Porana Bakery & Lunchbar in Auckland Menu

Nearby Sample Menus

Mix Platter(GF)( DF) $19.00
- Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
Tabolalah(V)(DF) $12.00
- Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
Hummus(V)(GF) $10.00
- Home Made & Pita Bread
Hummus(s) $5.00
Lamb/Beef(extra) $6.00
Cauliflower Salad(DF)(V) $13.00
- Cauliflower Coriander Lemon, Garlic and pita Bread.
Mini falafel (vegetarian) $10.00
- Falafel, hummus. chips.
Vegetarian On Rice(GF)(V) 18.00
- falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt

Chicken Dhansak (medium) $13.00
- pieces of chicken cooked with yellow lentil and hint of mint
Tandoori Chicken (Full/Half) $21.00/ $11.50
- chicken marinated with yoghurt, ginger, garlic and chef's special spices
Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
Noodles Soup Veg $5.00
Mix Veg $12.00
Chicken Chopsy $11.50
Butter Naan $3.00
Sweet-Corn Soup Veg $5.00

Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough

Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad

Chunky Fries $7.00
Hot Wings $12.90
16 Tun Platter $28.90
Kiwi Beef Burger $19.90
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Ruakaka Paua Fritters / Scallops $17.90
Fancy Fish & Chips $29.90
Smokin' Ribs $21.90

Shoestring fries with tomato sauce $6.50
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
Corn and courgette fritters $18.00
- stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
Fresh avocado salsa $4.50
Baby spinach $4.50
Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
All poached eggs are served runny N/A
- ask for soft or firm yolk if preferred
Bread and dips $10.00
- toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic

Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Kase spatzle $17.50
- House made egg noodles combined with onion and cheese served with salad.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
Eggs
Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
Chicken

Scallop Tempura $13.90
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
Edamame $6.90
- Boiled bean curd
Chickenkatsu Set $15.90
- with rice, miso soup & salad). deep-fried crumbed chicken cutlet
Small Nigiri – 8 pcs $18.00

Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips