Portstone Nursery Cafe in Christchurch Menu

Portstone Nursery Cafe in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Tomi Japanese Restaurant offers many options including Karage Chicken Box and Pork Katsu Box. Procope Coffee House includes a wide range like Muffins, scones & cinnamon pinwheels or Toast or Fruit Toast. Edamame and Tasty spicy sprouts from . Samurai Bowl offers The Grand Cafe and 1 courses.

Nearby Sample Menus

  • Two eggs, any style with hashbrown plus $19.90
    • A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
  • Hot or mild salsa sauce $2.80
  • Eggs on wholegrain toast $8.50
  • Lox and Bagel $14.80
    • Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
  • Featured breakfast Varies
    • Ask your waitperson about our latest feature breakfast
  • Egg & soldiers $6.50
    • One egg any way you like it with fingers of buttered toast.
  • One egg $2.70
  • Baco Bagel $14.50
    • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
  • Boiled Rice (Regular/Medium/ Large) $8.00/ $12.00/ $16.00
  • Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
  • Mixed Vegetables with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
  • Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
  • Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
  • Braised Tofu with Seafood $15.00/ $21.00
    • Pork and Assorted Vegetables ( Reg/ Med )
  • Hot and Sour Soup $5.00/ $18.00/ $25.00
    • Pork and Shrimp/ Spicy (small/ medium/ large)
  • Chinese Vegetables with Oyster Sauce ( Reg/ Med ) $11.00/ $16.00
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • BRONX BEEF $7.90/ $11.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
  • NYD FRIES $4.50
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • PECAN PIE $5.20
  • Grilled lamb cutlets $28.50
    • filled paratha / yellow lentil dahl / yoghurt dip
  • Chefs roast special Market price
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • -with grilled chicken $22.00
  • -with garlic prawns $26.50
  • Caesar style salad $18.00
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Mashed Potato $4.00
  • Fries Bowl $4.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • $12 Meal Deal, kids main and small softdrink $12.00
  • Trio of Ice Cream $10.00
    • Check today’s ice cream selection with our staff
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Fried Eggs $4.00
  • Slow cooked Pork Belly $28
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
  • Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
    • Selection of warmed breads served with 3 dips
  • Kids Fish & Chips $12
    • Battered Blue Cod fillet with fries, Salad & tomato sauce
  • Keri kids juice or Bob & Barbie Drinks $3.5
  • Seafood Chowder $14
    • A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
  • Calcikids flavoured milk $3.5
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Slow cooked Pork Belly $18
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
  • Double Chocolate mousse $5.90
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Brunch cake (veggie or bacon) $7.50
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Savoury muffins from $4.90
    • Assorted Selection
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Ham and cheese croissant $6.90
  • Margherita S$10.50 /M $16.00 /L $27.50
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Meat Lovers S $12.00/ M $17.50/ L $29.00
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
  • Beef S $8.00/ L $11.00 / El $14
  • Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
    • Chicken
  • Beef With Seasonal Vegetables $11.99
  • All Mains Served With Fried Rice Or Noodles N/A
  • Wedges $4.50
  • Falafel (Veg) S $8.00/ L $11.00 / El $14
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Crumbed Prawns $9/ 6E
  • Fish noodle soup $14.00
  • Kidney $2.50
  • Sausage $2.50
  • Celine's pork mince burger (coriander / chilli) $7.00
  • Pig ear and pig tongue $10.00
  • Nanjing salted duck $13.00
  • Cucumber Salad $8.00
  • Steak and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Ham N/A
  • Cucumber N/A
  • Cheddar N/A
  • Thousand Island N/A
  • Turkey & Ham N/A
  • Pork Riblet N/A
  • Fries $4.00
  • Wedge $4.50
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Baklava $3.00
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Soy Butter Fried Rice V $4.50
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Chicken Wings - Sweet Chilli DF $22.00
    • With choice of pickle or salad on side
  • Steam Rice V GF DF $3.00
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Karaage Chicken Salad
  • Katsu Don
    • Pork cutlet, salad & rice
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Takoyaki
    • 8 pcs octopus or prawns
  • Beef Don
    • Bulgogi beef, salad & rice
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Yoghurt and maple $15.5
  • Bacon, banana & maple $18.5
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Bacon $5
  • Mushrooms $4
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Portstone Nursery Cafe

Portstone Nursery Cafe

location

Address

465 Ferry Road, Christchurch 8023, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Sunday 08:00 - 16:00 Monday 08:00 - 16:00 Tuesday 08:00 - 16:00 Wednesday 08:00 - 16:00 Thursday 08:00 - 16:00 Friday 08:00 - 16:00 Saturday 08:00 - 16:00
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Seating

Location
465 Ferry Road, Christchurch 8023, New Zealand
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