
ANGUS BEEF BURGER (add fried egg $2.50) $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
CAJUN CHICKEN BURGER $12.00
SOUP OF THE DAY $9.90