Portofino Pizzeria Ristorante - Meadowbank in Auckland City Menu

Portofino Pizzeria Ristorante - Meadowbank in Auckland City has no menu available, but can choose from many other options such as ROLL SUSHI (10pcs) or - Salmon & Avocado from Sushi Gallery. munchin junction lunch Bar offers many options including BACON + EGG and STEAK + EGG. Shanghai Little Yum includes a wide range like Fried pork bons (4 buns) or Steamed pork buns / Xiao Long Bao (6 buns). Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Geihinkan Japanese Karaoke and HIYAYAKKO.

Nearby Sample Menus

Canton Cafe (sample menu)
  • Lo rtsn Chai Vegetarian Fried Egg Noodles $20.00
  • Garlic Snow Peas $24.00
  • Deep Fried Ice Cream with full Salad $8.00
  • Steamed Rice (Per rice bowl) $1.50
  • Lemon Hapuka $29.00
  • Hot &Spicy Pork Spare Ribs $28.00
  • Sizzle lamb Chops with Ginger & Spring Onion $28.00
  • Lemon Chicken $28.00
KK Malaysian Cuisine (sample menu)
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • SWEET CORN SOUP $8.00
    • Serve with crabstick meat and chicken strips(Regular)
  • MUMMY RIBS $22.00
    • The exact sauce chef used on the mummy chicken
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • KAM HEONG PRAWNS $32.00
    • KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
Kohi Fresh Fish and Takeaways (sample menu)
  • Bacon and egg $5.20
  • Crumbed prawn $1.50
  • Fish $5.50
  • Corn ( home made) $2.20
  • Pineapple $0.80
  • -cheese and onion $4.90
  • Mussel ( home made) $2.20
  • Cheese $3.20
Catch a Fish Takeaway (sample menu)
  • Snikers Bars $3.00
  • Meat Ball $3.50
  • Mussels $1.70
  • Pineapple Rings $1.30
  • Battered Sausage $2.30
  • Fish Burger $7.90
    • Fresh Tarakihi Grilled or Fried Lemon Pepper Salad and Tartare Sauce
  • Crab Sticks $1.70
  • all meat patties are 120gms, lettuce, tomato, fried onion and homemade sauce
Kebabs On Maskell (sample menu)
  • Egg Burger $7.00
  • Turkish Delight $1.00
  • Chicken $14.00
  • Super Kebab $13.50
    • Combination of lamb, chicken and falafel
  • Falafel (V) $13.00
  • Mixed Kebab $12.50
    • Combination of lamb and chicken
  • Margreta $10.00
    • Tomatoes, cheese
  • Super $16.50
    • Combination of lamb, chicken and falafel
Bite Cafe Smith and Caugheys (sample menu)
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
Subway - Auckland (sample menu)
  • Bacon, Egg and Cheese N/A
  • Pickles N/A
  • Western Egg and Cheese N/A
  • Sweet Onion N/A
  • Wheat N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • Italian Dressing N/A
Katsubi (sample menu)
  • Seafood Udon $12.00
  • -Grab A Bowl Of Rice
  • Tonkotsu Ramen $13.00
  • -Choose Salad & Sauce
  • Curry Chicken Katsu Don $15.50
  • Prawn Tempura Udon $14.00
  • Two hot selection with salad on rice $13.50
  • -Add Hot Selection
Cafe Aqua (sample menu)
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
Garnet Road Foodstore (sample menu)
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • BLT $15.50
    • on toasted bread with avocado
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
Moa's Nest Cafe Bar (sample menu)
  • Raspberry Brulee $10.00
    • crusted sugar top with berry compote
  • Open Ciabatta Sandwich
    • choice of steak/chicken
  • Rosemary Potatoes
  • Green Salad $6.50
  • Pizza Bread $7.50
    • choice of garlic or pesto
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Kiwi Classic Fish 'n' Chips $16.50
    • Beer battered NZ fish with fresh salad and fries
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle.
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Tandoori Prawn $14.50
    • Prawn marinated in yoghurt and spices cooked in Tandoori oven.
  • Fries / Garden Salad $5.00
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yoghurt.
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry.
The Weighbridge Food Stop (sample menu)
  • Add on egg, cheese or pineapple $1.00
  • SMALL $6.00
  • Chicken cordon bleu $2.50
  • Crabsticks $1.50
  • Steak and mushroom $4.00
  • Double Happies $3.80
  • Date and Walnut Loaf $1.50
  • Roasted Lamb Shanks POA
Thai Street (sample menu)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Raviz Indian Cuisine (sample menu)
  • Beef Saagwala $14.50
    • Beef cooked in puree of spinach and mildly spiced sauce
  • Beef Mushroom Masala $14.50
    • Sauteed mushrooms cooked with beef in a special way
  • Malai Kofta $12.50
    • Vege kofta balls cooked in lightly spiced sauce
  • Goat Curry $16.90
    • A very popular dish of Nepal
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Vegetable Fried Rice $13.50
    • A perfect combination of rice, seasonal vegetable with a touch of soya sauce
Portofino Pizzeria Ristorante - Meadowbank

Portofino Pizzeria Ristorante - Meadowbank

location

Address

8 Dorchester Street, Meadowbank, Auckland, Auckland, 1072, New Zealand

phone

Phone

095280088

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Pizza , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Luxury Dining ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Dorchester Street, Meadowbank, Auckland, Auckland, 1072, New Zealand
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