Port Fitzroy in Auckland Menu

ALL DAY LUNCH AND DINNER ALL DAY LUNCH AND DINNER
  • Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers $32.00
  • Salt and pepper squid $8.50
  • Pie of the day $8.50
  • Wedges with sour cream and sweet chilli sauce $12.50
  • Vegetarian flat bread with house made chickpea patty, salad and cucumber and voghurt dressing $ 17.00
  • Mushroom and spinach filo with salad $17.00
  • Pulled Lamb on flat bread with yoghurt and cucumber $18.50
  • Angel Bay Burger with lettuce, tomato. beetroot, aioli caramelised onion and fries $18.90
  • Beer battered Terakihi with fries and tartare sauce $23.00
  • Cajun Chicken Salad with aioli and crispy shallots $23.40
  • Salt and pepper squid salad with coriander and chilli mayo $23.40
  • Lamb shank with gratin potato and salad $24.90
  • Sirloin steak with mushroom sauce or horseradish sauce, gratin potato and salad $31.60
KIDS KIDS
  • Sausage and chips $6.50
  • Hot dogs $3.50
  • Bowl of Chips $6.00
  • Fish and Chips $7.50
  • Pie of the day $ 8.50
  • Wedges with sour cream and sweet chilli sauce $12.50
  • Kids cheese burger with Angle Bay meat pattie and tomato sauce and chips $12.50
  • Paddle pop ice cream $3.00
  • Spree soft drink Lemon squash $2.00
  • Small juice $1.50

Nearby Sample Menus

  • Bami goreng(noodle) $11.50
  • Chicken $10.00
  • Pork $10.00
  • Soya chicken
  • BBQ pork $10.00
  • With rice or without rice
  • Steak $10.00
  • soyed chicken on rice $10.00
  • King Prawn with soy sauce
  • Roti $2.50
  • Chicken Shredded Noodles $15.00
  • Salt & Peeper Eggplant
  • king Prawn with Ketchup Sauce
  • (prawns without shells on request)
  • Fried Rice with Egg $15.00
  • Chicken Corn Soup $8.00
  • MARGHERITA
    • tomato garlic base with fresh tomato, basil pesto and mozzarella
  • BLACKSMITH BREAKFAST $18.00
    • hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
  • Hollandaise $1.00
  • VEGE LOVERS
    • chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
  • 250G SCOTCH FILLET $32.00
    • aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
  • CRUMBED CHICKEN TENDERS $16.00
    • glazed in sweet chilli and honey with blue cheese aioli, fries and a garden salad
  • DINNER $12.00
    • meal, small drink and dessert
  • 200G EYE FILLET $36.00
    • with dauphinoise potatoes, butternut puree, roasted fennel, spinach and red wine jus
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
  • SPICY PRAWN
    • Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • - Add bacon $4
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Kumara Chips & aioli $10.9
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Cauliflower cheese balls & paprika aioli (v) (4) $13.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • (available until close)
  • *1 Spring Roll (4 rolls) $5.80
  • Prawn $16.50
  • - Spring Roll + Curry Puff + Dumplings + Wontons
  • - Thai Green Curry Tofu
  • Prawn $16.50
  • 5 Thai Fish Cake (4 pieces) $5.80
  • 32 Nasi Goreng (C/B/PK) $13.50
  • *7 Kumara Chips (Cup ) $4.80
  • Chicken Salad $13.00
  • All Kebabs are served on rice with salad & sauces
  • Chicken Kebab Combo / Falafel Roll Combo $14.00
  • Wedges & Sour Cream $5.00
  • Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
  • Super Kebab $13.00
  • Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
  • Lamb Curry $14.00
  • Oyster Battered $8.50
    • 6 with tartare
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Cheese Beef $5.60
  • Chicken Nibbles Crumbed $5.00
    • 6 pack
  • Chicken Schnitzel Crumbed $4.00
  • Mexican $7.00
    • with cheese, jalapenos, guacamole & sour cream
  • Scallops Battered $8.60
    • 6 with tartare
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • Wonton $5.00
    • 5ea. Deep Fried pork & prawn vietnamese dumpling
  • Tofu Salad $10.00
    • Deep Fried Tofu and spring onion with oriental sauce
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Fries $5.50
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • Kids bowl of fries $3.00
  • Cheese Burger & Chips N/A
  • Beer Battered Fish and Chips S $16.00 / L $24.50
    • The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
  • Turkish Delight $5.00
  • Mixed Kebab $12.00
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Tzatziki & Garlic bread $6.50
  • Quatro Stagioni $11.50 / $15.50
    • Ham, bacon, pepperoni, tomato sauce, cheese.
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Shish Chicken $15.90
    • Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.
  • Persian Spiced Lamb $15.90
    • A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
  • SUSHI $4.70
    • 4 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • MIXED $6.70
    • 6 pcs
  • MISO SOUP $2.00
  • SALMON $5.50
    • 4 pcs
  • COMBINATION $8.80
  • SALMON $9.00
    • 7 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • PS25 Special Fried Rice $9.30
    • Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
  • Chicken wings(2 pc) $ 2.50
  • Lamb mince & carrot (20 pcs) $ 8.00
  • Beef mince & onion (20 pcs) $ 6.00
  • V29 Vegetarian Noodle Soup $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
  • C2 Thai Curry Chicken Noodle $9.90
    • Thin rice noodles tossed with chicken and fresh vegetables in special green Thai curry sauce
  • C10 Chicken Chow Mein $9.20
    • Thin egg noodles with chicken and fresh vegetables simmered with oyster sauce
  • B12 Black Bean Beef Noodle $9.70
    • Fresh thick egg noodles tossed with beef and fresh vegetables in our special black bean sauce
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Slow roasted pulled pork and BBQ $8.50
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • bacon & egg & beans on toast $12.50
  • B) ham(cheese, ham)
  • Omelette $14.90
  • toast bagel with cream cheese $5.50
  • bacon & egg on toast $11.50
  • bacon on toast $8.90
  • A) vegetarian(cheese, spinach, mushroom)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
Port Fitzroy

Port Fitzroy

location

Address

Aotea Road, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

09 4290072

email

Email

None

clock

Opened hours

Friday: 17:00-21:00, Saturday: 17:00-21:00, Sunday: 11:30-15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand , Pub Food

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
Aotea Road, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand