Port Fitzroy in Auckland Menu

ALL DAY LUNCH AND DINNER ALL DAY LUNCH AND DINNER
  • Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers $32.00
  • Salt and pepper squid $8.50
  • Pie of the day $8.50
  • Wedges with sour cream and sweet chilli sauce $12.50
  • Vegetarian flat bread with house made chickpea patty, salad and cucumber and voghurt dressing $ 17.00
  • Mushroom and spinach filo with salad $17.00
  • Pulled Lamb on flat bread with yoghurt and cucumber $18.50
  • Angel Bay Burger with lettuce, tomato. beetroot, aioli caramelised onion and fries $18.90
  • Beer battered Terakihi with fries and tartare sauce $23.00
  • Cajun Chicken Salad with aioli and crispy shallots $23.40
  • Salt and pepper squid salad with coriander and chilli mayo $23.40
  • Lamb shank with gratin potato and salad $24.90
  • Sirloin steak with mushroom sauce or horseradish sauce, gratin potato and salad $31.60
KIDS KIDS
  • Sausage and chips $6.50
  • Hot dogs $3.50
  • Bowl of Chips $6.00
  • Fish and Chips $7.50
  • Pie of the day $ 8.50
  • Wedges with sour cream and sweet chilli sauce $12.50
  • Kids cheese burger with Angle Bay meat pattie and tomato sauce and chips $12.50
  • Paddle pop ice cream $3.00
  • Spree soft drink Lemon squash $2.00
  • Small juice $1.50

Nearby Sample Menus

  • Money Bag (5) $9.00
    • Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce
  • Tom Zabb (Hot) $8.50/$10.50/$14.00
    • Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
  • Naked Prawns (Yum Goong) $23.90
    • Medium rare grilled prawn seasoned with spicy lemon dressing, vegetable and mild chilli paste
  • Pad Thai Noodle $17.50/$22.50
    • Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
  • Pad See – Iw Noodle $14.00
    • Pork stir fried with flat noodle, egg, dark soy sauce and vegetable
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Yellow Curry $19.90/$22.90/$23.90
    • Choice of meat with coconut milk and curry powder seasoned by authentic Thai spices flavour (B.C.P/Roasted duck or lamb/Prawns)
  • Herb & Spicy $14.00
    • Beef stir fried with mild chilli paste, vegetable and roasted peanut
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Angus flank steak(GF) $ 5.5
  • Puffed quinoa $ 5.0
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • Vine tomato/spinach/avocado $ 3.5
  • – Add manuka smoked bacon $ 2.5
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • Creamy Mixed Grain Rissotto $ 19
    • Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
  • – Add manuka smoked bacon $ 2.5
  • Smashed Avocado $ 17
    • Poached egg, feta, dukkah & rocket on toasted sourdough.
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Chips $7
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Mini Crumbed Market Fish & Chips $12.50
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Hong kong style BBQ duck
  • Egg Foo Young W Specific Vege/Meat/Seafood $20-$22
  • Scallops With Chili Source $32.00
  • Eggplant With Marinated Egg Sauce $26.00
  • Fried Tofu With Special Sauce $23.00
  • Lamb With Tofu Skin Casserole $28.00
  • BBQ pork/roasted port/roasted duck on rice/noodle soup $12.00
  • Sauteed Shrimp Balls Salad $30.00
  • vanilla bean/vanilla bean honeycomb
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Chicken Nugget $1.00
  • House made Tomato Relish
  • Plain Yogurt $1.00
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Raspberries $3.50
  • B.L.T. $13.50
    • Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
  • Smoked Salmon $5.00
  • Whipped Cream $1.00
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • L = Large / R = Regular
  • Falafel Salad $10.50
  • Hummus and Pita Bread $6.00
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Khoresh Ghormeh Sabzi $16.00
    • Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Garlic naan $3.50
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Deep-fried chicken knees with cumin $18.00
  • Cabbage stir-fried N/A
  • Stir-fried lamb with onion in oyster sauce $18.00
  • Braised pig feet in spicy sauce $12.00
  • Stewed bean curd with bean paste $14.00
  • Beef with onion $12.00
  • Traditional sticky rice topping (8 pieces) $6.00
  • Stir-fried Gong Pao chicken $16.00
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • Chicken Burger $5.00
  • No. C $6.50
    • 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
  • Kumara $0.60
  • Pork - Lge / Med / Sml $16.00/$12.00/$9.00
  • Extras $1.00
  • Fish Burger $5.00
  • 1 Fish $2.50
  • 10 S/Rolls $2.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 5 Fish, 2 Cup Chips $15.50
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 1 Chicken thigh $3.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 3 Fish, 2 Cup Chips $11.00
  • Green Salad $6.5
  • Multigrain bread / Ciabatta / Gluten free bread $2
  • Sauteed Seasonal Vegetables $6.5
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Hazelnut Special Coffee $14
    • Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Potato Mash $6.5
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • 49. Sweet Sticky Rice & Ice Cream $6
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • Steamed Basmati Rice $4.00
  • Veggie Samosa (2 pcs) $6.50
    • Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
  • Poppadom (3 pieces) / Plain Rice $2.50
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Fish Amritsari $18.50
    • Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
  • -Chicken/Lamb/Beef/Vegetarian $16.50
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
Port Fitzroy

Port Fitzroy

location

Address

Aotea Road, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

09 4290072

email

Email

None

clock

Opened hours

Friday: 17:00-21:00, Saturday: 17:00-21:00, Sunday: 11:30-15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand , Pub Food

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
Aotea Road, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand